
March 2017
Mother Nature packs a wallop
CHILLIWACK – Collapsed barns and greenhouses, missed milk shipments and broken trees: the early February storm which blanketed the Lower […]
STORIES IN THIS EDITION
Joy Ride!
ALR committee files report
Cannabis drives drop in Delta farm assessments
Editorial: Party and province
Back Forty: You can’t get apps on that
Viewpoint: Annual assessments a chance to take stock
Staff reorganization targets leaner fruit co-op
Preliminary hearing in high-profile poultry abuse
Growers pin hopes on Columbia River update
Survey keeps national park reserve in spotlight
Political engagement headlines dairy meeting
World milk prices take blame for shifting returns
Patience is a virtue
Ag Briefs: Sasaki appointed new head of chicken board
Ag Briefs: Ottawa invests in dairy sector
AB: Piece rates, taxes increase
AB: AITC focuses on growth
Capital Region considers compensation cuts
Letters: Protect farmland from cannabis production
Letters: Dog owners need to accept responsibility
Letters: The beef about climate change
Cadillac’ of aviaries will reduce labour costs
Berry growers face new import requirements
Open house reveals secrets of diagnostics lab
Cannabis propagation industry sprouting in BC
Sidebar: Deep roots
FCC targets women with new business program
Agreement sets stage for fish farm phase-out
Grazing, forage and water top list at town hall
Ranchers reassured regarding bovine TB cases
Digging into soil nutrition at education day
Microgreen grower attracts far-flung following
Science of cannabis takes centre stage
Blueberry growers hone use of box liners
Ostrich industry takes flight with big plans
Tunnels boost fruit quality, add to berry season
Big bucks being spent to protect bee health
Sidebar: Province boosts funding
Mystery bee disease studied
Direct-marketing opportunities have potential
Research: Preventing soft scald in apples
Regional food system is the new focus of group’s efforts
Wannabe: Growers deserve our love
Woodshed: A performance Kenneth can’t afford to miss
Jude’s Kitchen: Happy new year, my sweet Valentine