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Originally published:

MARCH 2023
Vol. 109 Issue 3

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Stories In This Edition

The right cut

Health labs to be rebuilt

Kale acreage on fast track

Province makes bid to protect Surrey farmland

Editorial: Collective wisdom

Back 40: Full-time, part-time, or time well spent?

Viewpoint: A lifetime of safe farming is never an accident

Farmers question regenerative ag agenda

Growers flood back to Tradex for ag show

Ag Briefs: Spring bird migration raise fears of AI’s return

Ag Briefs: TJ Schur to lead IAF

Trust lacking between well owners, province

Champions of agriculture

Future uncertain for new varieties council

Here’s looking at you

Council takes delinquent growers to court

Extension service hopes for stronger supports

Blueberry growers focus on qualify

Researchers home in on emerging blueberry viruses

Viticulture show draws record attendance

Butcher hub moves ahead after three years

Snug as bugs

Ducks Unlimited pilot helps ranch manage water

Livestock response unit called into action

Farmland Advantage funding extended

Sidebar: Watershed moment

Soil carbon only part of the green equation

Sidebar: Organic compost a government priority

Filling a market for fresh corn in Chase

On-farm trials address nutrient challenges

Automation is revolutionizing dairy farming

UBC research advances dairy herd health

Farm Story: As winter fades into spring, mud follows

Preparing for a  low-emissions future

Show time

Dead canopies from last year concern growers

Woodshed: Problems stack up for Kenneth at the new farm

BC-made mushroom innovation in the works

Jude’s Kitchen: Irish spring fun in the kitchen

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4 days ago

The Great Spallumcheen Farm & Food Festival and North Okanagan Plowing Match is happening this Sunday, September 24 from 10-3 at Fieldstone Organics, 4851 Schubert Rd, Armstrong. The outdoor festival features tastings and a market brimming with local food and beverage vendors, a horse and tractor plowing competition and vintage farm equipment displays. ... See MoreSee Less

The Great Spallumcheen Farm & Food Festival and North Okanagan Plowing Match is happening this Sunday, September 24 from 10-3 at Fieldstone Organics, 4851 Schubert Rd, Armstrong. The outdoor festival features tastings and a market brimming with local food and beverage vendors, a horse and tractor plowing competition and vintage farm equipment displays.
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Patti 😊

7 days ago

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7 days ago

The top five issues the Canadian Centre for Food Integrity identified in a recent survey were the cost of food, inflation, the cost of energy, keeping healthy food affordable and the Canadian economy. “We are seeing that environmental concerns are not in the top 10,” says Amy Peck, manager of the Canadian Cattle Association’s public and stakeholder engagement program. “If you are concerned about being able to afford to feed your family, the environment becomes less important.” ... See MoreSee Less

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Ranchers get the backstory on public perception

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VERNON – Ranchers might be concerned about how the public sees their industry, but a producer-funded team at the Canadian Cattle Association has their back. Amy Peck, manager of the Canadian Cattle...
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1 week ago

BC Tree Fruit Co-op has sold its Lake Country packing house as part of its long-term plan to consolidate operations. The sale, to an undisclosed buyer, closed on August 31, 2023 for $15.8 million. ... See MoreSee Less

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Lake Country packing house sold

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BC Tree Fruit Co-op has sold its Lake Country packing house as part of its long-term plan to consolidate operations. The sale, to an undisclosed buyer, closed on August 31, 2023 for $15.8 million.
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Who bought it ffs ?

Ted Nedjelski Karen Turner

One of my first jobs was apple grading in a packing plant in Vernon

Vivian, is this where you worked?

I’d hear the company that owns the big Cannabis company that owns the green houses all around this packing plant was buying up everything around to expand. Wonder if it’s them that got it.

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1 week ago

The federal government has committed $1.81 million over the next three years to support the BC Poultry Association's preparation for direct participation in responses to future outbreaks of highly pathogenic avian influenza in the province. “The persistence of the virus in wildlife and recurrence of outbreaks globally, presents additional risks during the migratory bird season in North America later in 2023,” the National Collaborating Centre for Environmental Health in Vancouver advised in July. For more, visit www.countrylifeinbc.com/ai-risk-rises-with-fall/ ... See MoreSee Less

The federal government has committed $1.81 million over the next three years to support the BC Poultry Associations preparation  for direct participation in responses to future outbreaks of highly pathogenic avian influenza in the province. “The persistence of the virus in wildlife and recurrence of outbreaks globally, presents additional risks during the migratory bird season in North America later in 2023,” the National Collaborating Centre for Environmental Health in Vancouver advised in July. For more, visit https://www.countrylifeinbc.com/ai-risk-rises-with-fall/
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Farmers question regenerative ag agenda

BC’s farm sector seeks a clearer definition of government initiative

March 1, 2023 byKathleen Gibson

ABBOTSFORD – A new strategic framework for regenerative agriculture and agritech marked Pam Alexis’s first major event as the province’s agriculture minister when she addressed the Pacific Agriculture Show in Abbotsford on January 26.

The framework puts a fresh stamp on the province’s development of a Regenerative Agriculture and Agritech Network (RAAN), a priority in the mandate letter Alexis received when she took office in December.

