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Originally published:

NOVEMBER 2020
Vol. 106 Issue 11

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Stories In This Edition

Apple returns raise alarm

Ottawa urged to fulfil promises

Snow job

New government faces old issues in next term

Caught in the act

Editorial: Time for action

Back 40: Finding the perks in a pandemic world

Viewpoint: Changing times require a flexible vision

Invasive hornet nest destroyed south of Langley

Country Life in BC wins a record eight national awards

US launches investigation into blueberries

Hog producers face changes to code of practice

Growers, wineries welcome sustainability launch

Sustainability program delivers value to industry

Ag Briefs: Ag sector claims $8.5 billion economic impact

Ag Briefs: Farm worker protection funded

Ag Briefs: Autumn calf prices down

Grant programs encourage Indigenous ag projects

Range issues dominate NOLA meeting

Sidebar: BCV Cattlemen critique water intentions

BC Beef plant in Falkland ready to process this month

Winter warning

Corn trial results help make better planting decisions

Sidebar: Sweet results

New barn promises better egg production

ALR co-founder, defender embraces retirement

Seed sppliers seeing sustained demand as 2021 orders begin

Research: Breeding crops for the future means looking backwards

Straight ahead

Potatoes head for record-breaking harvest

Weather posed challenges for garlic growers

Garlic groewrs employ mixed marketing strategies

Association aims to foster collaboration

Demand boosts interest in older cider apples

Evans Farms marks a century of ranching

Farm Story: Nominees announced for seasonal awards

Bursary winner plants roots in Cawston

Provincial Winter Fair hosts live 4-H events

Woodshed: Janice Newberry bids farewell to love-sick Henderson

Where there’s a will, there’s gotta be a way

Jude’s Kitchen: Autumn Eats

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16 hours ago

The committee of MLAs charged with setting priorities for the next provincial budget is recommending regular, annual funding for water storage infrastructure associated with food production, including for engineering inspections, maintenance and upgrades. The recommendation builds on the BC Cattlemen's Association's recommendation of an annual allocation of $5 million for water storage infrastructure related to food production, noting that it could also support resilience in the face of climate-related events. While the province has allocated $120 million for agricultural water infrastructure, agriculture minister Lana Popham told Country Life in BC this week that other ministries and the federal government will need to be involved in funding future p#BCAgts#BCAgCAg

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The committee of MLAs charged with setting priorities for the next provincial budget is recommending regular, annual funding for water storage infrastructure associated with food production, including for engineering inspections, maintenance and upgrades. The recommendation builds on the BC Cattlemens Associations recommendation of an annual allocation of $5 million for water storage infrastructure related to food production, noting that it could also support resilience in the face of climate-related events. While the province has allocated $120 million for agricultural water infrastructure, agriculture minister Lana Popham told Country Life in BC this week that other ministries and the federal government will need to be involved in funding future projects.

#BCAg

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A typical small-to-medium farming operation featuring a house, main barn, and machine shed generally has around 8,000 to 12,000 square feet of total roof surface. The Okanagan Valley is one of the driest regions in Canada, averaging roughly 300 millimetres (11.8 inches) of annual precipitation. Storing a full year's collected rainwater from those roofs yields roughly 262,500 litres. In the three regional districts that make up the Okanagan valley proper (North Okanagan, Central Okanagan, and Okanagan-Similkameen), the 2021 Statistics Canada Census of Agriculture records roughly 3,100 total farms. Multiply that number by 262,500 litres of harvested rainwater equals 813.75 million litres of water saved per year. Capturing that volume of water across every farm roof in the region would significantly ease peak summer pumping pressure on local groundwater aquifers and Okanagan Lake.

Fantastic!! We will work hard to be involved and do what we can as well as a collective group on the Salmon River!

Absolutely! Long over due and very welcomed. Let's make this happen.

