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Originally published:

JANUARY 2026
Vol. 112 Issue 1

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Stories In This Edition

Sumas floods again

Winter blues

Biosecurity holds line against HPAI

Task force presents blueprint for growth

Soaking it up

Editorial: Next year is here

Back 40: What a difference a year can make

Viewpoint: Collaboration key to shaping the future of ag

Different year, similar flood

BC milk testers on strike over mileage

Ag Briefs: Co-op windup delayed by legal wrangling

Ag Briefs: Shuswap watershed funding available

Ag Briefs: CFIA reports low honey adulterations

Collaboration takes centre stage at dairy meetings

Lawsuits drive ranchers call for DRIPA’s repeal

Ranchers face off against BC Hydro

Monette properties on the auction block

Preview: Pacific Ag Show tackles farming challenges

Preview: Growing knowledge

Islands Ag Show builds resilience for farmers

Organic BC launches with sector conference

Sidebar: Organic industry awards

Irrigation set to play a larger role in BC

BC blueberry growers set council priorities

Farm Story: January farm planning: all talk, no change

BC women break barriers in agriculture

Proper tools enhance worker safety, well-being

Woodshed: Sparks fly as Christopher and Astrid meet

BC 4-H scores hat treick at the Royal Winter Fair

Jude’s Kitchen: Make January fun with new foods, flavours

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Fall chores. Near Oliver, fruit tree and vine grower Chamkaur Gill cleans up the first fall pruning on his cherry trees on November 6. He says the first prune took off new growth, but he'll do a second pruning to try to ensure a better cherry crop on these trees in 2027 than in 202#BCAg#BCAg ... See MoreSee Less

Fall chores. Near Oliver, fruit tree and vine grower Chamkaur Gill cleans up the first fall pruning on his cherry trees on November 6. He says the first prune took off new growth, but hell do a second pruning to try to ensure a better cherry crop on these trees in 2027 than in 2026. 

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4 days ago

BC has detected this fall's first case of highly pathogenic avian influenza in a commercial poultry flock in Chilliwack. Canadian Food Inspection Agency staff confirmed the detection on November 6, relatively late compared to previous years. However, disease pressure has been high, with 16 cases in wild birds across the Lower Mainland and multiple detections in Manitoba and Alberta since early September. Strong biosecurity protocols are in place to protect the industry, and BC dairy producers are also on alert, with detections in 43 herds south of the border in Eastern Washington this fa#BCAg#BCAg ... See MoreSee Less

BC has detected this falls first case of highly pathogenic avian influenza in a commercial poultry flock in Chilliwack. Canadian Food Inspection Agency staff confirmed the detection on November 6, relatively late compared to previous years. However, disease pressure has been high, with 16 cases in wild birds across the Lower Mainland and multiple detections in Manitoba and Alberta since early September. Strong biosecurity protocols are in place to protect the industry, and BC dairy producers are also on alert, with detections in 43 herds south of the border in Eastern Washington this fall.

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not from backyard Coops? shocking

No ostriches to kill this year…

Just so everyone knows culling infected birds happens in almost every country around the world. It's standard procedure. Unless you want to get sick or have a pandemic I would stop pooping on CFIA.

So many opinions, so few actual farmers.

Do people realize that it has affected dairy herds in the USA and it is not unheard of it affecting equine?

Chicks are vaxx right after hatching...google it ..

Funny this never happened for all the years I worked chicken barns ..

Avian flu is so bad at our local park in the valley. We stopped counting bodies at 20 (all cackling geese) on a walk this past Wednesday. The infected were all falling down & couldn’t stand very well - it was incredibly heartbreaking. An ACO was there to pick up bodies and goes there each day. He said they’re falling out of the sky. He told us that people need to call Environment Canada when you see infected birds, so they can be made aware of the numbers. Do NOT touch or attempt to rescue them. 😢

🐂💩

CFIA is up to no good once again

Oh of course

Nothing but constantly attacking our food source

I think my cousin's the one that infected them he said he's got bird flu

They really need to thin out the wild water foul in Saskatchewan seen lots of sick and dead geese. Also not much left for deer population. Not sure if its cwd or coyotes maybe wheater what evere it is its kicking the hell out of the deer

Ahhh the good ol bird flu PROPAGANDA rears its ugly head again

The CFIA or any agency should show the proof the Avian Flu actually exists or at the very least the virus has been isolated.

BS

It’s crazy the government can come up with a MRNA vaccine for everything but the bird flu…

Ya ok

On to their next cull

Maybe if they weren't all overcrowded in barns!

Keep feeding them Bio hazardous waste, confined feces ridden or sterile barns-

If we are really serious about bird flu and other zoonotic pandemics like covid-19 and Swine flu then we need to stop this neanderthal habit of ramming animals down our throat three times a day. The source of Highly pathogenic bird flu is factory farmed chickens, and that continues to be their Reservoir. If the H5zmN1 strain mutates so that it can pass human to human, something the World Health Organisation has warned is totally possible, then the resulting carnage will make covid-19 look like a sniffle.

well, that is the absolutely ONLY answer, just keep slaughtering animals - I call BS

Here we go again.

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6 days ago

With the province signalling no new money for farm water infrastructure, BC producers are turning to collaboration to secure water storage. In the Salmon River watershed, where temporary protection order curtailed forage irrigation again this summer, producers will host a public information session in Salmon Arm on December 9. The BC Wildlife Federation is backing their efforts, saying farmers and conservationists want the same outcomes. For more, see today's Farm News Update from Country Life in BC: [www.countrylifeinbc.com/momentum-builds-for-water-solution#BC

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With the province signalling no new money for farm water infrastructure, BC producers are turning to collaboration to secure water storage. In the Salmon River watershed, where temporary protection order curtailed forage irrigation again this summer, producers will host a public information session in Salmon Arm on December 9. The BC Wildlife Federation is backing their efforts, saying farmers and conservationists want the same outcomes. For more, see todays Farm News Update from Country Life in BC: [https://www.countrylifeinbc.com/momentum-builds-for-water-solutions/]

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Has anyone considered the introduction of analogue beaver dams or possibly beaver families if the sites would support them. there are projects with beavers in lagging watersheds in the States.

