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APRIL 2026
Vol. 112 Issue 4

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5 hours ago

A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review. "Your feedback will help shape the industry's guide to cattle welfare for the next decade," says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit tinyurl.com/58a3u9fz.

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A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review.  Your feedback will help shape the industrys guide to cattle welfare for the next decade, says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit https://tinyurl.com/58a3u9fz.

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I sat in the webinar yesterday by the Canadian Cattle Association. My initial concern was that this would be another "play" into the government's hands. It has been worked on by people that are actually in the Beef industry from Cow calf to feedlot. The thrust is an update of the 2013 Code of Practice which was reviewed in 2018. The changes are more a move from "left to the producers discretion" to clearer directions regarding pain management, proper transport of animals which are impaired and keeping cattle in in good condition. Much of what is recommended is what producers who care about animal husbandry already do. The important part is to GIVE THEM FEEDBACK good, bad or otherwise. The document is about 60 pages long, and I ran it through CHAT to see what had been changed. It is important to understand that the PUBLIC is invited to comment on the draft not just producers. Think about it... do you really want the public influencing how you manage your cattle. If you think that this is just one of those things, I have been following Bill 22 in Alberta which will grant the SPCA a proactive roll in entering farms and checking on animals. When I asked CHAT how the new bill relates to the Cattle Code, it came back that the Code although not a regulation will be able to be used as a guide by producers for backup in dealing with the SPCA regarding cattle conditions, sick animal handling etc. Take the time.... Go onto the Canadian Cattle Association website and speak to those parts that you wish to input.

1 day ago

According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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2 days ago

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organization's future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in Februa#BCAg#BCAg ... See MoreSee Less

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organizations future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in February.

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4 days ago

Shannon Wiggins of Headwind Farm in North Saanich is this year's Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

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Shannon Wiggins of Headwind Farm in North Saanich is this years Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

https://tinyurl.com/45bddtw8

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Wahoo! Congrats Shannon! I love your produce. Can’t wait for the radishes 🫜

Congratulations!

Well done!! 🩷🩷🩷

6 days ago

New farmers can avoid costly mistakes by learning from those who've been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and don't let farming define your worth. Myrna Stark Leader's story appears in our April e-edition, now available to view online at: tinyurl#BCAg2uw53vvm

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New farmers can avoid costly mistakes by learning from those whove been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and dont let farming define your worth. Myrna Stark Leaders story appears in our April e-edition, now available to view online at: https://tinyurl.com/2uw53vvm

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Growers scramble as pandemic spreads

March 18, 2020 byPeter Mitham

The World Health Organization’s elevation of the new coronavirus COVID-19 to pandemic status on March 11 has sent farm organizations scrambling to assess the impact.

While no BC farmers are known to be infected with the virus, many who have returned to the country from abroad this month are in self-quarantine as a precaution.

Meanwhile, a host of measures have been rolled out in response to limit the impacts of the virus. BC has limited public events to no more than 50 people, all of whom must be at least one metre from each other. The restrictions have also prompted a growing number of farm organizations to postpone or cancel meetings and auctions scheduled as late as the end of May. (Check the Country Life in BC calendar for the latest updates.)

Business closures and disruptions to supply chains are also having an impact. Suppliers to the sector are reporting that inventory is either delayed or not available.

An immediate concern for many farmers is access to labour. With just a third of the more than 8,000 foreign workers who travel to the province having arrived, travel restrictions have farm organizations scrambling to secure access.

Working with the Canadian Horticulture Council and the Canadian Federation of Agriculture, the BC Agriculture Council is submitting a proposal today that asks Ottawa to treat seasonal and temporary foreign workers like permanent residents.

“How do we as an industry apply the same principals that apply to Canadian residents returning from Mexico to the Mexican workers that come to Canada?” says Reg Ens, describing the proposal. “This is an issue that has to be resolved in days, not weeks.”

Ens said officials in Ottawa have been sympathetic, and he’s optimistic.

“They indicate that the food supply is a critical issue for Canada, and they’re receptive to hearing what we have to say,” he says.

Discussions are also ongoing between the federal and territorial ministers of agriculture regarding the pandemic, and ways to support farmers impacted by the pandemic.

A request for an interview with BC agriculture minister Lana Popham drew a statement from her staff regarding the seriousness with which she’s taking farmers’ concerns.

“I’m hearing concerns about everything from revenue and market access to supply chains and labour,” she said. “I am working closely with our federal partners to review how existing and additional programs that help producers who experience income losses may be used or developed to help producers who experience revenue declines this year.”

Ens said the focus needs to be on immediate measures, not income stabilization.

“We’re trying to keep the wheels on the bus, not put the patch on the tire,” he said.

Among the measures industry believes would help are access to working capital, tax deferral programs and measures to address the red tape that makes hard times harder to navigate.

“Those are the kinds of things we’re thinking of right now rather than AgriStability,” he says.

Originally identified in Wuhan, China in November 2019, COVID-19 has spread to 164 countries and territories. Close to 200,000 people have become infected, with more than 8,400 deaths.

 

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