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Current Issue:

MARCH 2021
Vol. 107 Issue 3

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BC chicken farmers expect about $48 million from $691 million in compensation the federal government announced for the poultry sector in November for market access granted under the CP-TPP trade agreement. Details are being worked out, but chicken growers will receive an amount linked to quota to be used for on-farm improvements within 10 years. The amount will cover 70% of the cost of upgrades targeting efficiency, productivity and animal welfare. Chicken Farmers of Canada representative Derek Janzen shared the details during the joint annual meeting of the BC Chicken Growers Association and BC Chicken Marketing Board yesterday. ... See MoreSee Less

9 hours ago

BC chicken farmers expect about $48 million from $691 million in compensation the federal government announced for the poultry sector in November for market access granted under the CP-TPP trade agreement. Details are being worked out, but chicken growers will receive an amount linked to quota to be used for on-farm improvements within 10 years. The amount will cover 70% of the cost of upgrades targeting efficiency, productivity and animal welfare. Chicken Farmers of Canada representative Derek Janzen shared the details during the joint annual meeting of the BC Chicken Growers Association and BC Chicken Marketing Board yesterday.
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Wow great news

Dezmond Allen

Just 64% of livestock and poultry farms have been registered in the province’s Premises ID program to date. A voluntary premises identification system has been in place since 2011 to help with emergency management during disease outbreaks and natural disasters (like wildfires) but Premises ID will become mandatory early next year. An estimated 2,915 premises have yet to enroll. It’s the front-page story in the March edition of Country Life in BC, the agricultural news source for BC’s farmers and ranchers. ... See MoreSee Less

1 day ago

Just 64% of livestock and poultry farms have been registered in the province’s Premises ID program to date. A voluntary premises identification system has been in place since 2011 to help with emergency management during disease outbreaks and natural disasters (like wildfires) but Premises ID will become mandatory early next year. An estimated 2,915 premises have yet to enroll. It’s the front-page story in the March edition of Country Life in BC, the agricultural news source for BC’s farmers and ranchers.
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The final three food hubs in a roster of 12 locations within the BC Food Hub Network were announced this morning as the province completed allocation of $5.6 million for the project this morning. Bowser, Duncan and Victoria will be home to the latest three hubs, which follow on four announced last week in the Kootenays and Abbotsford and five previous announcements. Three hubs are currently in operation, with two more expected to launch later this year. All 12 food hubs will include a seed cleaning and packaging station to increase access to locally grown and adapted seed, where the business case makes sense. ... See MoreSee Less

2 days ago

The final three food hubs in a roster of 12 locations within the BC Food Hub Network were announced this morning as the province completed allocation of $5.6 million for the project this morning. Bowser,  Duncan and Victoria will be home to the latest three hubs, which follow on four announced last week in the Kootenays and Abbotsford and five previous announcements. Three hubs are currently in operation, with two more expected to launch later this year. All 12 food hubs will include a seed cleaning and packaging station to increase access to locally grown and adapted seed, where the business case makes sense.
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The March edition of Country Life in BC is now on its way to subscribers across the province, Canada Post willing! Haven't seen our print edition before? Message us and we'll mail you a trial copy! ... See MoreSee Less

2 days ago

The March edition of Country Life in BC is now on its way to subscribers across the province, Canada Post willing! Havent seen our print edition before? Message us and well mail you a trial copy!
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The Greenery Garden Centre opened on Friday, the earliest ever for the Kelowna nursery. Head grower Bob Hackman says they grew more tropicals this winter to meet increased demand. On Friday, shoppers lined up to get a touch of spring. Growing out more tropicals from smaller plants brought up from the coast was completed to keep retail costs affordable while still generating some profit. Some of the plants were started last August. Typically, the greenhouse opens the third week in March. Subscribe to our monthly newspaper, the agricultural news source for BC's farmers and ranchers. buff.ly/2ReiFur ... See MoreSee Less

3 days ago

The Greenery Garden Centre opened on Friday, the earliest ever for the Kelowna nursery. Head grower Bob Hackman says they grew more tropicals this winter  to meet increased demand. On Friday, shoppers lined up to get a touch of spring. Growing out more tropicals from smaller plants brought up from the coast was completed to keep retail costs affordable while still generating some profit. Some of the plants were started last August. Typically, the greenhouse opens the third week in March. Subscribe to our monthly newspaper, the agricultural news source for BCs farmers and ranchers. buff.ly/2ReiFur
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Province funds tissue disposal

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September 2, 2020 byTom Walker

The province is providing $500,000 to help BC abattoirs deal with waste animal tissue following slaughter.

“This is great news,” says Nova Woodbury, executive director of the BC Association of Abattoirs, one of a number of industry representatives who advised the province on the funding. “Animal hide prices are low, options for waste disposal are increasingly limited and disposal costs are increasing.”

The funds are the residue of the $5 million Livestock Waste Tissue Initiative the province set up under the BC Waste and Specified Risk Material Handling and Disposal Strategy in 2005.

The program aimed to support processors adapting to new government regulations regarding the disposal of animal tissue. A portion was then made available to municipalities and the program has now been “revitalized” to assist processors.

The funding provides up to $40,000 per applicant to cover half the cost of projects including composting systems, cold storage and transport systems specifically for livestock waste tissue and infrastructure upgrades directly related to livestock waste tissue disposal systems.

All licensed abattoirs located in BC are eligible to apply, as well as BC processors handling Specified Risk Materials (SRM), not-for-profit organizations representing the abattoir and livestock sectors and Indigenous organizations with direct connections to abattoirs and meat processors.

Woodbury says several of her members intend to apply when applications open September 8. The deadline for submissions is September 25 at 4:30pm. Program details are available at [https://iafbc.ca/livestock-waste-tissue-initiative/].

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