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Originally published:

December 2018
Vol. 104 Issue 12

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Stories In This Edition

Province tightens rules in ALR

Farming isn’t what it used to be

Ag waste reg “nearly” ready

Sidebar: New commissioners

Proposed foreign worker registry raises concerns

Fall harvest

Editorial: ‘Tis the season

Back Forty: Time to address climate change head-on

Viewpoint: Ottawa needs to stop milking dairy sector

Sweet times for BC honey producers

Public trust key as grade designation clarified

Apiarists wary as new prescription rules kick in

Pipeline explosion creates uncertainty

Farmers, chefs cook up deals at networking event

Ag Briefs: Safe Food regs require producer registration

Ag Briefs: Reus receives recognition

Keeping the end in mind

Heppell’s Potato Corp

US milk offered for sale in Canada

Volatile blend price hitting home for dairy sector

Landowners see development as only solution

Good soil makes good drinks even better

DNA analysis opens doors in hop renaissance

Tour builds trust between foodies, farmers

New entrant egg producer has long-term goals

Farmers, ranchers grapple with climate change

Drought results in record low water flows

BC ranchers face mounting regulations

Seaweed finds a home on the range

Co-op model recommended for beef plant

Farm market banks on relationship-building

Tour showcases local farm entrepreneurs

Young farmers share experiences at Farm Fest

Research: The complexity of colours

Nutsedge demands strong, decisive response

Wool classifying can add value to sheep flocks

Print remains top media choice for producers

Sidebar: Canadians read more

Communication key to four-way success

Cannabis shows mainstream retail potential

Nurseries change up offerings to stay relevant

Irrigation protocols critical for greenhouses

Producers need to think like retailers

Organic farmer values food education

Wannabe: The greatest gift is friendship

Ag in the Classroom

Woodshed: A present for Deborah sparks inquisition

Jude’s Kitchen: Celebration food

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11 hours ago

A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review. "Your feedback will help shape the industry's guide to cattle welfare for the next decade," says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit tinyurl.com/58a3u9fz.

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A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review.  Your feedback will help shape the industrys guide to cattle welfare for the next decade, says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit https://tinyurl.com/58a3u9fz.

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I sat in the webinar yesterday by the Canadian Cattle Association. My initial concern was that this would be another "play" into the government's hands. It has been worked on by people that are actually in the Beef industry from Cow calf to feedlot. The thrust is an update of the 2013 Code of Practice which was reviewed in 2018. The changes are more a move from "left to the producers discretion" to clearer directions regarding pain management, proper transport of animals which are impaired and keeping cattle in in good condition. Much of what is recommended is what producers who care about animal husbandry already do. The important part is to GIVE THEM FEEDBACK good, bad or otherwise. The document is about 60 pages long, and I ran it through CHAT to see what had been changed. It is important to understand that the PUBLIC is invited to comment on the draft not just producers. Think about it... do you really want the public influencing how you manage your cattle. If you think that this is just one of those things, I have been following Bill 22 in Alberta which will grant the SPCA a proactive roll in entering farms and checking on animals. When I asked CHAT how the new bill relates to the Cattle Code, it came back that the Code although not a regulation will be able to be used as a guide by producers for backup in dealing with the SPCA regarding cattle conditions, sick animal handling etc. Take the time.... Go onto the Canadian Cattle Association website and speak to those parts that you wish to input.

1 day ago

According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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2 days ago

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organization's future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in Februa#BCAg#BCAg ... See MoreSee Less

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organizations future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in February.

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4 days ago

Shannon Wiggins of Headwind Farm in North Saanich is this year's Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

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Shannon Wiggins of Headwind Farm in North Saanich is this years Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

https://tinyurl.com/45bddtw8

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Wahoo! Congrats Shannon! I love your produce. Can’t wait for the radishes 🫜

Congratulations!

