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Originally published:

JULY 2019
Vol. 105 Issue 7

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Stories In This Edition

Breakfast on the Farm

Province blinks on ALR

Berry grower hit with fines

BC hop industry matures despite challenges

Smaller than small

Back 40: The ups (and downs) of sustainable agriculture

Viewpoint: Debate over cannabis underscores challenges

Dry weather ushers in provincewide drought

Giant bee-killing hornet identified in Vancouver

Weather ideal for early start to strawberries

Fresh BC strawberries …

FIRB sides with K&M on annualized production

Pricing remains on ongoing issue for poultry sector

Tree fruit competitiveness funds start to flow

Farmers institute members discuss ALR changes

Dairy association seeks general manager

Sitting down on the job

Online platform gives food a second chance

Armyworm comes back for a second helping

Cannabis genes key to long-term success

Twenty years of ambassadors reunite

Policy shifts top ranchers’ list of concerns

Winner! Winner!

Clifton Ranch aims for better beef, habitat

Sidebar: Ranch operations

Treaties create uncertainty for range users

Market Musings: Summertime slowdown

Do you know a horse …

Grazing targets fire prevention, suppression

Kestrel nestbox project will help control starlings

Sterile moth program heads south of the border

Young farmers served a heaving helping of surf ‘n turf

Research: Welfare, reproduction a complex relationship

Variety trials showcase fresh options

Sweet potato has promise for BC growers

Headway made on organic SWD controls

My turn!

The fine art of raising commercial poultry

Winfield couple banks on organic growth

Woodshed: Plans hatch while Kenneth plays golf

Breakfast on the Farm has lessons for everyone

Jude’s Kitchen: Healthy choices

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5 days ago

Canada's mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canada's tax regime effectively subsidized growers, allowing them to cause "material injury" to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

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Canadas mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canadas tax regime effectively subsidized growers, allowing them to cause material injury to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

#BCAg
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5 days ago

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5 days ago

The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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I sure hope it remains as farm land rather than a wind or solar installation.

Great grassland

yeah, who bought it? where are the checks and balances that ensure a ranch can continue being a ranch?

Uncertainty about crown land, aka native land grabs and unceded land claims being tossed around like it wasn't meant to destabilize the country?

7 days ago

American businessmen have quietly accumulated nearly 4,000 acres of farmland in the Robson Valley community of Dunster, sparking calls for restrictions on foreign and corporate agricultural land ownership in BC. Residents say the buy-up has driven population decline and priced out young farmers. MLAs from both parties and a UNBC professor are pointing to Quebec's new farmland protection legislation as a model BC should follo#BCAg#BCAg ... See MoreSee Less

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Foreign land buyers hollow out Dunster

www.countrylifeinbc.com

DUNSTER – Purchases of swathes of farmland in the Robson Valley by wealthy American businessmen have some in BC demanding restrictions on foreign and corporate ownership of agricultural land.
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This is a serious issue in Dunster and one that has impacts for wildlife and human neighbours.

7 days ago

Representatives from Quail's Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan College's Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about what's grown locally and its impact on the region's food, wine and tourism industry. The Quail's Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticultu#BCAgd tourism studies.

#BCAg
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Representatives from Quails Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan Colleges Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about whats grown locally and its impact on the regions food, wine and tourism industry. The Quails Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticulture and tourism studies.

#BCAg
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Province blinks on ALR

Small-lot farmers fight back

June 30, 2019 byPeter Mitham

VICTORIA—Growing criticism of the province’s efforts to tighten protection of the province’s Agricultural Land Reserve is prompting the province to backtrack on some of the new regulations.

A late-night bulletin the BC Ministry of Agriculture posted on June 18 indicates that rules governing second homes in the ALR would allow a grandfathering period.

“As the Province has continued to work on regulations to support Bill 52, the BC government has been listening to local governments and people living in the Agricultural Land Reserve,” the bulletin stated. “There will be more details to come in the next few weeks.”

The new rules stipulate that additional dwellings can only house workers, not immediate family members, drawing criticism from commercial and hobby farmers alike, as well as rural landowners caught unawares by the sudden change. The new rule took effect with implementation of the new Agricultural Land Use Regulation on February 22.

“In the old legislation it actually said that it didn’t need to just be for farm help, that it could be for immediate family,” explains Janet Thony, chair of District A Farmers Institute, an umbrella group representing farmers institutes on Vancouver Island, the Gulf Islands and Sunshine Coast. “They’ve removed that and, to double-down on that, they’ve also decided that they get to adjudicate whether or not you’re enough of a farmer to require farm help. You don’t get to decide that, they do, the ALC [Agricultural Land Commission].”

The issue was the last straw for District A members, which watched cautiously as Bill 52 was passed last fall, eliminating two zones for the ALR as well as addressing fill and residential development. The raft of changes proposed in Bill 15 this spring came as a greater surprise, and complemented growing concern with the approach the province was taking.

Thony, as chair of Coombs Farmers Institute, a member of District A, wrote a letter to BC agriculture minister Lana Popham outlining six concerns with the legislation and requesting a meeting. (The legislation governing farmers institutes grants them direct access to the minister.) A meeting didn’t happen.

“There was a series of unfortunate responses from them that actually kept ramping up our concern and anger level,” she explains. “Because we were getting this extreme pushback, stonewalling and – really – misrepresentation, that’s when we went, ‘okay, where do we go from here?’”

The result was a public meeting in Nanoose Bay on June 17, and the following night, the ministry bulletin.

“I’m putting this out to clear the air and to make sure people know we are continuing to do the hard work necessary to help farmers farm and protect the ALR,” Popham posted to her Facebook account the next morning.

Country Life in BC requested an interview with the minister to discuss the changes, but was told she had nothing further to add to the pledge in the bulletin.

Thony wants to see the specifics.

“She keeps using the term ‘grandfathered,’ so the part we don’t like about that is, is she going to make some backroom deals with these immediately impacted people but still go ahead with the complete restriction on second dwellings? We don’t want anything to do with that,” she says.

Cannabis updated

The same regulation also changed the rules for cannabis.

An order in council last July allowed licensed producers to produce cannabis within the ALR under specific conditions: either in soil-based systems, or structures designated for crop production when government signed the order in council.

But the wording of the new regulation gave municipalities the power to regulate cannabis production, save the forms that were explicitly allowed by the order in council.

“There has been no change made to the Province’s cannabis policy since the original policy framework announced in July 2018,” agriculture ministry staff told Country Life in BC at the end of May.

But the new wording effectively backtracked on the order in council, allowing all forms of cannabis production within the ALR except where prohibited by local governments. This ran counter to initial recommendations of the advisory committee the agriculture minister appointed last year to guide the revitalization of the ALC and ALR.

Those recommendations included “an immediate moratorium on all non-soil bound cannabis production and facilities in the ALR pending provincial-level analysis of impacts” and giving the ALC authority “to establish rules/criteria for cannabis production throughout the ALR” and to “permit cannabis production in the ALR only through application to the ALC.”

Delta South MLA and BC Liberal agricultural critic Ian Paton, who lives in a second residence on his family’s farm and attended the District A meeting on June 17, said the new regulations created “a real mess” for farmers and property owners across the province that’s starting to be felt.

Paton says everyone from large agri-tourism operators such as wineries down to small-scale farmers and charitable ventures such as the Fraser Valley Gleaners have been caught in the province’s zealous protection of the ALR.

“It’s a mess, complete mess right now,” he says. “They’re taking so much heat, … they’re saying well, oops, give us [some] time where we’re going to work on coming up with an idea to allow for some grandfathering. Obviously, they’re backtracking. The heat is on.”

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