• Menu
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Country Life In BC Logo

The agricultural news source in British Columbia since 1915

  • Headlines
  • Calendar
  • Subscribe
  • Advertise
  • About
  • Archives
  • Contact
  • Search
  • Cart
  • Checkout
  • Headlines
  • Calendar
  • Subscribe
  • Advertise
  • About
  • Archives
  • Contact
  • Search
  • Cart
  • Checkout

Primary Sidebar

Current Issue:

OCTOBER 2026
Vol. 112 Issue 10

Subscribe Now!

Sign up for free weekly FARM NEWS UPDATES

Loading form…

Your information will not be
shared or sold ever

Follow us on Facebook

Comments Box SVG iconsUsed for the like, share, comment, and reaction icons

2 days ago

... See MoreSee Less

View Comments
  • Likes: 6
  • Shares: 0
  • Comments: 1

Comment on Facebook

Great photo!

3 days ago

At BC Sheep Federation's annual conference in Coombs this weekend, BC Meats president Bonnie Windsor said BC's Best Butcher competition was created more than three years ago because, "We are so short on butchers everywhere. We need to get more people in the industry." She added the competition encourages butchers to think differently about whole carcass use by giving participants unusual cuts like pork legs. "I want to challenge them," she told sheep producers. She also wants to see restaurants think about whole carcasses, rather than "leaving the industry saddled."

#BCAg
... See MoreSee Less

At BC Sheep Federations annual conference in Coombs this weekend, BC Meats president Bonnie Windsor said BCs Best Butcher competition was created more than three years ago because, We are so short on butchers everywhere. We need to get more people in the industry. She added the competition encourages butchers to think differently about whole carcass use by giving participants unusual cuts like pork legs. I want to challenge them, she told sheep producers. She also wants to see restaurants think about whole carcasses, rather than leaving the industry saddled.

#BCAg
View Comments
  • Likes: 26
  • Shares: 3
  • Comments: 3

Comment on Facebook

I recognize that hair. You’re rooms are ready here.😊

This is well said! I love being a part of the the BC meats community, and the BC Best Butcher Competition!

My son is a journeyman meat cutter (TRU grad). Highest wage with 10+ years experience is $26/hr. Hard to promote a skilled trade when wages are not competitive.

6 days ago

Premier David Eby has promised to loosen local-sourcing rules for food processors in the ALR if re-elected, even before results of the province’s public consultation have been released. The BC Agriculture Council says the pledge undermines a process farmers took part in good faith. Today's Farm News Update from Country Life in BC looks at where the parties stand on agriculture ahead of the October 24 vote. www.countrylifeinbc.com/premier-called-out-over-alr-pledge/

#BCAg
... See MoreSee Less

Premier David Eby has promised to loosen local-sourcing rules for food processors in the ALR if re-elected, even before results of the province’s public consultation have been released. The BC Agriculture Council says the pledge undermines a process farmers took part in good faith. Todays Farm News Update from Country Life in BC looks at where the parties stand on agriculture ahead of the October 24 vote. https://www.countrylifeinbc.com/premier-called-out-over-alr-pledge/

#BCAg
View Comments
  • Likes: 12
  • Shares: 10
  • Comments: 57

Comment on Facebook

But he doesn't support local organizations that allow residents to grow their own food like the Blenkinsop Community Agricultural Centre

The party that gets rid of unnecessary and restrictive farm related rules in the ALR is the one that would get my support

Didn’t need a campaign to do this, you had a majority.

We can only hope.

Yes, but based on history, can you believe him?

🤡

I don’t trust him so it doesn’t matter what he says 🤷‍♀️

Ndp has had a decade to fix the alr and alc, too little too late. Eby's time is up

Id like to see the CFIA abolished in BC

Does he even understand the ALR and it's limitations? Doesn't appear that he does..

End EB!!!

Protect the ALR. Vote Green

View more comments

1 week ago

It was another sell-out at the 31st annual Fort Langley Cranberry Festival on Saturday with organizers selling 5,000 pounds of locally-grown, fresh berries in less than five hours. Youth from the Fort Langley Lions Club's Young Lions program scooped, bagged and weighed several pallets' worth of cranberries. Ocean Spray donated the berries, which the public bought to benefit the community. Local grower The Bog was also selling fresh berries, having brought 2,700 pounds, which were on track to sell out by the end of the#BCAgt.

