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Current Issue:

OCTOBER 2026
Vol. 112 Issue 10

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2 days ago

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Great photo!

3 days ago

At BC Sheep Federation's annual conference in Coombs this weekend, BC Meats president Bonnie Windsor said BC's Best Butcher competition was created more than three years ago because, "We are so short on butchers everywhere. We need to get more people in the industry." She added the competition encourages butchers to think differently about whole carcass use by giving participants unusual cuts like pork legs. "I want to challenge them," she told sheep producers. She also wants to see restaurants think about whole carcasses, rather than "leaving the industry saddled."

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At BC Sheep Federations annual conference in Coombs this weekend, BC Meats president Bonnie Windsor said BCs Best Butcher competition was created more than three years ago because, We are so short on butchers everywhere. We need to get more people in the industry. She added the competition encourages butchers to think differently about whole carcass use by giving participants unusual cuts like pork legs. I want to challenge them, she told sheep producers. She also wants to see restaurants think about whole carcasses, rather than leaving the industry saddled.

#BCAg
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I recognize that hair. You’re rooms are ready here.😊

This is well said! I love being a part of the the BC meats community, and the BC Best Butcher Competition!

My son is a journeyman meat cutter (TRU grad). Highest wage with 10+ years experience is $26/hr. Hard to promote a skilled trade when wages are not competitive.

6 days ago

Premier David Eby has promised to loosen local-sourcing rules for food processors in the ALR if re-elected, even before results of the province’s public consultation have been released. The BC Agriculture Council says the pledge undermines a process farmers took part in good faith. Today's Farm News Update from Country Life in BC looks at where the parties stand on agriculture ahead of the October 24 vote. www.countrylifeinbc.com/premier-called-out-over-alr-pledge/

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Premier David Eby has promised to loosen local-sourcing rules for food processors in the ALR if re-elected, even before results of the province’s public consultation have been released. The BC Agriculture Council says the pledge undermines a process farmers took part in good faith. Todays Farm News Update from Country Life in BC looks at where the parties stand on agriculture ahead of the October 24 vote. https://www.countrylifeinbc.com/premier-called-out-over-alr-pledge/

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But he doesn't support local organizations that allow residents to grow their own food like the Blenkinsop Community Agricultural Centre

The party that gets rid of unnecessary and restrictive farm related rules in the ALR is the one that would get my support

Didn’t need a campaign to do this, you had a majority.

We can only hope.

Yes, but based on history, can you believe him?

🤡

I don’t trust him so it doesn’t matter what he says 🤷‍♀️

Ndp has had a decade to fix the alr and alc, too little too late. Eby's time is up

Id like to see the CFIA abolished in BC

Does he even understand the ALR and it's limitations? Doesn't appear that he does..

End EB!!!

Protect the ALR. Vote Green

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1 week ago

It was another sell-out at the 31st annual Fort Langley Cranberry Festival on Saturday with organizers selling 5,000 pounds of locally-grown, fresh berries in less than five hours. Youth from the Fort Langley Lions Club's Young Lions program scooped, bagged and weighed several pallets' worth of cranberries. Ocean Spray donated the berries, which the public bought to benefit the community. Local grower The Bog was also selling fresh berries, having brought 2,700 pounds, which were on track to sell out by the end of the#BCAgt.

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It was another sell-out at the 31st annual Fort Langley Cranberry Festival on Saturday with organizers selling 5,000 pounds of locally-grown, fresh berries in less than five hours. Youth from the Fort Langley Lions Clubs Young Lions program scooped, bagged and weighed several pallets worth of cranberries. Ocean Spray donated the berries, which the public bought to benefit the community. Local grower The Bog was also selling fresh berries, having brought 2,700 pounds, which were on track to sell out by the end of the event. 

#BCAg
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2 weeks ago

There was a lot of reminiscing and appreciation of how far BC's turkey industry has come at a reception celebrating the 75th anniversary of the BC Turkey Association and the 60th anniversary of the BC Turkey Marketing Board yesterday in Abbotsford. With a slideshow of events and people over the years, guests laughed and had a lot to be thankful for. "It's an opportunity to celebrate the industry at a time of year that's known for turkey. It's a culmination of all the year's work," says Natalie Veles, executive director with BC Turkey Marketing Board.

#BCAg
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There was a lot of reminiscing and appreciation of how far BCs turkey industry has come at a reception celebrating the 75th anniversary of the BC Turkey Association and the 60th anniversary of the BC Turkey Marketing Board yesterday in Abbotsford. With a slideshow of events and people over the years, guests laughed and had a lot to be thankful for. Its an opportunity to celebrate the industry at a time of year thats known for turkey. Its a culmination of all the years work, says Natalie Veles, executive director with BC Turkey Marketing Board. 

#BCAg
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Love it - Deb Etsell I see you 🤩

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BC Tree Fruits prepares to sell assets, apples

Trimming costs, boosting returns key as harvest begins

October 1, 2020 byTom Walker

KELOWNA – As the apples turn red across the Okanagan, Similkameen and Creston valleys and trucks start to move them to packinghouses, BC apple growers face their busiest time of year.

But the management team at BC Tree Fruits Cooperative, which sells more than $100 million worth of apples annually, is also busy. This year has seen CEO Warren Sarafinchan and board chair Steve Brown working to revitalize the financially challenged co-op and ensure its members receive higher returns.

“We are making progress on a number of key initiatives for the business,” says Sarafinchan. “We are monitoring the changes closely to make sure we are getting the expected results.”

A governance report released this past February called for a number of major changes to the structure and operating of the co-op’s board of directors and urged a focus on delivering high-quality fruit. Yet while members discuss and reflect on the report, with the aim of voting on its recommendations at an upcoming meeting, the management team continues to make changes to improve the financial situation of the business.

Corporate offices closed

The top priority is selling non-performing assets. BCTF shut its corporate offices in downtown Kelowna at the end of September and will sell the premises. Also on the block is the Osoyoos packing facility, which closed in fall 2017. The Keremeos and Summerland packing houses will continue to receive fruit, but storage is being consolidated at other facilities.

Packing lines at the Oliver and Winfield plants have been studied and investments have been made to reduce costs, a major marketing expense.

“Since shutdown in late spring we have studied our line technologies, processes and training protocols and made capital upgrades to facilities to not only lower the cost of packing, but to reduce the amount of fruit lost on the pack line,” says Sarafinchan.

While the BC Tree leaf brand is well known in Western Canada, Sarafinchan says diversification into other markets is important to deliver higher returns for growers. He points to connections he made on a trip to Asia in February as “helpful in the execution of our business plan.”

This year, BC Tree Fruits offered growers an incentive to encourage them to deliver top-quality fruit. The governance report identified the co-op’s former practice of accepting poor quality fruit and disposing of it as a loss for all members.

The co-op has developed an Apple Quality Assurance Program that sets out minimum pricing for growers who produce apples whose size, colour and ripeness command a premium.

“The objective is to encourage growers to manage their orchards as best they can through the summer, in anticipation that there will be a certain return in the fall,” explains Sarafinchan.

He believes that the program is having a positive effect.

“I am hearing examples from growers where the program has given them the confidence to make the investments to manage their orchards to produce high quality fruit to qualify for the pricing,” he says.

The governance report noted a lack of cooperation as a major impediment to the co-op’s progress.

“The board and membership is factionalized, often driven by personal agendas rather than business decisions,” the report stated.

Sarafinchan believes there is an opportunity for better working relationships among all stakeholders.

“There has got to be collaboration between those who represent the members [the board], the CEO, and the members, to be committed to working through the issues and getting to a place where the business is delivering the results for the members that it needs to,” he says.

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