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Originally published:

JANUARY 2022
Vol. 108 Issue 1

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Stories In This Edition

Flood recovery begins

Outstanding

Insurance under scrutiny

Donations pouring in for flood relief

Editorial: Regenerating agriculture

Back 40: What is normal, anyways?

Op Ed: Looking ahead with a  common purpose

Interior ranches feel forgotten

Hefty fines levied in chicken abuse case

Ag Briefs: Blueberry council chair tenders resignation

Ag Briefs: BC Chicken picks Siemens

Ag Briefs: Outstanding service acknowledged

Ag Briefs: Water quality grants available

BC couple win national OYF competition

High grain prices welcome, but harvest falls flat

Dairy sector looks to the future in virtual meetings

Berry growers face years of lower yields

Ambrosia council takes growers to court over levies

Rising food prices unlikely to benefit farmers

Supply chain disruptions put focus on local food

Preview: Agriculture show returns to Tradex

Water management in focus at short course

Kootenay growers target winter deliveries

Sidebar: Welcome development

New growers bitten by the farming bug

Farmers face new challenges as water recedes

Denman Island initiatives review of farm regulations

Helping load the wagon

Bees shouldn’t become collateral damage

Beekeepers urged to grow their own

Research: BC scientists ready to assess flood-affected soils

BC tech companies give ag waste a new life

Sidebar: Manure recycled into bedding

Milk marketing board chooses new entrants

Drought management requires new strategies

Farm Story: Instagrammable garlic? We’d rather less fuss

New initiative supports local food, business

Woodshed: Ashley’s ready and the party’s about to begin

Self-care can help women focus on their goals

Jude’s Kitchen:

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1 day ago

The BC Ministry of Health has approved $4.25 million for the BC Farmers Market Nutrition Coupon Program, administered by the BC Association of Farmers Markets, for 2026. The funding is even with last year, and follows on $12 million provided in 2022-24. The funding is a cornerstone of BCAFM, providing eligible low-income, pregnant and senior individuals with $27 a week for purchases of locally grown produce at more than 100 participating farmers markets in 92 communities across BC. Funding has increased seven-fold since the program launched in 2012.

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The BC Ministry of Health has approved $4.25 million for the BC Farmers Market Nutrition Coupon Program, administered by the BC Association of Farmers Markets, for 2026. The funding is even with last year, and follows on $12 million provided in 2022-24. The funding is a cornerstone of BCAFM, providing eligible low-income, pregnant and senior individuals with $27 a week for purchases of locally grown produce at more than 100 participating farmers markets in 92 communities across BC. Funding has increased seven-fold since the program launched in 2012.

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It provides for more than produce. It includes, eggs, meat and honey!

Good program. Additionally, I toured the Kelowna Food bank yesterday. They are serving about 12,000 people a month. Lots are working people.

“While it’s unfortunate that programs like this are necessary, I’m grateful they exist to support families and local farmers.”

I have seen people at the Saanichton markets asking if vendors take the coupons and being embarrassed when the vendor says no. Are there signs that are placed on the tables so people know who is part of the program and who is not?

I have been a working poor and 🙏👍for recognizing the people who deserve a bit of help as they are doing the best they can 😘👍

How do I apply

How does a senior apply?

Great to see this program funded!

It is such an important program! A win win!

Great news! Much needed in our communities.

This is an excellent program! Wonderful to see it renewed for another year.

This is an amazing program that helps low income people as well as supports local growers. Bravo.

How do you find more info?

How do you get the coupons ? Please ?

Rachelle Rose

This is vital to supporting our community members who are facing food insecurity.

Check out PickleBoy Foods they are helping support by having low prices for produce

I was told they are not funding any singles here where i live. Makes sense. But not even seniors! Thats crazy! Does this mean they will accept senior,applicants again in all areas?

Does anybody ask why this is necessary? It's crazy that people are struggling to feed themselves in Canada which is classified as a "rich country " We should be able to feed our families without going into debt or having to make decisions such as food or rent!

The problem with the program is the farmers jack up their prices. This means the coupons don't stretch as far as they should.

Well I don’t think we’ve seen a dime of supplemental purchasing in our area ], as no one I’ve asked has ever heard of that program so where has the money been going?

Rachelle Horvath for Nancy

But allow all the vape/pot stores around all schools. Excellent double standards.

