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Originally published:

APRIL 2016
Vol. 102 Issue 4

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6 hours ago

UBC's Wine Research Centre brought together a dozen graduate students at Tantalus Winery in Kelowna on April 30 to share their latest research on viticulture and winemaking. Topics ranged from heat and drought stress on vines to natural yeast classification and cover crop pairings. The day opened with a vineyard tour highlighting sustainable practices already underway at the wine#BCAg#BCAg ... See MoreSee Less

UBCs Wine Research Centre brought together a dozen graduate students at Tantalus Winery in Kelowna on April 30 to share their latest research on viticulture and winemaking. Topics ranged from heat and drought stress on vines to natural yeast classification and cover crop pairings. The day opened with a vineyard tour highlighting sustainable practices already underway at the winery.

#BCAg
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5 days ago

Saskatchewan's Monette Farms, with nearly $1.1 billion in liabilities, has been granted creditor protection under the CCAA while it restructures. Rapid expansion into produce and cattle dragged earnings well below projections. The farm's BC cattle operation — and a planned West Kelowna winery — hang in the b#BCAge.

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Monette Farms wins creditor protection

www.countrylifeinbc.com

Monette Farms’ rapidly expanding produce business was a key factor in its decision to seek protection from creditors last week, according to court documents. Saskatchewan-based Monette Farms was…
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1 week ago

A new national beef code of practice is open for public comment until June 12. Developed by NFACC and the Canadian Cattle Association, the draft addresses pain management, weaning, nutrition, lameness and end-of-life care.

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New beef practices open for comment

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A new national code of practice for beef producers is open for public comment. “The public comment period is an important opportunity for producers across Canada to review the draft code and provide...
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2 weeks ago

The BC Ministry of Health has approved $4.25 million for the BC Farmers Market Nutrition Coupon Program, administered by the BC Association of Farmers Markets, for 2026. The funding is even with last year, and follows on $12 million provided in 2022-24. The funding is a cornerstone of BCAFM, providing eligible low-income, pregnant and senior individuals with $27 a week for purchases of locally grown produce at more than 100 participating farmers markets in 92 communities across BC. Funding has increased seven-fold since the program launched in 2012.

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The BC Ministry of Health has approved $4.25 million for the BC Farmers Market Nutrition Coupon Program, administered by the BC Association of Farmers Markets, for 2026. The funding is even with last year, and follows on $12 million provided in 2022-24. The funding is a cornerstone of BCAFM, providing eligible low-income, pregnant and senior individuals with $27 a week for purchases of locally grown produce at more than 100 participating farmers markets in 92 communities across BC. Funding has increased seven-fold since the program launched in 2012.

#BCAg
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It provides for more than produce. It includes, eggs, meat and honey!

Good program. Additionally, I toured the Kelowna Food bank yesterday. They are serving about 12,000 people a month. Lots are working people.

I have seen people at the Saanichton markets asking if vendors take the coupons and being embarrassed when the vendor says no. Are there signs that are placed on the tables so people know who is part of the program and who is not?

You would have a slim choice of meat if you only get $27.00 .

“While it’s unfortunate that programs like this are necessary, I’m grateful they exist to support families and local farmers.”

Food stamps?

This should be made a little more accessible, especially for seniors

What exactly is this and how does it work? I've never heard of it before. How does this get applied to us who it's intended to help?

Christy Sakai its a week and if you to the markets you can get a small bag of carrots 5bucks, a few potatoes, usually a bag of apples are 5 bucks, and in summer you have fruit choices. Yes doesn't seem like alot but it could be stretched at the markets and remember its a week so really ypu going to use the whole bag of carrots in a week, probably not so you have something for the next week. Heads of lettuce 5 bucks. Every little bit does help when it comes to supporting local farmer and family.

This program has helped me afford local produce, as a senior. I am grateful for the assistance and eat a healthier diet.

I have been a working poor and 🙏👍for recognizing the people who deserve a bit of help as they are doing the best they can 😘👍

This sounds a little more complicated to enroll in than it needs to be. A lot of people probably never heard of it, I only did because I read this post.

It is illegal for me to grow a garden . We can all afford to eat if we can grow.

How does a senior apply?

On my smalltown the food bank puts your name in a lottery for this Seniors included in lottery

Here are the general qualifications: Income Threshold: Generally for lower-income households. Some specific, local programs have identified a threshold of $27,000 or less for a single person or under $50,000 per year for a household. Targeted Groups: Participants must be seniors/elders, pregnant individuals, or families with children under 19. Participant Requirements: In addition to income, participants must: Participate in a food literacy program (e.g., cooking, gardening, or food budgeting). Be able to travel to a participating market to shop for themselves. Allocation: Because demand is high, coupons are often prioritized for new participants each year. Important Information: Coupons are not handed out by the BC Farmers' Markets directly. You must connect with a local community partner (such as a food bank, community centre, or neighbourhood house) to apply.

