• Menu
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Country Life In BC Logo

The agricultural news source in British Columbia since 1915

  • Headlines
  • Calendar
  • Subscribe
  • Advertise
  • About
  • Archives
  • Contact
  • Search
  • Headlines
  • Calendar
  • Subscribe
  • Advertise
  • About
  • Archives
  • Contact
  • Search

Primary Sidebar

Originally published:

APRIL 2021
Vol. 107 Issue 4

Subscribe Now!

Sign up for free weekly FARM NEWS UPDATES

Loading form…

Your information will not be
shared or sold ever

Stories In This Edition

No right to roam

Making a difference

Big leap for farmland values

Province plans to overhaul meat licensing

Ready. Set. Grow!

Down to earth

Back 40: Right to farm takes on right to roam

Viewpoint: Salmon farm closures should raise alarm

Pandemic triggers massive cut to turkey quota

This one’s for you

Chicken growers wait for compensation details

Fruit growers demand a level playing field

BC Tree Fruits turns over a new leaf

Potato plantings reflect pandemic purchasing shifts

Ag Briefs: Surveillance continues for giant hornets

Ag Briefs: Framers market restrictions lifted

Ag Briefs: Top marks for food safety

Ag Briefs: Bee tech team

Richmond’s ag community mourns a leader

New round of funding available for Shuswap farms

New chair appointed to cranberry commission

Farmers cry foul over bird pressure in Delta

Viewpoint: Are soil organic carbon promises overstated?

Organic sector calls for greater extension services

Study sets baseline for soil organic carbon

Producers beef up support for Island cattle

Canada eyes negligible-risk BSE stats

Online dam safety workshops enjoy high attendance

Babysitter

Blueberry pruning should aim for balance

Research: Study casts new shadow on glyphosate use

BC adds seven food hubs to provincial network

College assignment sparks salsa business

Bev Whitta shares her passion for poultry farming

Farm Story: Mud: what separates winter from summer

Finding a better way to cool hot potatoes

Weed control in cranberries takes planning

Sidebar: Weed fighters

Six years of cranberry data goes online

Woodshed: Battlelines drawn when the bulldog bites back

Education centre showcases maple syrup production

Sidebar: Good food for kids

Catering to rising demand for local food

Jude’s Kitchen: High off the hog

All content on this website is copyrighted, and cannot be republished or reproduced without permission.

More Headlines

Follow us on Facebook

Comments Box SVG iconsUsed for the like, share, comment, and reaction icons

2 days ago

... See MoreSee Less

View Comments
  • Likes: 0
  • Shares: 0
  • Comments: 0

Comment on Facebook

2 days ago

A $2.5-million provincial program is helping Fraser Valley egg and poultry producers defend their flocks against avian influenza. The Novel Tools and Technologies Program supported 29 farms last year with air filtration and UV light systems — and more than 80% would recommend the technology to others. Applications for the current round, supporting approximately 50 farms, are open June 1–30. Fraser Valley, Langley and Surrey farms are eligible.

#BCAg
... See MoreSee Less

A $2.5-million provincial program is helping Fraser Valley egg and poultry producers defend their flocks against avian influenza. The Novel Tools and Technologies Program supported 29 farms last year with air filtration and UV light systems — and more than 80% would recommend the technology to others. Applications for the current round, supporting approximately 50 farms, are open June 1–30. Fraser Valley, Langley and Surrey farms are eligible.

#BCAg
View Comments
  • Likes: 8
  • Shares: 0
  • Comments: 0

Comment on Facebook

3 days ago

The sod for the seven FIFA World Cup matches beginning this Saturday at BC Place was grown by Bos Sod Farms in Abbotsford. During a tour of the Bos family's turf farm hosted by the Abbotsford Chamber of Commerce last week, Bert Bos said getting the hybrid of 95% real grass and 5% artificial turf just right was a learning experience. "That hybrid component makes it very robust," he says. "There's a whole battery of testing they do."

