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Originally published:

JULY 2022
Vol. 108 Issue 7

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Stories In This Edition

Good land at risk

Borrowing costs rising

Biosecurity rules limit bird flu outbreaks

From far and white

Back 40: A reality check for those living in a virtual world

Viewpoint: Don’t overlook tax incentives for innovation

Chicken growers battle disease, high feed costs

Delayed seeding means lighter crop, higher prices

Dairy farmers welcome price increase

Ag Briefs: Dutch Treat

Ag Briefs: Bearing fruit

Ag Briefs: Photo finish

Ukraine’s loss in the global market is everyone’s loss

Diesel prices plateau but gas pains continue

Farms expected to meet carbon emission targets

Sidebar: Regulating cannabis emissions

Carbon tax tops greenhouse grower concerns

New extension initiatives for orchard sector

Langley farmers air grievances to politicians

Drought, fires mark chaotic year for ranchers

Reduced forage quality complicates the math

Targeted grazing project reduces wildfire risk

BC bee colonies see significant winter losses

Hay down

Slocan market garden finds its sweet spot

Farm co-operatives aim to do business right

Sidebar: What about larger scale cooperatives?

Researchers close in on grapevine trunk disease

Sidebar: Fighting fungi with fungi

Summer sweet

Industry collaborates on smoke taint research

Farm Story: The usual thing isnt working

Researchers investigate sunscreen for fruit

Sidebar: Larger rootstocks could alleviate heat stress

Startup supports seasonal worker payments

Woodshed: Kenneth’s rescue is TikTok worthy

Family and friends honour rancher’s legacy

Jude’s Kitchen: Summer salads are cool and refreshing

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1 day ago

The committee of MLAs charged with setting priorities for the next provincial budget is recommending regular, annual funding for water storage infrastructure associated with food production, including for engineering inspections, maintenance and upgrades. The recommendation builds on the BC Cattlemen's Association's recommendation of an annual allocation of $5 million for water storage infrastructure related to food production, noting that it could also support resilience in the face of climate-related events. While the province has allocated $120 million for agricultural water infrastructure, agriculture minister Lana Popham told Country Life in BC this week that other ministries and the federal government will need to be involved in funding future p#BCAgts#BCAgCAg

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The committee of MLAs charged with setting priorities for the next provincial budget is recommending regular, annual funding for water storage infrastructure associated with food production, including for engineering inspections, maintenance and upgrades. The recommendation builds on the BC Cattlemens Associations recommendation of an annual allocation of $5 million for water storage infrastructure related to food production, noting that it could also support resilience in the face of climate-related events. While the province has allocated $120 million for agricultural water infrastructure, agriculture minister Lana Popham told Country Life in BC this week that other ministries and the federal government will need to be involved in funding future projects.

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A typical small-to-medium farming operation featuring a house, main barn, and machine shed generally has around 8,000 to 12,000 square feet of total roof surface. The Okanagan Valley is one of the driest regions in Canada, averaging roughly 300 millimetres (11.8 inches) of annual precipitation. Storing a full year's collected rainwater from those roofs yields roughly 262,500 litres. In the three regional districts that make up the Okanagan valley proper (North Okanagan, Central Okanagan, and Okanagan-Similkameen), the 2021 Statistics Canada Census of Agriculture records roughly 3,100 total farms. Multiply that number by 262,500 litres of harvested rainwater equals 813.75 million litres of water saved per year. Capturing that volume of water across every farm roof in the region would significantly ease peak summer pumping pressure on local groundwater aquifers and Okanagan Lake.

Fantastic!! We will work hard to be involved and do what we can as well as a collective group on the Salmon River!

Absolutely! Long over due and very welcomed. Let's make this happen.

