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Originally published:

OCTOBER 2021
Vol. 107 Issue 10

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Stories In This Edition

Feeling the heat on water

Good grapes

Province funds hazelnuts

Farmers left in lurch by risk-averse insurers

Fresh marketing

Editorial: A familiar problem

Back 40: Climate change action depends on political will

Viewpoint: UN Food Systems Summit sets an ambiguous agenda

Province falls short on dam safety oversight

All the elements

Orchard industry awaits government report

Sidebar: Competitiveness fund on hold

Ag Briefs: Collins wins gold for food security column

Ag Briefs: Agrologist and sector champion dies

Ag Briefs: Kelowna approves land exclusion

Ag Briefs: BC on watch for hornets

Province begins wildfire recovery payments

Beef sector sees strong demand

Thanks for the support

BC-bred females sell well in fall production sale

Sheep producers monitoring for bluetongue

Columbia River Treaty impacts reviewed

Summer weather takes toll on OK fruit

Cheesemakers felt the heat this summer

Housing rules continue to challenge farmers

National plant health lab gets new director

All’s gourd – pumpkins not squashed by heat

Female ranchers excited for mentorship opportunities

Island project establishes baseline for bugs

Show me the money!

Corn trial provides options for changing climate

High heat, low pest pressure test corn plantings

Research: Breeding a better, more nutritious apple

4-H BC: 4-H event helps develop future community leaders

Farm Story: Carrots offer a peaceful break

Plow match perseveres despite pandemic

Woodshed: There’s more than truck trouble with Delta Faye

Mesh covers control vegetable pests

Jude’s Kitchen: Fall weather calls for cool comfort food

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11 hours ago

UBC's Wine Research Centre brought together a dozen graduate students at Tantalus Winery in Kelowna on April 30 to share their latest research on viticulture and winemaking. Topics ranged from heat and drought stress on vines to natural yeast classification and cover crop pairings. The day opened with a vineyard tour highlighting sustainable practices already underway at the wine#BCAg#BCAg ... See MoreSee Less

UBCs Wine Research Centre brought together a dozen graduate students at Tantalus Winery in Kelowna on April 30 to share their latest research on viticulture and winemaking. Topics ranged from heat and drought stress on vines to natural yeast classification and cover crop pairings. The day opened with a vineyard tour highlighting sustainable practices already underway at the winery.

#BCAg
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5 days ago

Saskatchewan's Monette Farms, with nearly $1.1 billion in liabilities, has been granted creditor protection under the CCAA while it restructures. Rapid expansion into produce and cattle dragged earnings well below projections. The farm's BC cattle operation — and a planned West Kelowna winery — hang in the b#BCAge.

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Monette Farms wins creditor protection

www.countrylifeinbc.com

Monette Farms’ rapidly expanding produce business was a key factor in its decision to seek protection from creditors last week, according to court documents. Saskatchewan-based Monette Farms was…
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1 week ago

A new national beef code of practice is open for public comment until June 12. Developed by NFACC and the Canadian Cattle Association, the draft addresses pain management, weaning, nutrition, lameness and end-of-life care.

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New beef practices open for comment

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A new national code of practice for beef producers is open for public comment. “The public comment period is an important opportunity for producers across Canada to review the draft code and provide...
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2 weeks ago

The BC Ministry of Health has approved $4.25 million for the BC Farmers Market Nutrition Coupon Program, administered by the BC Association of Farmers Markets, for 2026. The funding is even with last year, and follows on $12 million provided in 2022-24. The funding is a cornerstone of BCAFM, providing eligible low-income, pregnant and senior individuals with $27 a week for purchases of locally grown produce at more than 100 participating farmers markets in 92 communities across BC. Funding has increased seven-fold since the program launched in 2012.

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The BC Ministry of Health has approved $4.25 million for the BC Farmers Market Nutrition Coupon Program, administered by the BC Association of Farmers Markets, for 2026. The funding is even with last year, and follows on $12 million provided in 2022-24. The funding is a cornerstone of BCAFM, providing eligible low-income, pregnant and senior individuals with $27 a week for purchases of locally grown produce at more than 100 participating farmers markets in 92 communities across BC. Funding has increased seven-fold since the program launched in 2012.

#BCAg
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It provides for more than produce. It includes, eggs, meat and honey!

Good program. Additionally, I toured the Kelowna Food bank yesterday. They are serving about 12,000 people a month. Lots are working people.

