Many producers are moving cattle to market early this fall, but all signs point to strong demand. The export value of fresh and frozen beef was up 25% in the first seven months of the year, according to Industry Canada trade data, and Canada’s recognition in May by the World Organisation for Animal Health (OIE) …
bse
Canada at “negligible risk” for BSE
Canada now holds negligible risk status for Bovine Spongiform Encephalopathy (BSE), delegates to the World Organisation for Animal Health (OIE) general session decided May 27. The shift to the lowest level of risk for transmission of BSE makes Canada eligible for expanded access to foreign markets for more beef products, previously limited by BSE-era restrictions. …
Plant closures a crisis for cattlemen
Ranchers are asking Ottawa to consider two programs to support the industry following significant reductions in processing capacity this week. “The situation has gone from serious to critical,” says Fawn Jackson, director of government and international relations with the Canadian Cattlemen’s Association (CCA). She says the federal government appears to be looking to the provinces …