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APRIL 2026
Vol. 112 Issue 4

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2 days ago

A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review. "Your feedback will help shape the industry's guide to cattle welfare for the next decade," says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit tinyurl.com/58a3u9fz.

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A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review.  Your feedback will help shape the industrys guide to cattle welfare for the next decade, says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit https://tinyurl.com/58a3u9fz.

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I sat in the webinar yesterday by the Canadian Cattle Association. My initial concern was that this would be another "play" into the government's hands. It has been worked on by people that are actually in the Beef industry from Cow calf to feedlot. The thrust is an update of the 2013 Code of Practice which was reviewed in 2018. The changes are more a move from "left to the producers discretion" to clearer directions regarding pain management, proper transport of animals which are impaired and keeping cattle in in good condition. Much of what is recommended is what producers who care about animal husbandry already do. The important part is to GIVE THEM FEEDBACK good, bad or otherwise. The document is about 60 pages long, and I ran it through CHAT to see what had been changed. It is important to understand that the PUBLIC is invited to comment on the draft not just producers. Think about it... do you really want the public influencing how you manage your cattle. If you think that this is just one of those things, I have been following Bill 22 in Alberta which will grant the SPCA a proactive roll in entering farms and checking on animals. When I asked CHAT how the new bill relates to the Cattle Code, it came back that the Code although not a regulation will be able to be used as a guide by producers for backup in dealing with the SPCA regarding cattle conditions, sick animal handling etc. Take the time.... Go onto the Canadian Cattle Association website and speak to those parts that you wish to input.

3 days ago

According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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4 days ago

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organization's future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in Februa#BCAg#BCAg ... See MoreSee Less

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organizations future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in February.

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6 days ago

Shannon Wiggins of Headwind Farm in North Saanich is this year's Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

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Shannon Wiggins of Headwind Farm in North Saanich is this years Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

https://tinyurl.com/45bddtw8

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Wahoo! Congrats Shannon! I love your produce. Can’t wait for the radishes 🫜

Congratulations!

Well done!! 🩷🩷🩷

1 week ago

New farmers can avoid costly mistakes by learning from those who've been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and don't let farming define your worth. Myrna Stark Leader's story appears in our April e-edition, now available to view online at: tinyurl#BCAg2uw53vvm

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New farmers can avoid costly mistakes by learning from those whove been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and dont let farming define your worth. Myrna Stark Leaders story appears in our April e-edition, now available to view online at: https://tinyurl.com/2uw53vvm

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Avian influenza spreads

FILE PHOTO / SHUTTERSTOCK

November 30, 2022 byPeter Mitham

Sixteen commercial poultry farms in the Fraser Valley have tested positive for highly pathogenic avian influenza over the past week, according to the Canadian Food Inspection Agency.

The cases bring the total number of properties affected in the province to 59, with commercial operations now the focus of concern despite ongoing government outreach aimed at small-lot growers.

Of the 30 commercial premises that have tested positive over the past two weeks, the majority fall within one of five control zones, which include four in Abbotsford and one in Chilliwack.

The industry remains at its most vigilant red biosecurity alert level, credited with limiting cases at commercial operations, but CFIA staff say farm-to-farm transmission is a risk.

“The high concentration of poultry operations in the Fraser Valley does present an increased risk for farm-to-farm spread,” CFIA told Country Life in BC in a statement.

CFIA is analyzing samples to help identify any movement of the virus between premises.

This year’s global outbreak is the worst on record since the highly pathogenic H5N1 strain of the virus that causes avian influenza was first identified in 1996. It is notable not just for the scale of deaths – more than 50 million birds, including more than 500,000 in BC – but the fact it’s impacted more than 80 wild and domestic species.

Besides domestic chickens and turkeys, ducks as well as pheasants and pea fowl have taken sick – species never before impacted in BC.

The province maintains that migratory birds are responsible for the virus’s introduction into domestic flocks. The province’s to vet has issued orders requiring commercial flocks be kept indoors.

To date, 33 wild birds – primarily eagles, owls, and waterfowl – have tested positive for H5N1 in BC. This is the least of any province in Canada. Three red fox and one skunk have also tested positive, according to the federal government’s avian influenza dashboard.

While the disease has decimated certain wild bird populations in Europe, CFIA staff indicate wildlife mortalities in BC have been low relative to commercial flocks.

“Avian influenza is enzootic in migratory wild birds and they are generally less susceptible to the disease than domestic poultry,” CFIA told Country Life in BC. “Wild birds can shed this virus without significant mortality levels being observed.”

CFIA did not indicate plans to escalate measures to fight this year’s outbreak. It continues, in partnership with industry, to urge producers “to follow strict biosecurity practices as a critical element in reducing the risk of spread.”

The province is hosting webinars for small-lot growers on November 30 and December 5 to help them address the threat of avian influenza on their farms.

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