17 hours ago

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2 days ago

About 40 community members gathered at Silver Creek Community Hall near Salmon Arm last Thursday to discuss ways to improve water availability for both farms and spawning salmon. While the province has since rescinded a fish protection order for the watershed that shut down irrigation, future risks to water access remain top of mind. "We are here because water matters to each of us," says rancher and organizer Trudy Schweb. Farmland Riparian Interface Stewardship Program manager Lee Hesketh outlined the potential for upland water storage while Rob Dinwoodie highlighted cost-shared funding opportunities through the Environmental Farm Plan program for riparian assessments, irrigation efficiency upgrades and other water-related projects available to producers. Photo credit | Facebook/Trudy Schweb

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About 40 community members gathered at Silver Creek Community Hall near Salmon Arm last Thursday to discuss ways to improve water availability for both farms and spawning salmon. While the province has since rescinded a fish protection order for the watershed that shut down irrigation, future risks to water access remain top of mind. We are here because water matters to each of us, says rancher and organizer Trudy Schweb. Farmland Riparian Interface Stewardship Program manager Lee Hesketh outlined the potential for upland water storage while Rob Dinwoodie highlighted cost-shared funding opportunities through the Environmental Farm Plan program for riparian assessments, irrigation efficiency upgrades and other water-related projects available to producers. Photo credit | Facebook/Trudy Schweb

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Salmon River Watershed Roundtable should be looked into again.

Well done my girl,the voice of Silver Creek ranchers and more

Thanks for covering this🌟

2 days ago

The BC Fruit Growers Association is urging Greater Vernon Water and the Regional District of North Okanagan to halt water shut-offs hitting 2,100+ acres of Okanagan orchards mid-season. With losses potentially topping $250 million, fruit growers say decisions of this scale demand a coordinated plan with farmers and the province — not one-sided cuts. They’re not the only producers affected by this year’s dry conditions.

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Cash Flows

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VERNON – Water restrictions intensified across the southern Interior in late July, with record low stream flows clouding the cash outlook for ranches and orchards. Fourteen agricultural water users...
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Food should ALWAYS come first. Allow the farmers their water. My grandad watered the apples by flume from the mountain. Let’s get on with AG and get out of the way!

2 days ago

The BC Fruit Growers Association has joined Apples Canada, a new national voice for provincial apple organizations in BC, Ontario, Quebec, New Brunswick and Nova Scotia. Charles Stevens of Ontario chairs the new group, an evolution of the apple working group within Fruit & Vegetable Growers Canada (FVGC), the new group will tackle production, sustainability, research and policy issues as well as advocate for market access in partnership with FVGC. It follows the creation of the Greenhouse Produce Alliance of Canada earlier this year, which replaced the former greenhouse vegetable working group. The berry and field vegetable sectors will continue to maintain working groups with FVGC, while the long-estblished Canadian Potato Council serves the interests of potato growers under the FVGC umbrella.

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The BC Fruit Growers Association has joined Apples Canada, a new national voice for provincial apple organizations in BC, Ontario, Quebec, New Brunswick and Nova Scotia. Charles Stevens of Ontario chairs the new group, an evolution of the apple working group within Fruit & Vegetable Growers Canada (FVGC), the new group will tackle production, sustainability, research and policy issues as well as advocate for market access in partnership with FVGC. It follows the creation of the Greenhouse Produce Alliance of Canada earlier this year, which replaced the former greenhouse vegetable working group. The berry and field vegetable sectors will continue to maintain working groups with FVGC, while the long-estblished Canadian Potato Council serves the interests of potato growers under the FVGC umbrella.

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Apple returns raise alarm

Growers threaten to quit

November 1, 2020 bySarbmeet Singh & Peter Mitham

KELOWNA – Okanagan apple growers say ongoing low returns and rising input costs have pushed them to the verge of quitting the industry.

“The financial returns of apple growers have been steadily declining for the past three years,” says Pinder Dhaliwal, an apple grower in Oliver and president of the BC Fruit Growers Association. “On average, apple growers are getting 12 cents per pound for their produce. However, it cost growers 30 cents per pound. Under such a scenario, it is very difficult for the farmers to survive.”

The data shows that Ambrosia apples have been hit hardest. Returns dropped from 34 cents a pound in 2016 to only 13 cents a pound in 2019. Similarly, Spartans returned 15 cents a pound in 2016 but farmers received just 2 cents a pound in 2019.