Glad to see this continue. With the increase in cost of living, this program should be increasing, not staying even with last year. Our local food bank is inundated with need.

It’s a great program. Too bad they won’t extend it to Farmstands as well. Some producers can’t make it to market because of work schedules. And there is more than just vegetables out there.

Where do people apply? Thinking of those I know who need this program.

Have you got an email yet?

I wish a person on disability could get the help too :(

What cities have this

I didn’t know that the program existed

Please if you have these coupons do not be embarrassed to use them they are a good as anyone's money to a grower! I would agree it is a slippery slope to have people pay with government coupons but Remember large scale agriculture is subsidized in this country in way that dwarfs this little program. We are all in a sense are paying with coupons at the big supermarket. As a small scale grower grower I can tell you when you see the higher prices at the farmers market, no one is getting rich off you. That is the true cost of food. Yes that should scare you

Excellent work, BC Ministry of Health! 👍👍👍 An amazing program

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2 weeks ago

KPU researcher Naomi Robert is partnering with Oregon State University's Dry Farming Collaborative to test drought-resilient growing practices across Vancouver Island and the Gulf Islands. Working with three market gardeners, the study found tomatoes and zucchini thrived without irrigation. With droughts intensifying across the Pacific Northwest, dry farming offers BC growers practical tools to adapt to a changing climate. The full story appears in our April edition. tinyurl.com/d2fzs#BCAg#BCAg ... See MoreSee Less

KPU researcher Naomi Robert is partnering with Oregon State Universitys Dry Farming Collaborative to test drought-resilient growing practices across Vancouver Island and the Gulf Islands. Working with three market gardeners, the study found tomatoes and zucchini thrived without irrigation. With droughts intensifying across the Pacific Northwest, dry farming offers BC growers practical tools to adapt to a changing climate. The full story appears in our April edition. https://tinyurl.com/d2fzs9x6

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Farmers say new policy statement devalues ag

Islands Trust document heads to first reading without consultation

Proposed changes to the Islands Trust policy statement include a preference for small-scale, sustainable regenerative agriculture. Kristine Mayes / islands trust

July 1, 2021 bySandra Tretick

PENDER ISLAND – Agriculture in the Gulf Islands will no longer be recognized as a traditional or valuable activity if Islands Trust approves a new policy statement, set for first reading in July.

The proposal is informed by input from the local community and more than 20 First Nations who have treaty and territorial rights and title within the Islands Trust area gathered as part of the Islands 2050 consultation, launched in September 2019. The current policy statement has been in place, largely unchanged, since 1994.

“Words such as ‘traditional’ have been removed from the draft of the new Policy Statement to ensure that [it] is aligned with the Truth and Reconciliation Commission calls to action,” says Islands Trust communications specialist Vicki Swan.

The proposed changes are driven by a need to acknowledge First Nations and the council’s commitment to reconciliation, and to address climate concerns, housing affordability, population growth, water supply constraints and expanding development pressures, adds Swan.

“Islands Trust wants to ensure that impacts to land are minimized to ensure that cultural heritage and traditional cultivation areas and harvesting areas are not impacted,” she says.

Surprised by changes

The changes are a big surprise to the Pender Island Farmers’ Institute (PIFI), which saw a first draft of the proposed changes in the second week of June. The draft didn’t come via their local trustees, raising concerns about the transparency of the process.

“One of the farmers gave us the heads up and suggested that we take a look at it,” says PIFI president Barbara Johnstone Grimmer, who also chairs the North Pender Island Agricultural Advisory Commission (NPIAAC). “They were alarmed that the trust is pushing this to first reading without community consultation.”

At the crux of the matter is a lack of involvement in the changes affecting agriculture and the speed at which the process is moving ahead. In presentations to the communities made during Islands 2050, there was no indication that sweeping changes to agriculture policy were on the table, and prior to finalizing the draft for first reading, the trust did not specifically ask any members of the local farming community or any of the organizations representing farmers for their feedback on the proposed changes. That will come in the next phase of engagement, following first reading.

NPIAAC members, some of whom are also PIFI members, were unaware of the proposed changes. The group was shocked that agriculture as a traditional and valuable activity in the trust area was to be removed from the trust policy statement.

“It appears to be throwing agriculture under the bus,” declares Johnstone Grimmer. “It has not been shared with our communities by our local trust committee yet, and next month [July] it will get first reading.”

