• Menu
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Country Life In BC Logo

The agricultural news source in British Columbia since 1915

  • Headlines
  • Calendar
  • Subscribe
  • Advertise
  • About
  • Archives
  • Contact
  • Search
  • Headlines
  • Calendar
  • Subscribe
  • Advertise
  • About
  • Archives
  • Contact
  • Search

Primary Sidebar

Current Issue:

JUNE 2023
Vol. 109 Issue 6

Subscribe Now!

Sign up for free weekly FARM NEWS UPDATES

Select list(s) to subscribe to


By submitting this form, you are consenting to receive marketing emails from: Country Life in BC, 36 Dale Road, Enderby, BC, V0E1V4. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email. Emails are serviced by Constant Contact
Your information will not be
shared or sold ever

Follow us on Facebook

Comments Box SVG iconsUsed for the like, share, comment, and reaction icons

4 weeks ago

It’s been four years since the last tulip festival was held in Abbotsford, but this year’s event promises to be an even bigger spectacle than ever. Spanning 27 acres along Marion Road, Lakeland Flowers will display more than 70 varieties of the spring blossom, including fringe tulips and double tulips, the first of six months of flower festivals hosted by the farm. Writer Sandra Tretick spoke with Lakeland Flowers owner Nick Warmerdam this spring to find out how the floods on Sumas Prairie in 2021 have had an impact on his business plan as he transitions from wholesale cut flower grower to agri-tourism. We've posted the story to our website this month. It's a good read.

#CLBC #countrylifeinbc #tulipfestival
... See MoreSee Less

Link thumbnail

Tulip grower makes the shift to agritourism

www.countrylifeinbc.com

ABBOTSFORD – On a bright sunny day in early April, Nick Warmerdam points out his office window at No. 4 and Marion roads to a spot about half a kilometre away across the Trans-Canada Highway.
View Comments
  • Likes: 6
  • Shares: 2
  • Comments: 1

Comment on Facebook

Omg 🥹 Jared Huston let’s go pls

1 month ago

Farming, like any other job.. only you punch in at age 5 and never punch out 🚜 ... See MoreSee Less

View Comments
  • Likes: 18
  • Shares: 1
  • Comments: 1

Comment on Facebook

Easton Roseboom Levi Roseboom🚜

1 month ago

The province is allocating $15 million to be administered by the Investment Agriculture Foundation of BC. for a perennial crop replant program benefitting tree fruit, hazelnut, berry and grape growers. The program aims to cover 100% of plant removal costs and 75% of replanting costs. Funds are also available for sector development. The new program replaces a suite of sector-specific replant programs and recognizes the importance of sector adaptation in the face of market, disease and weather challenges. ... See MoreSee Less

The province is allocating $15 million to be administered by the Investment Agriculture Foundation of BC. for a perennial crop replant program benefitting tree fruit, hazelnut, berry and grape growers. The program aims to cover 100% of plant removal costs and 75% of replanting costs. Funds are also available for sector development. The new program replaces a suite of sector-specific replant programs and recognizes the importance of sector adaptation in the face of market, disease and weather challenges.
View Comments
  • Likes: 2
  • Shares: 1
  • Comments: 0

Comment on Facebook

1 month ago

Just a week after the Canadian Food Inspection Agency officials revoked the last primary control zones established in the Fraser Valley to control last fall’s outbreak of highly pathogenic avian influenza, a new detection on April 29 at a commercial premises in Chilliwack underscored the risk of a spring wave. This is the first new detection since January 22, also in Chilliwack, and brings to 104 the number of premises affected since the current outbreak began April 13, 2022. The disease has impacted 3.7 million birds in BC over the past year. ... See MoreSee Less

Just a week after the Canadian Food Inspection Agency officials revoked the last primary control zones established in the Fraser Valley to control last fall’s outbreak of highly pathogenic avian influenza, a new detection on April 29 at a commercial premises in Chilliwack underscored the risk of a spring wave. This is the first new detection since January 22, also in Chilliwack, and brings to 104 the number of premises affected since the current outbreak began April 13, 2022. The disease has impacted 3.7 million birds in BC over the past year.
View Comments
  • Likes: 0
  • Shares: 2
  • Comments: 1

