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Originally published:

JUNE 2023
Vol. 109 Issue 6

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Stories In This Edition

Dry heat hits

Blossoms of hope

Pest pressures shift

Field-scale trials essential for adaptive farming

Editorial: Peak producton

Back 40: Technology running laps around producers

Viewpoint: Remembering Craig Evans, practical visionary

Sod industry sees slow recovery from disasters

BC Veg looks beyond legal challenges

Teaching moment

Ag Briefs: EcoFarm rebrands, expands mandate

Ag Briefs: Vegetable roundup

Ag Briefs: Replant program revamped

New agriculture minister settling into her role

Fruit specialists take extension in new direction

Record beef prices trigger mixed feelings

CFIA proposes traceability updates

Sidebar: Not fair for Fairs

Bison export hit by century-old regulations

Island 4-H beef show kicks off season

New farmers institutes form to address gaps

BC research farm steals show at cranberry congress

Award-winning products from BC ingredients

Sidebar: Seed-and crowdfunding sprout distillery

Seed producer takes a page from the craft beer movement

Seed sales plateau following pandemic boost

Diversification, patience help honey sector grow

Long road leads to RNG

Sidebar: Biogas production a sieable investment of time and money

Farmer-first tech drives efficiency, sustainability

Farm Story: Strong opinions spark spontaneous achievement

UFV brings fresh perspective to agriculture

Urban farming venture sticks close to home

Barriere expo supports youth in agriculture

Woodshed: Delta & Deborah have a heart-to-heart

Gala sparks the passion for Ag in the Classroom

Judes Kitchen: Harvest some herbs for Dad’s day

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14 hours ago

A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review. "Your feedback will help shape the industry's guide to cattle welfare for the next decade," says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit tinyurl.com/58a3u9fz.

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A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review.  Your feedback will help shape the industrys guide to cattle welfare for the next decade, says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit https://tinyurl.com/58a3u9fz.

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I sat in the webinar yesterday by the Canadian Cattle Association. My initial concern was that this would be another "play" into the government's hands. It has been worked on by people that are actually in the Beef industry from Cow calf to feedlot. The thrust is an update of the 2013 Code of Practice which was reviewed in 2018. The changes are more a move from "left to the producers discretion" to clearer directions regarding pain management, proper transport of animals which are impaired and keeping cattle in in good condition. Much of what is recommended is what producers who care about animal husbandry already do. The important part is to GIVE THEM FEEDBACK good, bad or otherwise. The document is about 60 pages long, and I ran it through CHAT to see what had been changed. It is important to understand that the PUBLIC is invited to comment on the draft not just producers. Think about it... do you really want the public influencing how you manage your cattle. If you think that this is just one of those things, I have been following Bill 22 in Alberta which will grant the SPCA a proactive roll in entering farms and checking on animals. When I asked CHAT how the new bill relates to the Cattle Code, it came back that the Code although not a regulation will be able to be used as a guide by producers for backup in dealing with the SPCA regarding cattle conditions, sick animal handling etc. Take the time.... Go onto the Canadian Cattle Association website and speak to those parts that you wish to input.

2 days ago

According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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3 days ago

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organization's future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in Februa#BCAg#BCAg ... See MoreSee Less

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organizations future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in February.

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5 days ago

Shannon Wiggins of Headwind Farm in North Saanich is this year's Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

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Shannon Wiggins of Headwind Farm in North Saanich is this years Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

https://tinyurl.com/45bddtw8

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Wahoo! Congrats Shannon! I love your produce. Can’t wait for the radishes 🫜

Congratulations!

Well done!! 🩷🩷🩷

6 days ago

New farmers can avoid costly mistakes by learning from those who've been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and don't let farming define your worth. Myrna Stark Leader's story appears in our April e-edition, now available to view online at: tinyurl#BCAg2uw53vvm

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New farmers can avoid costly mistakes by learning from those whove been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and dont let farming define your worth. Myrna Stark Leaders story appears in our April e-edition, now available to view online at: https://tinyurl.com/2uw53vvm

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Sod industry sees slow recovery from disasters

Two farms have vastly different flood recovery experiences

Rob Rindt of Western Turf Farms says they are still recovering from the November 2021 flooding. SUBMITTED

May 31, 2023 bySandra Tretick

ABBOTSFORD – BC’s turf industry has yet to recover from the double effects of the pandemic and the November 2021 floods, which sped up the contraction of a sector heavily concentrated in the Fraser Valley.

Sales were already on a downward trend from the sector’s peak of $12 million in 2017, although they rebounded slightly last year to $10 million according to Statistics Canada estimates released in April. This was up slightly from $9.9 million in 2021, a level not seen since 2007 and down nearly 18% from the 2017 high.

While the number of farms has dropped by half since 2012 to just 24 last year, acreage remained steady for more than a decade at around 2,000 acres until the pandemic. Acreage dropped from 1,810 in 2020, to just 1,640 in 2021 before creeping back up to 1,727 acres in 2022.

