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Originally published:

DECEMBER 2022
Vol. 108 Issue 12

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Stories In This Edition

Ottawa dishes trade funds

I spy

New money for fruit growers

Regenerative ag tops Ag Days successes

Editorial: A winter’s tale

Back 40: Regenesis: the end of farming as we know it

Viewpoint: The challenges of BC ag industry advocacy

Senate report highlights the need for flood plans

More farms test postive for avian influenza

Ag Briefs: BC Turkey names executive director

Ag Briefs: Province rebrands short course

Ag Briefs: Growers Supply expands

Ag Briefs: Cattleliner accident

Economic outlook challenges farm margins

Farmer markets launch economic impact study

WALI delivers labour update to grapegrowers

Beekeepers abuzz about tech transfer program

New apple varieties may improve profits

UFV grows its berry research capacity

Bayer opens new canola seed production site

Island farmers identify challenges at summit

Consumer demand key to local food production

Comox Valley ag plan undergoes overhaul

Salt Spring Abattoir marks 10th anniversary

Ranchers undertake living lab project

Copper deficiency challenges BC bison productivity

Bison ranchers briefed on emergency protocols

SWBC hires a new program manager

Sidebar: How does certification benefit producers?

Better communcation markted wildfire season

Sidebar: Government extends extreme weather support

Retail partnerships add value to small farms’ production

Research: Researchers barcode bacteria to fight farting cattle

Young butchers make their mark

Farm Story: Shot nerves are the price of success this year

Reduced water use doesn’t hurt cherries

Woodshed: Kenneth explores the old Corbett farm

Family farm finds new markets by diversification

Jude’s Kitchen: Festive flatbreads, dips & spreads

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12 hours ago

Chilco Ranch–Miller Ranches of Hanceville received the national environmental stewardship award from the Canadian Cattle Association at this week's Canadian Beef Industry Conference in Winnipeg. The fourth-generation ranch blends traditional values with modern innovation as it manages 1,000 cow-calf pairs of Hereford cattle across 170,000 acres. Rotational grazing, soil health improvement and careful land stewardship as well as advanced water-monitoring technology ensures sustainable ranch operations, while deep community involvement through 4-H and other organizations support future generations. You can read more of their story in the September issue of Country Life in BC, which goes to press next week. Photo | Facebook/Canadian Cattle Associat#BCAg#BCAg ... See MoreSee Less

Chilco Ranch–Miller Ranches of Hanceville received the national environmental stewardship award from the Canadian Cattle Association at this weeks Canadian Beef Industry Conference in Winnipeg. The fourth-generation ranch blends traditional values with modern innovation as it manages 1,000 cow-calf pairs of Hereford cattle across 170,000 acres. Rotational grazing, soil health improvement and careful land stewardship as well as advanced water-monitoring technology ensures sustainable ranch operations, while deep community involvement through 4-H and other organizations support future generations. You can read more of their story in the September issue of Country Life in BC, which goes to press next week. Photo | Facebook/Canadian Cattle Association

#BCAg
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15 hours ago

The deadline to weigh in on BC's proposed food-processing rules in the Agricultural Land Reserve has been extended to September 18. Proposed changes would open nearly 1.3 million acres of protected farmland to food processors by allowing processors to build plants on Class 5-7 soil (and Class 4, in some cases) as long as 5% of inputs are grown in BC. Currently, all processors must source at least 50% of inputs from BC. The existing 50% rule would stay in place for Class 1-3 soils. The BC Agriculture Council, which has previously raised concerns that the proposal reflects a narrow set of interests, says it's still reviewing the details with its #BCAgrs.

#BCAg
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The deadline to weigh in on BCs proposed food-processing rules in the Agricultural Land Reserve has been extended to September 18. Proposed changes would open nearly 1.3 million acres of protected farmland to food processors by allowing processors to build plants on Class 5-7 soil (and Class 4, in some cases) as long as 5% of inputs are grown in BC. Currently, all processors must source at least 50% of inputs from BC. The existing 50% rule would stay in place for Class 1-3 soils. The BC Agriculture Council, which has previously raised concerns that the proposal reflects a narrow set of interests, says its still reviewing the details with its members.

#BCAg
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Funny how they always release these proposals in August when most farms are working overtime.

5%? Yeah, that’s a big “no” from me… the whole point of allowing processing on farmland is to make farms more economically viable by increasing the market for their product.

Where is the link for input?

This is such bs

1 day ago

The province has just issued a new temporary protection order for the Salmon River, effective immediately, restricting irrigation water for forage crops such as hay, alfalfa, and corn. A previous order was issued on July 28 and rescinded on August 8 due to wildfire risk, but low stream flows persist, threatening over 200 spawning Chinook salmon in the watershed. Affected licence holders will be contacted directly. Drought support is available to farmers through the Ministry of Agriculture and Food. The province has invested $120 million in the Agriculture Water Infrastructure Program to support farmers facing water scarcity.

