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Originally published:

JANUARY 2021
Vol. 107 Issue 1

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Stories In This Edition

Full moon rising

New year, new era

Insurance premiums soar

Popham looks forward to a new term

Editorial: New openings

Back 40: New farmers are a crop worth growing

Viewpoint: Let’s get real about mental wellness on the farm

Trade issues, pandemic dog dairy producers

Dairy associations pull through challenging year

Second wave of pandemic hits close to home

Grain producers mark one of their worst harvests

Grower takes issue with groundwater limits

Grape phylloxera found on Vancouver Island

Pioneering entomologist remembered

Leasing farmland a vital strategy for farmers

Raspberry growers tackle new pest challenge

Province comes through with replant money

Pacific Ag Show embraces the digital realm

Berries, berries and more berries

Sidebar: Short course continues to educate growers

Green shoots on the vegetable front

Gala closes out opening day

Ag innovation day

The show must go on

CannaTech West returns

Optimism follows on the heels of 2020’s challenges

Rotational grazing improves soil health

Taking the guesswork out of herd management

Research: Highly sensitive pigs help solve soybean allergies

Bill Awmack honoured with leadership award

Farmers put electric tractors to the test

Kootenay farm advisors resume field days

Kelowna school embraces new container farm

Farm Story: Winter is a good time to problem-solve

Farm women encouraged to take a stand

Woodshed: Breaking the good (and not so good) news

Uncertainty prevails for BC fairs in new year

Jude’s Kitchen: Leftovers re-imagined make tasty meals

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4 hours ago

A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review. "Your feedback will help shape the industry's guide to cattle welfare for the next decade," says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit tinyurl.com/58a3u9fz.

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A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review.  Your feedback will help shape the industrys guide to cattle welfare for the next decade, says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit https://tinyurl.com/58a3u9fz.

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I sat in the webinar yesterday by the Canadian Cattle Association. My initial concern was that this would be another "play" into the government's hands. It has been worked on by people that are actually in the Beef industry from Cow calf to feedlot. The thrust is an update of the 2013 Code of Practice which was reviewed in 2018. The changes are more a move from "left to the producers discretion" to clearer directions regarding pain management, proper transport of animals which are impaired and keeping cattle in in good condition. Much of what is recommended is what producers who care about animal husbandry already do. The important part is to GIVE THEM FEEDBACK good, bad or otherwise. The document is about 60 pages long, and I ran it through CHAT to see what had been changed. It is important to understand that the PUBLIC is invited to comment on the draft not just producers. Think about it... do you really want the public influencing how you manage your cattle. If you think that this is just one of those things, I have been following Bill 22 in Alberta which will grant the SPCA a proactive roll in entering farms and checking on animals. When I asked CHAT how the new bill relates to the Cattle Code, it came back that the Code although not a regulation will be able to be used as a guide by producers for backup in dealing with the SPCA regarding cattle conditions, sick animal handling etc. Take the time.... Go onto the Canadian Cattle Association website and speak to those parts that you wish to input.

1 day ago

According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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2 days ago

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organization's future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in Februa#BCAg#BCAg ... See MoreSee Less

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organizations future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in February.

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4 days ago

Shannon Wiggins of Headwind Farm in North Saanich is this year's Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

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Shannon Wiggins of Headwind Farm in North Saanich is this years Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

https://tinyurl.com/45bddtw8

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Wahoo! Congrats Shannon! I love your produce. Can’t wait for the radishes 🫜

Congratulations!

Well done!! 🩷🩷🩷

6 days ago

New farmers can avoid costly mistakes by learning from those who've been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and don't let farming define your worth. Myrna Stark Leader's story appears in our April e-edition, now available to view online at: tinyurl#BCAg2uw53vvm

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New farmers can avoid costly mistakes by learning from those whove been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and dont let farming define your worth. Myrna Stark Leaders story appears in our April e-edition, now available to view online at: https://tinyurl.com/2uw53vvm

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New year, new era

Trade woes could improve

Clear skies made for a spectacular view of the full moon rising over the ridge of Mount Cheam in Chilliwack at the end of November. Above-average precipitation in the Fraser Valley kept local fields green as December approached, while other areas of the province saw the first storms of winter descend. PHOTO / JANIS STARK

January 1, 2021 byPeter Mitham

BURNABY – A new administration in the US this month is raising hopes for fewer trade hassles in the months ahead.

“I expect more predictability and more following the rules,” federal agriculture minister Marie-Claude Bibeau told farm media last month regarding the new US administration.

She had previously announced that Canada would not make additional concessions on market access in future trade negotiations as part of an announcement that a total of $4.3 billion would be paid to dairy producers by 2024 for concessions granted to the EU and trading partners around the Pacific.

However, the pledges came as US Trade Representative Robert Lighthizer launched the first enforcement action under CUSMA, the successor to NAFTA, over the tariff rate quotas (TRQs) under which Canada grants domestic dairy processors allocations of 14 types of imported dairy products.

“Canada’s measures violate its commitments and harm US dairy farmers and producers,” Lighthizer says. “We are disappointed that Canada’s policies have made this first ever enforcement action under the USMCA necessary to ensure compliance with the agreement.”

Lighthizer issued a letter December 9 demanding consultations with Canada, threatening to escalate the matter to a dispute settlement panel if those consultations are not successful.

However, the US dairy industry has yet to take full advantage of what they’ve got.

During the BC Milk Marketing Board’s fall producer meeting on November 25, board vice-chair Tom Hoogendoorn reported that butter and milk powder were the most common products arriving from the US, at 22% and 9.5% of allocations, respectively. All other categories saw fill rates of less than 3%; no US fluid milk entered Canada.

“I guess their distribution channels aren’t really set up yet to bring all their product in,” Hoogendoorn speculated.

Dairy Farmers of Canada, which objected to implementation of CUSMA on July 1 before the end of the last dairy year, dismissed the move as mere politics. (Lighthizer is a political appointee; president-elect Joe Biden has nominated Katherine Tai to be his successor in the new administration.

“TRQ allocations by the federal government are consistent with the terms of the agreement,” says DFC CEO Jacques Lefebvre. “Anyone who reads the text of CUSMA would see this, but the outgoing administration may feel that, by taking this approach, it will endear itself with family-owned dairy farms in the US.”

Other products have also been in the crosshairs of the outgoing administration. Raspberries, blueberries and greenhouse vegetables have all been the target of sabre-rattling. Southern US blueberry growers formed a new lobbying alliance on December 16 to address the question of imports; while Peru and Mexico were the targets, rather than Canada, the pressure on producers in Canada is clear.

Hoogendoorn says strong domestic support is producers’ greatest asset. When consumers have a choice, they’ll buy local over imports.

“We do know that the public really wants Canadian, domestic milk,” he says. “That’s our ace in the hole.”

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