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Originally published:

AUGUST 2024
Vol. 110 Issue 8

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Stories In This Edition

Good Karma

Hothouse growers tap glass ceiling

Rancher honoured with medal

Wildfires threaten ranches

Editorial: Grounded knowledge

Back 40: Here comes the sun

Viewpoint: Have chicken, will travel — and educate

Farmers reeling from extreme weather impacts

Ottawa prepares to offer farmland for land claims

Ag Briefs: BC woes fuel Business Risk Management discussions

Ag Briefs: Anju Bill leaves blueberries

Ag Briefs: BC Milk caught out

Cherry growers pan inadequate replant funding

Sidebar: No grower left behind

The state of vines

Peach report bullish on future opportunities

WorkSafeBC 2025 rates announced

New Columbia River treaty on the horizon

Salmonn farm ban sends warning to land-based farms

BC wildfires put a spotlight on soil health

Research council provides valuable insight to ranchers

Top dollar

Clean sweep

Mobile abattoir supports OK producers

Farm Story: Tough love yields sweet rewards

Farming Karma scales up on-farm processing

Snake smarts critical skillset for OK workers

Woodshed: Roses blossom but Delta asks thorny questions

Lavender farm adds calm to pain releif, food

Jude’s Kitchen: Feature fresh produce at patio parties

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5 days ago

Canada's mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canada's tax regime effectively subsidized growers, allowing them to cause "material injury" to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

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Canadas mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canadas tax regime effectively subsidized growers, allowing them to cause material injury to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

#BCAg
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5 days ago

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6 days ago

The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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I sure hope it remains as farm land rather than a wind or solar installation.

Great grassland

yeah, who bought it? where are the checks and balances that ensure a ranch can continue being a ranch?

Uncertainty about crown land, aka native land grabs and unceded land claims being tossed around like it wasn't meant to destabilize the country?

1 week ago

American businessmen have quietly accumulated nearly 4,000 acres of farmland in the Robson Valley community of Dunster, sparking calls for restrictions on foreign and corporate agricultural land ownership in BC. Residents say the buy-up has driven population decline and priced out young farmers. MLAs from both parties and a UNBC professor are pointing to Quebec's new farmland protection legislation as a model BC should follo#BCAg#BCAg ... See MoreSee Less

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Foreign land buyers hollow out Dunster

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DUNSTER – Purchases of swathes of farmland in the Robson Valley by wealthy American businessmen have some in BC demanding restrictions on foreign and corporate ownership of agricultural land.
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This is a serious issue in Dunster and one that has impacts for wildlife and human neighbours.

1 week ago

Representatives from Quail's Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan College's Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about what's grown locally and its impact on the region's food, wine and tourism industry. The Quail's Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticultu#BCAgd tourism studies.

#BCAg
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Representatives from Quails Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan Colleges Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about whats grown locally and its impact on the regions food, wine and tourism industry. The Quails Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticulture and tourism studies.

#BCAg
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Hothouse growers tap glass ceiling

New marketing commission sought

August 1, 2024 byPeter Mitham

SURREY – BC greenhouse vegetable growers have begun consultations with members on a new marketing commission for the sector.

Currently regulated by the BC Vegetable Marketing Commission, the greenhouse sector has unique needs that BC Greenhouse Growers Association (BCGGA) president Armand Vander Meulen says don’t fit well with potatoes and other storage crops regulated by BC Veg.

“There is just a fundamental flaw because there’s no commonality between our interests, at all,” he says. “The only solution that our six-member grower association board feels is the solution to that fundamental flaw is the separation of the two distinct commodity groups.”

Greenhouse vegetables are worth nearly four times the value of storage crops regulated by BC Veg, at $396 million versus $104.1 million. BC Veg’s definition of greenhouses includes vertical farms.

Storage crops such as potatoes have a long storage life versus greenhouse produce, a perishable item that faces significant pressure from imports. Potatoes are protected from imports by anti-dumping measures.

Study shows opportunities

A study accounting firm MNP LLP prepared for BCGGA and presented at the association’s annual general meeting on June 25 identifies several strengths and opportunities growers could enjoy through a commission of their own.

