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Originally published:

April 2018
Vol. 104 Issue 4

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Stories In This Edition

Labour trouble

OYF winners from Kootenays

Loan program will focus on female farm entrepreneurs

Editorial: Telling the story

Back Forty: Political succession has its perks and pitfalls

Op Ed: Research is a focus of BC’s grape and wine sector

Lack of processor capacity limits quota increases

Raw milk advocates take case to Victoria

Pig Trace identifies over 900 BC hog producers

Organic growers provide feedback on ALR

COABC changes governance structure

Organic growers prep for new labelling regs

Above-normal snowpacks cause for concern

Senate hearing highlights climate change concerns

BC egg producers ramp up production

Sidebar: Call for collaboration

Ag spending up, but don’t say “fire”

Trump wrong on NAFTA

Chicken growers demand pricing parity

Allocations clawed back as demand dwindles

Sidebar: Supply management debate

Ag Brief: Fruit industry mourns leader Greg Norton

Ag Brief: ALR draws feedback

Ag Brief: BC rancher to head Canadian Cattlemen’s

Ag Brief: Provincial lab vindicated

Farmers’ markets aiming for greater share

Cannabis smoke screen

Cherry growers eye Korea

Market champions

Making the right call in a horrible situation

Optimistic outlook for beef sector

Bull buyers on a mission

Soil, cover crop management highlights workshop

Fibresheds give local movement new meaning

Compensation available for sheep losses

Research: Study considers optimism & pessimism in calves

Weeds a big challenge for forage producers

Cranberry growers wrestle with low yields

Sidebar: Election postponed

Sanding and cranberry plant health

US consumers buy up non-browning apples

Foodgrains tour to Nepal makes a difference

Sidebar: Career options

Sale benefits those in need

4-H BC: The grand prize

Wannabe Farmer: Patience is a virtue embraced by farmers

Woodshed Chronicles: The Massey takes Henderson for a spin

Jude’s Kitchen: Spring greens

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2 days ago

The province has extended its provincial state of emergency until August 29 as wildfire risk remains elevated across much of the province, particularly in the Okanagan. While thousands have returned home since the August 8 declaration, evacuation alerts and orders remain in effect in several areas. Government urges residents to stay prepared, review emergency plans and check EmergencyInfoBC.ca for updates.

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The province has extended its provincial state of emergency until August 29 as wildfire risk remains elevated across much of the province, particularly in the Okanagan. While thousands have returned home since the August 8 declaration, evacuation alerts and orders remain in effect in several areas. Government urges residents to stay prepared, review emergency plans and check EmergencyInfoBC.ca for updates.

#BCAg
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3 days ago

Chilco Ranch–Miller Ranches of Hanceville received the national environmental stewardship award from the Canadian Cattle Association at this week's Canadian Beef Industry Conference in Winnipeg. The fourth-generation ranch blends traditional values with modern innovation as it manages 1,000 cow-calf pairs of Hereford cattle across 170,000 acres. Rotational grazing, soil health improvement and careful land stewardship as well as advanced water-monitoring technology ensures sustainable ranch operations, while deep community involvement through 4-H and other organizations support future generations. You can read more of their story in the September issue of Country Life in BC, which goes to press next week. Photo | Facebook/Canadian Cattle Associat#BCAg#BCAg ... See MoreSee Less

Chilco Ranch–Miller Ranches of Hanceville received the national environmental stewardship award from the Canadian Cattle Association at this weeks Canadian Beef Industry Conference in Winnipeg. The fourth-generation ranch blends traditional values with modern innovation as it manages 1,000 cow-calf pairs of Hereford cattle across 170,000 acres. Rotational grazing, soil health improvement and careful land stewardship as well as advanced water-monitoring technology ensures sustainable ranch operations, while deep community involvement through 4-H and other organizations support future generations. You can read more of their story in the September issue of Country Life in BC, which goes to press next week. Photo | Facebook/Canadian Cattle Association

#BCAg
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3 days ago

The deadline to weigh in on BC's proposed food-processing rules in the Agricultural Land Reserve has been extended to September 18. Proposed changes would open nearly 1.3 million acres of protected farmland to food processors by allowing processors to build plants on Class 5-7 soil (and Class 4, in some cases) as long as 5% of inputs are grown in BC. Currently, all processors must source at least 50% of inputs from BC. The existing 50% rule would stay in place for Class 1-3 soils. The BC Agriculture Council, which has previously raised concerns that the proposal reflects a narrow set of interests, says it's still reviewing the details with its #BCAgrs.

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The deadline to weigh in on BCs proposed food-processing rules in the Agricultural Land Reserve has been extended to September 18. Proposed changes would open nearly 1.3 million acres of protected farmland to food processors by allowing processors to build plants on Class 5-7 soil (and Class 4, in some cases) as long as 5% of inputs are grown in BC. Currently, all processors must source at least 50% of inputs from BC. The existing 50% rule would stay in place for Class 1-3 soils. The BC Agriculture Council, which has previously raised concerns that the proposal reflects a narrow set of interests, says its still reviewing the details with its members.