Once finalized, all 20 official community plans and land use bylaws for the 13 local trust areas must be consistent with this document.

If passed, the trust will no longer endorse applications for inclusion of land into the Agricultural Land Reserve (ALR). The trust expects applications would go directly to the Agricultural Land Commission for a decision and not via local trust committees.

Other changes include a precautionary approach to the stewardship of agricultural lands and the preference for small-scale, sustainable regenerative agriculture that is supportive of local climate action and food security, respectful of Indigenous harvesting areas, and protective of the environmental integrity of the trust area. There is a focus on advocating for the provincial government to establish incentives and guidelines to support local farmers. Wording around low-carbon agriculture as a means to reduce climate vulnerability has also been added.

According to the trust, the draft of the new policy statement defines a general approach to all aspects of land use that is consistent with the Islands Trust mandate, and that “prioritizes the safeguarding of protected area networks, freshwater sustainability, a healthy marine environment, and Indigenous cultural heritage.”

Other industries impacted

It isn’t just the farming community that is concerned. This approach is being applied to all activities the statement covers, including forestry, housing and transportation. The proposal places an outright ban on all docks except for property that is only accessible by boat. Local posts by concerned residents started appearing on islands-based Facebook groups days before Islands Trust announced the draft policy statement was going for first reading.

Behind the scenes, the policy statement barely made it onto the July 8 council meeting agenda. A program committee meeting in mid-June saw trustees, who were starting to hear concerns from constituents, equally divided on rushing the draft through. A tie vote on deferring first reading meant first reading would proceed.

An ad hoc group from several islands is distributing a flyer throughout the region encouraging people to voice their concerns to the premier and demand that trustees halt this process now. The current timeline for first reading has a lot of detractors and a petition is circulating to request a deferral until community consultations can take place.

“The Trust Policy Statement is an overarching document that guides our official community plans and land use bylaws,” says Johnstone Grimmer. “We have concerns that agriculture will be significantly, and negatively, impacted by this rushed and flawed process.”

PIFI met on June 23 to approve a letter to the premier and agriculture minister. Meanwhile, others, including some past trustees, have already written.

Former long-term Saturna Island trustee John Money was worried about the process and the proposed changes. His letter condemns the unseemly haste at which the draft is being hammered through with little or no input from the communities affected by the statement. He’s also concerned that “good agriculture” will be determined by the Islands Trust and notes that Gulf Island farmers have been very successful growing food and fruit for the last 100 years.

Another former trustee, Jane Perch of South Pender Island, expressed concern in her letter about the challenges of making any substantive changes to the wording once first reading is approved. She wants the process stopped now.

On the evening before first reading on July 8, trust council will hold a two-hour virtual meeting to encourage public input. Each person will be allowed to speak for two minutes. Perch’s letter called this a sham.

Concerns have also been raised that the proposed policy statement will apply a one size fits all blanket over the whole region, centralizing control and reducing the unique character of each trust area.

Agriculture important

Tensions have simmered for years between those focused on the trust’s preserve and protect mandate and those who argue that the Islands Trust Act give local trustees some leeway for establishing policies to tackle issues like housing affordability and needs specific to local areas. It appears to be coming to a head. But the Islands Trust will continue to advocate on behalf of farmers, says chair Peter Luckham.

“Through the 18-month consultation, we learned that agriculture is clearly important to residents of the trust area, and it’s reflected in the draft of the new policy statement,” says Luckham. “Read the document cover to cover to get a holistic perspective, and discover how Islands Trust proposes advocating for farmers with the provincial government.”

Luckham encourages residents to register for updates and participate in the three-month consultation process that will follow first reading on July 8.

The trust would like to see the new policy statement approved by the province next summer, before the next municipal elections.

Money told Country Life in BC that the trust has noone with an agricultural background within its payroll.

“The policy used to say farming was part of what the communities are all about,” says Money. “Now the Islands Trust has removed that statement and they say that they should dictate what is good farming.”

The BC Ministry of Agriculture, Food and Fisheries is taking a hands-off approach for now. It provided a statement to Country Life in BC that it understands the proposed changes are more about broader efforts to increase food sufficiency in the Gulf Islands and pursuing farming that considers regenerative, agro-ecology, greenhouse and other techniques.

The trust was established in 1974 and is under the jurisdiction of the BC Ministry of Municipal Affairs. The trust’s mandate is to preserve and protect the islands and surrounding waters in the southern Strait of Georgia and Howe Sound, often referred to as the Salish Sea. The area is home to 26,000 residents, 10,000 non-resident property owners and 28,000 Coast Salish.

The current and proposed new policy statements, along with a series of FAQs published since islanders started raising questions, are available on the trust’s website.

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