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Originally published:

FEBRUARY 2024
Vol. 110 Issue 2

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Stories In This Edition

Green is gold

Water fines upped

Farm class numbers drop

Snowpack lows raise grower fears for summer

Editorial: Abundance and well-being

Back 40: An economy adrift in troubled waters

Viewpoint: There has to be a better way to manage water

Pitt Meadows ag strategy is action-based

Tesche take over as GM for fruit growers

Ag Briefs: BC potato harvest up 10% versus 2022

Ag Briefs: PRFA president brings fresh outlook

Ag Briefs: Nanaimo farm saved

Fruit sector has two years to take the reins

BC Fruit Works labour-matching tool paused

Okanagan grapes hit hard by Arctic outflow

Corn rootworm requires diligence and control

Population trends create new opportunities

Telus dials in new safety tools for agriculture

Living Wage’ certification out of reach for many

Cariboo potato a case study in local resilience

Arrow Lakes project revitalizing agriculture

Silvopasture a new frontier with deep roots

Getting through winter when feed is short

Details count

Salt Spring couple presses on with olive dream

Metchosin farm transitions to new owners

Farm Story: No crying over spilt spuds

Woodshed Chronicles: Henderson (finally) takes time for soul-searching

Cosmopolitan flavours lead chef to farming

Steak and potatoes, dressed up for fare

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1 day ago

The committee of MLAs charged with setting priorities for the next provincial budget is recommending regular, annual funding for water storage infrastructure associated with food production, including for engineering inspections, maintenance and upgrades. The recommendation builds on the BC Cattlemen's Association's recommendation of an annual allocation of $5 million for water storage infrastructure related to food production, noting that it could also support resilience in the face of climate-related events. While the province has allocated $120 million for agricultural water infrastructure, agriculture minister Lana Popham told Country Life in BC this week that other ministries and the federal government will need to be involved in funding future p#BCAgts#BCAgCAg

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The committee of MLAs charged with setting priorities for the next provincial budget is recommending regular, annual funding for water storage infrastructure associated with food production, including for engineering inspections, maintenance and upgrades. The recommendation builds on the BC Cattlemens Associations recommendation of an annual allocation of $5 million for water storage infrastructure related to food production, noting that it could also support resilience in the face of climate-related events. While the province has allocated $120 million for agricultural water infrastructure, agriculture minister Lana Popham told Country Life in BC this week that other ministries and the federal government will need to be involved in funding future projects.

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A typical small-to-medium farming operation featuring a house, main barn, and machine shed generally has around 8,000 to 12,000 square feet of total roof surface. The Okanagan Valley is one of the driest regions in Canada, averaging roughly 300 millimetres (11.8 inches) of annual precipitation. Storing a full year's collected rainwater from those roofs yields roughly 262,500 litres. In the three regional districts that make up the Okanagan valley proper (North Okanagan, Central Okanagan, and Okanagan-Similkameen), the 2021 Statistics Canada Census of Agriculture records roughly 3,100 total farms. Multiply that number by 262,500 litres of harvested rainwater equals 813.75 million litres of water saved per year. Capturing that volume of water across every farm roof in the region would significantly ease peak summer pumping pressure on local groundwater aquifers and Okanagan Lake.

Fantastic!! We will work hard to be involved and do what we can as well as a collective group on the Salmon River!

Absolutely! Long over due and very welcomed. Let's make this happen.

1 day ago

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2 days ago

About 40 community members gathered at Silver Creek Community Hall near Salmon Arm last Thursday to discuss ways to improve water availability for both farms and spawning salmon. While the province has since rescinded a fish protection order for the watershed that shut down irrigation, future risks to water access remain top of mind. "We are here because water matters to each of us," says rancher and organizer Trudy Schweb. Farmland Riparian Interface Stewardship Program manager Lee Hesketh outlined the potential for upland water storage while Rob Dinwoodie highlighted cost-shared funding opportunities through the Environmental Farm Plan program for riparian assessments, irrigation efficiency upgrades and other water-related projects available to producers. Photo credit | Facebook/Trudy Schweb

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About 40 community members gathered at Silver Creek Community Hall near Salmon Arm last Thursday to discuss ways to improve water availability for both farms and spawning salmon. While the province has since rescinded a fish protection order for the watershed that shut down irrigation, future risks to water access remain top of mind. We are here because water matters to each of us, says rancher and organizer Trudy Schweb. Farmland Riparian Interface Stewardship Program manager Lee Hesketh outlined the potential for upland water storage while Rob Dinwoodie highlighted cost-shared funding opportunities through the Environmental Farm Plan program for riparian assessments, irrigation efficiency upgrades and other water-related projects available to producers. Photo credit | Facebook/Trudy Schweb

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Salmon River Watershed Roundtable should be looked into again.

Well done my girl,the voice of Silver Creek ranchers and more

Thanks for covering this🌟

2 days ago

The BC Fruit Growers Association is urging Greater Vernon Water and the Regional District of North Okanagan to halt water shut-offs hitting 2,100+ acres of Okanagan orchards mid-season. With losses potentially topping $250 million, fruit growers say decisions of this scale demand a coordinated plan with farmers and the province — not one-sided cuts. They’re not the only producers affected by this year’s dry conditions.

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Cash Flows

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VERNON – Water restrictions intensified across the southern Interior in late July, with record low stream flows clouding the cash outlook for ranches and orchards. Fourteen agricultural water users...
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Food should ALWAYS come first. Allow the farmers their water. My grandad watered the apples by flume from the mountain. Let’s get on with AG and get out of the way!