#BCAg
... See MoreSee Less

The province has just issued a new temporary protection order for the Salmon River, effective immediately, restricting irrigation water for forage crops such as hay, alfalfa, and corn. A previous order was issued on July 28 and rescinded on August 8 due to wildfire risk, but low stream flows persist, threatening over 200 spawning Chinook salmon in the watershed. Affected licence holders will be contacted directly. Drought support is available to farmers through the Ministry of Agriculture and Food. The province has invested $120 million in the Agriculture Water Infrastructure Program to support farmers facing water scarcity.

#BCAg
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Can someone explain why they irrigate during the day in the blistering heat. Would it be better to water early morning and at sunset?

Time to start new methods of agriculture, ive watched our ecosystem take a beating in my lifetime, iym not against any productivity of our economic development within our structures, really its not rocket science. Its just going to cost alot to change to a better, more viable solution. Banks and your intellectuals, wanna run this country with money, then quit, wasting it on ignorance. The solutions are all easy, just how much money, do we waste, and how much are we going to spend, on actually fixing the issues.

200 fish over all the feed that grows in this valley wow that some expensive fish

Get your water off fly hills two big lakes off there Spa and author

3 days ago

Kwantlen Polytechnic University has established a one-acre research hopyard at Molson Coors' Chilliwack plant, housing 10 experimental selections and 40 heritage varieties. The multi-year partnership supports new hop variety development and breeding decisions for BC growers, building on Chilliwack's history as Canada's former largest hop-producing region. www.countrylifeinbc.com/kpu-sets-up-rese#BCAgh#kwantlenpolytechnicuniversityc#MolsonCoorsty #MolsonCoors ... See MoreSee Less

Kwantlen Polytechnic University has established a one-acre research hopyard at Molson Coors Chilliwack plant, housing 10 experimental selections and 40 heritage varieties. The multi-year partnership supports new hop variety development and breeding decisions for BC growers, building on Chilliwacks history as Canadas former largest hop-producing region. https://www.countrylifeinbc.com/kpu-sets-up-research-hopyard/

#BCAg #kwantlenpolytechnicuniversity #MolsonCoors
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What is old is new again in Chilliwack.

6 days ago

Complex, curious and compassionate, and above all a contributor to his family, his community and the dairy industry is how family, friends and colleagues remembered Dave Janssens this morning at a memorial service in Surrey following his untimely passing July 21 while cycling through the Peace region. A standing-room-only congregation attended as Janssens' life and decades of service were honoured. An elected member of both the BC Milk Marketing Board and the BC Dairy Association, Janssens represented the industry at the provincial and national level and was recognized for his clear thinking and willingness to entertain diverse perspectives. He retired last year following six years as a director of the BC Milk Marketing Board. His absence from industry discussions will be miss#BCAg##BCDairyDairy ... See MoreSee Less

Complex, curious and compassionate, and above all a contributor to his family, his community and the dairy industry is how family, friends and colleagues remembered Dave Janssens this morning at a memorial service in Surrey following his untimely passing July 21 while cycling through the Peace region. A standing-room-only congregation attended as Janssens  life and decades of service were honoured. An elected member of both the BC Milk Marketing Board and the BC Dairy Association, Janssens represented the industry at the provincial and national level and was recognized for his clear thinking and willingness to entertain diverse perspectives. He retired last year following six years as a director of the BC Milk Marketing Board. His absence from industry discussions will be missed.

#BCAg #BCDairy
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Our Sincere Condolences to the family and all who had the pleasure of knowing David, he left his mark, Rest in Peace David 🙏🏼

A significant contributor in so many ways, sorry for your loss!

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Senate report highlights need for flood plans

Dairy farmers shore up emergency response

Sarah Sache, vice-chair of BC Dairy, acknowledges that emergency response planning could always be better. RONDA PAYNE

November 30, 2022 bySandra Tretick

CHILLIWACK – When dairy farmers on the flooded Sumas Prairie started evacuating their herds to buddy farms in November 2021, West River Farm in Rosedale took in eight bottle-fed calves.

“They were freezing cold,” recalls dairy farmer Sarah Sache. “They were in the water, so it took quite a lot of work to keep them alive.”

West River Farm was further from the flooded area, so its involvement in the buddy program was minimal, but still vital to the overall rescue effort. Dairy farmers lost 420 cows with losses totalling upwards of $100 million.

“[It was] definitely an emergency response unlike any other we have conducted in the past,” says Sache, vice-chair of the BC Dairy Association. “We’re working on planning for that more for the future.”

Other industry sectors did not fare as well. Official estimates in the aftermath of the flooding pegged livestock losses at 628,000 chickens and 12,000 hogs.

Johnny Guliker, owner of Trilean Pork, was one of the hog farmers directly impacted by the flooding. He shared his story with the Senate standing committee on agriculture and forestry as part of its investigation into the floods that overwhelmed the Fraser Valley.