#BCAg
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Funny how they always release these proposals in August when most farms are working overtime.

Let’s use our brains for a moment and think about this. Let’s say I’ve got a farm in bc, where i grow a crop that I then turn into jam. I have a small window each year where my produce is ready. I turn it into jam. Now my jam becomes a big hit and people want it year round. The only way for me to produce outside of my fruit bearing window is to bring in fruit from other places. I’m supposed to let my investment sit idle for most of the year? You can extrapolate this to many things we grow in bc and have short windows where it is ready. Our goal shouldn’t be to make it harder for people to succeed. Maybe 5% is too low, but 50% means it’s going to sit idle.

The current rules actually say 50% from the farm or related farms (ie. in the same producer group). The new rule is 5% from BC. This would likely be good for abattoirs, and I'm sure wineries would be excited too. However, both thise enterprises can be located away from ALR land. The proposed regulations will do the opposite of supporting agriculture. They will foster the removal of farmland from protection, and the increased impoverishment of our food system.

emails can be sent here: AF.Minister@gov.bc.ca

5%? Yeah, that’s a big “no” from me… the whole point of allowing processing on farmland is to make farms more economically viable by increasing the market for their product.

Where is the link for input?

5% that’s nothing and how long what happens then after 5 years it is 0% they are not going to say oh you need to shut down.

I find that 5% vs 50 % equation very unsettling. In this situation it is not 5% from the farm it is 5% from bc. The rest can come from anywhere else. This is fine for industry standards but does not help agriculture in bc. So if we are going to give up limited agricultural land for this endeavour it had should help farming in bc. Farmers are expected to use 50% of their own on farm product on alr. Farmers would continue to be expected to use 50% while processors need not grow anything nor support bc farms. This doesn’t pass the sniff test to me

I am by far, no expert, but why would you even propose to build a plant on good farmland, isn’t that for growing a plant? You can build a plant on any ground. Reminds me of all the greenhouses built on prime soil, to me it reduces capacity and takes away from local farmers so big business can come in and take over.

Here is the link: news.gov.bc.ca/files/FoodProcessingALR_DiscussionPaperAug18_2026.pdf Taking input until September 18th. In my opinion, lowering the sources to just 5% does nothing to build food sovereignty which is what we desperately need.

This is such bs

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4 days ago

The province has just issued a new temporary protection order for the Salmon River, effective immediately, restricting irrigation water for forage crops such as hay, alfalfa, and corn. A previous order was issued on July 28 and rescinded on August 8 due to wildfire risk, but low stream flows persist, threatening over 200 spawning Chinook salmon in the watershed. Affected licence holders will be contacted directly. Drought support is available to farmers through the Ministry of Agriculture and Food. The province has invested $120 million in the Agriculture Water Infrastructure Program to support farmers facing water scarcity.

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The province has just issued a new temporary protection order for the Salmon River, effective immediately, restricting irrigation water for forage crops such as hay, alfalfa, and corn. A previous order was issued on July 28 and rescinded on August 8 due to wildfire risk, but low stream flows persist, threatening over 200 spawning Chinook salmon in the watershed. Affected licence holders will be contacted directly. Drought support is available to farmers through the Ministry of Agriculture and Food. The province has invested $120 million in the Agriculture Water Infrastructure Program to support farmers facing water scarcity.

#BCAg
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Can someone explain why they irrigate during the day in the blistering heat. Would it be better to water early morning and at sunset?

This is just an exceptionally dry year from low snow cap. It does happen!

200 fish over all the feed that grows in this valley wow that some expensive fish

Time to start new methods of agriculture, ive watched our ecosystem take a beating in my lifetime, iym not against any productivity of our economic development within our structures, really its not rocket science. Its just going to cost alot to change to a better, more viable solution. Banks and your intellectuals, wanna run this country with money, then quit, wasting it on ignorance. The solutions are all easy, just how much money, do we waste, and how much are we going to spend, on actually fixing the issues.

Get your water off fly hills two big lakes off there Spa and author

And they continue to ignore CHASE CREEK....

The methods we have now are because settlers always saw what was excess resources in their eyes - the riches of the ‘New World’ have been used and abused and as the limits have been reached are in disbelief and still trying to push for more….when the problem is US and how settlers have always been about extraction and not living with and much less understanding the landscapes in their integration because the next crop is the horizon and there is no compassion for the land its flora and fauna because it needs to be remade in the settler image and naive ideal

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6 days ago

Kwantlen Polytechnic University has established a one-acre research hopyard at Molson Coors' Chilliwack plant, housing 10 experimental selections and 40 heritage varieties. The multi-year partnership supports new hop variety development and breeding decisions for BC growers, building on Chilliwack's history as Canada's former largest hop-producing region. www.countrylifeinbc.com/kpu-sets-up-rese#BCAgh#kwantlenpolytechnicuniversityc#MolsonCoorsty #MolsonCoors ... See MoreSee Less

Kwantlen Polytechnic University has established a one-acre research hopyard at Molson Coors Chilliwack plant, housing 10 experimental selections and 40 heritage varieties. The multi-year partnership supports new hop variety development and breeding decisions for BC growers, building on Chilliwacks history as Canadas former largest hop-producing region. https://www.countrylifeinbc.com/kpu-sets-up-research-hopyard/

#BCAg #kwantlenpolytechnicuniversity #MolsonCoors
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What is old is new again in Chilliwack.

