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Originally published:

JUNE 2020
Vol. 106 Issue 6

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Stories In This Edition

Bracing for CUSMA

Blossoming hopes

Ottawa comes under fire

ALR complaints rise, investigations on hold

Editorial: Shifting promises

Back 40: Timing perfect to advance slaughter initiatives

Viewpoint: Finding the right balance in times of stress

Berries look good amid COVID-19 concerns

Sidebar: Pollination shapes up

Poultry and hops a winning combination

Ag Briefs: Producers mourn rising young abattoir operator

AB: BC Veg eyes strategic plan

AB: Wage hike compounds challenges

AB: Former ALC chair Erik Karlsen dies

Provincial disaster assistance ‘isn’t working’

Growers plan ahead as potatoes find markets

BCTF introduces grower incentives to boost quality

Agritourism gets creative in midst of COVID-19

Biosolids project halter following harassment

Rethinking the concept for mobile abattoirs

Ranchers brand gov’t support inadequate

Dairy reduces energy costs with solar power

Ingratte heads dairy commission

Research: Dairy housing a matter of perspective

Grower harvests near-perfect Honeyscrisps

Making the shift from table to wine grapes

Abattoir meets needs of Gulf Islands farmers

Sidebar: Community spirit

Strenthenging on-farm food safety protocols

Sidebar: On-farm practices for a pandemic

Farm News: Taking refuge in The Lab

4-H sales adapt amid COVID-19 restrictions

Leafrollers can be a potential crop contaminant

Silicon control of fungal issues trialed

Not all farmers’ markets are thriving

Woodshed: Desperate times call for chivalrous measures

Flower power

Jude’s Kitchen: Home cookin’

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3 weeks ago

Canada's mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canada's tax regime effectively subsidized growers, allowing them to cause "material injury" to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

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Canadas mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canadas tax regime effectively subsidized growers, allowing them to cause material injury to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

#BCAg
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3 weeks ago

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3 weeks ago

The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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I sure hope it remains as farm land rather than a wind or solar installation.

Great grassland

yeah, who bought it? where are the checks and balances that ensure a ranch can continue being a ranch?

Uncertainty about crown land, aka native land grabs and unceded land claims being tossed around like it wasn't meant to destabilize the country?

3 weeks ago

American businessmen have quietly accumulated nearly 4,000 acres of farmland in the Robson Valley community of Dunster, sparking calls for restrictions on foreign and corporate agricultural land ownership in BC. Residents say the buy-up has driven population decline and priced out young farmers. MLAs from both parties and a UNBC professor are pointing to Quebec's new farmland protection legislation as a model BC should follo#BCAg#BCAg ... See MoreSee Less

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Foreign land buyers hollow out Dunster

www.countrylifeinbc.com

DUNSTER – Purchases of swathes of farmland in the Robson Valley by wealthy American businessmen have some in BC demanding restrictions on foreign and corporate ownership of agricultural land.
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Are they using them for AI data centres?

This is a serious issue in Dunster and one that has impacts for wildlife and human neighbours.

3 weeks ago

Representatives from Quail's Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan College's Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about what's grown locally and its impact on the region's food, wine and tourism industry. The Quail's Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticultu#BCAgd tourism studies.

#BCAg
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Representatives from Quails Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan Colleges Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about whats grown locally and its impact on the regions food, wine and tourism industry. The Quails Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticulture and tourism studies.

#BCAg
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4-H sales adapt amid COVID-19 restrictions

Clubs explore online sales and other options

June 1, 2020 byJackie Pearase

ARMSTRONG – True to their club motto, “Learn to Do by Doing,” 4-H club members across BC are finding new ways to market their animal projects when traditional means are unavailable.

Physical distancing rules in place banning events of more than 50 people and the cancellation of most fall fairs featuring 4-H auction sales have pushed 4-H leaders to think outside the box.

Organizers of the Okanagan 4-H Stock Show in Armstrong are going ahead with the planned sale date of July 11 but with an online format.

Interior Provincial Exhibition 4-H director Ted Steiger says 4-H members will create short descriptions of their animals for an online catalogue used for the week-long auction from July 4-11.

“It’s basically our only option at this point,” he notes. “Until they relax the rules somewhat … it’s our best option.”

Restrictions in place this fall will dictate the format of the 4-H sale typically held at the IPE.

“As far as the IPE sale goes, we’re still throwing some ideas out on that one,” Steiger says. “There will be some sort of an auction for those kids.”

The cancellation of the Pacific National Exhibition has Lower Mainland 4-H groups considering the online route as well.

Abbotsford 4-H key leader Heather Schmidt says not having the PNE to market animals is a reminder that creative thinking is a useful skill for farmers.

“The marketing is part of agriculture so it may be an opportunity for the kids to have to be a bit more creative in how they market their project,” Schmidt says. “In my mind, the selling of the project is the icing on the cake. The cake is really the whole year of the kids working together and learning how raise their animals well. Marketing is a part of that.”

PNE agriculture manager Christie Kerr is polling 4-H clubs in early June to determine if there is enough interest and resources to provide an online auction in lieu of the auction at the fair.

“It’s a whole new world for us. We are working to see what we can do to engage

4-H and support them in any way we can,” says Kerr. “There has never been a year that we haven’t been here to support 4-H, in particular the auction.”

She expects the auction to have fewer hogs as some swine clubs opted out of a project this year.

“Within our club, probably only half of the members were able to get hogs because of the sharing of property. A lot of pig clubs’ members have their pigs at one farm and with social distancing, they’re just not able to do that right now,” she explains.

Provincial Winter Fair organizers in Kamloops are making a final decision on their event on July 1.

“We’re definitely not going ahead with a full-scale fair,” says 4-H and open beef division representative Carole Gillis. “There is enthusiasm for some kind of an event. But there are also people who have said, ‘No matter what, we are not attending fairs this year.’”

With a 50-acre site to work with, organizers are hoping that something can be worked out with Interior Health for an outdoor event.

Any kind of on-site event would include safety measures in line with health guidelines, with the 4-H auction streamed live for telephone and electronic bidding.

Alternatively, a digital event will be offered with 4-H webinars in July and digital marketing for the sale in late September.

“Either way, we will have an auction of 4-H projects and open projects for anybody who wants to enter,” Gillis stresses. “We think it’s really important for kids not to lose the year and to have that connection to the fair.”

South End key leader Heidi Meier says the Williams Lake and District 4-H Council is currently monitoring the situation. The council hopes restrictions will be lifted in time for its annual show and sale at the Williams Lake Stockyards on August 6-10.

“If the council is unable to proceed in person, an alternate sale format will be presented,” Meier adds. “It is our greatest hope that the community members will continue to support their local 4-H members by purchasing members’ projects in whatever form is rolled out.”

Kamloops District 4-H key leader Ron McGivern says it is imperative that 4-H stock sales continue despite present circumstances.

“This has been a particularly challenging year for our 4-H members, our future leaders in agriculture,” he says. “We cannot have the challenges of this year stifle our members who really need to experience the successes of agriculture.”

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