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Originally published:

JUNE 2023
Vol. 109 Issue 6

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Stories In This Edition

Dry heat hits

Blossoms of hope

Pest pressures shift

Field-scale trials essential for adaptive farming

Editorial: Peak producton

Back 40: Technology running laps around producers

Viewpoint: Remembering Craig Evans, practical visionary

Sod industry sees slow recovery from disasters

BC Veg looks beyond legal challenges

Teaching moment

Ag Briefs: EcoFarm rebrands, expands mandate

Ag Briefs: Vegetable roundup

Ag Briefs: Replant program revamped

New agriculture minister settling into her role

Fruit specialists take extension in new direction

Record beef prices trigger mixed feelings

CFIA proposes traceability updates

Sidebar: Not fair for Fairs

Bison export hit by century-old regulations

Island 4-H beef show kicks off season

New farmers institutes form to address gaps

BC research farm steals show at cranberry congress

Award-winning products from BC ingredients

Sidebar: Seed-and crowdfunding sprout distillery

Seed producer takes a page from the craft beer movement

Seed sales plateau following pandemic boost

Diversification, patience help honey sector grow

Long road leads to RNG

Sidebar: Biogas production a sieable investment of time and money

Farmer-first tech drives efficiency, sustainability

Farm Story: Strong opinions spark spontaneous achievement

UFV brings fresh perspective to agriculture

Urban farming venture sticks close to home

Barriere expo supports youth in agriculture

Woodshed: Delta & Deborah have a heart-to-heart

Gala sparks the passion for Ag in the Classroom

Judes Kitchen: Harvest some herbs for Dad’s day

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20 hours ago

According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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2 days ago

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organization's future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in Februa#BCAg#BCAg ... See MoreSee Less

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organizations future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in February.

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4 days ago

Shannon Wiggins of Headwind Farm in North Saanich is this year's Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

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Shannon Wiggins of Headwind Farm in North Saanich is this years Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

https://tinyurl.com/45bddtw8

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Wahoo! Congrats Shannon! I love your produce. Can’t wait for the radishes 🫜

Congratulations!

Well done!! 🩷🩷🩷

5 days ago

New farmers can avoid costly mistakes by learning from those who've been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and don't let farming define your worth. Myrna Stark Leader's story appears in our April e-edition, now available to view online at: tinyurl#BCAg2uw53vvm

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New farmers can avoid costly mistakes by learning from those whove been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and dont let farming define your worth. Myrna Stark Leaders story appears in our April e-edition, now available to view online at: https://tinyurl.com/2uw53vvm

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7 days ago

War in the Middle East is delivering a generational shock to BC farm input costs, with nitrogen fertilizer prices already 60% above pre-pandemic levels and rising fast. Okanagan Fertilizer president Ken Clancy says supply shortfalls are expected as Strait of Hormuz shipping disruptions tighten global supplies and demand surges. BCAC says it's monitoring the situation and ready to advocate for government relief measur#BCAg#BCAg ... See MoreSee Less

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Fertilizer, fuel costs soar amid Iran conflict

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ENDERBY – War in the Middle East has delivered a generational shock to energy prices, meaning BC farmers can expect a prolonged period of higher costs, not just for fuel but also for fertilizer.
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Fruit specialists take extension in new direction

Support role, knowledge transfer trumps one-on-one help

The province's two new tree fruit specialists Lindsay Hainstock (left) and Katelyn Hengel (right) look forward to filling in the gaps to help the province's tree fruit growers up their game. MYRNA STARK LEADER

June 1, 2023 byTom Walker

SUMMERLAND – Tree Fruit and grape growers will benefit from the support of two extension specialists recently hired by the BC Ministry of Agriculture and Food.

“This is a collaborative support position,” explains Lindsay Hainstock, a former BC Tree Fruits Co-op field staff. “It is currently a one-year pilot with the overall objective to increase capacity.”

Based in Summerland, Hainstock says she and fellow extension worker Katelyn Hengel, based in Vernon, will work with industry consultants, associations, researchers as well as producers.

“Our approach is to work with the industry folks who are actually doing the work on ground,” she says. “They know what actually needs to be done. They are in the field and see the problems.”

Hengel says an initial goal is to understand what is currently happening – “what events are being held, what resources are being developed and seeing how we can support that and, if there are any gaps, seeing where we can fill in.”

The positions are not intended to provide direct advice to growers.

“We do not have the capacity to be giving one-on-one support in the field,” Hainstock says.

Indeed, it’s almost impossible. The positions are intended to support more than 1,500 growers across the province, Hengel points out.

“We will need to change the conversation around what extension services means,” she says.

Not that they couldn’t provide direct support.

Hainstock is well known in the valley for her 16 years at BC Tree Fruits. Hengel spent the past three years managing six conifer species at 20 sites for reforestation projects as part of the BC Ministry of Forests’ seed orchard team in Vernon.

“A seed orchard is much like a tree fruit orchard. It’s organized in rows, the trees are all grafted onto rootstock, there is an irrigation system and slew of pests to contend with, and we manage the orchard to produce the best crops of seeds,” Hengel says.

Hainstock says she has always enjoyed supporting producers.

“Food production is one of the most important jobs out there,” she says. “I come from a research background and being able to translate that to producers is something I have always enjoyed.”

The province’s tree fruit industry stabilization Initiative makes now a good time to add extension capacity.

“The relationships that are there between industry, producer associations and the ministry have laid a strong foundation for us to take this collaborative approach,” Hengel says.

A key resource will be the BC Decision Aid System.

“There is a calendar function on their web site and we are really encouraging producers to use it,” says Hainstock. “They can know that we will all be feeding into DAS and they can get the latest information on what is happening.”

Grower engagement sessions from the stabilization initiative are a starting point.

“What we have heard back from the industry is that there are a lot of new and innovative ideas out there, but it takes time and money to research them and organize events to showcase them,” says Hainstock. “We can help with that organization. They don’t have to travel the world to know what is going on; we can bring those ideas to BC.”

Hengel points out that you can actually travel the world through the use of technologies such as Zoom.

“There are opportunities to connect with extension specialists in other regions,” she says.

Hengel and Hainstock have been invited to be part of a North American group of extension specialists in neighbouring Washington, Pennsylvania, New York Ontario and Nova Scotia.

“We are working together to put together a series of four webinars dealing with orchard adaptation and innovation,” says Hainstock. “Another interest we have heard from growers is crop load management.”

For the grape sector, responding to damage from last December’s extreme cold event is a top priority.

Bringing in technology to do physical demonstrations in orchards and vineyards is important, adds Hainstock.

“Growers can get more of a hands-on feel and see if that is something that can improve the efficiencies in their operations,” she says. “Every year there is always something to learn and that is why extension is here.”

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