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Originally published:

APRIL 2022
Vol. 108 Issue 4

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Stories In This Edition

Taking root

No room

Farmland values soar

Orchardist grows international, domestic sales

Editorial: The choices we make

Back 40: Freedom has its boundaries in a civilized world

Viewpoint: Underinsured in a potential disaster zone

BCFGA sheds responsibilities, looks ahead

Province hikes minimum wage, piece rates

Climate Action Initiative disbanded by province

Dusty brown

Letters: Minister is misleading

Chicken growers on watch for avian influenza

Ag Briefs: OrganicBC pursues structural review

Ag Briefs: Online bull sale exceeds expectations

Ag Briefs: Groundwater deadline passes

Turkeys emerge from 2021 in a strong position

Sidebar: Benoit trades turkeys for flowers

Agri-industry project gets green light from ALC

Resilient cherry growers target exports

Labour shortage has abattoirs hogtied

No progress on livestock watering regulations

Soakin’ up the sun

Regenerative agriculture vision outlined

Strong yields and new strategy for cranberries

Tree fruit growers struggle to source plants

Fumigation options

Farm Story: Cull potatoes are about to earn their keep

Pilot program bridges the extension gap

There is a future for BC’s apple industry

A warming world calls for new strategies

Heat dome, cold snaps hit some, miss others

Boiler project cuts costs for Duncan farm

Woodshed Chronicles: A little tough love for Frank and Kenneth

Farm partnership supports local non-profit

BC entrepreneurs meet food waste challenge

It’s time to dust off the barbecue

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12 hours ago

Chilco Ranch–Miller Ranches of Hanceville received the national environmental stewardship award from the Canadian Cattle Association at this week's Canadian Beef Industry Conference in Winnipeg. The fourth-generation ranch blends traditional values with modern innovation as it manages 1,000 cow-calf pairs of Hereford cattle across 170,000 acres. Rotational grazing, soil health improvement and careful land stewardship as well as advanced water-monitoring technology ensures sustainable ranch operations, while deep community involvement through 4-H and other organizations support future generations. You can read more of their story in the September issue of Country Life in BC, which goes to press next week. Photo | Facebook/Canadian Cattle Associat#BCAg#BCAg ... See MoreSee Less

Chilco Ranch–Miller Ranches of Hanceville received the national environmental stewardship award from the Canadian Cattle Association at this weeks Canadian Beef Industry Conference in Winnipeg. The fourth-generation ranch blends traditional values with modern innovation as it manages 1,000 cow-calf pairs of Hereford cattle across 170,000 acres. Rotational grazing, soil health improvement and careful land stewardship as well as advanced water-monitoring technology ensures sustainable ranch operations, while deep community involvement through 4-H and other organizations support future generations. You can read more of their story in the September issue of Country Life in BC, which goes to press next week. Photo | Facebook/Canadian Cattle Association

#BCAg
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15 hours ago

The deadline to weigh in on BC's proposed food-processing rules in the Agricultural Land Reserve has been extended to September 18. Proposed changes would open nearly 1.3 million acres of protected farmland to food processors by allowing processors to build plants on Class 5-7 soil (and Class 4, in some cases) as long as 5% of inputs are grown in BC. Currently, all processors must source at least 50% of inputs from BC. The existing 50% rule would stay in place for Class 1-3 soils. The BC Agriculture Council, which has previously raised concerns that the proposal reflects a narrow set of interests, says it's still reviewing the details with its #BCAgrs.

#BCAg
... See MoreSee Less

The deadline to weigh in on BCs proposed food-processing rules in the Agricultural Land Reserve has been extended to September 18. Proposed changes would open nearly 1.3 million acres of protected farmland to food processors by allowing processors to build plants on Class 5-7 soil (and Class 4, in some cases) as long as 5% of inputs are grown in BC. Currently, all processors must source at least 50% of inputs from BC. The existing 50% rule would stay in place for Class 1-3 soils. The BC Agriculture Council, which has previously raised concerns that the proposal reflects a narrow set of interests, says its still reviewing the details with its members.

#BCAg
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Funny how they always release these proposals in August when most farms are working overtime.

5%? Yeah, that’s a big “no” from me… the whole point of allowing processing on farmland is to make farms more economically viable by increasing the market for their product.

Where is the link for input?

This is such bs

1 day ago

The province has just issued a new temporary protection order for the Salmon River, effective immediately, restricting irrigation water for forage crops such as hay, alfalfa, and corn. A previous order was issued on July 28 and rescinded on August 8 due to wildfire risk, but low stream flows persist, threatening over 200 spawning Chinook salmon in the watershed. Affected licence holders will be contacted directly. Drought support is available to farmers through the Ministry of Agriculture and Food. The province has invested $120 million in the Agriculture Water Infrastructure Program to support farmers facing water scarcity.