Thank you

It would be good if a senior could actually get the benefit… my local organization that administers the program only serves the families not the seniors

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1 week ago

KPU researcher Naomi Robert is partnering with Oregon State University's Dry Farming Collaborative to test drought-resilient growing practices across Vancouver Island and the Gulf Islands. Working with three market gardeners, the study found tomatoes and zucchini thrived without irrigation. With droughts intensifying across the Pacific Northwest, dry farming offers BC growers practical tools to adapt to a changing climate. The full story appears in our April edition. tinyurl.com/d2fzs#BCAg#BCAg ... See MoreSee Less

KPU researcher Naomi Robert is partnering with Oregon State Universitys Dry Farming Collaborative to test drought-resilient growing practices across Vancouver Island and the Gulf Islands. Working with three market gardeners, the study found tomatoes and zucchini thrived without irrigation. With droughts intensifying across the Pacific Northwest, dry farming offers BC growers practical tools to adapt to a changing climate. The full story appears in our April edition. https://tinyurl.com/d2fzs9x6

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1 week ago

A Maple Ridge dairy producer has been fined $7,512, had his licence suspended for three months, and faces quota restrictions for two years after an undercover investigation confirmed raw milk was sold directly from the farm on three separate occasions.

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Maple Ridge farm fined for raw milk sales

www.countrylifeinbc.com

Raw milk remains off the table for dairy producers, with the BC Milk Marketing Board (BCMMB) taking action against a Maple Ridge producer for illicit sales. An undercover investigation of Maple Ridge...
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Unpasteurized milk is sold in Europe. It's the only milk certain cheeses can be made from.

Europeans used raw milk to make cheese for millenia, the farmer should sue them back on cultural grounds and a charter violation.

A person can shoot up government drugs in a playground but milk is the issue. 🙄

Is there a go fund me?

Raised on raw milk and I wouldn’t have had it any other way. My immune system is top notch compared to all others raised on corn syrup baby formula. Make it make sense!

When i was on the farm we would drink milk right from the cow in a bottle then drink and never got sick.

Ohh the milk moffia at it again I see

So whose the rat? lol one of the ppl who bought the raw milk? 🤦🏻‍♀️

I grew up in the 60’s with raw milk, cream and butter the farm shipped cream. One day the cream was rejected do too much bacteria. It wasn’t kept cool enough. That was the first of government control I experienced. Ok so the cream went back to the farm and made the best sourdough bread, ice cream and the cats came from heavens green acres for a treat of stale bread soaked in that very cream.

If the farmer sold shares in his farm so all these people owned part of the farm. Then it’s their milk . And don’t have to buy anything

Yet the government can supply cigarettes, alcohol, weed and hard drugs. Makes sense. 🙄

leave him the hell alone! if someone wants to buy raw milk at their own risk, let them. At least they can see where the milk came from

I would love my own cow so I could get raw milk

I love the back in the day story’s . Please remember those stories were of grandpa drinking his own cow’s milk. You still have the right to buy cows and drink their milk raw. Go ahead and do it….

As the government sells alcohol and cigarettes 🤡

Free drugs good raw milk bad 🤣

Just identify as first nations and say it's a cultural thing . Then it becomes legal

Guy up the road sells milk raw here too

Raised on our own milk, so were my kids. Got told my kids would not be as Intelegent because of it 😂 they are adults and doing very well. The problem lays in the consumer handling of product after pick up. when milking at home its in a stainless steel pail, sifted, into glass containers, then in fridge to cool down. People picking up, put jn car drive off for an hour or more, then in fridge. This is the problem, bactia grows in the heat. Then they drink that evening when still warm, get sick, blame farm milk. Go to grocery store buy a jug, it last 2weeks after due date ...yummy. ( tested this therory) Id rather have fresh milk and properly handle it. Everything is so regulated,

I have mixed opinions here. I think that people should be able to get unpasteurized milk( I was raised on it and raised my own family with our own milk cow..) However in this day and age people are so inclined to sue for most anything it seems like the dairy farmers need some kind of protection against that? They could lose their businesses over legal procedures. Maybe that is a positive thing about the milk boards…

Some comments seem to be missing the point of the article. NO ONE was sick from the milk. It’s all about money. “By selling milk outside the regulated system, where revenues are pooled, the board claimed Stuyt had cost producers as a whole $195,185 and ordered him to repay this amount. It also ordered Stuyt to pay $33,266 to cover the cost of BCMMB’s investigation and hearings into the matter. The BC Dairy Association, which stood as an intervenor in the appeal before FIRB, said illicit raw milk sales are a direct threat to supply management.”

Communist Canada. If people want raw milk they should be able to buy raw milk. It’s all about control ….

You mean sold real milk, unadulterated, whole milk

That's just sad, but drugs are fine

To each their own. If people want to buy resh milk im sure they know the consequences involved. Maybe the people take it home, seperate the cream and pasturize it them selves. We drank milk at my aunts house off the cow but it was heated to 72’ (Pasturized )

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1 week ago

A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review. "Your feedback will help shape the industry's guide to cattle welfare for the next decade," says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit tinyurl.com/58a3u9fz.