1 day ago

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2 days ago

About 40 community members gathered at Silver Creek Community Hall near Salmon Arm last Thursday to discuss ways to improve water availability for both farms and spawning salmon. While the province has since rescinded a fish protection order for the watershed that shut down irrigation, future risks to water access remain top of mind. "We are here because water matters to each of us," says rancher and organizer Trudy Schweb. Farmland Riparian Interface Stewardship Program manager Lee Hesketh outlined the potential for upland water storage while Rob Dinwoodie highlighted cost-shared funding opportunities through the Environmental Farm Plan program for riparian assessments, irrigation efficiency upgrades and other water-related projects available to producers. Photo credit | Facebook/Trudy Schweb

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About 40 community members gathered at Silver Creek Community Hall near Salmon Arm last Thursday to discuss ways to improve water availability for both farms and spawning salmon. While the province has since rescinded a fish protection order for the watershed that shut down irrigation, future risks to water access remain top of mind. We are here because water matters to each of us, says rancher and organizer Trudy Schweb. Farmland Riparian Interface Stewardship Program manager Lee Hesketh outlined the potential for upland water storage while Rob Dinwoodie highlighted cost-shared funding opportunities through the Environmental Farm Plan program for riparian assessments, irrigation efficiency upgrades and other water-related projects available to producers. Photo credit | Facebook/Trudy Schweb

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Salmon River Watershed Roundtable should be looked into again.

Well done my girl,the voice of Silver Creek ranchers and more

Thanks for covering this🌟

2 days ago

The BC Fruit Growers Association is urging Greater Vernon Water and the Regional District of North Okanagan to halt water shut-offs hitting 2,100+ acres of Okanagan orchards mid-season. With losses potentially topping $250 million, fruit growers say decisions of this scale demand a coordinated plan with farmers and the province — not one-sided cuts. They’re not the only producers affected by this year’s dry conditions.

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Cash Flows

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VERNON – Water restrictions intensified across the southern Interior in late July, with record low stream flows clouding the cash outlook for ranches and orchards. Fourteen agricultural water users...
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Food should ALWAYS come first. Allow the farmers their water. My grandad watered the apples by flume from the mountain. Let’s get on with AG and get out of the way!

3 days ago

The BC Fruit Growers Association has joined Apples Canada, a new national voice for provincial apple organizations in BC, Ontario, Quebec, New Brunswick and Nova Scotia. Charles Stevens of Ontario chairs the new group, an evolution of the apple working group within Fruit & Vegetable Growers Canada (FVGC), the new group will tackle production, sustainability, research and policy issues as well as advocate for market access in partnership with FVGC. It follows the creation of the Greenhouse Produce Alliance of Canada earlier this year, which replaced the former greenhouse vegetable working group. The berry and field vegetable sectors will continue to maintain working groups with FVGC, while the long-estblished Canadian Potato Council serves the interests of potato growers under the FVGC umbrella.

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The BC Fruit Growers Association has joined Apples Canada, a new national voice for provincial apple organizations in BC, Ontario, Quebec, New Brunswick and Nova Scotia. Charles Stevens of Ontario chairs the new group, an evolution of the apple working group within Fruit & Vegetable Growers Canada (FVGC), the new group will tackle production, sustainability, research and policy issues as well as advocate for market access in partnership with FVGC. It follows the creation of the Greenhouse Produce Alliance of Canada earlier this year, which replaced the former greenhouse vegetable working group. The berry and field vegetable sectors will continue to maintain working groups with FVGC, while the long-estblished Canadian Potato Council serves the interests of potato growers under the FVGC umbrella.

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Good land at risk

Ottawa’s plan for Surrey farmland raises alarm

Tristin Bouwman, left, and Tyler Heppell say the 220 acres the Heppell family farms in Surrey’s Campbell Heights is irreplaceable. It’s one of the first to be seeded and the first to supply the BC market with potatoes, carrots and cabbage. They’re petitioning the federal government to work with the province to include the land in the province’s Agricultural Land Reserve to maintain its agricultural integrity. RONDA PAYNE

July 4, 2022 byPeter Mitham

SURREY – This spring’s cool, wet weather has made it difficult for farmers to get on fields across the Lower Mainland, particularly in low-lying areas of Delta and on Sumas Prairie.

