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Originally published:

AUGUST 2024
Vol. 110 Issue 8

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Stories In This Edition

Good Karma

Hothouse growers tap glass ceiling

Rancher honoured with medal

Wildfires threaten ranches

Editorial: Grounded knowledge

Back 40: Here comes the sun

Viewpoint: Have chicken, will travel — and educate

Farmers reeling from extreme weather impacts

Ottawa prepares to offer farmland for land claims

Ag Briefs: BC woes fuel Business Risk Management discussions

Ag Briefs: Anju Bill leaves blueberries

Ag Briefs: BC Milk caught out

Cherry growers pan inadequate replant funding

Sidebar: No grower left behind

The state of vines

Peach report bullish on future opportunities

WorkSafeBC 2025 rates announced

New Columbia River treaty on the horizon

Salmonn farm ban sends warning to land-based farms

BC wildfires put a spotlight on soil health

Research council provides valuable insight to ranchers

Top dollar

Clean sweep

Mobile abattoir supports OK producers

Farm Story: Tough love yields sweet rewards

Farming Karma scales up on-farm processing

Snake smarts critical skillset for OK workers

Woodshed: Roses blossom but Delta asks thorny questions

Lavender farm adds calm to pain releif, food

Jude’s Kitchen: Feature fresh produce at patio parties

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4 hours ago

A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review. "Your feedback will help shape the industry's guide to cattle welfare for the next decade," says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit tinyurl.com/58a3u9fz.

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A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review.  Your feedback will help shape the industrys guide to cattle welfare for the next decade, says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit https://tinyurl.com/58a3u9fz.

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I sat in the webinar yesterday by the Canadian Cattle Association. My initial concern was that this would be another "play" into the government's hands. It has been worked on by people that are actually in the Beef industry from Cow calf to feedlot. The thrust is an update of the 2013 Code of Practice which was reviewed in 2018. The changes are more a move from "left to the producers discretion" to clearer directions regarding pain management, proper transport of animals which are impaired and keeping cattle in in good condition. Much of what is recommended is what producers who care about animal husbandry already do. The important part is to GIVE THEM FEEDBACK good, bad or otherwise. The document is about 60 pages long, and I ran it through CHAT to see what had been changed. It is important to understand that the PUBLIC is invited to comment on the draft not just producers. Think about it... do you really want the public influencing how you manage your cattle. If you think that this is just one of those things, I have been following Bill 22 in Alberta which will grant the SPCA a proactive roll in entering farms and checking on animals. When I asked CHAT how the new bill relates to the Cattle Code, it came back that the Code although not a regulation will be able to be used as a guide by producers for backup in dealing with the SPCA regarding cattle conditions, sick animal handling etc. Take the time.... Go onto the Canadian Cattle Association website and speak to those parts that you wish to input.

1 day ago

According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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2 days ago

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organization's future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in Februa#BCAg#BCAg ... See MoreSee Less

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organizations future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in February.

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4 days ago

Shannon Wiggins of Headwind Farm in North Saanich is this year's Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

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Shannon Wiggins of Headwind Farm in North Saanich is this years Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

https://tinyurl.com/45bddtw8

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Wahoo! Congrats Shannon! I love your produce. Can’t wait for the radishes 🫜

Congratulations!

Well done!! 🩷🩷🩷

6 days ago

New farmers can avoid costly mistakes by learning from those who've been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and don't let farming define your worth. Myrna Stark Leader's story appears in our April e-edition, now available to view online at: tinyurl#BCAg2uw53vvm

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New farmers can avoid costly mistakes by learning from those whove been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and dont let farming define your worth. Myrna Stark Leaders story appears in our April e-edition, now available to view online at: https://tinyurl.com/2uw53vvm

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Cherry growers pan inadequate replant funding

Program overlooks infrastructure and other key needs

Soft fruit, hard times: BC cherry growers say the government didn't undertake the consultations needed to deliver a replant program this spring to meet the sector's evolving needs. | MYRNA STARK LEADER

August 1, 2024 byTom Walker

KELOWNA – This is anything but a normal season for BC cherry growers, which is saying something after successive years of record payouts from the province’s AgriStability and Production Insurance programs.

“With the combined damage from the winter deep freeze and frost at bloom time, I don’t have any fruit at all,” says Sukhpaul Bal, an East Kelowna grower and president of the BC Cherry Association.

This doesn’t mean he can stop working, however. Without proper care, this year’s losses could easily turn into a multi-year disaster.

“It’s strange; part of me feels like I should be taking a break from farming, but I know that if I don’t take care of my trees this year, I won’t have a good crop next year,” he says.

With proper management, Bal says his trees should be on track to produce fruit again next year, but as the temperatures in the Okanagan Valley approached 40°C in mid-July, he was worried that they showed signs of stress similar to the impacts of the 2021 heat dome.

“The heat dome of ’21, the winter freeze events of December ’22 and January ’24, together with spring frosts, have really impacted my crop over the last three years,” Bal explains.

The province announced “a new enhanced replant program” of $70 million for fruit growers in March, following on the Perennial Crop Renewal Program announced a year earlier as part of a $200 million basket of food security funding.

The renewal program – government staff have pointedly refused to call it a replant program – supported pull-outs by hazelnut growers in addition to berry, grape and tree fruit growers last year and is now providing funds for planting this year.

Apple growers received some funds for planting this spring, and applications for cranberry growers closed July 6. Cherry growers will be able to submit applications for replanting from August 20-27.

Bal says the renewal program was “well intended” but lacked adequate funding. The funding provided could easily have been taken up entirely by pull-outs.

The new round of $70 million is nice, but Bal is sceptical of the enhancements, which a provincial press release flag as primarily applying to vineyards and wineries.

“We appreciate the funds, but the government didn’t consult with industry before they announced the new program,” Bal says. “I was hoping that ‘enhanced’ would provide us with funds for infrastructure to help the industry become more resilient to climate change, in addition to just replanting trees.”

Washington growers have installed shade covers over their most sun-affected blocks to lower temperatures and reduce the risk of sun damage to the fruit. The covers have an added advantage of protecting from hail as well.

In BC, Davison Orchards of Vernon has erected a shade and hail cover over a block of apple trees. Weather covers have been trialed at two Okanagan locations in recent years as well as one in Creston to protect fruit from rain.

“Covers come at a high cost, as well as the labour costs to open and close them, but given the variability in our weather patterns, perhaps these covers are an investment worth looking into,” notes BC Cherry research committee chair Gayle Krahn.

Krahn adds that retractable covers being employed by European cherry growers  are also something to consider, as the covers can be quickly closed prior to rain events, and opened again to guard against mildew pressure. They can also be closed for frost, and longer cold events.

But the widespread adoption of crop covers has yet to take place in BC.

Bal says Infrastructure funding is key for cherry growers right now, and looks forward to the province making good on its pledge to work with industry to identify ways to enhance programming to make orchards more resilient.

Right now, the replant program is like offering people who’ve lost their home a rebate on new appliances without making sure they’ve got a new house first.

Bal says that cherry growers should approach replanting as if they were starting from scratch.

“We need to be looking at growing conditions we have today and with an eye to the future,” he says. “If we were putting in a new farm, we would be looking at building in infrastructure that would support us for future climate events. We can’t be successful farming the way we have in the past.”

 

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