I have seen people at the Saanichton markets asking if vendors take the coupons and being embarrassed when the vendor says no. Are there signs that are placed on the tables so people know who is part of the program and who is not?

You would have a slim choice of meat if you only get $27.00 .

“While it’s unfortunate that programs like this are necessary, I’m grateful they exist to support families and local farmers.”

Food stamps?

This should be made a little more accessible, especially for seniors

What exactly is this and how does it work? I've never heard of it before. How does this get applied to us who it's intended to help?

Christy Sakai its a week and if you to the markets you can get a small bag of carrots 5bucks, a few potatoes, usually a bag of apples are 5 bucks, and in summer you have fruit choices. Yes doesn't seem like alot but it could be stretched at the markets and remember its a week so really ypu going to use the whole bag of carrots in a week, probably not so you have something for the next week. Heads of lettuce 5 bucks. Every little bit does help when it comes to supporting local farmer and family.

This program has helped me afford local produce, as a senior. I am grateful for the assistance and eat a healthier diet.

I have been a working poor and 🙏👍for recognizing the people who deserve a bit of help as they are doing the best they can 😘👍

This sounds a little more complicated to enroll in than it needs to be. A lot of people probably never heard of it, I only did because I read this post.

It is illegal for me to grow a garden . We can all afford to eat if we can grow.

How does a senior apply?

On my smalltown the food bank puts your name in a lottery for this Seniors included in lottery

Here are the general qualifications: Income Threshold: Generally for lower-income households. Some specific, local programs have identified a threshold of $27,000 or less for a single person or under $50,000 per year for a household. Targeted Groups: Participants must be seniors/elders, pregnant individuals, or families with children under 19. Participant Requirements: In addition to income, participants must: Participate in a food literacy program (e.g., cooking, gardening, or food budgeting). Be able to travel to a participating market to shop for themselves. Allocation: Because demand is high, coupons are often prioritized for new participants each year. Important Information: Coupons are not handed out by the BC Farmers' Markets directly. You must connect with a local community partner (such as a food bank, community centre, or neighbourhood house) to apply.

Glad to see this continue. With the increase in cost of living, this program should be increasing, not staying even with last year. Our local food bank is inundated with need.

It’s a great program. Too bad they won’t extend it to Farmstands as well. Some producers can’t make it to market because of work schedules. And there is more than just vegetables out there.

Where do people apply? Thinking of those I know who need this program.

Have you got an email yet?

I wish a person on disability could get the help too :(

What cities have this

I didn’t know that the program existed

Please if you have these coupons do not be embarrassed to use them they are a good as anyone's money to a grower! I would agree it is a slippery slope to have people pay with government coupons but Remember large scale agriculture is subsidized in this country in way that dwarfs this little program. We are all in a sense are paying with coupons at the big supermarket. As a small scale grower grower I can tell you when you see the higher prices at the farmers market, no one is getting rich off you. That is the true cost of food. Yes that should scare you

Excellent work, BC Ministry of Health! 👍👍👍 An amazing program

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2 weeks ago

KPU researcher Naomi Robert is partnering with Oregon State University's Dry Farming Collaborative to test drought-resilient growing practices across Vancouver Island and the Gulf Islands. Working with three market gardeners, the study found tomatoes and zucchini thrived without irrigation. With droughts intensifying across the Pacific Northwest, dry farming offers BC growers practical tools to adapt to a changing climate. The full story appears in our April edition. tinyurl.com/d2fzs#BCAg#BCAg ... See MoreSee Less

KPU researcher Naomi Robert is partnering with Oregon State Universitys Dry Farming Collaborative to test drought-resilient growing practices across Vancouver Island and the Gulf Islands. Working with three market gardeners, the study found tomatoes and zucchini thrived without irrigation. With droughts intensifying across the Pacific Northwest, dry farming offers BC growers practical tools to adapt to a changing climate. The full story appears in our April edition. https://tinyurl.com/d2fzs9x6

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Province falls short on dam safety oversight

Ranchers say cash would boost compliance, capacity

October 1, 2021 byTom Walker

VICTORIA – BC’s auditor general says the province has failed to ensure dam owners comply with dam safety regulations, raising the risk of failures such as the 2010 collapse of the Testalinden dam on rangeland south of Oliver that swept away houses, vineyards and farm equipment.

But the report, released September 14, stopped short of recommending the province commit more money to helping dam owners meet their obligations. It instead called on the province to boost enforcement activities. Provincial regulations give owners responsibility for dam safety while the province oversees compliance to mitigate the risk to people, property and the environment.

