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Originally published:

JANUARY 2024
Vol. 110 Issue 1

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Stories In This Edition

Water plans kick off

For a good cause

AI case count slowing

BC agriculture loses a champion

Editorial: Yes, yes, Yes!

Back 40: Glaring observations about (barn) cats

Viewpoint: Site C’s long-term costs are becoming clear

Erosion claims dozens of acres of farmland

Finances trigger relocation plans for nursery group

Ag Briefs: Rangeland forage allocation studied

Ag Briefs: Wise water management funded

Ag Briefs: Mushroom harvester commercialized

Hopcotts win OYF Canada with sustainable practices

Remuneration to increase for dairy directors

Dairy achievement is built on resilience

Dairy producers discuss concerns at conference

Road rage in Peace

Sidebar: Rural road coalition out of commission

Diverse weather, shared hopes unite Peace

Five swans a-grazing

Ag Show Preview: Winter shows support knowledge, tech transfer

Making connections helps hort forum off to strong start

Gathering momentum

Blueberries and more

Beyond the Lower Mainland

Collaboration at record levels in fruit sector

BC growers weigh trade complaint against US cherries

Meat, veg prices rise sharply as inflation slows

Spallumcheen cuts, wraps deal for butcher hub

Cattle theft non-existent despite high prices

Water continues to be top issue for OK ranchers

Challenges, opportunities ahead for farmers institutes

Producers struggle to talk about mental health

Sidebar: How to help

Sweet rewards for Chilcotin rancher

Farm Story: Give me a break; let it snow

Vegans won’t save world from climate change

Woodshed: Kenneth faces the truth or suffers the consequences

PNE fundraiser supports youth in agriculture

Jude’s Kitchen: Comfort food makes families happy

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The Canadian Dairy Commission has announced a 2.8% increase in the price producers receive for milk as of February 1, 2027. This is less than the 3.6% increase the industry's national pricing formula recommended, as producer efficiencies and cattle sales helped offset some inflation-related costs. The approved price increase for dairy is in line with consumer price inflation while below the rate of inflation for other food categories. The price increase must be approved by each province, with BC making its pricing decision by November #BCAg#BCAg ... See MoreSee Less

The Canadian Dairy Commission has announced a 2.8% increase in the price producers receive for milk as of February 1, 2027. This is less than the 3.6% increase the industrys national pricing formula recommended, as producer efficiencies and cattle sales helped offset some inflation-related costs. The approved price increase for dairy is in line with consumer price inflation while below the rate of inflation for other food categories. The price increase must be approved by each province, with BC making its pricing decision by November 23.

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This is certainly a nice thing for the Dairy guys to have that support. Some sectors seem to be a little bit behind in recognizing the rising input costs in other ag industries.

For those south of you ….whats your farm pay price?

Do you provide work permit and visa sponsorship for non-EU candidates currently residing outside the Canada?

May God bless all the Farmers!!!!❤️

Well this will be all over the news !!! Hope they will also talk about our price increases we have been absorbing for the last year !!!

And then they will announce our trucking goes up 5%. Happens every time

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1 week ago

Beekman Auctions raised more than $14,000 Wednesday night for Tiny Strong Together to help purchase new equipment for the maternity ward at Chilliwack General Hospital. The money was raised during a live auction at Chilliwack's Heritage Park held in conjunction with a free dinner serving about 1,500 people. The auction -- a new addition to the annual supper event -- was led by auctioneer Ken Friesen and featured sponsored prizes like Abbotsford Canucks tickets, gift cards, cakes and a special-edition Carhartt Beekman hoodie. "We get great support from the community," says Beekman's Gary Baars.

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Beekman Auctions raised more than $14,000 Wednesday night for Tiny Strong Together to help purchase new equipment for the maternity ward at Chilliwack General Hospital. The money was raised during a live auction at Chilliwacks Heritage Park held in conjunction with a free dinner serving  about 1,500 people. The auction -- a new addition to the annual supper event -- was led by auctioneer Ken Friesen and featured sponsored prizes like Abbotsford Canucks tickets, gift cards, cakes and a special-edition Carhartt Beekman hoodie. We get great support from the community, says Beekmans Gary Baars. 

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That's amazing 👏

Amazing job to all! Congratulations Ken Friesen on using your gift to raise money!

Way to go Ken

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Great photo!

