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Originally published:

AUGUST 2024
Vol. 110 Issue 8

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Stories In This Edition

Good Karma

Hothouse growers tap glass ceiling

Rancher honoured with medal

Wildfires threaten ranches

Editorial: Grounded knowledge

Back 40: Here comes the sun

Viewpoint: Have chicken, will travel — and educate

Farmers reeling from extreme weather impacts

Ottawa prepares to offer farmland for land claims

Ag Briefs: BC woes fuel Business Risk Management discussions

Ag Briefs: Anju Bill leaves blueberries

Ag Briefs: BC Milk caught out

Cherry growers pan inadequate replant funding

Sidebar: No grower left behind

The state of vines

Peach report bullish on future opportunities

WorkSafeBC 2025 rates announced

New Columbia River treaty on the horizon

Salmonn farm ban sends warning to land-based farms

BC wildfires put a spotlight on soil health

Research council provides valuable insight to ranchers

Top dollar

Clean sweep

Mobile abattoir supports OK producers

Farm Story: Tough love yields sweet rewards

Farming Karma scales up on-farm processing

Snake smarts critical skillset for OK workers

Woodshed: Roses blossom but Delta asks thorny questions

Lavender farm adds calm to pain releif, food

Jude’s Kitchen: Feature fresh produce at patio parties

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4 hours ago

It was another sell-out at the 31st annual Fort Langley Cranberry Festival on Saturday with organizers selling 5,000 pounds of locally-grown, fresh berries in less than five hours. Youth from the Fort Langley Lions Club's Young Lions program scooped, bagged and weighed several pallets' worth of cranberries. Ocean Spray donated the berries, which the public bought to benefit the community. Local grower The Bog was also selling fresh berries, having brought 2,700 pounds, which were on track to sell out by the end of the#BCAgt.

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It was another sell-out at the 31st annual Fort Langley Cranberry Festival on Saturday with organizers selling 5,000 pounds of locally-grown, fresh berries in less than five hours. Youth from the Fort Langley Lions Clubs Young Lions program scooped, bagged and weighed several pallets worth of cranberries. Ocean Spray donated the berries, which the public bought to benefit the community. Local grower The Bog was also selling fresh berries, having brought 2,700 pounds, which were on track to sell out by the end of the event. 

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5 days ago

There was a lot of reminiscing and appreciation of how far BC's turkey industry has come at a reception celebrating the 75th anniversary of the BC Turkey Association and the 60th anniversary of the BC Turkey Marketing Board yesterday in Abbotsford. With a slideshow of events and people over the years, guests laughed and had a lot to be thankful for. "It's an opportunity to celebrate the industry at a time of year that's known for turkey. It's a culmination of all the year's work," says Natalie Veles, executive director with BC Turkey Marketing Board.

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There was a lot of reminiscing and appreciation of how far BCs turkey industry has come at a reception celebrating the 75th anniversary of the BC Turkey Association and the 60th anniversary of the BC Turkey Marketing Board yesterday in Abbotsford. With a slideshow of events and people over the years, guests laughed and had a lot to be thankful for. Its an opportunity to celebrate the industry at a time of year thats known for turkey. Its a culmination of all the years work, says Natalie Veles, executive director with BC Turkey Marketing Board. 

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Love it - Deb Etsell I see you 🤩

6 days ago

BC was the sole province to see farmland values decline in the first half of this year, dropping 1.9% according to a Farm Credit Canada report released Octover 7. This represented an acceleration in value declines from last year, and contributed to a 3.9% decline in the 12 montsh ended June 30. The drop follows on a 1.7% decline last year, which Farm Credit Canada attributed to tougher times in the fruit sector. However, the mid-year report points to a broader slowdown in value growth diven by higher production costs, tighter margins and uncertainty around trade, tariffs and international markets.

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BC was the sole province to see farmland values decline in the first half of this year, dropping 1.9% according to a Farm Credit Canada report released Octover 7. This represented an acceleration in value declines from last year, and contributed to a 3.9% decline in the 12 montsh ended June 30. The drop follows on a 1.7% decline last year, which Farm Credit Canada attributed to tougher times in the fruit sector. However, the mid-year report points to a broader slowdown in value growth diven by higher production costs, tighter margins and uncertainty around trade, tariffs and international markets.

#BCAg
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Ndp

3 weeks ago

Channels of communication remain open between the provincial and federal governments with respect to financial relief for extraordinary costs stemming from this summer's ongoing drought and wildfires, but the BC Cattlemen's Association is urging producers to register for AgriStability to position themselves for any AgriRecovery package. "Hardworking families in the ranching and agriculture sectors, who provide food for the province, need the AgriRecovery program in place as soon as possible," says BC Cattlemen's president Alex Kuchar. But the provincial election creates an unfortunate delay. "It's not fair, in any form of the word, to see all those people who have lost so much in the fires to have to wait in limbo," says BC Cattlemen's general manager Kevin Boon.