#BCAg
... See MoreSee Less

It was another sell-out at the 31st annual Fort Langley Cranberry Festival on Saturday with organizers selling 5,000 pounds of locally-grown, fresh berries in less than five hours. Youth from the Fort Langley Lions Clubs Young Lions program scooped, bagged and weighed several pallets worth of cranberries. Ocean Spray donated the berries, which the public bought to benefit the community. Local grower The Bog was also selling fresh berries, having brought 2,700 pounds, which were on track to sell out by the end of the event. 

#BCAg
View Comments
  • Likes: 6
  • Shares: 0
  • Comments: 0

Comment on Facebook

2 weeks ago

There was a lot of reminiscing and appreciation of how far BC's turkey industry has come at a reception celebrating the 75th anniversary of the BC Turkey Association and the 60th anniversary of the BC Turkey Marketing Board yesterday in Abbotsford. With a slideshow of events and people over the years, guests laughed and had a lot to be thankful for. "It's an opportunity to celebrate the industry at a time of year that's known for turkey. It's a culmination of all the year's work," says Natalie Veles, executive director with BC Turkey Marketing Board.

#BCAg
... See MoreSee Less

There was a lot of reminiscing and appreciation of how far BCs turkey industry has come at a reception celebrating the 75th anniversary of the BC Turkey Association and the 60th anniversary of the BC Turkey Marketing Board yesterday in Abbotsford. With a slideshow of events and people over the years, guests laughed and had a lot to be thankful for. Its an opportunity to celebrate the industry at a time of year thats known for turkey. Its a culmination of all the years work, says Natalie Veles, executive director with BC Turkey Marketing Board. 

#BCAg
View Comments
  • Likes: 17
  • Shares: 0
  • Comments: 1

Comment on Facebook

Love it - Deb Etsell I see you 🤩

Subscribe | Advertise

The agricultural news source in British Columbia since 1915
  • Email
  • Facebook

Abattoir association calls for action

September 30, 2020 byTom Walker

The provincial election call last week has increased uncertainties for BC abattoir operators, who have seen demand for local meats surge versus last year as a result of COVID-19.

An extension of the feedback window on a rural slaughter modernization intentions paper the province released a week before the election call makes sense to Nova Woodbury, executive director of the BC Association of Abattoirs, but does nothing to resolve the issues producers face.

“Sure it makes sense – in case they don’t get back in power and the Liberals erase the whole thing,” says Woodbury.

The deadline was quietly extended to November 16 from the initial deadline of October 19, despite strong activity among her members.

The most recent federal statistics on government-inspected plants indicate that demand increased steadily after COVID-19 struck, with BC plants processing 42% more animals that month than a year earlier.

“That’s simply not sustainable,” she says, adding that this increase has taken place without hiring new staff or any government support. “The industry has stepped up to meet the demand, but they can’t continue to do this. I am hearing stories of burnout and the risk for an injury skyrockets when people are working at this kind of pace.”

The issue is province-wide, notes Woodbury, it’s not just limited tot rural areas.

Regardless of what the next government does, Woodbury hopes it will invest in the industry.

“Increased inspections will cost more money,” she says. “We need money to train new workers for the industry and to support plants to expand capacity to meet the needs.”

All content on this website is copyrighted, and cannot be republished or reproduced without permission.

Related Posts

You may be interested in these posts from the same category.

COVID-19 response reviewed

Women offer ‘cutting-edge’ skills

New licences, new inspections

Challenges linger for meat plants

Federal election call

Provincial meat licensing overhaul effective October

Farmers market returns

Sector events start growing

BC abattoir volume up 30% in 2020

WorkSafeBC increases inspections

Sunrise Poultry COVID outbreak

Flight ban strands workers

Previous Post: « Agrilyze Builds Software for Precision Agriculture
Next Post: Beef producers welcome Ishoy »

© 2026 COUNTRY LIFE IN BC - ALL RIGHTS RESERVED