#BCAg
... See MoreSee Less

The sod for the seven FIFA World Cup matches beginning this Saturday at BC Place was grown by Bos Sod Farms in Abbotsford. During a tour of the Bos familys turf farm hosted by the Abbotsford Chamber of Commerce last week, Bert Bos said getting the hybrid of 95% real grass and 5% artificial turf just right was a learning experience. That hybrid component makes it very robust, he says. Theres a whole battery of testing they do. 

#BCAg
View Comments
  • Likes: 68
  • Shares: 2
  • Comments: 4

Comment on Facebook

Congratulations So proud of you

Way to grow!

Why not just bring FIFA to sumas prairie.

100%

4 days ago

BC fruit growers and ranchers are bracing for a crisis after the Regional District of North Okanagan demanded a 70% cut in agricultural water use amid critically low reservoir levels. The BC Fruit Growers Association warns losses in the Vernon area could reach $250 million in crop and tree losses. Growers hope today's meeting with RDNO will chart a path forwar#BCAg#BCAg ... See MoreSee Less

Link thumbnail

Vernon growers address drought

www.countrylifeinbc.com

Growers blindsided by last week’s demand from the Regional District of North Okanagan for a 70% cut in agricultural water use hope a June 10 meeting with RDNO will chart a positive path forward.
View Comments
  • Likes: 12
  • Shares: 25
  • Comments: 6

Comment on Facebook

So let’s cut the water for the ones growing the food that feed the people. Makes total sense 🙄

Hey let's put up an AI Center in the OKANAGAN, we don't need water for FOOD! #ThatAnnouncementWillBeNext

Time for the city folks to stand up for the farmers and realize how devistating these changes will be. Definitely golf courses and city green space need to be shut off before food supply does.

All the golf courses had better have turned all their irrigation off before any primary producers are forced to.

no people or no food, tough choices

crazy shit, shut down nthe golf courses, nom water for them

View more comments

5 days ago

BC Agriculture Minister Lana Popham is hinting at upcoming announcements on food processing within the Agricultural Land Reserve and flood mitigation support. Speaking at the Abbotsford Chamber's Agriculture Bus Tour June 5, she signalled policy changes may be coming "in the next few weeks." On flooding, she says progress over the past four months has been significant. "We're very confident compared to where we were six months ago."

#BCAg
... See MoreSee Less

BC Agriculture Minister Lana Popham is hinting at upcoming announcements on food processing within the Agricultural Land Reserve and flood mitigation support. Speaking at the Abbotsford Chambers Agriculture Bus Tour June 5, she signalled policy changes may be coming in the next few weeks. On flooding, she says progress over the past four months has been significant. Were very confident compared to where we were six months ago.

#BCAg
View Comments
  • Likes: 13
  • Shares: 0
  • Comments: 4

Comment on Facebook

So are these actual farmers or just some university students who THINK they can save the world .

I’m still waiting for Ms Popham to accept one of my 86 invitations to meet with me to discuss the ALR dumping ground next to my house. Maybe 87 will be the charm? Lana Popham

Lana is a joke. She came up here to the NP promising to do Everything in her power along with Whoregan and the rest of them, to stop the FLOODING OF 10,000 ACRES of PRIME CLASS 1 FIELD TO PLATE FOOD PRODUCING LAND, in the Peace Valley. But she was just like the rest of the puppets looking for her election and Ag Minister postition. Yep they LIED, they had the chance but not. Now our Northern Food security is threatened and the beautiful limited land is gone under 60 meters of water and the landslides to follow. How is it the Valley, that used to be a vibrant Wetland, floods and yet there is a shortage of fresh WATER for Vancouver? The entire region of Richmond is below sea level, why not FLOOD some of that with the LARGE AMOUNTS OF FRWSH WATER pouring off of the Mountainsides in the Valley, store and and USE it for your new Data centers....

useless ndp

Subscribe | Advertise

The agricultural news source in British Columbia since 1915
  • Email
  • Facebook

Producers beef up support for Island cattle

New cattlemen’s association gains traction on the Island

Brad Chappell is the founding president of the Vancouver Island Cattlemen’s Association. SUBMITTED

April 1, 2021 byKate Ayers

COURTENAY – Vancouver Island beef producers have banded together to establish a regional affiliate of the BC Cattlemen’s Association.

