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MAY 2026
Vol. 112 Issue 5

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9 hours ago

UBC's Wine Research Centre brought together a dozen graduate students at Tantalus Winery in Kelowna on April 30 to share their latest research on viticulture and winemaking. Topics ranged from heat and drought stress on vines to natural yeast classification and cover crop pairings. The day opened with a vineyard tour highlighting sustainable practices already underway at the wine#BCAg#BCAg ... See MoreSee Less

UBCs Wine Research Centre brought together a dozen graduate students at Tantalus Winery in Kelowna on April 30 to share their latest research on viticulture and winemaking. Topics ranged from heat and drought stress on vines to natural yeast classification and cover crop pairings. The day opened with a vineyard tour highlighting sustainable practices already underway at the winery.

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5 days ago

Saskatchewan's Monette Farms, with nearly $1.1 billion in liabilities, has been granted creditor protection under the CCAA while it restructures. Rapid expansion into produce and cattle dragged earnings well below projections. The farm's BC cattle operation — and a planned West Kelowna winery — hang in the b#BCAge.

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Monette Farms wins creditor protection

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Monette Farms’ rapidly expanding produce business was a key factor in its decision to seek protection from creditors last week, according to court documents. Saskatchewan-based Monette Farms was…
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1 week ago

A new national beef code of practice is open for public comment until June 12. Developed by NFACC and the Canadian Cattle Association, the draft addresses pain management, weaning, nutrition, lameness and end-of-life care.

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New beef practices open for comment

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A new national code of practice for beef producers is open for public comment. “The public comment period is an important opportunity for producers across Canada to review the draft code and provide...
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2 weeks ago

The BC Ministry of Health has approved $4.25 million for the BC Farmers Market Nutrition Coupon Program, administered by the BC Association of Farmers Markets, for 2026. The funding is even with last year, and follows on $12 million provided in 2022-24. The funding is a cornerstone of BCAFM, providing eligible low-income, pregnant and senior individuals with $27 a week for purchases of locally grown produce at more than 100 participating farmers markets in 92 communities across BC. Funding has increased seven-fold since the program launched in 2012.

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The BC Ministry of Health has approved $4.25 million for the BC Farmers Market Nutrition Coupon Program, administered by the BC Association of Farmers Markets, for 2026. The funding is even with last year, and follows on $12 million provided in 2022-24. The funding is a cornerstone of BCAFM, providing eligible low-income, pregnant and senior individuals with $27 a week for purchases of locally grown produce at more than 100 participating farmers markets in 92 communities across BC. Funding has increased seven-fold since the program launched in 2012.

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It provides for more than produce. It includes, eggs, meat and honey!

Good program. Additionally, I toured the Kelowna Food bank yesterday. They are serving about 12,000 people a month. Lots are working people.

I have seen people at the Saanichton markets asking if vendors take the coupons and being embarrassed when the vendor says no. Are there signs that are placed on the tables so people know who is part of the program and who is not?

You would have a slim choice of meat if you only get $27.00 .

“While it’s unfortunate that programs like this are necessary, I’m grateful they exist to support families and local farmers.”

Food stamps?

This should be made a little more accessible, especially for seniors

What exactly is this and how does it work? I've never heard of it before. How does this get applied to us who it's intended to help?

Christy Sakai its a week and if you to the markets you can get a small bag of carrots 5bucks, a few potatoes, usually a bag of apples are 5 bucks, and in summer you have fruit choices. Yes doesn't seem like alot but it could be stretched at the markets and remember its a week so really ypu going to use the whole bag of carrots in a week, probably not so you have something for the next week. Heads of lettuce 5 bucks. Every little bit does help when it comes to supporting local farmer and family.

This program has helped me afford local produce, as a senior. I am grateful for the assistance and eat a healthier diet.

I have been a working poor and 🙏👍for recognizing the people who deserve a bit of help as they are doing the best they can 😘👍

This sounds a little more complicated to enroll in than it needs to be. A lot of people probably never heard of it, I only did because I read this post.

It is illegal for me to grow a garden . We can all afford to eat if we can grow.

How does a senior apply?

On my smalltown the food bank puts your name in a lottery for this Seniors included in lottery

Here are the general qualifications: Income Threshold: Generally for lower-income households. Some specific, local programs have identified a threshold of $27,000 or less for a single person or under $50,000 per year for a household. Targeted Groups: Participants must be seniors/elders, pregnant individuals, or families with children under 19. Participant Requirements: In addition to income, participants must: Participate in a food literacy program (e.g., cooking, gardening, or food budgeting). Be able to travel to a participating market to shop for themselves. Allocation: Because demand is high, coupons are often prioritized for new participants each year. Important Information: Coupons are not handed out by the BC Farmers' Markets directly. You must connect with a local community partner (such as a food bank, community centre, or neighbourhood house) to apply.