But the reaction from farmers is mixed.

“BCAC wasn’t involved in the process at first,” says BC Agriculture Council president Stan Vander Waal. “Since we first heard the terms in 2020, we had been asking the government to define ‘agritech’ and ‘regenerative agriculture.’”

A ministry presentation to farmers at BCAC’s Ag Days lobbying event in October led to BCAC being included in framework development.

“Since we’ve been engaged … we’ve covered a lot of roadway very quickly,” says Vander Waal. “I believe we have come up with something we can work with.”

Georgina Beyers of the ministry’s Agritech, Innovation and Regen Unit says a minister’s advisory committee was formed last June to guide network development.

Tasked with providing “strategic advice to government on opportunities to promote innovation, technology adoption and regenerative practices,” the 17-member committee includes five active farmers and ranchers. BCAC had no direct representation, however.

But in January, the committee joined with the Indigenous Advisory Council on Agriculture and Food and the BCAC working group in developing the strategic framework presented at the PAS.

Beyers views the exercise as “an important opportunity, after the fire and flood disasters of 2021, to engage in much-needed discussion about the future of food security in BC.”

Whether or not it’s a good fit for the farm sector is another question.

“I’m going to be cautious,” says Vander Waal about the BCAC’s participation in the process. “There’s a mutual comfort level with where we’re going … but there are real differences in the way we see regenerative agriculture.”

He points out that “agriculture is a big business and feeds a lot of people; it’s got big responsibilities,” while regenerative agriculture, which is soil-based, is a subset, or “one tactical approach to sustainability.”

Vander Waal is enthusiastic that the framework is focused on sustainable agriculture.

“We have reached environmental standards in agriculture that didn’t exist 10 years ago … the sustainability of agriculture is growing every month,” he says.

The PAS regenerative agriculture sessions included a keynote on Indigenous agriculture, panels on initiating and scaling regenerative agriculture practices, and presentations on soil science and the Rodale Institute’s Regenerative Organic Certified standard.

Agritech funding

The morning program was interrupted by an official announcement from the new BC Centre for Agritech Innovation at SFU about matching funding awards for four BC agritech businesses: Aeroroot Systems (aeroponics); Agrotek Industries (plant fertilizers); Bakerview Eco-Dairy (farm-based research and agritourism centre); and Lucent BioSciences (cellulose-based crop nutrition).

“Agritech can be a great enabler for regenerative agriculture … to help us ensure that BC food systems remain secure, resilient and sustainable,” said Alexis in announcing the funding. “These are the first of many exciting projects … which will stimulate BC’s agritech sector, support high tech job creation and introduce new technologies on farms to increase productivity and improve the bottom line for farmers and producers.”

Though such high-level government statements consistently link regenerative agriculture and agritech, Vander Waal struggles to see the connection.

“Regenerative agriculture and agritech don’t marry,” he says. “The two are almost on two different planets.”

RAAN advisory committee member and Lillooet rancher Tristan Banwell also has questions.

“We use a lot of technology on our farm,” he says. “Google Earth, RFID tags, movable electric fencing … but the agritech that government supports, who is it intended to serve?”

Speaking at the PAS and in a workshop at the Islands Agricultural Show in Duncan, February 4, Banwell described the process of transitioning his ranch to regenerative agriculture practices.

He emphasized the importance of establishing guiding principles and goals “to ensure our choices are taking us toward our desired future,” and of changing grazing patterns and animal genetics gradually, over time.

The ranch, now in what Banwell calls its “10th first year,” has transformed into “an organic diversified business selling around 200 different products while improving ecosystems, soil health and rural livelihoods at the same time … and producing more than six times the revenue we expected to achieve as a cow-calf operation.”

Banwell is seeking regenerative organic certification to distinguish his products in the market.

“Consumers want to make a difference. Facing these [climate] challenges and looking for solutions toward them is driving this interest that we’re seeing in regenerative agriculture, both among consumers and producers, and also major agri-food companies,” he says.

Fellow RAAN committee member and Tea Creek Enterprises owner Jacob Beaton from Kitwanga spoke in his keynote to the potential for farms that are “land-based, Indigenous-led and culturally safe.”

Tea Creek enrolled 180 Indigenous farm trainees in 2022, and Beaton sees significant opportunities for Indigenous farmers to help renew BC’s agriculture sector, which saw the number of operators fall 10% between 2016 and 2021.

Beaton described how Indigenous agriculture has been deliberately restricted by the Indian Act and other colonial policies, many of which – such as 20-acre limits on farm size and lack of access to financing – still hamper Indigenous farmers today. He calls for “reconcili-action,” beginning with changes to how Indigenous farmers access farm loans.

“We’ve got to get away from just land acknowledgments and start changing policies,” he says.

The current members of the minister’s advisory committee serve until the end of May. Going forward, it and the other advisory groups will focus on “tactical planning” through five sub-committees looking at extension, regenerative agriculture guidelines, agritech description, incentives and soil projects.

Vander Waal sees the planning phase as a time to sort priorities.

“Some of the toughest discussions will happen through those committees, because that’s where we will learn how we’re going to achieve this and what it really means,” he says.

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