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Originally published:

MARCH 2024
Vol. 110 Issue 3

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Stories In This Edition

Crown land shakeup

Start me up!

BC Veg mandate expands

Trade show, gala celebrate the best in agriculture

Editorial: Reconciliation is never a one-way street

Back 40: We need to do better, and we can

Viewpoint: The Land Act: important context, faulty process

BC vineyards wiped out by freeze event

Sidebar: Cherries, tender fruits affected

Apple industry eyes orderly marketing plan

Ag Briefs: BC Tree Fruits members vote down hostile motions

Ag Briefs: Farmers lead protest in Duncan

BC FIRB strategic plan aims to clarify role

Two Interior farms face abuse claims

Good times!

Study shows BC farmers markets add value

Story  tellers

Berry farmer recognized for achievements

Nursery specialist appointed

Blueberries top pick amid strong demand

Awards generate buzz for BC beekeepers

Promising developments in berry breeding

Help takes stress out of Farmgate meat licences

New abattoir offers lifeline to local growers

Pest science

Cattle spark fencing debate

Thistle require innovative management

Job well done!

Pruners should focus on needs of the bush

Islands show brings community together

Farm Story: Spring is claling, but my phone is in pieces

Forecasting will improve with AI technology

Woodshed: Breakfast gives Delta time to do her research

New honeybee program in works for Cariboo

Jude’s Kitchen: Food trend points to healthier eating

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7 hours ago

A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review. "Your feedback will help shape the industry's guide to cattle welfare for the next decade," says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit tinyurl.com/58a3u9fz.

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A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review.  Your feedback will help shape the industrys guide to cattle welfare for the next decade, says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit https://tinyurl.com/58a3u9fz.

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I sat in the webinar yesterday by the Canadian Cattle Association. My initial concern was that this would be another "play" into the government's hands. It has been worked on by people that are actually in the Beef industry from Cow calf to feedlot. The thrust is an update of the 2013 Code of Practice which was reviewed in 2018. The changes are more a move from "left to the producers discretion" to clearer directions regarding pain management, proper transport of animals which are impaired and keeping cattle in in good condition. Much of what is recommended is what producers who care about animal husbandry already do. The important part is to GIVE THEM FEEDBACK good, bad or otherwise. The document is about 60 pages long, and I ran it through CHAT to see what had been changed. It is important to understand that the PUBLIC is invited to comment on the draft not just producers. Think about it... do you really want the public influencing how you manage your cattle. If you think that this is just one of those things, I have been following Bill 22 in Alberta which will grant the SPCA a proactive roll in entering farms and checking on animals. When I asked CHAT how the new bill relates to the Cattle Code, it came back that the Code although not a regulation will be able to be used as a guide by producers for backup in dealing with the SPCA regarding cattle conditions, sick animal handling etc. Take the time.... Go onto the Canadian Cattle Association website and speak to those parts that you wish to input.

1 day ago

According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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2 days ago

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organization's future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in Februa#BCAg#BCAg ... See MoreSee Less

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organizations future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in February.

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4 days ago

Shannon Wiggins of Headwind Farm in North Saanich is this year's Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

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Shannon Wiggins of Headwind Farm in North Saanich is this years Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

https://tinyurl.com/45bddtw8

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Wahoo! Congrats Shannon! I love your produce. Can’t wait for the radishes 🫜

Congratulations!

Well done!! 🩷🩷🩷

6 days ago

New farmers can avoid costly mistakes by learning from those who've been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and don't let farming define your worth. Myrna Stark Leader's story appears in our April e-edition, now available to view online at: tinyurl#BCAg2uw53vvm

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New farmers can avoid costly mistakes by learning from those whove been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and dont let farming define your worth. Myrna Stark Leaders story appears in our April e-edition, now available to view online at: https://tinyurl.com/2uw53vvm

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Apple industry eyes orderly marketing plan

April vote recommended on government-backed proposal

Them apples! BC apple growers are leaning toward the formation of an apple marketing commission, according to a summary report following info sessions held throughout the Okanagan in January. Photo | Myrna Stark Leader

March 1, 2024 byTom Walker

KELOWNA – Apple growers could decide whether or not a marketing commission will be developed for their sector as early as April, following a series of public meetings in January.

More than 200 growers attended information sessions held January 8-10 in Vernon, Kelowna, Summerland, Oliver and Cawston as well as online, and a summary report of the discussions has been prepared.

“The project management committee accepted the report on February 13, and this completes the first phase of the work,” says Glen Lucas, general manager of the BC Fruit Growers Association. “I’m pleased with how many participants we had, 203 altogether, which I believe is about two-thirds of the apple grower community.”

The report notes that there is agreement on a need for change, but not necessarily how to do it.

“Both growers and packers agree that something needs to change, or the BC apple industry will get worse,” the report says. “There is significant support from the majority of growers and some of the packers to move forward with a deeper analysis of an apple marketing commission and how it could benefit the apple industry.”

The primary source of opposition to the proposal is from independent packers, who are concerned about the possible enforcement powers of a marketing commission and the potential restrictions on their operations.

However, all sides agree the industry needs an effective strategy to hold its own against retailers and imports.

“There is a general consensus that the BC apple brand was strong in the past but no longer has the same market impact as there is no generic marketing for BC apples,” the report says. “There is also a general consensus that the BC apple industry needs a mechanism to deal with the power of retailers and US imports.”

A marketing commission could implement an import levy and the organizational structure to apply for government funding, in particular to undertake local, regional and national marketing campaigns.

Growers like the concepts of quality standards and enforcement, as well as the transparency that a marketing association would bring.

The downsides include more rules and regulations. Many growers also question whether a commission would be able to achieve the desired outcomes, particularly the ability to impact retail buying practices and directly improve grower returns.

“Each meeting was different,” Lucas notes. “The discussions evolved in different ways, but it was clear that the growers were informed and had opinions about the proposal. There were some who are strongly opposed, and some who are strongly in favour, but most are kind of in the middle.”

A good deal of questions remain. The structure and powers of a commission have yet to be defined, not to mention its operating budget and the levy registered growers would have to pay to support it.

“It’s clear that there needs to be more information and more discussion to help growers make a decision,” Lucas says. “That is one of the recommendations of the report.”

In accepting the report, the project management committee appointed and funded by the province as part of its tree fruit stabilization initiative (its membership is not disclosed), recommended that answers to the outstanding questions be communicated to growers and packers, and that further meetings be held prior to moving forward with a vote on the commission proposal in April.

BCFGA will lead the rest of the process, Lucas says.

“The BCFGA board has approved a budget to facilitate the next steps.” he says. “That includes the hiring of consultants to continue to inform growers and to develop a grower registry and oversee a vote if there is one.”

Lucas says it’s important to note that the BCFGA is advocating for growers, not the commission.

“What the growers decide either way for me is a win, as long as they have the right information to make an informed and independent decision,” he says.

Although he retires March 1, Lucas has promised to see BCFGA’s work on the commission proposal through to a grower vote.

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