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Labour trouble

Nursery industry’s issues resonating with all sectors

March 27, 2018 byPeter Mitham

LANGLEY – A packed house gathered for the spring meeting of the BC Landscape and Nursery Association at Kwantlen Polytechnic University in Langley on March 12, keen to get answers to questions about the state of the labour force.

The association is engaged in an extensive study of labour requirements for the sector, but the most immediate concern of most growers was the ongoing delays in securing workers under the Seasonal Agricultural Worker Program (SAWP).

The nursery and landscape sector is typically the first in BC to receive workers each year, with many operations hiring dozens of workers over the course of the season. But many are still waiting for applications to be approved, and forced to make do with fewer workers than usual or none at all. Still others have the workers they expected, but only after several weeks’ delay.

“I just got an email again today saying they’re working hard at getting things solved, but I don’t see any changes,” association chair Len Smit told growers at the meeting. “I phone there every day and they say there’s no paperwork there for you and my paperwork has been sitting there since the middle of January.”

BCLNA first alerted members to the issue January 10, noting that “totally completed” applications submitted to Service Canada as early as December 22 had yet to be processed.

Reasons given at the time included Service Canada’s delays in approving labour market assessments (LMAs), and Mexico’s refusal to work on employer files without approved LMAs.

“The net result is that with the Canadian government’s delays this year, and the Mexican government not being prepared to deal with a file until they get the finalized go-ahead on a file by the Canadian government, applications are backing up and processing is being delayed,” BCLNA told members.

Canada has since laid the majority of the blame for the delays on Mexico, noting that the September earthquake near Mexico City – the country’s strongest in a century – had affected the country’s labour ministry.

Smit said the lack of communication was unhelpful, and trading blame wasn’t making matters any better.

“There’s a little bit of a disconnect – a lot of disconnect – between the Canadian consulate in Mexico and the Mexican government, between the workers’ office and the Canadian consulate. There’s not enough communication back and forth,” he said.

Smit told growers to keep on consular staff to ensure applications are moving, and to escalate matters to Arturo Hernandez at Mi Tierra, the company handling travel arrangements for the workers, if Canada says things are in order.

“He is the direct link between Mexico and us, and he can get the ball rolling,” Smit said.

But one grower said Mi Tierra isn’t a silver bullet.

“[Workers] call me saying, ‘I’m waiting for you guys to do something,’ and I say, ‘I told Mi Tierra two weeks ago that I want you here.’ So Mi Tierra is not the be-all and end-all,” the operator said.

Concerns in the nursery sector have since spread to other producer groups, notably the BC Fruit Growers Association, whose general manager Glen Lucas is also assistant general manager of the Western Agricultural Labour Initiative (WALI), which oversees SAWP in BC.

BCFGA bulletins originally told its members “do not panic, yet” but rather file their applications early and make sure they were complete.

By early March, growers were being told, “Allow plenty of time – apply 12 weeks prior to worker arrival – delays this year are the worst ever.” While improvements are occurring, growers have uniformly taken Canada to task for the delays.

Workers in Mexico, many of whom see Canada as a more attractive destination than the US, may also change their minds.

“I’m thinking [SAWP is]  going to start losing some Mexicans because of this hiccup that’s going on,” Smit said.

The trouble accessing foreign workers underscores the need for a local solution, something Ann Walsh of Solstice Consulting is researching on behalf of the BCLNA as part of the labour market information research phase of the BCLNA Labour Market Partnership Project.

“Almost every country is experiencing labour shortages in the agriculture sector,” Walsh told growers.

Her current work builds on an engagement report announced at BCLNA’s annual general meeting in December 2016 and completed in February 2017.

The current work includes surveys of industry associations, employers, domestic employees and foreign workers to identify trends, and will be followed by focus groups. A survey of industry associations and preliminary findings have been assembled, but the BC Ministry of Advanced Education, Skills and Training – which provided funds for the project through the federal-provincial labour market development agreement – has directed Walsh not to share any results until the draft report.

A draft report should be ready in April and finalized in May. Work will complete by June.

“We will then have the evidence to look at the strategies,” she said.

This will set the stage for a pilot project and a strategy for developing the workforce through 2025.

However, Walsh’s initial research has allowed BCLNA to begin preliminary conversations with the BC Agriculture Council and WALI regarding collaborations that can help address labour requirements.

Walsh would particularly like to see new entrants see long-term opportunities in the sector.

“You have various paths you can take,” she said.

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