But in Campbell Heights, the Heppell family was seeding its 220 acres in early March – a little bit later than usual, but earlier than most others. Good drainage and a warm microclimate makes it among the first fields seeded in Canada each year and the first to supply the BC market with potatoes, carrots and cabbage. This puts it at the forefront of the local supply; without it, the marketing window for imported vegetables would be longer.

“It is integral to Western Canada’s food production, in that it pushes back Mexico and California product,” says Wes Heppell, whose family has farmed the land since 1974.

Heppell farms a total of 650 acres, the majority of it on Sumas Prairie. Wet conditions this year meant that even in mid-June, equipment was getting stuck. That wasn’t the case in Campbell Heights, which makes it unique for the Lower Mainland, if not Canada.

“There is no other land like it in Canada,” he says. “We’ve looked all over the province – the Interior, everywhere – and you just cannot find what we have here.”

But the future of the site, which totals about 300 acres including forested land, is in jeopardy.

Declared surplus by Innovation, Science and Economic Development Canada in 2016, it’s been farmed on a year-to-year lease ever since. Public Works and Government Services Canada began preparing for disposition of the property last year. This summer, Crown corporations, provincial and municipal governments and First Nations will be asked to express interest in the property prior to it being offered to private buyers.

“This could be the last season that the land is producing before it gets put into a trajectory of disappearing from agriculture, as we understand it,” says Tristin Bouwman, crop manager with Heppell and vice-president with the Surrey Farmers Institute, who has been working to raise awareness of the potential loss of the land.

Bouwman has launched a petition on Change.org calling on Ottawa to work with the province to include the property within the Agricultural Land Reserve and urging Surrey to amend its official community plan to designate the land for farming and greenspace.

“Are we prepared to take the most resilient, fertile land and pave it over?” he asks. “If this piece is lost, there’s nothing that could replace this land’s productive capacity.”

A leading option for the land – if local First Nations don’t express interest in it – is industrial space. The property lies within the Campbell Heights area, a key source of industrial land for Metro Vancouver, which claims the tightest industrial market in North America with virtually no space available unless it’s built. Unlike a smaller tract on the south side of Campbell Heights,  also in line for development, it doesn’t need rezoning.

“Since about 2000, it’s been in the official community plan for industrial development,” Bouwman says. “We’re moving towards that now, and it’s the time that people have to be heard as to whether or not this critical piece of land should be lost forever.”

There’s growing momentum to save the land. Dozens of politicians from all levels of government have toured the property in recent weeks, just as the first nugget potatoes headed to local stores – the first of close to 50 million servings the land will produce this year.

With a civic election looming this fall, Surrey mayor Doug McCallum has offered to purchase the site.

“If the federal government were to make this property available to the City of Surrey, I would ensure an offer would be made,” he said in a statement, June 21. “If successful, I would pledge that the property would remain as farmland so it can produce harvest after harvest for generations to come.”

Bouwman hopes the candidates who run in this fall’s civic election will stand up for the land.

“We think decision-makers at all levels of government should come out in support of the local food supply and protect this land by committing to amend municipal plans and by including the land in the ALR,” he says.

The BC Agriculture Council supports the inclusion of the land in the ALR, saying the collaboration of the federal and provincial governments would send a strong message.

“If these lands are recognized as part of the Agricultural Land Reserve, it would send a powerful signal that agriculture is valued in British Columbia and that different levels of government can cooperate effectively to ensure our communities’ food security,” BCAC executive director Danielle Synotte said in a statement.

The public is watching, Bouwman says.

“This is an issue that is a public issue, that whenever they hear about it, really cares, because it’s about the future of our food,” he says. “We’ve learned in the last two years how vulnerable supply chains are. We’ve learned the importance of domestic supply. To lose this piece of land would be a significant blow to our local food production.”

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