Glad to see this continue. With the increase in cost of living, this program should be increasing, not staying even with last year. Our local food bank is inundated with need.

It’s a great program. Too bad they won’t extend it to Farmstands as well. Some producers can’t make it to market because of work schedules. And there is more than just vegetables out there.

Where do people apply? Thinking of those I know who need this program.

Have you got an email yet?

I wish a person on disability could get the help too :(

What cities have this

I didn’t know that the program existed

Please if you have these coupons do not be embarrassed to use them they are a good as anyone's money to a grower! I would agree it is a slippery slope to have people pay with government coupons but Remember large scale agriculture is subsidized in this country in way that dwarfs this little program. We are all in a sense are paying with coupons at the big supermarket. As a small scale grower grower I can tell you when you see the higher prices at the farmers market, no one is getting rich off you. That is the true cost of food. Yes that should scare you

Excellent work, BC Ministry of Health! 👍👍👍 An amazing program

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2 weeks ago

KPU researcher Naomi Robert is partnering with Oregon State University's Dry Farming Collaborative to test drought-resilient growing practices across Vancouver Island and the Gulf Islands. Working with three market gardeners, the study found tomatoes and zucchini thrived without irrigation. With droughts intensifying across the Pacific Northwest, dry farming offers BC growers practical tools to adapt to a changing climate. The full story appears in our April edition. tinyurl.com/d2fzs#BCAg#BCAg ... See MoreSee Less

KPU researcher Naomi Robert is partnering with Oregon State Universitys Dry Farming Collaborative to test drought-resilient growing practices across Vancouver Island and the Gulf Islands. Working with three market gardeners, the study found tomatoes and zucchini thrived without irrigation. With droughts intensifying across the Pacific Northwest, dry farming offers BC growers practical tools to adapt to a changing climate. The full story appears in our April edition. https://tinyurl.com/d2fzs9x6

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BC Tree Fruits prepares to sell assets, apples

Trimming costs, boosting returns key as harvest begins

October 1, 2020 byTom Walker

KELOWNA – As the apples turn red across the Okanagan, Similkameen and Creston valleys and trucks start to move them to packinghouses, BC apple growers face their busiest time of year.

But the management team at BC Tree Fruits Cooperative, which sells more than $100 million worth of apples annually, is also busy. This year has seen CEO Warren Sarafinchan and board chair Steve Brown working to revitalize the financially challenged co-op and ensure its members receive higher returns.

“We are making progress on a number of key initiatives for the business,” says Sarafinchan. “We are monitoring the changes closely to make sure we are getting the expected results.”

A governance report released this past February called for a number of major changes to the structure and operating of the co-op’s board of directors and urged a focus on delivering high-quality fruit. Yet while members discuss and reflect on the report, with the aim of voting on its recommendations at an upcoming meeting, the management team continues to make changes to improve the financial situation of the business.

Corporate offices closed

The top priority is selling non-performing assets. BCTF shut its corporate offices in downtown Kelowna at the end of September and will sell the premises. Also on the block is the Osoyoos packing facility, which closed in fall 2017. The Keremeos and Summerland packing houses will continue to receive fruit, but storage is being consolidated at other facilities.

Packing lines at the Oliver and Winfield plants have been studied and investments have been made to reduce costs, a major marketing expense.

“Since shutdown in late spring we have studied our line technologies, processes and training protocols and made capital upgrades to facilities to not only lower the cost of packing, but to reduce the amount of fruit lost on the pack line,” says Sarafinchan.

While the BC Tree leaf brand is well known in Western Canada, Sarafinchan says diversification into other markets is important to deliver higher returns for growers. He points to connections he made on a trip to Asia in February as “helpful in the execution of our business plan.”

This year, BC Tree Fruits offered growers an incentive to encourage them to deliver top-quality fruit. The governance report identified the co-op’s former practice of accepting poor quality fruit and disposing of it as a loss for all members.

The co-op has developed an Apple Quality Assurance Program that sets out minimum pricing for growers who produce apples whose size, colour and ripeness command a premium.

“The objective is to encourage growers to manage their orchards as best they can through the summer, in anticipation that there will be a certain return in the fall,” explains Sarafinchan.

He believes that the program is having a positive effect.

“I am hearing examples from growers where the program has given them the confidence to make the investments to manage their orchards to produce high quality fruit to qualify for the pricing,” he says.

The governance report noted a lack of cooperation as a major impediment to the co-op’s progress.

“The board and membership is factionalized, often driven by personal agendas rather than business decisions,” the report stated.

Sarafinchan believes there is an opportunity for better working relationships among all stakeholders.

“There has got to be collaboration between those who represent the members [the board], the CEO, and the members, to be committed to working through the issues and getting to a place where the business is delivering the results for the members that it needs to,” he says.

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