I just wish they would also look at Chase Creek (from Pillar Lake to the South Thompson River.......it's a complete mess.

That entire program was just an exercise is harvesting information from producers. There was so few projects approved considering they boasted about having millions upon millions available.

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BC women break barriers in agriculture

Leadership and ag-adjacent roles are opportunities for women

Katie Lowe, left, executive director of the BC Egg Marketing Board, and Stephanie Nelson, right, executive director of the BC Broiler Hatching Egg Commission, co-founded the BC Ag Women's Network in 2018 to support women in agriculture. Photo | Ronda Payne

January 1, 2026 byRonda Payne

ABBOTSFORD – The Canadian Agricultural Human Resource Council (CAHRC) wants to see more women assume roles in agriculture, not only to achieve gender parity throughout the industry, but also to help reduce labour and skills shortages.

The organization’s March 2025 report, From the Field to the Boardroom: Women Driving Change in Agriculture, cites Statistics Canada data that indicates 31% of on-farm agriculture workers, both farm operators and employees, were women in 2024.

BC is a leader of women in agriculture, with 46.5% of on-farm workers being female.

But national data indicates that women’s increasing share of the sector is due primarily to men leaving agriculture, rather than more women joining.

With the overall BC agricultural workforce declining 40% from 2020 to 2024, bringing more women into the industry at all levels is important.

“I think there is some intentionality in terms of women leadership,” says Stephanie Nelson, executive director of the BC Broiler Hatching Egg Commission (BCBHC) and chair of the BC Cranberry Marketing Commission.

Nelson is also a co-founder of the BC Ag Women’s Network, established in 2018. The network has been on hold for a little more than a year as Nelson and committee members look to determine the needs of the women who are “already busy in ag,” she says.

CAHRC’s report also mentions the National Women in Agriculture and Agri-Food Network project, which has a goal of ensuring at least 30% of leadership roles are occupied by women.

When Nelson started with BCBHC in 2008, she was the only woman executive director among the province’s poultry organizations. Today, the situation is reversed, with just one man.

“We are definitely seeing more women take part in the farming itself,” says Katie Lowe, another co-founder of BC Ag Women’s Network and executive director of BC Egg Marketing Board.

While the organization has an all-male board, it has had women members in the past, and Lowe is more concerned about the lack of women in non-primary agriculture roles such as feed sales and research.

CAHRC’s report noted that although 60% of agriculture degree holders are women, young women report more barriers than older women in areas like “breaking into the ‘old boys’ club,’” “preconceived notions of capability” and “balancing career and family.”

Its research identified these and other challenges, as well as potential solutions, and then CAHRC created an action plan that included training, networking and other events, which attracted 900 women.

Chilliwack egg producer Juschka Clarke, owner of Hazelsprings Farm, received a head start from her mother, her sole female mentor.

“This farm was passed down to me by my mom, so we have a long history of strong women in our family,” she says. “I’m excited about watching our young generation of women farmers rise to the occasion.”

Clarke’s daughter Emily now farms with her, continuing the legacy left by Clarke’s mother, who died two years ago.

Clarke believes women in agriculture create space for more women to enter the field.

“We’re actively involved in day-to-day operations,” Clarke says. “Even in families where it’s couples, women are involved in the day-to-day operations. Many of them can take over at the drop of a hat, and they do.”

While Clarke is making decisions about her commercial operation, just as her mother did as a hobby farmer, national data show that women are less likely than men to be the farm’s sole decision-maker.

Yet, compared with the rest of Canada, women in BC are twice as likely to be a sole operator as in the rest of Canada. This doesn’t mean it’s easy.

Pat Hanson of Andtbaka Farm, a 30-acre mixed farming operation in Powell River, has been farming for 46 years. She manages a market garden, three greenhouses, poultry, sheep, ducks, geese and some dairy and beef cattle.

But even with her decades of experience, Hanson has seen challenges as a female operator.

“As a woman [with one income], you kind of have to buy the second or third-hand [equipment] that someone has to fix,” she says. “I took a mechanics class, so I’m okay.”

She hopes things will be different for the next generation of women.

“I’d like to see way more women take a vested interest in agriculture,” she says. “To see more courses offered – even in the high school curriculum. I’d like to see more opportunities for young women to be exposed to it.”

In Langley, Tammy Rose sees different perspectives of agriculture in her primary business as an agent with Royal LePage Wolstencroft Realty and as operator of Green Tractor Farm, where she raises registered Babydoll sheep.

Rose sells hay, breeds and sells sheep and sells eggs with her eight-year-old son Aiden. They usually have six sheep at a time.

She doesn’t consider agriculture unique in the dominance of male operators.

“I grew up in a road construction family, so you’re kind of used to things like that,” she says. “The same as in real estate. You just need to adjust and approach it differently when you’re faced with those situations.”

Like Clarke and Hanson, she’s seeing women sharing more with each other and helping new farmers succeed, building the community and making sure the next generation is involved and “not just sitting on the sidelines.”

“In the ag industry, I think it’s really important for women to be involved in committees and the industry outside of the farm as well, as it keeps us visible and connected,” she says. “I think women can soften this industry quite a bit as well. We’re all here to help each other, in my opinion. Nobody wants to see anybody fail.”

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