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APRIL 2026
Vol. 112 Issue 4

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13 hours ago

According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

#BCAg
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1 day ago

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organization's future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in Februa#BCAg#BCAg ... See MoreSee Less

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organizations future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in February.

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4 days ago

Shannon Wiggins of Headwind Farm in North Saanich is this year's Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

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Shannon Wiggins of Headwind Farm in North Saanich is this years Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

https://tinyurl.com/45bddtw8

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Wahoo! Congrats Shannon! I love your produce. Can’t wait for the radishes 🫜

Congratulations!

Well done!! 🩷🩷🩷

5 days ago

New farmers can avoid costly mistakes by learning from those who've been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and don't let farming define your worth. Myrna Stark Leader's story appears in our April e-edition, now available to view online at: tinyurl#BCAg2uw53vvm

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New farmers can avoid costly mistakes by learning from those whove been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and dont let farming define your worth. Myrna Stark Leaders story appears in our April e-edition, now available to view online at: https://tinyurl.com/2uw53vvm

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7 days ago

War in the Middle East is delivering a generational shock to BC farm input costs, with nitrogen fertilizer prices already 60% above pre-pandemic levels and rising fast. Okanagan Fertilizer president Ken Clancy says supply shortfalls are expected as Strait of Hormuz shipping disruptions tighten global supplies and demand surges. BCAC says it's monitoring the situation and ready to advocate for government relief measur#BCAg#BCAg ... See MoreSee Less

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Fertilizer, fuel costs soar amid Iran conflict

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ENDERBY – War in the Middle East has delivered a generational shock to energy prices, meaning BC farmers can expect a prolonged period of higher costs, not just for fuel but also for fertilizer.
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Poultry biosecurity notches down

Declining risk factors for highly pathogenic avian influenza (HPAI) have prompted the BC Poultry Association to lower the industry’s biosecurity threat level from red to yellow. File photo

February 12, 2026 byPeter Mitham

Declining risk factors for highly pathogenic avian influenza (HPAI) have prompted the BC Poultry Association to lower the industry’s biosecurity threat level from red to yellow.

The decision, taken last week, is effective immediately.

“While BC is no longer in an active outbreak that mandates a red-level response, risk remains elevated,” the association said in a statement to industry.

A key factor in the decision was the lack of positive HPAI test results from the province’s wild bird testing program.

While migratory birds remain present in the province, traces of HPAI are scarce and neighbouring jurisdictions, including Alberta and Washington, are also experiencing lower instances of infections.

The lower biosecurity level also reflects the Canadian Food Inspection Agency (CFIA) rescinding the remaining primary control zones declared around infected premises on January 27 and instead maintaining security zones and conducting post-outbreak surveillance.

Since last fall, the industry has used biosecurity levels to signal the threat level in the environment rather than a need to change on-farm practices. However, specific protocols remain associated with each biosecurity level.

Yellow, for example, requires farms to welcome essential visitors only, closely monitor flock health and clean and disinfect traffic and access points after each egg pick-up.

“Five years ago, it would change what biosecurity levels you do on your farm,” BC Chicken Growers Association president Brad Driediger told Country Life in BC last fall. “[Today] I don’t think anyone, whether it’s red, yellow or green, changes their biosecurity practices.”

Strong biosecurity helped limit this winter’s case load to just 38 and 1.25 million birds impacted, compared with 81 premises last winter affecting 2.7 million birds. The last commercial case was in Abbotsford on December 19.

“Farmers are doing an excellent job,” BC Chicken Marketing Board executive director Woody Siemens said at the end of last year. “It’s evidenced by how many fewer cases we’ve had.”

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