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Originally published:

December 2017
Vol. 103 Issue 12

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Stories In This Edition

Body cams are out

Turkey allocation reviewed

Meet ‘n’ Greet

Producers take concerns to Victoria

Editorial: Double standard

Back Forty: Perception is in the eyes of the beholder

Viewpoint: Trade negotiations creating uncertainty

Cattlemen speak out about groundwater licensing debacle

Sweet reward

WorkSafeBC set to lower most rates

Salmon farm debate raises concern for range tenures

Sidebar: Good relationships on the range

Breweries allowed

FIRB’s quota review is taking too long

Dairy farming under the microscope

Technology key to the fortunes of dairies of all sizes

BC Tree Fruit election may prompt legal action

Disease control worries honey producers

Beekeepers risk dumping charge

Honey in the house

Crop insurnace claims up

Stockmen receive update on wildfire recovery

Property assessments set for major shift after fires

Water access for range cattle

Compensation possible in Island sheep kills

Fall at its finest

Protection program has helped ranchers

Fair boards encouraged to sign up for Premises ID

Meadow Valley meats eyes new slaughterhouse

Potential for termination of Site C cause for hope

Jack Frost nips crops on heels of hot summer

Six-digit cattle attract deep-pocketed ownership teams

Kelowna seeks input on the future of local water management

West Kelowna pursues bylaw for worker housing

Sidebar: Taking the next step

Agri-tourism regulation has little impact on farmers

Privacy, conflict of interest need good protocols

Sidebar: Field media requests with confidence

Vernon orchardists develop award winning orchard

Seed growers find support at gathering

Photo bomb

Cleaner water promises greener greenhouses

4-H BC on the move

Entrepeneurs squeeze a profit from pressed fruit

Research: Heritage turkeys add a touch of nostalgia

4-H Canada’s top scholarship awarded to BC member

Woodshed: Awkward moments abound as date night nears

Langley meadery finds the sweet spot

Entertaining tidbits

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1 week ago

Canada's mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canada's tax regime effectively subsidized growers, allowing them to cause "material injury" to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

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Canadas mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canadas tax regime effectively subsidized growers, allowing them to cause material injury to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

#BCAg
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1 week ago

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1 week ago

The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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I sure hope it remains as farm land rather than a wind or solar installation.

Great grassland

yeah, who bought it? where are the checks and balances that ensure a ranch can continue being a ranch?

Uncertainty about crown land, aka native land grabs and unceded land claims being tossed around like it wasn't meant to destabilize the country?

2 weeks ago

American businessmen have quietly accumulated nearly 4,000 acres of farmland in the Robson Valley community of Dunster, sparking calls for restrictions on foreign and corporate agricultural land ownership in BC. Residents say the buy-up has driven population decline and priced out young farmers. MLAs from both parties and a UNBC professor are pointing to Quebec's new farmland protection legislation as a model BC should follo#BCAg#BCAg ... See MoreSee Less

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Foreign land buyers hollow out Dunster

www.countrylifeinbc.com

DUNSTER – Purchases of swathes of farmland in the Robson Valley by wealthy American businessmen have some in BC demanding restrictions on foreign and corporate ownership of agricultural land.
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This is a serious issue in Dunster and one that has impacts for wildlife and human neighbours.

2 weeks ago

Representatives from Quail's Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan College's Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about what's grown locally and its impact on the region's food, wine and tourism industry. The Quail's Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticultu#BCAgd tourism studies.

#BCAg
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Representatives from Quails Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan Colleges Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about whats grown locally and its impact on the regions food, wine and tourism industry. The Quails Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticulture and tourism studies.

#BCAg
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Producers take concerns to Victoria

December 1, 2017 byPeter Mitham

VICTORIA – Keeping farm operations environmentally and financially sustainable were key to the case farm leaders made for the industry when they met with government officials in Victoria at the beginning of November.

Big enough now to span two days, BC Agriculture Day is a biennial networking event that attracted close to 80 participants from the farm sector this year for meetings with Premier John Horgan, agriculture minister Lana Popham and six of their cabinet colleagues among other government members. The formal meetings took place November 7, but many agriculture representatives arranged meetings the day before to make the most of their trip to Victoria.

Organized by the BC Agriculture Council (BCAC) with the support of proceeds from the annual gala dinner that precedes the Pacific Agriculture Show each January, the event – like the gala – is about networking.

“Ag Days is really a foundational way to meet up with ministers and people in government regarding the specific things that agriculture has near to its heart,” says greenhouse grower Stan Vander Waal, chair of the BCAC. “I think we’ve made some very good connections in that way and, overall, the meetings went exceptionally well – I heard that from both the industry side as well as the government side.”

Appropriately for agriculture, land was a fundamental element in the conversations.

“It’s something that’s always being discussed: how do we better utilize land?” Vander Waal says.

While government’s promise to consult on appropriate uses within the Agricultural Land Reserve didn’t figure into the conversations, initiatives to keep farmland affordable and limit speculation did.

Any intervention in the market that limits the price of farmland doesn’t sit well with Vander Waal, who says the focus should be on ensuring that farm properties are used for farming. Rising farmland values aren’t necessarily bad if a farmer can leverage the value to expand a viable farm operation.

Government’s role is to ensure legitimate farms are using the properties in the first place.

“We’re looking to increase land usefulness, but also to make sure that the benefits are not extended to non-ag uses of farmland,” Vander Waal says.

While the federal agriculture census counts anyone who grows food for sale as a farmer, BC Assessment grants farm status to owners of agricultural properties generating revenue of least $2,500 a year. Vander Waal wants government to review that threshold.

“We don’t think $2,500 is viable. No one can make a living off $2,500,” Vander Waal says. “We think it’s something that needs to have a solid review.”

Tenure is another hot topic that cropped up, which Vander Waal said would be a bellwether for how the NDP might handle other files impacting agriculture, such as new agricultural waste regulations and the high-profile issue of aquifer contamination in the Hullcar Valley.

Access to labour, particularly skilled labour, was another key issue farm organizations raised in Victoria. The cost of labour  also figured into the discussions, particularly since agriculture wasn’t included in the Fair Wage Commission the government established in October to explore ways to boost BC’s minimum wage to $15.

“We were a little disappointed to find agriculture didn’t have a seat at the table,” Vander Waal says. “It’s not so much the $15 an hour that’s really the issue, it’s the ripple effect throughout your full staff when you actually have the minimum wage going up. The expectation in general is, ‘Hey, what about me?’”

The ongoing challenge of finding skilled workers was high on the agenda of Nova Woodbury, executive director of the BC Association of Abattoirs, who travelled to Victoria with her board to raise the concerns her sector faces, which have an impact on livestock producers.

Association members met with the BC Ministry of Jobs, Trade and Technology to discuss the need for abattoir workers and skilled meat cutters in the province.

The meetings on BC Agriculture Day – last held in 2015 – seldom bear immediate fruit, but Vander Waal is optimistic.  

“We’ve been very happy with the engagement so far with the government, but we have no results to really show at this point,” he says. “We need to see where the rubber is going to meet the road here.”

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