3 days ago

The BC Fruit Growers Association has joined Apples Canada, a new national voice for provincial apple organizations in BC, Ontario, Quebec, New Brunswick and Nova Scotia. Charles Stevens of Ontario chairs the new group, an evolution of the apple working group within Fruit & Vegetable Growers Canada (FVGC), the new group will tackle production, sustainability, research and policy issues as well as advocate for market access in partnership with FVGC. It follows the creation of the Greenhouse Produce Alliance of Canada earlier this year, which replaced the former greenhouse vegetable working group. The berry and field vegetable sectors will continue to maintain working groups with FVGC, while the long-estblished Canadian Potato Council serves the interests of potato growers under the FVGC umbrella.

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The BC Fruit Growers Association has joined Apples Canada, a new national voice for provincial apple organizations in BC, Ontario, Quebec, New Brunswick and Nova Scotia. Charles Stevens of Ontario chairs the new group, an evolution of the apple working group within Fruit & Vegetable Growers Canada (FVGC), the new group will tackle production, sustainability, research and policy issues as well as advocate for market access in partnership with FVGC. It follows the creation of the Greenhouse Produce Alliance of Canada earlier this year, which replaced the former greenhouse vegetable working group. The berry and field vegetable sectors will continue to maintain working groups with FVGC, while the long-estblished Canadian Potato Council serves the interests of potato growers under the FVGC umbrella.

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Cariboo potato a case study in local resilience

Banned seed variety finds a following in small plots

Blushed with success, the Cariboo potato is a favourite of Rob Diether even though it can't be grown commercially. SUBMITTED

February 1, 2024 byKelly Sinoski

100 MILE HOUSE – A co-op farmer near 100 Mile House is seeing renewed interest in the Cariboo potato nearly 50 years after it was outlawed as a commercial seed spud.

Rob Diether, a member of the Community Enhancement and Economic Development Society (CEEDS), has been growing the hardy yellow potato with pink eyes at the Horse Lake Community Co-Op since 1983 after he and a few others got their hands on the outlawed spud.

“We just kept growing them and producing and saving more and more seed,” Diether says. “We don’t grow a lot but it’s perfect for the Cariboo climate and over the years the farm co-op has grown several tons of the tuber. They are wonderful; a kind of creamy potato with slightly yellow flesh.”

The potato was a product of the potato breeding program at Agriculture and Agri-Food Canada’s Fredericton research station. It was tested in the Cariboo seed control area between McLeese Lake and Williams Lake in the 1960s and did extremely well, Diether says, earning itself the Cariboo name by an federal researcher in Prince George.

But by 1976, the Cariboo was deregistered as a commercial seed variety because its tubers clung to the vines, which included thick, feathery foliage.

“It was not a viable variety for commercial purposes because the plants were known to get caught up in the harvesting machinery,” according to the Canadian Food Inspection Agency (CFIA).

Decertification came with the threat of a $10,000 fine for those who flouted the law. Although no fines have been issued at this point, the CFIA acknowledges that it’s a possibility if the decertified potatoes are sold for seed.

“Since the Cariboo (potato) was deregistered in 1976, it is currently an unregistered variety and its continued production (depending on the size of the field) and sale of seed could result in the CFIA having to take steps to enforce the Seed Act and Regulations which may include fines,” the CFIA said in an email to Country Life in BC.

AAFC controls what seed varieties can be grown in the country to ensure all seeds are certified for disease resistance, insects and other issues. CFIA says commercial growers can still register a variety with CFIA or under the CFIA’s Garden Variety Program. Home growers can also apply to have the Cariboo added to the list of approved garden varieties.

Bill Zylmans, who sits on the BC Vegetable and Potato Association and BC Certified Seed Potatoes Growers Association in Delta, says Diether isn’t a problem, partly because his farm is far from commercial growers and partly because the Cariboo potato never saw a hugely productive yield.

“He isn’t a threat to the industry,” Zylmans says. “There are more of these kinds of varieties. It only comes into play if he turns it around and calls it a seed potato. This man is just having his fun, doing his thing way out there.”

If anything, Diether has reminded the public about the potato’s versatility – and why it deserves to be on the dinner plate.

Diether was inundated with calls and emails from people across the country looking for the outlawed tuber after he told CBC how he and some friends went in search of the Cariboo potato in the early 1980s.

It took them three years to get four Cariboo potatoes, which they mostly used for seed in the co-op garden.

“I don’t know what it is about potatoes. People are really interested,” Diether says.

Zylmans was at a potato conference in Toronto when the story came out, and says he was confronted by people asking him about the “rabble-rousers in BC.”

“It’s made a lot of people think,” Zylmans says. “Potatoes are a very diverse product that gives you a good balance of vitamins and minerals. There isn’t a vegetable out there that has as many uses as the potato.”

Diether, who shares Zylmans’ love of the potato, says he has no plans to stop growing the Cariboo variety even though it has other issues besides commercial harvesting. It must be hilled as much as possible and kept in a cold, dark space, he says, as it is light sensitive and turns green easily.

But he believes it’s important to have a diversity of potatoes and the Cariboo is perfect for the home garden.

“You can reach down and loosen up the soil and when you pull up the plant, the tubers are all connected to the vine,” Diether says. Plus, he adds, “It’s BC and it’s got the name Cariboo. There’s no such thing as a Cariboo carrot that I’m aware of.”

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