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Originally published:

DECEMBER 2021
Vol. 107 Issue 12

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Stories In This Edition

Catastrophic flooding

Wash out

Editorial: Rebuilding food security

Back 40: A farmer’s journey doesn’t always pay for itself

Viewpoint:

Dairy industry takes swift action on animal abuse

Producers urged to make emergency plans

Province sets agenda for tree fruit future

Ag Briefs: Province moves to shut down mink farms

Ag Briefs: Interior Opportunities

Ag Briefs: BCAC meetings bear fruit

Ag Briefs: Trade focus

North Okanagan ranchers brief on key issues

Sidebar: Strong retail, disappointing feeder prices

Frustration over ‘timber-centric’ range bill

Livestock protection program up for review

Honey producers get technology transfer program

Chicken squadron

Quality over quantity for blueberry pollination

New slaughter regs helpful but not enough

Sidebar: Changes welcome

Sheep producers have tough year

The old heave-ho

Grant revives Pacific field corn trials

Cannabis grower eyes mushroom production

New poinsettia varieties trialed in Abbotsford

Nursery sales stay brisk through pandemic

Job satisfaction has deep roots

Newcomers revitalize Lake Country orchard

Cariboo research looks to extend growing season

Full circle operation upcycles food waste

BC company specializes in bio control

Farm Story: Idyllic worlds have very little idleness in them

Blueberry farming is stress-busting for new chair

Research: To till or not to till? That’s actually not the question

Christmas tree growers face a grim future

Woodshed: An awkward encounter; a clever diversion

A century of dairy farming in Pitt Meadows

Jude’s Kitchen: Celebrate! Celebrate

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A $2.5-million provincial program is helping Fraser Valley egg and poultry producers defend their flocks against avian influenza. The Novel Tools and Technologies Program supported 29 farms last year with air filtration and UV light systems — and more than 80% would recommend the technology to others. Applications for the current round, supporting approximately 50 farms, are open June 1–30. Fraser Valley, Langley and Surrey farms are eligible.

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A $2.5-million provincial program is helping Fraser Valley egg and poultry producers defend their flocks against avian influenza. The Novel Tools and Technologies Program supported 29 farms last year with air filtration and UV light systems — and more than 80% would recommend the technology to others. Applications for the current round, supporting approximately 50 farms, are open June 1–30. Fraser Valley, Langley and Surrey farms are eligible.

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2 days ago

The sod for the seven FIFA World Cup matches beginning this Saturday at BC Place was grown by Bos Sod Farms in Abbotsford. During a tour of the Bos family's turf farm hosted by the Abbotsford Chamber of Commerce last week, Bert Bos said getting the hybrid of 95% real grass and 5% artificial turf just right was a learning experience. "That hybrid component makes it very robust," he says. "There's a whole battery of testing they do."

#BCAg
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The sod for the seven FIFA World Cup matches beginning this Saturday at BC Place was grown by Bos Sod Farms in Abbotsford. During a tour of the Bos familys turf farm hosted by the Abbotsford Chamber of Commerce last week, Bert Bos said getting the hybrid of 95% real grass and 5% artificial turf just right was a learning experience. That hybrid component makes it very robust, he says. Theres a whole battery of testing they do. 

#BCAg
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Congratulations So proud of you

Way to grow!

Why not just bring FIFA to sumas prairie.

100%

3 days ago

BC fruit growers and ranchers are bracing for a crisis after the Regional District of North Okanagan demanded a 70% cut in agricultural water use amid critically low reservoir levels. The BC Fruit Growers Association warns losses in the Vernon area could reach $250 million in crop and tree losses. Growers hope today's meeting with RDNO will chart a path forwar#BCAg#BCAg ... See MoreSee Less

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Vernon growers address drought

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Growers blindsided by last week’s demand from the Regional District of North Okanagan for a 70% cut in agricultural water use hope a June 10 meeting with RDNO will chart a positive path forward.
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So let’s cut the water for the ones growing the food that feed the people. Makes total sense 🙄

Hey let's put up an AI Center in the OKANAGAN, we don't need water for FOOD! #ThatAnnouncementWillBeNext

Time for the city folks to stand up for the farmers and realize how devistating these changes will be. Definitely golf courses and city green space need to be shut off before food supply does.

All the golf courses had better have turned all their irrigation off before any primary producers are forced to.

no people or no food, tough choices

crazy shit, shut down nthe golf courses, nom water for them

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4 days ago

BC Agriculture Minister Lana Popham is hinting at upcoming announcements on food processing within the Agricultural Land Reserve and flood mitigation support. Speaking at the Abbotsford Chamber's Agriculture Bus Tour June 5, she signalled policy changes may be coming "in the next few weeks." On flooding, she says progress over the past four months has been significant. "We're very confident compared to where we were six months ago."

#BCAg
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BC Agriculture Minister Lana Popham is hinting at upcoming announcements on food processing within the Agricultural Land Reserve and flood mitigation support. Speaking at the Abbotsford Chambers Agriculture Bus Tour June 5, she signalled policy changes may be coming in the next few weeks. On flooding, she says progress over the past four months has been significant. Were very confident compared to where we were six months ago.

#BCAg
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So are these actual farmers or just some university students who THINK they can save the world .