#BCAg
... See MoreSee Less

The province has just issued a new temporary protection order for the Salmon River, effective immediately, restricting irrigation water for forage crops such as hay, alfalfa, and corn. A previous order was issued on July 28 and rescinded on August 8 due to wildfire risk, but low stream flows persist, threatening over 200 spawning Chinook salmon in the watershed. Affected licence holders will be contacted directly. Drought support is available to farmers through the Ministry of Agriculture and Food. The province has invested $120 million in the Agriculture Water Infrastructure Program to support farmers facing water scarcity.

#BCAg
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Can someone explain why they irrigate during the day in the blistering heat. Would it be better to water early morning and at sunset?

Time to start new methods of agriculture, ive watched our ecosystem take a beating in my lifetime, iym not against any productivity of our economic development within our structures, really its not rocket science. Its just going to cost alot to change to a better, more viable solution. Banks and your intellectuals, wanna run this country with money, then quit, wasting it on ignorance. The solutions are all easy, just how much money, do we waste, and how much are we going to spend, on actually fixing the issues.

200 fish over all the feed that grows in this valley wow that some expensive fish

Get your water off fly hills two big lakes off there Spa and author

3 days ago

Kwantlen Polytechnic University has established a one-acre research hopyard at Molson Coors' Chilliwack plant, housing 10 experimental selections and 40 heritage varieties. The multi-year partnership supports new hop variety development and breeding decisions for BC growers, building on Chilliwack's history as Canada's former largest hop-producing region. www.countrylifeinbc.com/kpu-sets-up-rese#BCAgh#kwantlenpolytechnicuniversityc#MolsonCoorsty #MolsonCoors ... See MoreSee Less

Kwantlen Polytechnic University has established a one-acre research hopyard at Molson Coors Chilliwack plant, housing 10 experimental selections and 40 heritage varieties. The multi-year partnership supports new hop variety development and breeding decisions for BC growers, building on Chilliwacks history as Canadas former largest hop-producing region. https://www.countrylifeinbc.com/kpu-sets-up-research-hopyard/

#BCAg #kwantlenpolytechnicuniversity #MolsonCoors
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What is old is new again in Chilliwack.

6 days ago

Complex, curious and compassionate, and above all a contributor to his family, his community and the dairy industry is how family, friends and colleagues remembered Dave Janssens this morning at a memorial service in Surrey following his untimely passing July 21 while cycling through the Peace region. A standing-room-only congregation attended as Janssens' life and decades of service were honoured. An elected member of both the BC Milk Marketing Board and the BC Dairy Association, Janssens represented the industry at the provincial and national level and was recognized for his clear thinking and willingness to entertain diverse perspectives. He retired last year following six years as a director of the BC Milk Marketing Board. His absence from industry discussions will be miss#BCAg##BCDairyDairy ... See MoreSee Less

Complex, curious and compassionate, and above all a contributor to his family, his community and the dairy industry is how family, friends and colleagues remembered Dave Janssens this morning at a memorial service in Surrey following his untimely passing July 21 while cycling through the Peace region. A standing-room-only congregation attended as Janssens  life and decades of service were honoured. An elected member of both the BC Milk Marketing Board and the BC Dairy Association, Janssens represented the industry at the provincial and national level and was recognized for his clear thinking and willingness to entertain diverse perspectives. He retired last year following six years as a director of the BC Milk Marketing Board. His absence from industry discussions will be missed.

#BCAg #BCDairy
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Our Sincere Condolences to the family and all who had the pleasure of knowing David, he left his mark, Rest in Peace David 🙏🏼

A significant contributor in so many ways, sorry for your loss!

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There is a future for BC’s apple industry

Newly elected BCFGA president eyes better days ahead

BCFGA president Peter Simonsen says he is optimistic about the future of the tree fruit industry, but government needs to step up. TOM WALKER

April 1, 2022 byTom Walker

NARAMATA — The new president of the BC Fruit Growers Association is a life-long farmer who believes he can influence a change in the province’s tree fruit industry.

“I’ve been involved in farming all my life,” says Peter Simonsen, an organic grower who was elected to head the 133-year-old association at its annual convention at the end of February. “I worked on a cousin’s ranch when I was a teenager and I liked it so much I went and got an agriculture degree at UBC.”

He tended a strawberry patch in Victoria while his wife obtained her teaching certificate, then grew vegetables in the Lower Mainland before moving to Naramata, where his wife’s family had farmed since 1910.

