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APRIL 2026
Vol. 112 Issue 4

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3 hours ago

A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review. "Your feedback will help shape the industry's guide to cattle welfare for the next decade," says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit tinyurl.com/58a3u9fz.

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A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review.  Your feedback will help shape the industrys guide to cattle welfare for the next decade, says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit https://tinyurl.com/58a3u9fz.

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I sat in the webinar yesterday by the Canadian Cattle Association. My initial concern was that this would be another "play" into the government's hands. It has been worked on by people that are actually in the Beef industry from Cow calf to feedlot. The thrust is an update of the 2013 Code of Practice which was reviewed in 2018. The changes are more a move from "left to the producers discretion" to clearer directions regarding pain management, proper transport of animals which are impaired and keeping cattle in in good condition. Much of what is recommended is what producers who care about animal husbandry already do. The important part is to GIVE THEM FEEDBACK good, bad or otherwise. The document is about 60 pages long, and I ran it through CHAT to see what had been changed. It is important to understand that the PUBLIC is invited to comment on the draft not just producers. Think about it... do you really want the public influencing how you manage your cattle. If you think that this is just one of those things, I have been following Bill 22 in Alberta which will grant the SPCA a proactive roll in entering farms and checking on animals. When I asked CHAT how the new bill relates to the Cattle Code, it came back that the Code although not a regulation will be able to be used as a guide by producers for backup in dealing with the SPCA regarding cattle conditions, sick animal handling etc. Take the time.... Go onto the Canadian Cattle Association website and speak to those parts that you wish to input.

1 day ago

According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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2 days ago

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organization's future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in Februa#BCAg#BCAg ... See MoreSee Less

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organizations future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in February.

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4 days ago

Shannon Wiggins of Headwind Farm in North Saanich is this year's Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

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Shannon Wiggins of Headwind Farm in North Saanich is this years Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

https://tinyurl.com/45bddtw8

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Wahoo! Congrats Shannon! I love your produce. Can’t wait for the radishes 🫜

Congratulations!

Well done!! 🩷🩷🩷

6 days ago

New farmers can avoid costly mistakes by learning from those who've been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and don't let farming define your worth. Myrna Stark Leader's story appears in our April e-edition, now available to view online at: tinyurl#BCAg2uw53vvm

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New farmers can avoid costly mistakes by learning from those whove been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and dont let farming define your worth. Myrna Stark Leaders story appears in our April e-edition, now available to view online at: https://tinyurl.com/2uw53vvm

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Wage pressures increase

April 12, 2023 byPeter Mitham

BC’s minimum wage will rise June 1 in step with inflation, putting further strain on farm employers already struggling with high input costs and a labour crunch.

The provincial hourly minimum wage will rise 6.9% on June 1 to $16.75 an hour, making it the highest minimum wage of any province and the second-highest in Canada. Yukon is the only jurisdiction with a higher minimum wage, at $16.77 an hour.

Piece rates for 15 hand-harvested crops will also increase by 6.9%, with the change taking effect Jan. 1, 2024.

“Having a minimum wage that keeps up with inflation is a key step to prevent the lowest paid workers from falling behind,” says BC labour minister Harry Bains, noting that workers paid minimum wage the effects of inflation more than others.

According to a Statistics Canada report released in January, about 10% of BC workers receive minimum wage.

However, Statscan data indicate that many farm workers are being offered wages significantly above the existing minimum wage when they’re hired. During the last quarter of 2022, offered wages ranged from $16.90 an hour for farm workers in the Kootenays to $17.80 an hour on Vancouver Island.

While Lower Mainland farmers offer lower starting wages, data from last summer indicates an average of $16.20 an hour was being offered, well above the $15.65 minimum at the time.

This means growers in the Lower Mainland stand to take a significant hit on June 1.

Many foreign workers will also see a wage boost, as their wages must be the higher of either the minimum wage or the National Occupational Classification (NOC) rate for their sector. The rates begin at $16.05 an hour for the majority of roles, up to $17.67 for maple syrup workers.

But the upward pressure on wage rates also has its limits.

During a Centre for Organizational Governance in Agriculture webinar earlier this year regarding the impact of inflation on farming operations, one Lower Mainland producer said an effort to pay workers a so-called “Living Wage” – now in the range of $24 an hour in the Lower Mainland – collapsed because the numbers simply didn’t pencil out.

This is the second year that the annual minimum wage increase has been tied to inflation, a policy Bains says the province intends to continue. It also compounds a 50% lift in the province’s minimum wage since 2015, an increase more than double the rise in the Consumer Price Index during the period.

The increase disappointed a broad coalition of business groups, who wrote Premier David Eby last month asking the province to limit the increase to 3%.

According to the Canadian Federation of Independent Business, a small business with 10 minimum-wage workers faces an additional $20,000 a year in payroll costs.

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