I’m still waiting for Ms Popham to accept one of my 86 invitations to meet with me to discuss the ALR dumping ground next to my house. Maybe 87 will be the charm? Lana Popham

Lana is a joke. She came up here to the NP promising to do Everything in her power along with Whoregan and the rest of them, to stop the FLOODING OF 10,000 ACRES of PRIME CLASS 1 FIELD TO PLATE FOOD PRODUCING LAND, in the Peace Valley. But she was just like the rest of the puppets looking for her election and Ag Minister postition. Yep they LIED, they had the chance but not. Now our Northern Food security is threatened and the beautiful limited land is gone under 60 meters of water and the landslides to follow. How is it the Valley, that used to be a vibrant Wetland, floods and yet there is a shortage of fresh WATER for Vancouver? The entire region of Richmond is below sea level, why not FLOOD some of that with the LARGE AMOUNTS OF FRWSH WATER pouring off of the Mountainsides in the Valley, store and and USE it for your new Data centers....

useless ndp

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Producers urged to make emergency plans

As climate-related incidents rise, farmers must keep safety in mind

December 1, 2021 byKate Ayers

VICTORIA – When flooding hit Sumas Prairie last month, years of efforts by the BC Dairy Association to prepare producers for disaster paid off.

Working with the provincial government, the association developed an emergency planning workbook for members. A template pulls together key information producers should have at hand in the event of an emergency, including a site plan, farm profile and contact list.

The association also oversees a buddy system that allows producers to shift cattle to a buddy farm when wildfires or floods approach, something that came in handy both during the recent floods and the summer’s wildfires.

Thousands of cattle were relocated, with 43 animals taking refuge in Agassiz at the property of BC Dairy chair Holger Schwichtenberg.

“It’s been amazing to watch the community come together to help each other out,” he says. “People rescuing cows by opening their barns or offering transportation and coming with trucks and trailers.”

The system is one he doesn’t take for granted. While his own farm has an emergency preparedness plan should a natural disaster strike, his buddy farm is in the Interior. Reaching it would have been impossible last month when more than 225 mm of rain triggered mudslides that shut down Hwy 7.

“My heart goes out to those who had to leave their farms behind,” he says.

This year’s extreme weather underscores the necessity of better preparation on the part of producers, strong partnerships and access to the right insurance and business risk management program coverage, says Graham Knox, director of the Emergency Management & Climate Change branch with the BC Ministry of Agriculture, Food and Fisheries.

Planning not only helps mitigate risks and ensures the safety of families and workers, especially for operations in remote locations, it also increases the resilience of operations during the recovery phase.

“At the most basic level, it’s about business continuity. Getting back and recovering as quickly as possible,” says Knox. “If you can prepare by assessing your hazards, preventing and mitigating, that’s going to mean, when those incidents arrive, the impact on you is hopefully avoided or significantly reduced. The potential losses or impacts to your business or how long it takes to get back up to speed is really influenced by having that … emergency plan.”

Preparing an emergency plan for large acreages, complex infrastructure, people and livestock may seem daunting, but resources are available to help with this process. BC Dairy’s workbook breaks down the planning process into bite-sized chunks, for example, making it easier for producers to plan.

“You don’t want to be overwhelmed by the prospect of building a plan,” says Knox. “Even a little action in terms of thinking and putting something together, can provide significant payback in the event of an emergency.”

The cost of preparedness is far less than the cost of response and recovery, he adds.

Knox suggests producers reach out to their respective sector associations to see if they have emergency planning workbooks. Provincial emergency management organizations also provide information, tools and resources to assist with planning. Different operations require different approaches, depending on size and complexity.

“There are different resources and complexities within operations. Even if you don’t end up with a big plan, just … (reviewing) the questions is a good first step,” says Knox. “We have some business consulting services available through one of our ministry programs to help producers go through their plans. Ag Safe can also work with and help producers.”

A farm’s emergency preparedness plan will be tailored to its operations. Similarly, producers need to know their own responsibilities with disaster strikes. These may include understanding the risks and types of disasters that occur in their area, training family members and workers on their emergency plans and testing it and building local networks to increase resiliency and provide mutual assistance, says Knox.

The province also has responsibilities in emergencies, including acting as a coordinating agency during livestock, poultry and plant disease events, developing and maintaining hazard-specific emergency management plans, and providing emergency education, outreach and resources for producers, producer associations, local authorities and First Nations, says Knox.

Next summer, the province will launch specialized tools to better prepare the agriculture industry for more extreme climate events. It recently allocated funding for two emergency response trailers to support livestock producers as well as associated training specific to agriculture and farm needs.

Producers can register for Premises ID and should always have their numbers on hand. This can facilitate communications with farmers in the run-up and aftermath of events, including notifications of incoming extreme weather events that could affect their land and animals.

“It’s almost a priceless registration for us right now, because we know exactly where registered farms are and how many animals they have,” says agriculture minister Lana Popham as staff continued to work last month to assist more than 1,100 farms under evacuation orders or alerts as a result of record rainfall.

Two-thirds of livestock producers and all supply-managed livestock premises are registered with the program, according to the province. A new Premises ID regulation under the BC Animal Health Act promises to make it mandatory in 2022.

But the development of more on-farm supports as extreme weather events become more common is critical. While weather impacts farm properties, farmers bear the financial cost of natural disasters, adding to existing levels of stress.

“The other big challenge for producers is the cumulative impact … the sense of being constantly under threat,” says Knox. “You’re affected by the 2017 wildfires and then the 2018 wildfires and then again in 2021. … Some people are starting to feel that in the Interior.”

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