“Our audit concluded that the ministry has not effectively overseen the safety of dams in BC,” auditor general Michael Pickup said in releasing the report. “Dams are dangerous, and it is crucial that they be properly maintained to minimize their risk of failing. Failures can be disastrous for people, the environment and property.”

The report was based on a year-long investigation of the BC Ministry of Forests, Lands, Natural Resource Operations and Rural Development (FLNRORD) with respect to dam oversight. It found the province promoted compliance with the province’s dam safety requirements but “did not adequately verify or enforce compliance” as required under the Water Sustainability Act.

“They are not doing what they set out to do in terms of compliance,” says Pickup.

Of the 1,900 dams across the province, 1,000 are designated “high risk,” meaning a failure could kill people and damage the environment and property. The impact of failures at the other 900 dams is lower, only damaging the owner’s property.

The investigation uncovered a number of troubling facts. For example, at least 196 dams are missing from ministry records.

“The ministry should have been regulating some of those,” says Pickup.

In addition, 63% of dam records sampled lacked key information, such as emergency contacts and dam height.

Moreover, a sample of records found that 33% of operating manuals and 27% of dam emergency plans submitted to the ministry were not reviewed three or more years after submission. Reviews of high-consequence dams are backlogged. The average time to accept safety reports was 20 months; some took eight years.

Competing priorities in regional offices and a shortage of staff contribute to the backlogs.

Just three of the province’s 10 dam safety officers are full time. But those officers are responsible for a caseload that ranges from 47 to 427 dams.

Using estimates from program staff, the audit “determined that the ministry would need another five central and five regional staff to meet all aspects of the program’s mandate.”

The report makes nine recommendations for improving the province’s oversight of dam safety, including informing all dam owners of their regulatory obligations, improving processes to verify dam owner compliance, improving monitoring of compliance and enforcement activities and strengthening performance measures and targets.

The province accepted all nine of the auditor’s recommendations, however it remains to be seen what action will be taken.

“Our recommendations are not prescriptive,” says Pickup. “It is the government’s job to create detailed policy. They need to figure out, given what we have found, how they want to monitor compliance and enforcement.”

Financial burden

Ranchers own about 900 dams, or 60% the all the dams in BC. Of these, 125 are considered high-consequence. But the BC Cattlemen’s Association say the audit did not address the top barrier to compliance – money to complete the work.

“We are disappointed that there was no mention of the regulatory and financial burden that comes with dam ownership,” says BCCA assistant general manager Elaine Stovin.

Dam owners are required to comply with the regulatory requirements and cover the cost of dam maintenance and upkeep. Stovin doesn’t think that’s fair given the multiple public benefits dams provide.

“Water stored in dams provides such a range of benefits and values to a community from flood control, habitat protection, food production, fire suppression and a variety of recreation opportunities,” she notes. “But the entire cost of the dam is the responsibility of the owner.”

The costs are significant.

A study of dam costs and benefits by national accounting firm MNP for ranchers in 2016 estimated that the average cost to operate a high-risk dam was $14,425 a year while a low-risk dam cost $1,950 a year.

But the dam rating is frequently out of the owner’s control.

“A rancher, of course, has no say as to whether a housing development goes in downstream of their dam, but a development below a dam would certainly increase the consequences if the dam were to fail,” Stovin points out. “A higher risk leads to a higher consequence classification and more costs for maintaining the dam.”

The dam owner ends up paying more money to reduce a risk they can’t control. Moreover, higher risk dams must complete a safety review every 7-10 years at a cost of up to $50,000. And, as the audit pointed out, it can take years for provincial staff to review these.

Stovin says dam safety has been a very important issue for cattlemen for over 10 years.

“We have resolutions brought forward at our AGMs and this has been a key ask when we present to the province’s finance committee every year,” she says.

BC Cattlemen and Ducks Unlimited prepared a discussion document on water storage in BC that they presented to FLNORD as well as the environment and agriculture ministries in July 2020. The document made several suggestions for addressing funding challenges associated with dam maintenance.

Stovin says this summer’s unprecedented heat wave, drought and wildfires point to the need for the province to prioritize the province’s water storage capacity. Producers are telling her that the increased costs put them in a position where they are looking to decommission their dams.

“Given the summer we have just had, I don’t think we can afford to lose any water storage capacity in our province,” she says.

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