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MAY 2026
Vol. 112 Issue 5

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2 weeks ago

Canada's mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canada's tax regime effectively subsidized growers, allowing them to cause "material injury" to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

#BCAg
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Canadas mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canadas tax regime effectively subsidized growers, allowing them to cause material injury to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

#BCAg
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2 weeks ago

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2 weeks ago

The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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I sure hope it remains as farm land rather than a wind or solar installation.

Great grassland

yeah, who bought it? where are the checks and balances that ensure a ranch can continue being a ranch?

Uncertainty about crown land, aka native land grabs and unceded land claims being tossed around like it wasn't meant to destabilize the country?

2 weeks ago

American businessmen have quietly accumulated nearly 4,000 acres of farmland in the Robson Valley community of Dunster, sparking calls for restrictions on foreign and corporate agricultural land ownership in BC. Residents say the buy-up has driven population decline and priced out young farmers. MLAs from both parties and a UNBC professor are pointing to Quebec's new farmland protection legislation as a model BC should follo#BCAg#BCAg ... See MoreSee Less

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Foreign land buyers hollow out Dunster

www.countrylifeinbc.com

DUNSTER – Purchases of swathes of farmland in the Robson Valley by wealthy American businessmen have some in BC demanding restrictions on foreign and corporate ownership of agricultural land.
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This is a serious issue in Dunster and one that has impacts for wildlife and human neighbours.

2 weeks ago

Representatives from Quail's Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan College's Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about what's grown locally and its impact on the region's food, wine and tourism industry. The Quail's Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticultu#BCAgd tourism studies.

#BCAg
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Representatives from Quails Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan Colleges Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about whats grown locally and its impact on the regions food, wine and tourism industry. The Quails Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticulture and tourism studies.

#BCAg
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Wildfires spark emergency declaration

[BC Wildfire Service photo]

July 21, 2021 byPeter Mitham

An active, early start to the wildfire season in BC led the province to declare a state of emergency July 20, the first sparked by wildfire since 2018.

Two quiet seasons have given way to one with the potential to rival the record seasons of 2017 and 2018, as high temperatures and low moisture combined to push the number of wildfires towards the 10-year average of 1,356. And it’s only July.

“We are pleased that the province has now declared a state of emergency,” says Kevin Boon, general manager of the BC Cattlemen’s Association.

Boon says the fires started early this year. An unprecedented heatwave at the end of June baked country that, in many cases, hadn’t seen rain since spring. Wildfires didn’t trigger a state of emergency in 2018 until August 15, making this year’s declaration notably early.

However, the benchmark for many remains the 2017 wildfire season, which devastated many ranching communities and burned nearly 3 million acres. Ranchers lost hundreds of animals as well as fences, outbuildings and other infrastructure. A state of emergency was declared July 7 and lasted 70 days.

“This was the longest provincial state of emergency in the province’s history, and the first to be declared since the 2003 firestorm,” notes the BC Wildfire Service.

This year, just a half-million acres have burned, but there is little relief in sight. Current forecasts indicate the province will see above-average temperatures and little rainfall for the rest of the summer.

While the province was quick to trumpet assistance to ranchers in past years, it’s taken a low-key approach this summer. BC Ministry of Agriculture, Food and Fisheries have been unable to say how many head of livestock have been relocated or provide any other details on assistance to ranchers.

Boon says the BC Wildfire Service has been more cognizant of agricultural impacts this year, but ranchers know they’ve got to do their part.

Many ranchers, aware of the extremely high fire risk, have fit their horses with rubber shoes or left them shoeless for the summer, a common practice to prevent sparking fires accidentally.

“You watch a horse go down a gravel road at night, you’d be amazed at the sparks that fly from the metal horse shoes,” says Boon.

With files from Tom Walker

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