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Originally published:

SEPTEMBER 2019
Vol. 105 Issue 9

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Stories In This Edition

Livestock groups ramp up security

Gaurav Maan

EU tightens shipping rules

New waste control rules kick in October 1

Dibs on ribs

Nip the buds

Climate woes are everyone’s responsibility

Viewpoint: Weighing in on the battle of the burgers

Ag counil defendes cannabis sector on odour

Feds announce compensation package for dairy

Potato harvest looks promising for BC growers

Motor Vehicle Act covers tractors

Province urges armyworm precautions

Feast for the eyes

Funding helps cherry growers court new buyers

Oregon hazelnut optimism inspires BC growers

Dairy tour showcases innovative farming

Minimize the risk of corn silage fires

Teachers receive valuable lessons about farming

Climate change concerns grapegrowers

Canada eyes clean vines network

Province extends deadline for meat consultation

Top seller

Winery upstart banks on ranch’s rich history

Sidebar: Room to grow

Market Musings: Rain creates haying challenges

Nechako win

Forage council ready for a changing climate

Armyworm warning

Soda Creek social highlights land-matching

Research: The symbiotic relationship in pregnancy

Sheep farmers have high hopes for cooperative

PNE lamb

AAFC seeks volunteer weather reporters

Land commission orders Gleaners off ALR

Tour highlights adaption

Maan Farms keeps the focus on family

Ceadrow Farm tops Chilliwack sheep show

Island Holstein show and sale reflects quality

4-H sale saves the bacon for ranching student

4-H sale at the PNE is the best part of summer

Success is in the bag for barley entrepreneurs

Simple steps help to overcome gas exposure

Blueberries find a home in wine at Baccata

Woodshed: Henderson backs off while Frank closes in

Volunteers harvest for FV charities

Nutritious autumn eats

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2 hours ago

UBC's Wine Research Centre brought together a dozen graduate students at Tantalus Winery in Kelowna on April 30 to share their latest research on viticulture and winemaking. Topics ranged from heat and drought stress on vines to natural yeast classification and cover crop pairings. The day opened with a vineyard tour highlighting sustainable practices already underway at the wine#BCAg#BCAg ... See MoreSee Less

UBCs Wine Research Centre brought together a dozen graduate students at Tantalus Winery in Kelowna on April 30 to share their latest research on viticulture and winemaking. Topics ranged from heat and drought stress on vines to natural yeast classification and cover crop pairings. The day opened with a vineyard tour highlighting sustainable practices already underway at the winery.

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5 days ago

Saskatchewan's Monette Farms, with nearly $1.1 billion in liabilities, has been granted creditor protection under the CCAA while it restructures. Rapid expansion into produce and cattle dragged earnings well below projections. The farm's BC cattle operation — and a planned West Kelowna winery — hang in the b#BCAge.

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Monette Farms wins creditor protection

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Monette Farms’ rapidly expanding produce business was a key factor in its decision to seek protection from creditors last week, according to court documents. Saskatchewan-based Monette Farms was…
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1 week ago

A new national beef code of practice is open for public comment until June 12. Developed by NFACC and the Canadian Cattle Association, the draft addresses pain management, weaning, nutrition, lameness and end-of-life care.

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New beef practices open for comment

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A new national code of practice for beef producers is open for public comment. “The public comment period is an important opportunity for producers across Canada to review the draft code and provide...
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2 weeks ago

The BC Ministry of Health has approved $4.25 million for the BC Farmers Market Nutrition Coupon Program, administered by the BC Association of Farmers Markets, for 2026. The funding is even with last year, and follows on $12 million provided in 2022-24. The funding is a cornerstone of BCAFM, providing eligible low-income, pregnant and senior individuals with $27 a week for purchases of locally grown produce at more than 100 participating farmers markets in 92 communities across BC. Funding has increased seven-fold since the program launched in 2012.

