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Originally published:

MAY 2019
Vol. 105 Issue 5

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Stories In This Edition

Caribou recovery plan has ranchers worried

What on earth?

Opposition slams ALC bill

Sidebar: Protection & pushback

Global rhubarb glut hits home for BC growers

Editorial: Truth in labelling

Back Forty: So you don’t believe in climate change

Viewpoint: Don’t blame the cows for global warming

Ag council’s lobbying efforts produce results

Learning a new skill

Foundation’s nest egg for funding projects increases

Greenhouse growers see rebound in acreage

Province will hold the line on piece rates

New CEO aims to kindle team spirit at co-op

Shrinking hog industry faces disease threats

FIRB decision prompts rethink of pricing scheme

Beekeepers see potential in technology transfer

AgSafe markes quarter century

Raspberries hit hard by harsh February

Good deal

Blueberry growers anxious for new varieties

Biological controls for pests in demand

Sidebar: Pesticides in play

Growers urged to focus on fresh

Westgen celebrates 75 years of excellence

Top seller was no-show at Holstein sale

Spring show attracts exhibitors from Quebec

Cheesemakers unite to grow niche market

Range use permits under greater scrutiny

Sidebar: Range use plans go digital

Market Musings: Top bulls sell for top dollar at spring sales

Grapegrowers share sustainability objectives

Grape specialist honoured for dedication

Hazelnut production expands across BC

Sidebar: Pest pressures

Supporters take to AITC’s Sips & Sprouts

Research: Cultured meat fails to impress researchers

UAVs undergo testing for pesticide delivery

Sustainability goes beyond saving farmland

Father and daughter roll with the last of the steel wheels

Woodshed: Susan Henderson is warming to country life

Farm initiative puts heart back in agriculture

Wannabe: Farming is more than just a job

Surplus, cull fruit finds new purpose as tasty snacks

Jude’s Kitchen: Special food for special moms

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7 hours ago

A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review. "Your feedback will help shape the industry's guide to cattle welfare for the next decade," says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit tinyurl.com/58a3u9fz.

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A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review.  Your feedback will help shape the industrys guide to cattle welfare for the next decade, says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit https://tinyurl.com/58a3u9fz.

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I sat in the webinar yesterday by the Canadian Cattle Association. My initial concern was that this would be another "play" into the government's hands. It has been worked on by people that are actually in the Beef industry from Cow calf to feedlot. The thrust is an update of the 2013 Code of Practice which was reviewed in 2018. The changes are more a move from "left to the producers discretion" to clearer directions regarding pain management, proper transport of animals which are impaired and keeping cattle in in good condition. Much of what is recommended is what producers who care about animal husbandry already do. The important part is to GIVE THEM FEEDBACK good, bad or otherwise. The document is about 60 pages long, and I ran it through CHAT to see what had been changed. It is important to understand that the PUBLIC is invited to comment on the draft not just producers. Think about it... do you really want the public influencing how you manage your cattle. If you think that this is just one of those things, I have been following Bill 22 in Alberta which will grant the SPCA a proactive roll in entering farms and checking on animals. When I asked CHAT how the new bill relates to the Cattle Code, it came back that the Code although not a regulation will be able to be used as a guide by producers for backup in dealing with the SPCA regarding cattle conditions, sick animal handling etc. Take the time.... Go onto the Canadian Cattle Association website and speak to those parts that you wish to input.

1 day ago

According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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2 days ago

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organization's future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in Februa#BCAg#BCAg ... See MoreSee Less

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organizations future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in February.

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4 days ago

Shannon Wiggins of Headwind Farm in North Saanich is this year's Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

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Shannon Wiggins of Headwind Farm in North Saanich is this years Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

https://tinyurl.com/45bddtw8

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Wahoo! Congrats Shannon! I love your produce. Can’t wait for the radishes 🫜

Congratulations!

Well done!! 🩷🩷🩷

6 days ago

New farmers can avoid costly mistakes by learning from those who've been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and don't let farming define your worth. Myrna Stark Leader's story appears in our April e-edition, now available to view online at: tinyurl#BCAg2uw53vvm

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New farmers can avoid costly mistakes by learning from those whove been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and dont let farming define your worth. Myrna Stark Leaders story appears in our April e-edition, now available to view online at: https://tinyurl.com/2uw53vvm

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Caribou recovery plan has ranchers worried

Plans set a precedent for conservation efforts

April 30, 2019 byTom Walker

KAMLOOPS – The province has drafted two agreements to conserve the southern mountain caribou, and ranchers are among the groups weighing in as part of a public consultation that runs until May 31.

The agreements include one with the federal government outlining how it will work with the province to conserve the caribou, which range the length of BC from the US border north to the Yukon.

The second document is between Ottawa, the province and the West Moberly and Saulteau First Nations, and applies to the ‘central’ caribou population that range across an area between Mackenzie, Chetwynd and south past Tumbler Ridge through to the Alberta border. The partnership is a model for future management agreements in other areas of the province.

While the plans won’t have a direct impact on ranchers, the BC Cattlemen’s Association is concerned with the approach to protecting the caribou.

“The areas we use as range might border a bit on the caribou habitat, but it won’t be a huge issue yet,” says BCCA general manager Kevin Boon. “Where our concern comes now is how they are implementing a strategy for protecting them.”

Boon expects that when subsequent plans are developed for the Chilcotin, for example, there will be much more conflict with rangeland.

“The proposal that we have seen for the Peace is to completely close 300,000 hectares of land to all activity, whether it is ranching, forestry, oil and gas, or recreation,” says Boon. “We are okay with that, but only if they are doing something else to actively manage that habitat.”

Boon echoes the concerns of many critics who feel that simply setting aside habitat is not a robust strategy.

“Just making more land available does not mean they will survive better,” he says.

What conservation strategies need to address is what’s killing the caribou in the first place: wolves.

While the plans consider predator control as a strategy, Boon doesn’t think it will happen.

“Even though they have admitted that wolf predation is the biggest cause for the decline in the population, they will not be doing anything to manage predators because it is not socially acceptable,” he says.

An increase in the population of moose, deer and elk is one reason given for an increase in wolves. The province says it will manage these animals by managing habitat to make it less desireable for these species. Boon doesn’t believe reducing ungulates will be effective.

“They are willing to kill off the deer, elk and moose in those areas with the expectation that the wolves will leave,” Boon says. “Well, they’re not going to leave; they will just prey more heavily on the caribou that are left.”

This mirrors all wildlife management in the province, Boon maintains.

“They are willing to do very little to manage predators and as a result we are never going to see the rest of the wildlife become a healthy population,” he says. “If you don’t manage [the wolves], the others have no chance.”

Boon says that research in other jurisdictions shows that a combination of predator control and support for endangered populations delivers the best chance of survival.

“It doesn’t mean they wipe out [the predators]; it means they manage them,” he says. “But until they are willing to manage all of the species as one big picture, they are not going to be successful in managing any of them.”

 

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