Growers say the main reasons for declining returns are competition from Washington growers and a lack of support from retailers.

“The common practice of retailers buying apples from other countries is a major reason for the drop in prices in BC,” said Amarjit Singh Lalli, a Kelowna grower with 20 acres.

Lalli backed a late resolution at the BCFGA annual convention last winter seeking immediate, short-term financial support from the province for losses in 2019, and urging anti-dumping duties against US apples among other measures.

Competition from Washington, the largest producer of apples in North America, remains an ongoing issue.

“Apple production in British Columbia reduced to 70,300 tons in 2019 from 155,000 tons in 1964. In contrast, apple production in Washington increased to 2,746,000 [tons] in comparison to 465,000 in 1964,” says BCFGA general manager Glen Lucas

He says the Columbia River Treaty, ratified in 1964 and now being renegotiated by Canada and the US, delivered a stable supply of irrigation water to Washington State, allowing production there to expand significantly at the expense of BC growers.

Growers would like to see a renegotiated treaty compensate them for benefits that Washington growers have received under the treaty. BCFGA has asked government to consider an annual allocation in the range of $9.25 million.

Apple dumping

Dumping of apples is also a concern. Growers won an anti-dumping case against Red Delicious apples in 1995. The decision resulted in five years of duties, but those ended in 2000. However, some would like to see ongoing monitoring of imports.

“There should be proper checking at the border to avoid any dumping of apples,” says Lalli.

The low cost of imports has helped boost retailers’ margins on apples, which have increased more than 75% since 2016 to $1.48 a pound.

“It is only the producers that are facing the heat. If we look at the figures, retail returns continuously increased while growers continue to face the losses,” says Lucas.

Packing houses also have a role to play, says Lalli, one of the more than 350 growers who ship to the BC Tree Fruits Co-operative.

“Another reason behind the low returns are the expenses of packing,” he says.

BC Tree Fruits has been working to cut packing costs this year. A governance report the co-op received in February urged it to improve fruit quality, setting minimum standards rather than accepting whatever growers delivered. By accepting better fruit, it could cut handling and disposal costs, improving its margins and the returns growers receive.

This year, an incentive program reduced the volume of low-value fruit the co-op received, benefitting growers.

Better returns will improve farmers’ livelihoods, but also make farming more rewarding. This hasn’t been the case for apple growers in recent years.

Nirmal Singh, who has 14 acres of apples, says persistent low returns over the past several years have been frustrating.

“Survival is very difficult. Leave aside the profit – we are not even getting the input costs,” he says.

To raise awareness of the issue, growers have taken several steps to make their concerns heard. They’ve met with the province’s agriculture minister, most recently this past February, and on October 10 the BCFGA sold apples at 12 cents a pound at the Kelowna Farmers and Crafters Market to raise public awareness. The association called it the “BC Apples Farewell Tour,” indicating that apple growers are being forced to quit apple growing.

Apple growers believe the BC government’s contribution to agricultural support programs is the lowest in Canada, and Canada’s support level is below any other developed nation.

Talwinder Singh Bassi, a grower in Oliver, says it’s high time government made policies that put food security first.

“As farmers are facing losses, they will be forced to quit agriculture. Emphasis should be laid on selling of local food first,” he says.

A statement from the BCFGA says that producers are squeezing every penny they can to increase efficiency, and the packing industry is also seeking to improve returns to growers, but government also has a role to play. While the province has devoted significant effort to strengthening farmland protection, it also needs to protect farmers.

“On one hand, efforts and announcements are being made to save the Agriculture Land Reserve, but on the other hand, nothing substantial has been done for the growers,” says Dhaliwal. “A cash subsidy of seven cents per pound was given to [Washington] apple growers during August this year. This kind of support should also be provided to BC apple growers.”

While some growers will give up growing altogether as a result of low returns, others are looking at new crops.

“Many farmers have shifted from apples to cherries in the Okanagan Valley,” says Lalli, who is sticking with apples but replacing Red Delicious with Honeycrisp. “I am working on changing the varieties to survive and get better returns.”

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