Comment on Facebook

Any other details for FVN and chillTV please? radiodon11@gmail.com

1 month ago

The province is contributing $3.2 million for upgrades to the Barrowtown pump station in Abbotsford that was overwhelmed during the November 2021 flooding on Sumas Prairie, part of a collaborative approach to flood mitigation in the region. During a press conference at the BC Ministry of Agriculture and Food offices in Abbotsford today, the province said a collaborative approach that includes First Nations is needed as Abbotsford pursues a comprehensive flood mitigation strategy due to the potential impacts on Indigenous lands. Agriculture's interests will be represented by technical teams within the agriculture ministry. ... See MoreSee Less

The province is contributing $3.2 million for upgrades to the Barrowtown pump station in Abbotsford that was overwhelmed during the November 2021 flooding on Sumas Prairie, part of a collaborative approach to flood mitigation in the region. During a press conference at the BC Ministry of Agriculture and Food offices in Abbotsford today, the province said a collaborative approach that includes First Nations is needed as Abbotsford pursues a comprehensive flood mitigation strategy due to the potential impacts on Indigenous lands. Agricultures interests will be represented by technical teams within the agriculture ministry.
View Comments
  • Likes: 3
  • Shares: 1
  • Comments: 1

Comment on Facebook

I sure hope part of that money is to educate the people in charge of the pumps and drainage system! They just relayed on computers and weren’t even physically monitoring the water levels. I’ve lived in the Fraser Valley my whole life and the old guys managing that system know how to do it. The new generation just sit behind computer screens and don’t physically watch the water levels. That system works very well when you do it right. The Fraser river levels are very important. The system is designed to drain the Sumas Canal (the part that runs thru the valley) into the Fraser. When they let it get backed up it put pressure on the dyke and the weak part burst. Simple science. And yes, the dykes need to be worked on too. Abbotsford has not been maintaining properly for years.

Subscribe | Advertise

Farming Karma

Avi Gill of Farming Karma Fruit Co., and wife Binny, took home Silver Product of the Year from BC Food & Beverage during their annual awards ceremony in Vancouver earlier this month. Submitted.

November 9, 2022 byMyrna Stark Leader

Kelowna-based Farming Karma Fruit Co. took home Silver Product of the Year for its pear soda at BC Food & Beverage’s annual awards in Vancouver on November 3.

The farm-based value-added company, which Country Life in BC profiled in May 2020, is operated by the second generation of the Karma Gill family who have over 25 years of apple and cherry orcharding experience.

“We sat down as a family at the end of 2017 to talk about succession planning and how we can help build on the existing business,” Karma’s son Avi Gill explained at that time. “We decided that because of commodity prices and limited control of them, we should make value-added fruit products.”

“Each of the finalists and winners exemplify passion and leadership in driving success for themselves and the businesses they work for,” said BC Food & Beverage CEO James Donaldson.

BC Food & Beverage represents people and companies growing BC’s food, beverage and natural health product manufacturing industry.

“When we launched in January 2020, we were a farming family that didn’t have any background in food manufacturing, product development, marketing, packaging, selling, or any of the other things that go along with putting a product in the market,” say the younger Gill, who returned to the farm after a career as a pharmacist. “With consistent hard work, believing in ourselves, and tremendous support from our community and mentors, we were able to develop a product that we were proud of. To be recognized for that: it’s a dream come true.”

Vancouver-based food company Big Mountain Foods’s Soy-Free Tofu, made with 100% Canadian Fava beans, took the gold award. The product contains 95% more protein than leading soy-tofu brands.

 

Related Posts

You may be interested in these posts from the same category.

Apple soda breaks ground in saturated market

Previous Post: « Senate flood report released
Next Post: Ice wine intentions rise »

Copyright © 2023 Country Life in BC · All Rights Reserved