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Water plans kick off

Farmers want action

January 1, 2024 byTom Walker & Peter Mitham

DUNCAN – BC signed an historic watershed planning agreement with the Cowichan Tribes last May that set the stage for the province’s first water sustainability plan, but local farmers say the pressures on the region’s farms can’t wait.

Beginning in the mountains southwest of Duncan and flowing 44 km northeast towards the city, the Koksilah River eventually joins the Cowichan River just before it empties into Cowichan Bay. According to a 2020 study, 30% of land use and 65% of water use within the watershed is for agriculture.

But agricultural water users have been cut off three times in the past five years when late summer flows in the Koksilah dropped to levels the province said endangered fish populations.

“It has resulted in a major crop loss for us,” says Duncan dairy farmer Ben Vanden Dungen.

Vanden Dungen and other local farmers banded together in 2020 to develop an irrigation schedule that aimed to limit their impact on the river, and with the new planning process he was invited to join the collaborative community advisory table (CCAT) that will advise on the Koksilah plan’s development.

But the province says the plan’s development will take three years, a long time for farmers who are running out of water today.

“I appreciate that these things take time, but three years for a business of our size could be hugely detrimental,” he says. “While we are setting things up for the future, we need to figure out ways to support the people who need it now.”

The table’s initial meeting took place November 6. Vanden Dungen is optimistic that it will make a difference, but remains concerned about the near-term, given the failure to implement past studies and plans.

“Why aren’t we doing things now when we have this research and examples from other streams as well?” he asks.

Katy Ehrlich of Alderlea Farms, which was hit with fines last summer after the province couldn’t find a record of its groundwater licence application, shares Vanden Dungen’s concerns given the entrenched attitudes among provincial staff.

Alderlea is fighting a cease-use order issued against its water use, and Ehrlich is worried about what this summer will bring for other growers if the province continues to shut down users in a watershed that a lack of provincial regulation allowed to become over-allocated in the first place.

“I really have hope that WLRS is in the process of developing an interim policy and hitting a reset on the licences,” she says, referring to the BC Ministry of Water, Land and Resource Stewardship handed responsibility for water management in November after years of being part of Forests.

Solutions may be forthcoming, according to the BC Cattlemen’s Association.

“We have been told by inside sources that Premier Eby has told his staff that he does not want any curtailments in 2024,” says BC Cattlemen’s vice-president Werner Stump. “How that plays out, we are not sure.”

Streamflows are not a new issue in the province. Reports stretching back to the 1970s show concern with the need to manage water levels in streams across the province for the good of society and wildlife.

“Just like the wildfire hazard situation, streamflows are problem that has been building for years,” says Stump.

But the province’s pledge to “co-manage the watersheds in BC” with First Nations, leaving only a marginal role for the agriculture industry, means agriculture isn’t likely to have much direct input into the planning process despite “Indigenous and local food security” being one objective.

Moreover, agriculture accounts for about half the province’s water demand and has been the industry most impacted by fish protection orders. A government estimate based on 2019 data of a 60-day curtailment order for users in the Koksilah watershed pegged crop losses at $500,000.

Angela Boss, the BC Ministry of Agriculture and Food’s representative to the Koksilah planning process, said farmers were invited to sit at the community advisory table. Seven of the table’s 19 members are farmers, representing the dairy, horticulture and winery sectors.

“That table helps to assist with the planning process. At least seven of them identify as farmers out of the 19, which is a pretty substantial number of folks,” Boss claims. “They will be working alongside of the planning table to review the recommendations, the pieces that come forward in the plan.”

However, government documents indicate that the advisory tables have no role in actually developing water sustainability plans. Instead, the planning team comprises members from the province, the Cowichan Tribes as well as the Cowichan Watershed Board, working under an executive director.

“This is a government-to-government process,” Boss confirms.

Even so, there is no representation from the federal Department of Fisheries and Oceans, despite the fact that provincial curtailment orders were issued to protect spawning chum salmon, Coho and steelhead.

“No one in the room identified as being from DFO,” Boss says of the November 6 meeting, which was closed to media.

DFO’s absence doesn’t make any sense to BC Cattlemen’s general manager Kevin Boon.

“When I met with federal agriculture minister MacAulay [in October], I made it clear to him that the fish protection orders that the province invokes are at the insistence of the federal government and that the federal government must get involved in planning to support the fish,” Boon says.

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