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Current Issue:

MAY 2026
Vol. 112 Issue 5

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2 weeks ago

Canada's mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canada's tax regime effectively subsidized growers, allowing them to cause "material injury" to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

#BCAg
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Canadas mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canadas tax regime effectively subsidized growers, allowing them to cause material injury to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

#BCAg
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2 weeks ago

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2 weeks ago

The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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I sure hope it remains as farm land rather than a wind or solar installation.

Great grassland

yeah, who bought it? where are the checks and balances that ensure a ranch can continue being a ranch?

Uncertainty about crown land, aka native land grabs and unceded land claims being tossed around like it wasn't meant to destabilize the country?

2 weeks ago

American businessmen have quietly accumulated nearly 4,000 acres of farmland in the Robson Valley community of Dunster, sparking calls for restrictions on foreign and corporate agricultural land ownership in BC. Residents say the buy-up has driven population decline and priced out young farmers. MLAs from both parties and a UNBC professor are pointing to Quebec's new farmland protection legislation as a model BC should follo#BCAg#BCAg ... See MoreSee Less

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Foreign land buyers hollow out Dunster

www.countrylifeinbc.com

DUNSTER – Purchases of swathes of farmland in the Robson Valley by wealthy American businessmen have some in BC demanding restrictions on foreign and corporate ownership of agricultural land.
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This is a serious issue in Dunster and one that has impacts for wildlife and human neighbours.

2 weeks ago

Representatives from Quail's Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan College's Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about what's grown locally and its impact on the region's food, wine and tourism industry. The Quail's Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticultu#BCAgd tourism studies.

#BCAg
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Representatives from Quails Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan Colleges Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about whats grown locally and its impact on the regions food, wine and tourism industry. The Quails Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticulture and tourism studies.

#BCAg
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Province’s peach supply down

August 24, 2022 byKate Ayers

Cold winter weather and the cooler spring have profoundly affected the BC peach crops, with some producers reporting little or no production this year.

“A couple of the early varieties had blossoms and got pollinated. So, we had peaches on three types, a very light crop, but they are all finished now,” says Jennay Oliver of Paynter’s Fruit Market in West Kelowna.

Oliver’s orchard typically has 10 varieties of peaches. This year, its white-fleshed peaches, Red Globe and Harrow Diamond varieties were the only ones to pull through the winter.

“Everything else was totally wiped out,” she says.

Oliver attributes her peach crop’s decimation to last year’s frosty temperatures, which were intensified by one 24-hour period of intense winds.

“A lot of people were writing it up to the cold spring, but all of our buds were already dead by the time spring came around,” she says. “We had a really cold spell in December when the trees weren’t quite ready.”

BC growers harvested 6,166 tons of peaches in 2019, according to Statistics Canada. But the crop has fallen over the past two years and last year’s harvest was just 5,522 tons.

This year is slightly better than last year, but Oliver hopes for better growing conditions next year.

“The heat dome last year was terrible. That 45° was burning fruit and stopping production. I don’t know which year has been worse actually,” Oliver says. “Last year I remember being like, ‘I hope there is not another season like this again,’ but then this year, I hope there’s not another season like this one. It’s not fun to lose a crop of anything.”

Hoffman Orchards in Kelowna and Peter’s Orchards in Vernon also sustained significant losses in peaches.

Based on claims from insured growers, the BC Ministry of Agriculture and Food expects payouts will be on par with past years despite the significant losses.

“This year’s crop is significantly smaller than an average year and there have been 108 claims for peaches to date in 2022, about 20 more than an average year,” the ministry told Country Life in BC. “It is estimated about $450,000 will be paid out to insured peach growers in 2022, which is similar to an average year.”

Despite a lighter crop in the Okanagan, some areas still have some fruit for sale.

Paynter partners with a conventional farm in Osoyoos and an organic farm in Summerland, both of which reported hearty crops.

“It seems that everything north of Summerland has light crops but everything south of Summerland seem to have pretty good yields, at least the orchards we deal with,” Oliver says.

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