But it remains to be seen whether the industry will rebound.

“Anecdotally, I would say that among other things, homes have gotten a lot bigger while lot sizes are getting smaller, so there’s not a lot of room for landscape,” says Jerry Rousseau, executive director of the Western Canada Turfgrass Association, which primarily represents professional sports turf managers as well as five sod farmers.

“I’ve also noticed that people don’t seem to like caring for their lawns as in previous generations, even basic stuff like mowing,” Rousseau says.

Seventeen months after the November 2021 flooding, two Abbotsford sod farmers spoke to Country Life in BC about their recovery.

Rob Rindt, general manager of family-owned Western Turf Farms Ltd., lives in Langley. He grows sod on 100 acres there and 400 acres on Marion Road in Sumas Prairie, where the farm’s shop and main office are located. It’s also where three of his four brothers as well as his parents, who started the farm in the 1950s, live.

The family was forced to flee the farm when the Nooksack River overflowed into Sumas Prairie in November 2021 and the Barrowtown pump station couldn’t keep up.

A week later, Rindt was able to make the trip out to the farm by boat. He recalled smelling diesel on the trip, like “all the fuel tanks are just letting all the fuel into the water, all the chemicals, all the oil in the water.” The full impact of the contaminants has yet to be seen.

“It was pretty crazy, just seeing everything you worked for your whole life underwater,” he says.

In addition to flooded fields and buildings, the farm lost machinery and equipment. Rindt estimates that they are millions of dollars out of pocket. Rindt turned 39 earlier this year so he has time to rebuild, but replacing everything on cash flow alone means it will be a long time before the operation – the largest in BC – is back to normal.

Western supplies golf courses, municipalities, landscape contractors, builders and homeowners in BC and Alberta with some US sales, but since the flood it’s been focused exclusively on meeting local demand.

It’s been a challenging time for the whole family.

“They’re still dealing with it,” he says. “It was pretty hard on everybody. What I have learned is how fast things can just disappear. It kind of opened my eyes to appreciate and to try to enjoy life a little bit more. Enjoy family.”

The experience is partly what led Rindt to run for Township of Langley council last fall.

“I grew up in Langley Township and the way we were going, it’s a joke” says Rindt. “There’s no proper maintenance or ditching, you know, like regular annual maintenance.”

Not far from Western’s Abbotsford operations, another turf farm, Bos Sod Farms Inc., saw its fields on Dixon Road flooded.

The farm was started in 1993 by Bert Bos, who had come to the coast from Alberta where his family ran a dairy farm after emigrating from Holland.

He specializes in sod for golf courses and sells as far as California and Ontario, but BC, Alberta, Washington and Nevada are his primary markets. He also sells to landscapers and homeowners.

“Everything that we grow is actually done on sand that we bring in,” says Bos. “So we’re a little bit different that way.”

Bos thinks the sand actually may have helped his fields recover faster from the flooding because the drainage was a little better. He also thinks the volume of water helped dilute contaminants.

“It wasn’t waterlogged quite as long,” he says. “The grass still looked relatively good [after the water receded] but the cold snap that happened in December, that kind of kicked the grass back pretty hard.”

He says the flood weakened the grass so it couldn’t handle the unusually low temperatures. They didn’t lose any crops, but remediation took extra time.

“We had a five-month gap where we did not harvest,” says Bos. “We were able to get back in operation in April [of 2022].”

That gap is unusual for the farm, because they normally harvest 11 or 12 months of the year. Bos notes that they were able to make up all the lost sales in the same year.

“On the business side, it actually hasn’t been too bad considering,” he says. “We’re able to get back on our feet and carry on our business.”

Unlike Western, Bos was able to drive all of his motorized machinery to higher ground so he only lost some equipment that he couldn’t move or was lower priority. But he didn’t have flood insurance on his house because the premium for flood and septic backflow was so high. Because he was offered insurance but chose not to insure, Bos says he didn’t quality for provincial or federal help.

“So their reasoning is, if it’s readily and reasonably available, then you don’t qualify,” he laments. “I think you could debate that. $9,000 is not a reasonable cost.”

Bos has filed an appeal, but he’s still waiting for a response.

He also thinks the upgrades and repairs that have been done to the dyke infrastructure thus far are inadequate.

“If you don’t want to do the necessary infrastructure upgrades, you have to be prepared to help out the individuals that are impacted by an event like this,” he says.

On a positive note, Bos expanded the farm and purchased 45 additional acres last year, bringing him up to a total of 165 acres and they rebuilt the office, which he says is “new and improved.”

The BC Ministry of Agriculture and Food says the primary market for sod produced in BC is the housing industry and, to a lesser extent, sports fields and golf courses. Turfgrass production is scattered throughout the province with about two-thirds grown in the Lower Mainland, on Vancouver Island and in the Okanagan.

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