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Originally published:

NOVEMBER 2021
Vol. 107 Issue 11

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Stories In This Edition

Down to the crunch

Producer prices on the rise

Feeling burned

Groundwater users could lose rights next year

The right thing

Editorial: Freedom worth having

Back 40: The battle continues long after the war is over

Viewpoint: Stories bridge the gap between producers, consumers

Growers wrestle with irrigation upgrades

Wildfire 2021

Abbotsford updates farmland policies

Stormy skies

Ag Briefs: Douglas Lake “right to roam” challenge dismissed

Ag Briefs: Creston food hub opens

Ag Briefs: Food processors receive funding

Ag Briefs: Vanderspek appointed

Summerland grape specialists retire

Grapevine virus spread threatens BC industry

Caught in the act

Abbotsford sheep grower honoured

Tag readers help with livestock recordkeeping

RegenBC kicks off agritech network

Producers silent on Columbia River Treaty impacts

Cranberry fields forever

Manitoba farmers make dreams a reality

Enderby dairy is anything but conventional

Improvement to classification services explored

Up close and personal

Partnering with farmers to reduce food loss

Sidebar: Upcycled food

Slow and steady wins the day for irrigation

Research: Study takes soil health to the next level

Nelson farm builds soil and local community

Cash flow analysis is key to resilience

New app zeroes in on reducing lost produce

Sidebar: Food hub offers room to grow

Farm Story: To hoard or not to hoard: that is the question

Bursary benefits rising farm professionals

Woodshed: So much for a little peace and quiet

Saanichton Farm receives Century Farm award

Jude’s Kitchen: Fall Flavours

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12 hours ago

Premier David Eby has promised to loosen local-sourcing rules for food processors in the ALR if re-elected, even before results of the province’s public consultation have been released. The BC Agriculture Council says the pledge undermines a process farmers took part in good faith. Today's Farm News Update from Country Life in BC looks at where the parties stand on agriculture ahead of the October 24 vote. www.countrylifeinbc.com/premier-called-out-over-alr-pledge/

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Premier David Eby has promised to loosen local-sourcing rules for food processors in the ALR if re-elected, even before results of the province’s public consultation have been released. The BC Agriculture Council says the pledge undermines a process farmers took part in good faith. Todays Farm News Update from Country Life in BC looks at where the parties stand on agriculture ahead of the October 24 vote. https://www.countrylifeinbc.com/premier-called-out-over-alr-pledge/

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The party that gets rid of unnecessary and restrictive farm related rules in the ALR is the one that would get my support

But he doesn't support local organizations that allow residents to grow their own food like the Blenkinsop Community Agricultural Centre

I don’t trust him so it doesn’t matter what he says 🤷‍♀️

Eby wouldn’t know what a farm was if he fell face first into a pile of pig shit.

The ALC are a complete utter failure - nothing but a disgrace to agriculture in bc

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2 days ago

It was another sell-out at the 31st annual Fort Langley Cranberry Festival on Saturday with organizers selling 5,000 pounds of locally-grown, fresh berries in less than five hours. Youth from the Fort Langley Lions Club's Young Lions program scooped, bagged and weighed several pallets' worth of cranberries. Ocean Spray donated the berries, which the public bought to benefit the community. Local grower The Bog was also selling fresh berries, having brought 2,700 pounds, which were on track to sell out by the end of the#BCAgt.

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It was another sell-out at the 31st annual Fort Langley Cranberry Festival on Saturday with organizers selling 5,000 pounds of locally-grown, fresh berries in less than five hours. Youth from the Fort Langley Lions Clubs Young Lions program scooped, bagged and weighed several pallets worth of cranberries. Ocean Spray donated the berries, which the public bought to benefit the community. Local grower The Bog was also selling fresh berries, having brought 2,700 pounds, which were on track to sell out by the end of the event. 

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7 days ago

There was a lot of reminiscing and appreciation of how far BC's turkey industry has come at a reception celebrating the 75th anniversary of the BC Turkey Association and the 60th anniversary of the BC Turkey Marketing Board yesterday in Abbotsford. With a slideshow of events and people over the years, guests laughed and had a lot to be thankful for. "It's an opportunity to celebrate the industry at a time of year that's known for turkey. It's a culmination of all the year's work," says Natalie Veles, executive director with BC Turkey Marketing Board.

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There was a lot of reminiscing and appreciation of how far BCs turkey industry has come at a reception celebrating the 75th anniversary of the BC Turkey Association and the 60th anniversary of the BC Turkey Marketing Board yesterday in Abbotsford. With a slideshow of events and people over the years, guests laughed and had a lot to be thankful for. Its an opportunity to celebrate the industry at a time of year thats known for turkey. Its a culmination of all the years work, says Natalie Veles, executive director with BC Turkey Marketing Board. 

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Love it - Deb Etsell I see you 🤩

1 week ago

BC was the sole province to see farmland values decline in the first half of this year, dropping 1.9% according to a Farm Credit Canada report released Octover 7. This represented an acceleration in value declines from last year, and contributed to a 3.9% decline in the 12 montsh ended June 30. The drop follows on a 1.7% decline last year, which Farm Credit Canada attributed to tougher times in the fruit sector. However, the mid-year report points to a broader slowdown in value growth diven by higher production costs, tighter margins and uncertainty around trade, tariffs and international markets.