“I got pretty well wiped out in this flood,” Guliker told the committee. “When you have a lot of things, animals and people you are trying to rescue, you always seem to do the wrong things.”

He described how they tried everything to save their hogs. They built walls to keep the feed dry. When the first set of dikes failed, they chased the smaller animals to the higher part of the facility. They had few resources left when the second dike broke on the other side of the flats.

“The water just came higher and all of them drowned,” Guliker explained. “Those were futile efforts.”

Guliker was the only producer directly impacted by the flooding who spoke to the Senate committee as it conducted hearings on four days between April and June. Other presenters included the BC Agriculture Council and five producer groups (chicken growers, broiler hatching eggs, blueberries, pork and dairy), First Nations, academics, engineering consultants and federal and municipal officials. All of the transcripts are available online.

On October 27, just as the Fraser Valley was bracing for its first atmospheric river this fall, the Senate released its report, Treading Water: The Impact of and Response to the 2021 British Columbia floods.

The report highlights the causes and impacts of the floods, support measures and lessons learned from the recovery efforts. It makes three recommendations: urging the federal government to work with the BC government and local municipalities to develop a comprehensive Fraser Valley flood plan, providing easy and timely access to natural disaster relief and coordinating with the US government on the management of transboundary waters.

“We heard that 87% of the dykes in Southern Mainland BC were in disrepair and 73% would fail just by water going over the top,” says senate committee chair Rob Black. “There’s significant work to be done. We hope those three recommendations will spur government on.”

Sache says the recommendations are consistent with BC Dairy’s perspective.

“It’s good to see [these] plain language recommendations that will help to put some of these pieces that are much needed for food security into the future into place,” she says. “Obviously, there’s still a lot of work that needs to go into it, but the report acknowledges that this is going to need to be across levels of government to get this done. I think that’s kind of the key takeaway. It’s not one level of government or one group’s situation to deal with. It’s going to be a collaborative, significant process that’s going to need to be ongoing always.”

Developing consensus

Steve Litke, director of water programs with the Fraser Basin Council, agrees.

“There is still a way to go in developing consensus on region-wide flood priorities,” Litke says. “Some guidance may come from a new BC flood strategy, which is now in development and expected next spring.”

Litke says that many communities rely on flood protection dikes as a primary defence, and most of those dikes don’t meet current provincial standards for height or seismic resilience.

“Significant upgrades across the region will be needed for dikes to be effective in a large flood event,” he adds.

Government estimates developed in consultation with industry put the cost of flood-related damages to Fraser Valley farmers at $285 million. Monica Mannerstrӧm, an engineer with Northwest Hydraulic Consultants, further added that damages “would be at least tenfold” should the Fraser River overflow its banks.

The Fraser Basin Council estimates $1 billion of direct impact to the Fraser Valley’s agricultural sector if flooding were similar to the 1894 freshet.

Federal agriculture minister Marie-Claude Bibeau thanked the Senate committee for its study and acknowledged that recent extreme weather events, like the BC floods, have allowed the federal government to learn and improve its processes.

“In collaboration with the provinces, we have made improvements to the business risk management programs and all have supported the idea of incorporating climate risk in the future,” Bibeau says in a statement e-mailed to Country Life in BC. “In addition to the great resilience of producers and their willingness to build back better, what I retain from these disasters is the great collaboration between the affected provinces and the federal government, which allows programs to be deployed quickly.”

Quickly is a subjective term. Many of the producer groups raised concerns about how long it took for payments to flow to producers.

In an interview with Country Life in BC before the Senate report was released, BC agriculture minister Lana Popham acknowledged that a similar flooding event could easily happen again this year.

“We’ve been working with the associations and trying to support them as they shore up their emergency preparedness response plans,” said Popham. “We expect things to happen again. And so we’re trying to help producers prepare.”

She highlighted BC Dairy’s tabletop exercise, and their work on developing an inventory of livestock transport and suggested moving cows to buddy farms or areas of higher ground earlier in an emergency scenario.

In an e-mail , the BC Ministry of Forests noted that the province continues to work alongside First Nations, local governments and other partners to reduce flood risk in the Fraser Valley and that many components toward a comprehensive plan for flood mitigation have been advanced through work on the Lower Mainland Flood Management Strategy.

In March, former premier John Horgan and Washington State governor Jay Inslee announced a transboundary initiative to respond to Nooksack River flooding. Two technical site visits took place in July and September.

As the one-year anniversary of the flood approached, the BC Ministry of Transportation announced the reopening of Hwy 8 to all vehicle traffic, once again connecting Spences Bridge and Merritt, and Mike Farnworth, Minister of Public Safety and Attorney General, announced $1.6 million in Disaster Financial Assistance funding for permanent repairs to the Sumas River main dike. The work was expected to wrap up in November.

With files from Kate Ayers

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