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Originally published:

NOVEMBER 2019
Vol. 105 Issue 11

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Stories In This Edition

ALC gets an earful

Herding Hens

Food hub funding boost

Municipalities challenge ALC over process

No bad apples

Editorial: Taking stock

Back Forty: Remembering Aunt Dolly, and others

Viewpoint: Keeping BC farms (and farmers) growing

Farm status undermined by local bylaws

Big green gourd

Heavy rains don’t wash out potato hopes

Giant hornets headline beekeepers’ concerns

Honey producers honour industry leaders

Country Life in BC wins awards at conference

Bridging the urban-rural divide

New skills needed for technology-driven agriculture

Data drives more efficient poultry farming

Ag Briefs: New CEO appointed at BC Tree Fruits

Ag Briefs: Site launched for farmers’ institutes

Ag Briefs: Child labour feedback sought

Demand underpins cheesemaker’s expansion

Cranberry growers expect lower yields

Neighbours raise stink over cannabis farms

Sheep farmers share their experiences

Lots (and lots) of pumpkins

Federation moves forward on key initiatives

Riparian assessment requirements updated

On-farm slaughter a key skill for producers

On the move

Sidebar: Better than offal

Feedback on new watering regs a concern

Market Musings: The future in beef looks like a slam dunk

Growers all ears at silage corn field day

UBC dairy centre signs five-year lease

Falkland Dairy volume buyer at Holstein Sae

Mega-dairies are the future of US farms

Research: Bacterial leaf streak lacks chemical controls

Big beef show at BC Ag Expo

Farm News: Growing prospects brighten dark autum days

BC Young Farmers look to grow north

Horse Power

Day-long 4-H event puts emphasis on safety

Woodshed: Newt schemes to rescue Kenneth’s tractor

Good gourd! Giant vegetables weigh off

Jude’s Kitchen: Late fall harvest

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12 hours ago

A Maple Ridge dairy producer has been fined $7,512, had his licence suspended for three months, and faces quota restrictions for two years after an undercover investigation confirmed raw milk was sold directly from the farm on three separate occasions.

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Maple Ridge farm fined for raw milk sales

www.countrylifeinbc.com

Raw milk remains off the table for dairy producers, with the BC Milk Marketing Board (BCMMB) taking action against a Maple Ridge producer for illicit sales. An undercover investigation of Maple Ridge...
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Unpasteurized milk is sold in Europe. It's the only milk certain cheeses can be made from.

A person can shoot up government drugs in a playground but milk is the issue. 🙄

leave him the hell alone! if someone wants to buy raw milk at their own risk, let them. At least they can see where the milk came from

Some comments seem to be missing the point of the article. NO ONE was sick from the milk. It’s all about money. “By selling milk outside the regulated system, where revenues are pooled, the board claimed Stuyt had cost producers as a whole $195,185 and ordered him to repay this amount. It also ordered Stuyt to pay $33,266 to cover the cost of BCMMB’s investigation and hearings into the matter. The BC Dairy Association, which stood as an intervenor in the appeal before FIRB, said illicit raw milk sales are a direct threat to supply management.”

Rediculous

Yes we are NOT a capitalist economy in Canada

Raised my three daughters on raw milk. Made butter, yogurt, cheese. Farmer told me if they went over their quota, they were fined. They either fed it to new calf’s or had to dump it.

🐀

Government control at its finest .

to much government control!

Why can’t we let the consumer decide the risk? Alcohol, and safe injection sites are legal. But not raw milk, they don’t want us to have it because it’s a super food.

When will people wake up to the fact that that Health Canada doesn’t care about our health? They only care about profiteering off our bad health..

Corrupt government

Good grief. Don’t inspectors have better things to do?

Wow 😒😒

Ridiculous

Have you been inside a dairy barn Go lick the floor then drink the raw milk Cuz that’s what’s your doing Y’all need to give ur head a shake

What a travesty. We are Adults told by corrupt bribed morons, what we should eat or drink. But it is ok for taxpayers to pay for "safe" injection sites and killing unborn children, and child mutilation!!

How pathetic

What a waste of time and money.

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3 days ago

A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review. "Your feedback will help shape the industry's guide to cattle welfare for the next decade," says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit tinyurl.com/58a3u9fz.

#BCAg
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A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review.  Your feedback will help shape the industrys guide to cattle welfare for the next decade, says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit https://tinyurl.com/58a3u9fz.