Vancouver Island producers have been able to join the association in the past as individual members, but the new Vancouver Island Cattlemen’s Association will give the local industry official standing alongside 17 other regional organizations.

“We do have about 12 direct members, but it is difficult for them to have that same input or seat at the board table [as VICA will],” says BCCA general manager Kevin Boon.

Island producers had a cattlemen’s association in the 70s but beef cattle numbers dwindled to the point that members decided to dissolve the group. But the Vancouver Island herd is increasing and producers want a united voice when discussing the impact of government regulations on their businesses.

In December, a core group of 30 ranchers led by Brad Chappell of Heart of the Valley Farms in Courtenay met virtually to discuss the potential and logistics of forming a BCCA affiliate. Chappell serves as the association’s founding president until the association’s first election in the fall. The inaugural board has 11 members. Ken Ellison of Dellison Farms in the Cowichan Valley is vice-president while Graeme Fowler of G&C Farms in Comox is secretary and treasurer.

The lack of formal representation from Vancouver Island to the BCCA was what encouraged Ellison to support the new association.

“I realized I had no voice, so went to find out what I could do,” he says.

Ellison is concerned about government roadblocks and insufficient programs that affect his 140-head beef ranch.

“Wildlife damage has been a big issue on the Island. When you have a herd of between 50 and 90 elk on your property year-round, they tend to do some damage,” he says.

He is also concerned about access to groundwater.

“The Ministry of Forests, Lands, and Natural Resource Operations took away our water sources a few years back and my permits have still not been approved from 2017,” he says.

The lack of processing capacity, especially in the southern section of Vancouver Island, and farm-retail restrictions are other issues Ellison would like to see addressed at the provincial level.

“A lot of beef producers are doing great things here and there is more power in numbers,” he says.

While it has similarities to other regions within BC, “the Island is quite a bit different,” he says. “We need a voice and representation.”

VICA is in its initial stages, but the group plans to boost Island beef production and address barriers to entry for young producers.

“It’s important that we have access to programs that are run locally and managed provincially,” Chappell says.

The top item on VICA’s agenda is a BC Ferries livestock and agriculture action plan, says Chappell.

“BC Ferries has categorically changed and digressed the ability of Island agriculture to operate here with integration with the mainland. The corporation has driven up the cost of food here and lowered the amount of ag on the Island,” he says.

VICA also wants to work with the province to address water capacity and storage during the fall and winter months, improving water capacity for livestock, irrigation and forage production.

VICA offers three key benefits, says Chappell.

First, the organization will provide opportunities for ranchers to find cost savings within a producer association. Second, the organization will be able to advocate for producers, and advance causes provincially through the BCCA. Most important, VICA will be able to develop programs that meet local producers’ needs.

“Most ag programs (on Vancouver Island) are very broad,” says Chappell. “But if you have programs developed by ranchers for ranchers, you are far more likely to successfully distribute programs to people who need them. That would definitely encourage beef production.”

By early March, more than 130 ranchers expressed interest in joining VICA. For a $150 fee, VICA members gain representation on BCCA’s five committees: public affairs, Indigenous relations and affairs, land stewardship, environment and livestock industry protection.

“The time is right to come together and work as an industry that includes the whole province, so that we don’t have the Island separated,” says Boon. “There are some very unique things about production on the Island that we need to be aware of and advocate for those producers.”

 

All content on this website is copyrighted, and cannot be republished or reproduced without permission.

Related Posts

You may be interested in these posts from the same category.

BC Cattlemen’s urges water storage

BC Cattlemen’s joins DRIPA challenge

Traceability reprieve for livestock

Lawsuits drive ranchers’ call for DRIPA’s repeal

Breathing new life into historic ranches

Province lacks reconciliation roadmap: ranchers

Cowichan title decision creates uncertainty

Crown land conflicts reveal policy gaps

Beef herd drops

Feed available but stocks low

Spring freshet risk low

BC Cherry holds AGM

Previous Post: «Tyler Chartrand College assignment sparks salsa business
Next Post: Beekeepers suffer colony losses »

© 2026 COUNTRY LIFE IN BC - ALL RIGHTS RESERVED