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A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review.  Your feedback will help shape the industrys guide to cattle welfare for the next decade, says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit https://tinyurl.com/58a3u9fz.

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I sat in the webinar yesterday by the Canadian Cattle Association. My initial concern was that this would be another "play" into the government's hands. It has been worked on by people that are actually in the Beef industry from Cow calf to feedlot. The thrust is an update of the 2013 Code of Practice which was reviewed in 2018. The changes are more a move from "left to the producers discretion" to clearer directions regarding pain management, proper transport of animals which are impaired and keeping cattle in in good condition. Much of what is recommended is what producers who care about animal husbandry already do. The important part is to GIVE THEM FEEDBACK good, bad or otherwise. The document is about 60 pages long, and I ran it through CHAT to see what had been changed. It is important to understand that the PUBLIC is invited to comment on the draft not just producers. Think about it... do you really want the public influencing how you manage your cattle. If you think that this is just one of those things, I have been following Bill 22 in Alberta which will grant the SPCA a proactive roll in entering farms and checking on animals. When I asked CHAT how the new bill relates to the Cattle Code, it came back that the Code although not a regulation will be able to be used as a guide by producers for backup in dealing with the SPCA regarding cattle conditions, sick animal handling etc. Take the time.... Go onto the Canadian Cattle Association website and speak to those parts that you wish to input.

2 weeks ago

According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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Insurance under scrutiny

Photo | Gary Baars

January 1, 2022 byPeter Mitham

ABBOTSFORD – BC residents suffered significant losses this year as wind, wildfire and floods walloped their farms and properties.

But insurance payouts will cover just a fraction of these losses. According to the Insurance Bureau of Canada, total insurable losses as of mid-December totalled less than $650 million.

“A brand new farm building should have coverage,” says Rosy Mounce, a commercial risk advisor with insurance broker Capri CMW in Salmon Arm. “But an older one isn’t going to, so it’s a matter of going through and saying, okay, what kinds of coverages are available to you, what do those cost?”

The narrowing of options for farm insurance in recent years, largely as a result of the massive wildfire seasons of 2017 and 2018, have left farmers exposed.

“With farm insurance in general, there’s not nearly as many options for insurance as there is for a house in a subdivision, for example,” she says. “As we see this increase in extreme weather, we have to start looking further ahead and plan how to be smarter about this. How do we prevent claims as much as possible?”

She says this may involve taking steps to mitigate risks to property as well as understanding the value that insurance provides. Self-insuring – setting aside cash to cover potential losses – may make sense in certain circumstances.

“The conversation is, ‘What does my coverage look like, and what can I do to protect my property?’” she says. “We can help people have a better understanding if there’s gaps in their insurance or if there’s certain things that they just need to be prepared to protect on their own because there’s not going to be an insurance policy to help them.”

She advises people to buy insurance understanding both the cost and the support they’ll receive in the event of a loss.

“[This past year] is going to bring to light a lot more demand on farmers and business owners … to really know what they’re covered for and have a good relationship with their broker – that’s what we want,” she says. “Insurance coverage is a portion of risk management. It’s not the whole thing.”

The fine print

BC Grain Producers Association director Ernest Wiebe told producers following the wild windstorm that destroyed grain bins in Prespatou at the end of June that they need to be aware of what their insurance policies cover. Many were surprised that grain bins were not covered by policies for structures, for example.

“When you see out-buildings on your policy, … that’s only something that would be connected to a residence,” he says. “It has to be on the farm policy.”

Some policies will exclude specific perils, and not all will cover the full replacement value in the event of a loss. Deductibles may differ between policies, too, and incur different premiums.

In his case, the $2,000 coverage limit for his greenhouse meant he was on the hook for most of the rebuild cost after it was destroyed. Meanwhile, his shop buildings are only covered for fire and lightning, leaving him on the hook for damage as a result of other perils.

“Go over your policy and have a complete awareness of what you’re paying for and what is covered,” he says.

Assessment values

There is also the question of the impacts recent disasters will have on property values.

BC Assessment Authority notices arrive the first week of January. The statements reflected the value of properties on July 1, 2021, meaning many property owners will see assessed values that don’t reflect current realities.

“BC Assessment is committed to providing fair, accurate and reliable property assessments,” BC Assessment told Country Life in BC, noting that owners can request amendments within the usual  window for appealing assessments. The deadline this year is January 31, 2022.

The authority’s page related to weather-related concerns notes that “property owner self-reporting is critical to ensuring 2022 property assessments are fair and accurate.”

Properties damaged or destroyed between November 1 and December 31, and which were not repaired by December 31, may be eligible to receive an amended assessment. BC Assessment encourages owners to submit details on the damage or loss, including repair costs (if known) and pictures.

 

 

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