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Originally published:

December 2018
Vol. 104 Issue 12

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Stories In This Edition

Province tightens rules in ALR

Farming isn’t what it used to be

Ag waste reg “nearly” ready

Sidebar: New commissioners

Proposed foreign worker registry raises concerns

Fall harvest

Editorial: ‘Tis the season

Back Forty: Time to address climate change head-on

Viewpoint: Ottawa needs to stop milking dairy sector

Sweet times for BC honey producers

Public trust key as grade designation clarified

Apiarists wary as new prescription rules kick in

Pipeline explosion creates uncertainty

Farmers, chefs cook up deals at networking event

Ag Briefs: Safe Food regs require producer registration

Ag Briefs: Reus receives recognition

Keeping the end in mind

Heppell’s Potato Corp

US milk offered for sale in Canada

Volatile blend price hitting home for dairy sector

Landowners see development as only solution

Good soil makes good drinks even better

DNA analysis opens doors in hop renaissance

Tour builds trust between foodies, farmers

New entrant egg producer has long-term goals

Farmers, ranchers grapple with climate change

Drought results in record low water flows

BC ranchers face mounting regulations

Seaweed finds a home on the range

Co-op model recommended for beef plant

Farm market banks on relationship-building

Tour showcases local farm entrepreneurs

Young farmers share experiences at Farm Fest

Research: The complexity of colours

Nutsedge demands strong, decisive response

Wool classifying can add value to sheep flocks

Print remains top media choice for producers

Sidebar: Canadians read more

Communication key to four-way success

Cannabis shows mainstream retail potential

Nurseries change up offerings to stay relevant

Irrigation protocols critical for greenhouses

Producers need to think like retailers

Organic farmer values food education

Wannabe: The greatest gift is friendship

Ag in the Classroom

Woodshed: A present for Deborah sparks inquisition

Jude’s Kitchen: Celebration food

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1 day ago

The committee of MLAs charged with setting priorities for the next provincial budget is recommending regular, annual funding for water storage infrastructure associated with food production, including for engineering inspections, maintenance and upgrades. The recommendation builds on the BC Cattlemen's Association's recommendation of an annual allocation of $5 million for water storage infrastructure related to food production, noting that it could also support resilience in the face of climate-related events. While the province has allocated $120 million for agricultural water infrastructure, agriculture minister Lana Popham told Country Life in BC this week that other ministries and the federal government will need to be involved in funding future p#BCAgts#BCAgCAg

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The committee of MLAs charged with setting priorities for the next provincial budget is recommending regular, annual funding for water storage infrastructure associated with food production, including for engineering inspections, maintenance and upgrades. The recommendation builds on the BC Cattlemens Associations recommendation of an annual allocation of $5 million for water storage infrastructure related to food production, noting that it could also support resilience in the face of climate-related events. While the province has allocated $120 million for agricultural water infrastructure, agriculture minister Lana Popham told Country Life in BC this week that other ministries and the federal government will need to be involved in funding future projects.

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A typical small-to-medium farming operation featuring a house, main barn, and machine shed generally has around 8,000 to 12,000 square feet of total roof surface. The Okanagan Valley is one of the driest regions in Canada, averaging roughly 300 millimetres (11.8 inches) of annual precipitation. Storing a full year's collected rainwater from those roofs yields roughly 262,500 litres. In the three regional districts that make up the Okanagan valley proper (North Okanagan, Central Okanagan, and Okanagan-Similkameen), the 2021 Statistics Canada Census of Agriculture records roughly 3,100 total farms. Multiply that number by 262,500 litres of harvested rainwater equals 813.75 million litres of water saved per year. Capturing that volume of water across every farm roof in the region would significantly ease peak summer pumping pressure on local groundwater aquifers and Okanagan Lake.

Fantastic!! We will work hard to be involved and do what we can as well as a collective group on the Salmon River!

Absolutely! Long over due and very welcomed. Let's make this happen.

1 day ago

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2 days ago

About 40 community members gathered at Silver Creek Community Hall near Salmon Arm last Thursday to discuss ways to improve water availability for both farms and spawning salmon. While the province has since rescinded a fish protection order for the watershed that shut down irrigation, future risks to water access remain top of mind. "We are here because water matters to each of us," says rancher and organizer Trudy Schweb. Farmland Riparian Interface Stewardship Program manager Lee Hesketh outlined the potential for upland water storage while Rob Dinwoodie highlighted cost-shared funding opportunities through the Environmental Farm Plan program for riparian assessments, irrigation efficiency upgrades and other water-related projects available to producers. Photo credit | Facebook/Trudy Schweb

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About 40 community members gathered at Silver Creek Community Hall near Salmon Arm last Thursday to discuss ways to improve water availability for both farms and spawning salmon. While the province has since rescinded a fish protection order for the watershed that shut down irrigation, future risks to water access remain top of mind. We are here because water matters to each of us, says rancher and organizer Trudy Schweb. Farmland Riparian Interface Stewardship Program manager Lee Hesketh outlined the potential for upland water storage while Rob Dinwoodie highlighted cost-shared funding opportunities through the Environmental Farm Plan program for riparian assessments, irrigation efficiency upgrades and other water-related projects available to producers. Photo credit | Facebook/Trudy Schweb

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Salmon River Watershed Roundtable should be looked into again.