Well done!! 🩷🩷🩷

6 days ago

New farmers can avoid costly mistakes by learning from those who've been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and don't let farming define your worth. Myrna Stark Leader's story appears in our April e-edition, now available to view online at: tinyurl#BCAg2uw53vvm

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New farmers can avoid costly mistakes by learning from those whove been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and dont let farming define your worth. Myrna Stark Leaders story appears in our April e-edition, now available to view online at: https://tinyurl.com/2uw53vvm

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Drought results in record low water flows

Hay production greatly reduced across BC’s Northwest, Central Interior

November 28, 2018 byTom Walker

VANDERHOOF – Producers in the Northwest and Central Interior of BC hope snowfall this winter will help recharge local aquifers.

While most regions are recovering from the extremely dry conditions of early October, the improvement comes after surface water dropped to some of the lowest levels in living memory.

“Stream levels were at near-historic lows,” Ministry of Forest, Lands and Natural Resource Operations staff told Country Life in BC. FLNRORD has been formally tracking and documenting drought levels only since 2010 but hydrometric records on some streams go back 90 years.

“These records indicate that there have been similarly dry periods in the past, though not commonly,” says FLNRORD.

Snowpack levels last winter were particularly low in the Peace, Skeena-Nass and Stikine. A high-pressure ridge starting in April set the tone for a warm and dry summer.

“Precipitation levels were well below normal, thus creating the drought conditions we are currently observing,” says FLNRORD.

Indeed, Prince George recorded just 2 mm of rain in August, while Smithers had none at all.

Two producers who have been in the Central Interior for 25 years agree that conditions are the driest they’ve ever seen.

“These were the poorest growing conditions I have ever experienced,” says Martin Ruiter, who raises cattle and hay near Vanderhoof.

Les Yates, who with his wife Chris farms 250 kilometres to the west outside of Telkwa, agreed.

“The Bulkley River is at record lows and that’s an indication of the poor groundwater situation,” he says.

A creek running through the Yates’ property went dry this year towards the end of August, something that isn’t unusual. However, a pond the Yates use as backup was also exceptionally low.

“What was really strange is that when the creek started running again after a bit of rain in the third week of September, it ran past our house and about 200 metres downstream it simply disappeared underground,” Yates says. “The water flow did not continue on. My neighbour downstream said that the water did not show up in his part of the creek.”

Yates is concerned that groundwater levels have gotten unusually low.

“If this hot and dry weather is going to be more of the norm, ranchers are going to have to look at ways to capture surface water in the spring,” he says.

“My dry land hay was a disaster this year,” says Ruiter. “We had a hard frost down to -5, -6 right at the end of May, beginning of June, and it really never recovered. It probably would have come back if we had had good moisture but it was dry and stressed.”

Ruiter has about 550 acres of hay under pivot which gave a good crop. He has water rights to the Nechako River, and while it was low, he says he is not concerned that his irrigation would be restricted in a drought situation.

“The water flows are controlled by the Kenney dam to ensure adequate water for fish stocks so there is always enough water for irrigation,” he explains.

But his range lands did not fare as well.

“We had to bring the cows off pasture early because it was in such poor shape,” says Ruiter.

BC Ministry of Agriculture staff confirm that fall grazing is limited, with poor regrowth conditions due to the lack of moisture. Production Insurance is receiving notification of losses in the range of 20% to 45%.

“With the decrease in grazing and increased cost of feed, there is pressure on the need to use winter feed supplies,” the ministry says.

“I’m sold out of hay,” says Ruiter. “I’m getting six to 10 phone calls a day as well as enquiries on the Internet. There is definitely a shortage of the high-quality horse hay that I produce.”

To meet demand in the northwest, hay is being sourced from the Peace River region.

Rains that started in mid September have continued through the fall, with Prince George receiving 88 mm by mid November.

“It’s that transition season when everything is a mess,” says Ruiter. “But we really won’t know how things have recharged until next spring.”

 

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