Simonsen grows apples, peaches and pears on 45 acres. His son Andrew is now a fifth-generation fruit grower and his daughter Annelise Simonsen and daughter-in-law Kaleigh Jorgensen run Creek and Gully Cidery, which uses some of the farm’s fruit.

“I’ve been involved in some aspect of the BCFGA since we started orcharding in 1987,” Simonsen says.

He was a convention delegate, eventually a board member and served as vice-president for three years.

“I took a year off when I lost the VP position,” he says. “When Pinder [Dhaliwal] was stepping down, he urged me to run for president. He phoned a lot of people and I phoned a lot of people and I won the vote on February 23.”

Simonsen has a strong mandate from growers. In an uncustomary move, BCFGA directors voted to reveal the results of the election; Simonsen received 121 votes, while current vice-president Jeet Dukhia received 63. Turnout was strong; more than 55% of the 332 association members cast votes.

Simonsen will count on that support as he steers the association through some very difficult times.

“We are into a five-year crisis in the apple industry,” he says. “We have been hit with multiple weather events and grower returns have been extremely poor for the last several years. There is a chronic labour shortage, apple acreage is at an all-time low and growers are planting cherries and grapes instead. We have board members who tell me if things don’t change they won’t be farming in three years.”

This wasn’t always the case, Simonsen recalls.

World leaders

“During the 1990s, we were world leaders. We were getting a dollar a pound for Galas. Growers from other countries came to see our high-density planting systems and the Ambrosia apple that was developed here in BC was winning customers everywhere.”

The province can’t all be planted in grapes and cherries, Simonsen says.

“There are only so many sites that are suitable for soft fruit and grapes are a luxury item. We need the diversity that the apple industry provides,” he says.

An industry stabilization initiative led by the province recently completed a blueprint for the industry that contains 19 recommendations to resolve the issues plaguing the industry, but it has yet to commit resources to implementation.

Simonsen is positive there is a future for the industry.

“We have some of the top apple-growing conditions anywhere in North America,” he says. “But there needs to be a change in attitude. Farmers are feeling defeated and we don’t see any support from the government for our industry. To date there is no indication they will implement the report.”

Simonsen hopes that he can reset the sector’s relationship with government.

“There is not a lot of support for any agriculture within this government,” he says. “BC spends $17 per capita on agriculture, Ontario $40, Quebec $80 and Saskatchewan $400.”

BCFGA priorities for the industry, as chosen by members, include a better labour strategy and improvements to regulations governing the Agricultural Land Reserve and municipal rules for worker housing.

Seasonal labour is also an issue. Smaller orchards cannot employ a temporary farm worker full time, but current rules make it difficult to transfer workers between orchards. It is often difficult to get worker housing or summer camping approved by municipal jurisdictions.

A one-time support payment would go a long way to addressing the industry’s woes, and remains a key BCFGA demand of government.

“Washington growers have had a seven-cent a pound support payment over the last two years,” Simonsen says. “A support payment would help growers recover from the recent conditions. Many are wondering if they will have the money to spend on inputs for the coming year.”

Cash isn’t enough

But cash alone is not the answer. Innovation and technology, continuing the replant program and developing a solid extension program are also priorities.

“The cherry industry has benefited enormously from the world-class research that has gone onto the cherry breeding program. We need continual development of new apple varieties as well,” Simonsen says. “And renewing the replant program should have been settled over a cup of coffee. For every dollar the government puts in, the industry puts in 10.”

The apple marketing commission outlined in the industry stabilization document and being promoted by the New Tree Fruit Varieties Development Council makes a lot of sense, says Simonsen.

“Personally, I’m totally in favour of it. I think that all of us working together is the best strategy. I’ve heard there’s up to 38 packing houses now. That’s competition with the grower’s money,” he says. “We would like to see the packers embrace it, but in the end it will be a grower vote that decides.”

Simonsen believes the democratically elected BCFGA is the organization to continue to lead the industry.

“I am happy with our new, leaner business model. I think that we can continue with programs that support our member growers while also being a lobbying organization for the whole tree fruit industry,” he says. “We passed a solid set of resolutions at the AGM that will guide the board.”

Simonsen, who organized the Apple Farewell Tour at the Kelowna Farmers Market in October 2020, doesn’t think the industry is ready to say goodbye. But many growers can’t hold out much longer. Several have already left, with BCFGA member down a third from more than 500 a few years ago.

“We sold apples for12 cents a pound which was what on average our growers were receiving,” he says of the farewell tour event. “We need a change. I worry that it’s getting awfully late.”

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