Well done my girl,the voice of Silver Creek ranchers and more

Thanks for covering this🌟

2 days ago

The BC Fruit Growers Association is urging Greater Vernon Water and the Regional District of North Okanagan to halt water shut-offs hitting 2,100+ acres of Okanagan orchards mid-season. With losses potentially topping $250 million, fruit growers say decisions of this scale demand a coordinated plan with farmers and the province — not one-sided cuts. They’re not the only producers affected by this year’s dry conditions.

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Cash Flows

www.countrylifeinbc.com

VERNON – Water restrictions intensified across the southern Interior in late July, with record low stream flows clouding the cash outlook for ranches and orchards. Fourteen agricultural water users...
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Food should ALWAYS come first. Allow the farmers their water. My grandad watered the apples by flume from the mountain. Let’s get on with AG and get out of the way!

3 days ago

The BC Fruit Growers Association has joined Apples Canada, a new national voice for provincial apple organizations in BC, Ontario, Quebec, New Brunswick and Nova Scotia. Charles Stevens of Ontario chairs the new group, an evolution of the apple working group within Fruit & Vegetable Growers Canada (FVGC), the new group will tackle production, sustainability, research and policy issues as well as advocate for market access in partnership with FVGC. It follows the creation of the Greenhouse Produce Alliance of Canada earlier this year, which replaced the former greenhouse vegetable working group. The berry and field vegetable sectors will continue to maintain working groups with FVGC, while the long-estblished Canadian Potato Council serves the interests of potato growers under the FVGC umbrella.

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The BC Fruit Growers Association has joined Apples Canada, a new national voice for provincial apple organizations in BC, Ontario, Quebec, New Brunswick and Nova Scotia. Charles Stevens of Ontario chairs the new group, an evolution of the apple working group within Fruit & Vegetable Growers Canada (FVGC), the new group will tackle production, sustainability, research and policy issues as well as advocate for market access in partnership with FVGC. It follows the creation of the Greenhouse Produce Alliance of Canada earlier this year, which replaced the former greenhouse vegetable working group. The berry and field vegetable sectors will continue to maintain working groups with FVGC, while the long-estblished Canadian Potato Council serves the interests of potato growers under the FVGC umbrella.

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Ag waste reg “nearly” done

Groundwater licencing continues to crawl

November 28, 2018 byDavid Schmidt

ABBOTSFORD – The BC Ministry of Environment plans to implement the new agricultural waste control regulation over several years, the ministry’s clean technologies director Chris Jenkins and hazardous waste senior policy specialist Mike Schwalb told the Mainland Milk Producers Association at its fall meeting in Abbotsford, October 24.

Review of the regulation, originally adopted in 1992 and last amended in 2008, began in October 2009. Jenkins told producers the new regulation aim for better clarity and enforceability, protect high-risk areas and better fit modern agricultural practices. She said the amendments are “nearly finished” and she expects them to come into force in February.

Nutrient management plans (NMPs) are a key component of the new regulation but they will be phased in over time.

“Farmers in the Hullcar Valley will need to create and implement them right away; other livestock and poultry producers will need them starting in 2021 and all other farmers will have to have them in 2024,” Schwalb said.

Initially, the NMPs will only cover nitrates but phosphorus will be added starting in 2025.

Farmers located above aquifers will have to do both post-harvest nitrate and phosphorus soil testing every one to three years, Schwalb said. Those requirements will start in 2021 for farmers above the Abbotsford/Sumas, Aldergrove, Fort Langley and Hoppington aquifers. They will start a year later in Chilliwack, Agassiz and Seabird Island.

Starting in 2022, farmers will be prohibited from spreading manure in November, December and January and will have to do risk assessments if they want to spread in October, February or March. Schwalb said the risk assessments will be similar to those already required in Whatcom County.

Farmers still using earthen manure storage will have to do a leak assessment by 2021 and add a liner by 2029.

The new regulation also limits field storage of poultry manure to just seven months (nine months is currently permitted) and requires a setback of three metres from watercourses for above-ground manure spreading and 1.5 metres for injection systems.

Although the BC Ministry of Agriculture will provide guidance and tools to help farmers meet the new requirements, the environment ministry will dedicate staff to enforce the new regulation.

Groundwater licences

Farmers can only hope implementation of the new waste control regulation will be smoother than implementation of groundwater licensing.

The province required groundwater users to license their wells as of February 29, 2016. It has given them until March 1, 2019 to do so in order to recognize their “first-in-time, first-in-right” priority usage. This is an extension from the previous deadline of December 31, 2018.

After one producer noted he had applied in November 2016 and had yet to receive his licence, BC Ministry of Forests, Lands, Natural Resources Operations and Rural Development authorization specialist Tara Despault acknowledged the approval process is proving to be extremely slow.

As of November 13, the province had received 2,644 licence applications from existing groundwater users but had only granted 278 licences, ministry communications director Vivian Thomas told Country Life in BC.

However, Despault insisted this should not stop farmers from starting the process.

“If you are an existing user, file your application and keep using your water,” she said.

New users, however, need a licence before digging a new well. Despault said those applications are getting priority attention. She says the ministry has a new-use turnaround time of 140 days but the facts seem to belie that.

Thomas notes the ministry has received 366 licence applications for new groundwater use but has only granted 100 of those licences.

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