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The BC Ministry of Health has approved $4.25 million for the BC Farmers Market Nutrition Coupon Program, administered by the BC Association of Farmers Markets, for 2026. The funding is even with last year, and follows on $12 million provided in 2022-24. The funding is a cornerstone of BCAFM, providing eligible low-income, pregnant and senior individuals with $27 a week for purchases of locally grown produce at more than 100 participating farmers markets in 92 communities across BC. Funding has increased seven-fold since the program launched in 2012.

#BCAg
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It provides for more than produce. It includes, eggs, meat and honey!

Good program. Additionally, I toured the Kelowna Food bank yesterday. They are serving about 12,000 people a month. Lots are working people.

I have seen people at the Saanichton markets asking if vendors take the coupons and being embarrassed when the vendor says no. Are there signs that are placed on the tables so people know who is part of the program and who is not?

You would have a slim choice of meat if you only get $27.00 .

“While it’s unfortunate that programs like this are necessary, I’m grateful they exist to support families and local farmers.”

Food stamps?

This should be made a little more accessible, especially for seniors

What exactly is this and how does it work? I've never heard of it before. How does this get applied to us who it's intended to help?

Christy Sakai its a week and if you to the markets you can get a small bag of carrots 5bucks, a few potatoes, usually a bag of apples are 5 bucks, and in summer you have fruit choices. Yes doesn't seem like alot but it could be stretched at the markets and remember its a week so really ypu going to use the whole bag of carrots in a week, probably not so you have something for the next week. Heads of lettuce 5 bucks. Every little bit does help when it comes to supporting local farmer and family.

This program has helped me afford local produce, as a senior. I am grateful for the assistance and eat a healthier diet.

I have been a working poor and 🙏👍for recognizing the people who deserve a bit of help as they are doing the best they can 😘👍

This sounds a little more complicated to enroll in than it needs to be. A lot of people probably never heard of it, I only did because I read this post.

It is illegal for me to grow a garden . We can all afford to eat if we can grow.

How does a senior apply?

On my smalltown the food bank puts your name in a lottery for this Seniors included in lottery

Here are the general qualifications: Income Threshold: Generally for lower-income households. Some specific, local programs have identified a threshold of $27,000 or less for a single person or under $50,000 per year for a household. Targeted Groups: Participants must be seniors/elders, pregnant individuals, or families with children under 19. Participant Requirements: In addition to income, participants must: Participate in a food literacy program (e.g., cooking, gardening, or food budgeting). Be able to travel to a participating market to shop for themselves. Allocation: Because demand is high, coupons are often prioritized for new participants each year. Important Information: Coupons are not handed out by the BC Farmers' Markets directly. You must connect with a local community partner (such as a food bank, community centre, or neighbourhood house) to apply.

Glad to see this continue. With the increase in cost of living, this program should be increasing, not staying even with last year. Our local food bank is inundated with need.

It’s a great program. Too bad they won’t extend it to Farmstands as well. Some producers can’t make it to market because of work schedules. And there is more than just vegetables out there.

Where do people apply? Thinking of those I know who need this program.

Have you got an email yet?

I wish a person on disability could get the help too :(

What cities have this

I didn’t know that the program existed

Please if you have these coupons do not be embarrassed to use them they are a good as anyone's money to a grower! I would agree it is a slippery slope to have people pay with government coupons but Remember large scale agriculture is subsidized in this country in way that dwarfs this little program. We are all in a sense are paying with coupons at the big supermarket. As a small scale grower grower I can tell you when you see the higher prices at the farmers market, no one is getting rich off you. That is the true cost of food. Yes that should scare you

Excellent work, BC Ministry of Health! 👍👍👍 An amazing program

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2 weeks ago

KPU researcher Naomi Robert is partnering with Oregon State University's Dry Farming Collaborative to test drought-resilient growing practices across Vancouver Island and the Gulf Islands. Working with three market gardeners, the study found tomatoes and zucchini thrived without irrigation. With droughts intensifying across the Pacific Northwest, dry farming offers BC growers practical tools to adapt to a changing climate. The full story appears in our April edition. tinyurl.com/d2fzs#BCAg#BCAg ... See MoreSee Less