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BC was the sole province to see farmland values decline in the first half of this year, dropping 1.9% according to a Farm Credit Canada report released Octover 7. This represented an acceleration in value declines from last year, and contributed to a 3.9% decline in the 12 montsh ended June 30. The drop follows on a 1.7% decline last year, which Farm Credit Canada attributed to tougher times in the fruit sector. However, the mid-year report points to a broader slowdown in value growth diven by higher production costs, tighter margins and uncertainty around trade, tariffs and international markets.

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Ndp

3 weeks ago

Channels of communication remain open between the provincial and federal governments with respect to financial relief for extraordinary costs stemming from this summer's ongoing drought and wildfires, but the BC Cattlemen's Association is urging producers to register for AgriStability to position themselves for any AgriRecovery package. "Hardworking families in the ranching and agriculture sectors, who provide food for the province, need the AgriRecovery program in place as soon as possible," says BC Cattlemen's president Alex Kuchar. But the provincial election creates an unfortunate delay. "It's not fair, in any form of the word, to see all those people who have lost so much in the fires to have to wait in limbo," says BC Cattlemen's general manager Kevin Boon.

Photo | Barb Edmonson / Firefly Ranch, Clinton

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Channels of communication remain open between the provincial and federal governments with respect to financial relief for extraordinary costs stemming from this summers ongoing drought and wildfires, but the BC Cattlemens Association is urging producers to register for AgriStability to position themselves for any AgriRecovery package. Hardworking families in the ranching and agriculture sectors, who provide food for the province, need the AgriRecovery program in place as soon as possible, says BC Cattlemens president Alex Kuchar. But the provincial election creates an unfortunate delay. Its not fair, in any form of the word, to see all those people who have lost so much in the fires to have to wait in limbo, says BC Cattlemens general manager Kevin Boon. 

Photo | Barb Edmonson / Firefly Ranch, Clinton

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The battle continues long after the war is over

The Back Forty

November 1, 2021 byBob Collins

In November 1968, I worked on a maintenance project in a large Vancouver sawmill. To avoid the worst of the morning traffic on the Patullo bridge, I left home early and regularly spent the half-hour before work on my own drinking coffee in the gloomy lunchroom. I arrived one morning to the sound of weeping in the back of the room. It was a man I will call Gerry. I only knew Gerry from work. He was a good carpenter and a good guy, and I’d never seen him at work a half-hour early. I asked what was wrong. Gerry apologised and said he couldn’t help it, but he just got that way sometimes, particularly at that time of year. He invited me to sit down, confessed he didn’t like to talk about it. Then, as if he felt some explanation was required, he told me why.

In October and early November of 1944, Gerry fought in the battle to liberate the Scheldt estuary in Holland. The specifics Gerry spoke of don’t bear repeating here. In generalities, he became we: We were always wet and tired, there were bodies everywhere, and we were scared all the time. A lot of us died.

The fight for the Scheldt estuary was particularly brutal. Casualty rates in some actions neared 50%. Gerry was still reliving it in vivid detail 24 years after the fact. He apologised for sharing his story and asked me not to tell anyone else about it. It is a good bet he expected to be alone in that lunchroom and hadn’t imagined sharing any part of his story with anyone else, least of all a 19-year-old workmate he hardly knew. I said something about how awful it must have been and promised not to mention it to anyone.

A few weeks, later I was dispatched to a project in another city and I never worked with Gerry again. But I never forgot that brief lunchroom encounter.

I came to realize that Gerry’s reliving of his combat experiences, and his hesitancy to let anyone know about them, were classic symptoms of Post-Traumatic Stress Disorder (PTSD). Over the years, I could see the same stoic silence in other veterans I met and wondered how many of them were caught in a secret recurring nightmare like Gerry was.

We now understand PTSD to be commonplace, even inevitable to some degree in people who have experienced substantial or prolonged trauma. Add to it moral Injury, with similar symptoms but more often related to feelings of guilt. Both conditions can lead to anxiety and depression disorders, which in turn can lead to self-harm. Canadian Forces numbers released in June showed 191 member suicides in the last 10 years compared to 158 killed in operations in the 13-year Afghanistan campaign. For some, the war is never over. For others, it ends in suicide.

I will take time to reflect on the sacrifice of all veterans on Remembrance Day. Those who died in war and those who brought it home with them. I will remember Gerry. In a perfect world, I like to think his lunchroom conversation all those years ago somehow lowered his guard and opened a door to more conversations with people who could offer him more than I did. Sadly, I can still see him weeping alone under the weight of a burden he could never escape.

The trauma that gives rise to PTSD comes in many guises. Everyone suffers from some kind of stress somewhere along the line. If you are stressed or anxious or depressed, or can see someone who is, don’t be afraid to strike up a conversation. Nothing ever gets fixed until someone admits there’s a problem. For a helping hand, check fcc-fac.ca/en/community/wellness.

Bob Collins raises beef cattle and grows produce on his farm in the Alberni Valley.

 

 

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