Strengths include giving greenhouse growers a measure of self-governance that prioritizes their interests, including labour, international trade and energy.

Opportunities include “an enhanced governance structure, transparent decision-making and sector-specific expertise” as well as the development of marketing programs tailored to the sector’s domestic and international markets.

The study also sees the potential to alleviate cash flow issues the BCGGA experiences while waiting for levies collected on its behalf by BC Veg.

The study was based on interviews with five of the BCGGA’s six directors, not the full membership. MNP’s analysis also looked to the Ontario Greenhouse Vegetable Growers as a model for a possible BC commission.

BCGGA first raised the idea of a separate marketing commission last year.

A survey of the sector’s 60-plus growers regarding the idea was launched in late July. The feedback will lay the groundwork for a business case and governance model for the proposed commission.

Growers who attended the June 25 meeting raised few questions, with most voicing support for the idea.

Veteran grower Casey Houweling of Houweling Nurseries in Ladner stated emphatically, “It’s the right thing to do.”

John Newell of Windset Farms was among those questioning the move towards a new marketing commission, arguing that the vegetable industry is one.

“It doesn’t matter how you grow it,” he said. “We’re all selling the same thing.”

Several growers called him out on the claim, with Vander Meulen arguing that greenhouse vegetables require unique oversight because of their exposure to foreign competition.

BC Veg chair Derek Sturko attended the townhall, as well as general manager Andre Solymosi and other representatives.

Sturko pointed out that the Ontario model was not directly transferrable to BC.

Under the province’s Natural Products Marketing Act, marketing boards and commissions are limited to oversight rather than advocacy and marketing, one of the opportunities MNP identifies for the proposed greenhouse commission.

“The current legislative model in BC does not allow the Ontario model to exist as it exists in Ontario,” Sturko said.

Vander Meulen downplayed the concerns, saying the enabling legislation could be changed.

“Acts are there, and they’re there as guidance, but they’re also there to be changed as necessary,” he said. “But quite frankly, I don’t know what area we could be in conflict with that act.”

Vander Meulen says that greenhouse growers, unlike the supply-managed groups, do not set price.

“We do not set price, we do not control production, we do not control imports or exports,” he said. “What we are talking about is quite a different thing.”

A handout from the commission outlining its concerns was available to attendees.

“It seems counter-intuitive for the BCGGA to be destabilizing the industry through its efforts, as opposed to simply bringing issues forward to [BC Veg] and working cooperatively within the existing system,” the handout stated.

This didn’t sit well with growers, including BCGGA director Vijay Randhawa of Randhawa Farms in Abbotsford.

“Why is it unfortunate? If we’re here to do what’s best for the industry and we’re looking and we’re writing a report, doing some research, why is that unfortunate?” he asked. “That kind of rubs me the wrong way.”

Part of larger shakeup

BCGGA’s proposal is part of a larger shakeup of regulated marketing taking place in BC.

The province’s apple growers are exploring the possibility of establishing a marketing commission in the hope it will stabilize their sector, while dairy producers are working to harmonize the activities of the marketing boards across the four Western provinces.

However, challenges to dairy’s efforts by the BC Farm Industry Review Board highlight the limits first-instance regulators face in BC.

BC FIRB has repeatedly told the BC Milk Marketing Board it cannot involve itself in matters that are the concern of producers under BC law, such as market development and advocacy.

BC Ministry of Agriculture and Food greenhouse specialist Rajiv Dasanjh said the province would look to the BC Vegetable Scheme regulation “for any amendments or additions” if greenhouse growers proceed to establish their own commission.

“It would be good to engage with our policy team to ask some of those questions in terms of the legislative feasibility of doing this thing so you’re well-informed of the path you’re going down,” Dasanjh told the meeting.

Any proposal for a new regulatory body for greenhouse growers must go to a vote of growers as well as receive the blessing of BC FIRB, which oversees orderly marketing in BC under the province’s Natural Products Marketing Act.

 

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