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APRIL 2026
Vol. 112 Issue 4

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46 minutes ago

A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review. "Your feedback will help shape the industry's guide to cattle welfare for the next decade," says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit tinyurl.com/58a3u9fz.

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A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review.  Your feedback will help shape the industrys guide to cattle welfare for the next decade, says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit https://tinyurl.com/58a3u9fz.

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1 day ago

According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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2 days ago

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organization's future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in Februa#BCAg#BCAg ... See MoreSee Less

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organizations future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in February.

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4 days ago

Shannon Wiggins of Headwind Farm in North Saanich is this year's Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

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Shannon Wiggins of Headwind Farm in North Saanich is this years Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

https://tinyurl.com/45bddtw8

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Wahoo! Congrats Shannon! I love your produce. Can’t wait for the radishes 🫜

Congratulations!

Well done!! 🩷🩷🩷

5 days ago

New farmers can avoid costly mistakes by learning from those who've been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and don't let farming define your worth. Myrna Stark Leader's story appears in our April e-edition, now available to view online at: tinyurl#BCAg2uw53vvm

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New farmers can avoid costly mistakes by learning from those whove been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and dont let farming define your worth. Myrna Stark Leaders story appears in our April e-edition, now available to view online at: https://tinyurl.com/2uw53vvm

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Drought threatens feed supply

July 20, 2023 byPeter Mitham

Ranchers and livestock producers took it on the chin in 2021 and into 2022 as the heat dome then a deep drought curtailed forage production in the Interior and on the Prairies.

A repeat performance is shaping up this year, with low moisture levels on the Prairies set to reduce yields of feedgrains. This will boost pressure on producers in BC, whose own fields are set to deliver less this year as a result of severe drought.

While row crops are holding on, Taylor producer Jennifer Critcher says she’s never seen it this dry this early in the season.

“There definitely is going to be challenges with the drought,” she said. “We just don’t know what that’s going to look like going forward.”

On July 14, the province followed Saskatchewan’s lead and announced a higher grain and oilseed crop writeoff level so crops can be used for livestock feed.

“Unfortunately, the feed shortage is not unique to British Columbian and is being felt throughout western Canada,” the province said. “The [agriculture] ministry is working closely with partners on the ground, such as the BC Cattleman’s Association and BC Dairy, to identify additional sources of feed. If any additional feed is secured, it will be distributed to producers.”

Bryce Rashleigh of Saanichton Farms on Vancouver Island led a “Hay East” initiative that sent Island hay to the Interior in 2021 but he says that won’t be happening this year.

“Our yields are generally down 30% to 40%, so I expect all of the local forage production to stay on Vancouver Island,” he says.

And it’s not over yet. Dry conditions that have been stalking the province since last fall continue to deepen, with four of the province’s 34 water basins now at Level 5, the most severe on the province’s six-level drought scale. Some of the 18 regions currently at Level 4 are likely to find themselves at Level 5 when the province updates the ratings this week.

While the terms “unprecedented” and “worst ever” are on the verge of losing their meaning from overuse in recent years, the situation is indeed unique. Severe drought has gripped key growing regions a month earlier than usual and wildfires have burned more than 1.4 million hectares – exceeding the record-breaking years 2017 (1.2 million hectares) and 2018 (1.3 million hectares).

By contrast, the fast-moving interface fires of 2021 consumed less than 870,000 hectares.

With files from Kate Ayers

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