Photo | Barb Edmonson / Firefly Ranch, Clinton

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Channels of communication remain open between the provincial and federal governments with respect to financial relief for extraordinary costs stemming from this summers ongoing drought and wildfires, but the BC Cattlemens Association is urging producers to register for AgriStability to position themselves for any AgriRecovery package. Hardworking families in the ranching and agriculture sectors, who provide food for the province, need the AgriRecovery program in place as soon as possible, says BC Cattlemens president Alex Kuchar. But the provincial election creates an unfortunate delay. Its not fair, in any form of the word, to see all those people who have lost so much in the fires to have to wait in limbo, says BC Cattlemens general manager Kevin Boon. 

Photo | Barb Edmonson / Firefly Ranch, Clinton

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3 weeks ago

Feedback on changes to rules governing food processing in the Agricultural Land Reserve has drawn about 250 submissions. But the proposal now hangs in the balance with Premier David Eby's decision to call a snap election, which also delays discussions of assistance for farmers hit hard by this year's wildfires and historic #BCAght.

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Feedback on changes to rules governing food processing in the Agricultural Land Reserve has drawn about 250 submissions. But the proposal now hangs in the balance with Premier David Ebys decision to call a snap election, which also delays discussions of assistance for farmers hit hard by this years wildfires and historic drought.

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What would you expect from the NDP, when they still had a 2 year mandate?

Ridiculous timing. We have people needing answers and have to plan for winter supplies. Fires are long past, months have gone by knowing there was going to be the need for support. Drought was written on the wall even before summer began with no snow pack. This is not new to government and they are calling for another year just as bad for 2027. I throw my hands up and wonder what else needs to be more challenging than what we've experienced over the last 6 years in BC?

250 submissions.... I'm pretty sure there are more than 250 farmers in BC

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Cherry growers pan inadequate replant funding

Program overlooks infrastructure and other key needs

Soft fruit, hard times: BC cherry growers say the government didn't undertake the consultations needed to deliver a replant program this spring to meet the sector's evolving needs. | MYRNA STARK LEADER

August 1, 2024 byTom Walker

KELOWNA – This is anything but a normal season for BC cherry growers, which is saying something after successive years of record payouts from the province’s AgriStability and Production Insurance programs.

“With the combined damage from the winter deep freeze and frost at bloom time, I don’t have any fruit at all,” says Sukhpaul Bal, an East Kelowna grower and president of the BC Cherry Association.

This doesn’t mean he can stop working, however. Without proper care, this year’s losses could easily turn into a multi-year disaster.

“It’s strange; part of me feels like I should be taking a break from farming, but I know that if I don’t take care of my trees this year, I won’t have a good crop next year,” he says.

With proper management, Bal says his trees should be on track to produce fruit again next year, but as the temperatures in the Okanagan Valley approached 40°C in mid-July, he was worried that they showed signs of stress similar to the impacts of the 2021 heat dome.

“The heat dome of ’21, the winter freeze events of December ’22 and January ’24, together with spring frosts, have really impacted my crop over the last three years,” Bal explains.

The province announced “a new enhanced replant program” of $70 million for fruit growers in March, following on the Perennial Crop Renewal Program announced a year earlier as part of a $200 million basket of food security funding.

The renewal program – government staff have pointedly refused to call it a replant program – supported pull-outs by hazelnut growers in addition to berry, grape and tree fruit growers last year and is now providing funds for planting this year.

Apple growers received some funds for planting this spring, and applications for cranberry growers closed July 6. Cherry growers will be able to submit applications for replanting from August 20-27.

Bal says the renewal program was “well intended” but lacked adequate funding. The funding provided could easily have been taken up entirely by pull-outs.

The new round of $70 million is nice, but Bal is sceptical of the enhancements, which a provincial press release flag as primarily applying to vineyards and wineries.

“We appreciate the funds, but the government didn’t consult with industry before they announced the new program,” Bal says. “I was hoping that ‘enhanced’ would provide us with funds for infrastructure to help the industry become more resilient to climate change, in addition to just replanting trees.”

Washington growers have installed shade covers over their most sun-affected blocks to lower temperatures and reduce the risk of sun damage to the fruit. The covers have an added advantage of protecting from hail as well.

In BC, Davison Orchards of Vernon has erected a shade and hail cover over a block of apple trees. Weather covers have been trialed at two Okanagan locations in recent years as well as one in Creston to protect fruit from rain.

“Covers come at a high cost, as well as the labour costs to open and close them, but given the variability in our weather patterns, perhaps these covers are an investment worth looking into,” notes BC Cherry research committee chair Gayle Krahn.

Krahn adds that retractable covers being employed by European cherry growers  are also something to consider, as the covers can be quickly closed prior to rain events, and opened again to guard against mildew pressure. They can also be closed for frost, and longer cold events.

But the widespread adoption of crop covers has yet to take place in BC.

Bal says Infrastructure funding is key for cherry growers right now, and looks forward to the province making good on its pledge to work with industry to identify ways to enhance programming to make orchards more resilient.

Right now, the replant program is like offering people who’ve lost their home a rebate on new appliances without making sure they’ve got a new house first.

Bal says that cherry growers should approach replanting as if they were starting from scratch.

“We need to be looking at growing conditions we have today and with an eye to the future,” he says. “If we were putting in a new farm, we would be looking at building in infrastructure that would support us for future climate events. We can’t be successful farming the way we have in the past.”

 

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