KPU researcher Naomi Robert is partnering with Oregon State Universitys Dry Farming Collaborative to test drought-resilient growing practices across Vancouver Island and the Gulf Islands. Working with three market gardeners, the study found tomatoes and zucchini thrived without irrigation. With droughts intensifying across the Pacific Northwest, dry farming offers BC growers practical tools to adapt to a changing climate. The full story appears in our April edition. https://tinyurl.com/d2fzs9x6

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Soda Creek social highlights land-matching

Young Agrarians expands northward with new hire

September 1, 2019 byAngela Abrahao

SODA CREEK—Puddle Produce Farm owner and operator Brianna van de Wijngaard partnered with Young Agrarians to host the first Cariboo land social on August 11. The event included a farm tour, potluck social and a discussion of farming on leased land. The gathering was designed to provide an overview of the Young Agrarians’ land matching program which recently hired Jolene Swain to oversee its work in central and northern BC. Twelve attendees from different backgrounds made the trip out to the farm.

Van de Wijngaard’s farm is situated on a 74-acre property on the lower benches above the Fraser River. Starting as an urban farmer in Williams Lake in 2013, she originally leased small residential plots in exchange for veggies, but the business needed a location to grow into. She relocated to Soda Creek in 2016.

“[It] wasn’t so much the cost of land that was prohibitive, it was finding the right place,” she says of her experience. “It took time. Places that were for sale just weren’t right; finding a good fit was the difficult part. If anyone was looking for land, I would certainly recommend that they look at the leasing option because that just opens up so many more doors for you as far as finding a suitable piece of property.”

Van de Wijngaard found an ally through word of mouth in property owner Ric Dürfeld. Dürfeld’s property was previously a market garden and had the infrastructure van de Wijngaard needed. Dürfeld and van de Wijngaard came to an agreement that would allow Puddle Produce Farm to operate under a long-term lease.

Although the land matching program did not exist in the area at the time, van de Wijngaard and Dürfeld consulted with Young Agrarians provincial land matcher Darcy Smith who advised them about the process and provided a lease agreement template.

“Young Agrarians helped us identify the intent and small details we didn’t think of,” says Dürfeld. “It’s important there is a good understanding. We have an agreement that if not everything is written in, we still have a good path forward to make sure that there is a continued respectful understanding and sharing.”

Van de Wijngaard agrees.

“Our agreement laid out in detail how we would approach infrastructure additions or anything added to the property. When you first move to a place you think about how you will set it up so that it’s not permanent,” she says. “Beyond that, I didn’t really know how to negotiate those kinds of things. It helped me to know what my responsibilities were going forward with regards to any investments I would make, how to handle that and how to discuss it with the land owner.”

Soda Creek is known for being a productive growing area and van de Wijngaard has built a hugely productive farm on 1.5 acres in the three years she has leased the site from Dürfeld. She grows a mix of vegetables and microgreens and is transitioning the farm to organic production. Van de Wijngaard runs her 40-plus member CSA box program, farmers market and retail sales operation with two additional seasonal gardeners.

Land matching

Young Agrarians have done a tremendous amount of work to match farmers with landowners. The event at Puddle Produce Farm is one of several similar events around the province. Swain hopes to add to the growing list of those interested in land matching. Socials such as the one in Soda Creek help show how the process could work and lets those interested know where to turn for support.

Many new entrants to farming find leasing attractive, because it requires a smaller financial commitment than purchasing land, especially given that BC has some of the most expensive farmland in Canada. Meanwhile, landowners are looking for opportunities to keep land in production while navigating the challenges of retirement, succession and diversification.

“There is just such great value in land that can provide food,” says Dürfeld, who remembers Sunday drives out to Soda Creek as a kid. “When we grew up, most of the houses had a backyard with a big vegetable garden. If it was flat enough in the winter, it was the skating rink. Those same back alleys now are full of RVs and toys. Our lifestyles and focus in life has changed. It is important not just for young people, but for people who understand those values to share and try to maintain the integrity of some of this amazing land that we are a part of.”

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