#BCAg
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I sat in the webinar yesterday by the Canadian Cattle Association. My initial concern was that this would be another "play" into the government's hands. It has been worked on by people that are actually in the Beef industry from Cow calf to feedlot. The thrust is an update of the 2013 Code of Practice which was reviewed in 2018. The changes are more a move from "left to the producers discretion" to clearer directions regarding pain management, proper transport of animals which are impaired and keeping cattle in in good condition. Much of what is recommended is what producers who care about animal husbandry already do. The important part is to GIVE THEM FEEDBACK good, bad or otherwise. The document is about 60 pages long, and I ran it through CHAT to see what had been changed. It is important to understand that the PUBLIC is invited to comment on the draft not just producers. Think about it... do you really want the public influencing how you manage your cattle. If you think that this is just one of those things, I have been following Bill 22 in Alberta which will grant the SPCA a proactive roll in entering farms and checking on animals. When I asked CHAT how the new bill relates to the Cattle Code, it came back that the Code although not a regulation will be able to be used as a guide by producers for backup in dealing with the SPCA regarding cattle conditions, sick animal handling etc. Take the time.... Go onto the Canadian Cattle Association website and speak to those parts that you wish to input.

4 days ago

According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

#BCAg
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5 days ago

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organization's future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in Februa#BCAg#BCAg ... See MoreSee Less

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organizations future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in February.

#BCAg
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7 days ago

Shannon Wiggins of Headwind Farm in North Saanich is this year's Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

tinyurl.com/45bdd#BCAg#BCAg
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Shannon Wiggins of Headwind Farm in North Saanich is this years Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

https://tinyurl.com/45bddtw8

#BCAg
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Wahoo! Congrats Shannon! I love your produce. Can’t wait for the radishes 🫜

Congratulations!

Well done!! 🩷🩷🩷

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Neighbours raise stink over cannabis farms

Province urged to intervene

November 1, 2019 byPeter Mitham

LANGLEY – A year after their crop was legalized for recreational use, cannabis growers in BC are facing a challenge familiar to other agricultural sectors – greater regulation.

Both municipalities and neighbours are calling on the province to adopt legislation consistent with federal regulations requiring cannabis producers to have systems that “prevent the escape of odours.”

Lake Country put forward a resolution to that effect at the Union of BC Municipalities’ annual meeting in Vancouver at the end of September. A petition has also been launched on StoptheSmell.ca asking the Agricultural Land Commission to intervene with the same goal.

The petition is the initiative of John Cameron and other neighbours of the massive Canopy Growth Corp. greenhouse in Aldergrove. Cameron set up a Facebook page in August to voice his concerns and rally support after what the group calls “the summer of stink” in Delta, Langley, Maple Ridge and Abbotsford. The petition, launched in September, asks Premier John Horgan to intervene, noting that the Agricultural Land Commission seems happy to regulate other forms of construction while turning a blind eye to cannabis facilities.

“The ALC seems to have plenty of time to enforce building rules, fill applications, farmland uses, mobile home applications and other rules – it’s time they enforce this one,” says a form letter on the site.

ALC compliance and enforcement staff are limited to enforcing the commission’s own regulations, however, not federal law. Regardless, Cameron says cannabis farms need to be good neighbours.

“The solution is as simple as this,” he says. “Show respect for the neighbours and contain the smell; they were here first.”

The initiative parallels a move by Metro Vancouver to regulate emissions of volatile organic compounds (VOCs) from cannabis facilities. A discussion paper Metro Vancouver released in the run-up to a public consultation that ended

October 31 claimed VOCs from cannabis “may contribute to the formation of harmful ground-level ozone and fine particulate matter through reactions with other substances and sunlight in the lower atmosphere.”

“Cannabis production has the potential to cause negative air quality impacts if emissions are not adequately controlled,” a discussion paper regarding the regulation states.

While the smell of cannabis bothers some neighbours, Esther Bérubé, division manager for air quality bylaw and regulation development with Metro Vancouver, says the health impacts of the emissions is what concerns the regional district.

It inventories emissions in the region every five years to determine which, if any, to regulate in accordance with its powers under the province’s Environmental Management Act.

The discussion paper cites research that says cannabis produces 57 grams of VOCs per kilogram of plant tissue each year, versus 1.5 grams per kilogram of tomatoes. But when greenhouses shift from vegetable production to cannabis, they often aren’t retrofitted to mitigate emissions. Metro Vancouver estimates cannabis production could emit 870 tonnes of VOCs a year, versus

less than 200 tonnes by the rest of the agriculture sector.

However, the BC Agriculture Council notes that cannabis is a permitted farm use and farms of any sort will generate some level of odour. It objects to measures that would introduce regulations for cannabis that could be extended to other types of production.

BCAC recommends that complaints regarding odour be taken to the BC Farm Industry Review Board, the tribunal appointed to deal with complaints regarding farm practices.

Bérubé points out that the province’s Environmental Management Act trumps the provisions of the Farm Practices Act.

“So, basically, they cannot be in contravention of Metro Vancouver’s requirements,” she says.

Bérubé says feedback gathered during the consultation will be the foundation of a report that goes before directors of the regional district early in the new year. She expects a second round of consultation will follow prior to the regulation coming before directors for a vote.

 

 

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