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Originally published:

MARCH 2021
Vol. 107 Issue 3

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Stories In This Edition

Province to make Premises ID law

A wee bit of green

No extension for groundwater

Pandemic trends a moving target as spring comes

Editorial: Safe and secure

Back 40: Making the most of a simple pleasure

Viewpoint: Regenerative agriculture is the way of the future

SlaughterRight training launched by ministry

Ottawa to bankroll foreign worker quarantine

Ag advocates honoured at virtual gala

Coping with adversity requires an open mind

Blueberry growers dodge US trade complaint

Open for business

Codling moth control strategy shows promise for SWD

Cherry growers continue to focus on export markets

Ministry prepares to lend support to tree fruit co-op

Delta farm entrepreneur built strong relationships

Dairy picks new entrant short list

Early advocate for farmworkers’ rights remembered

Markets consider allowing Alberta vendors

Ranchers plead with province to address elk issue

Sidebar: Fencing program protects hay

Falkland beef plant finetuning operations

District A sets ambitious agenda

Don’t underestimate scope of farmers institutes

Everlasting

Strict pandemic plan keeps workers safe

Growers face up to labour challenges

Time to tap

Sidebar: Housing key for SAWP workers

Tulip festival to bloom again in Spallumcheen

Hazelnut growers face increased disease, pest threats

Resources go online

Hope prevails as hazelnuts target expansion

Research: Wildfires influence pollinator offspring

Raspberry growers see improved IQF pricing

Raspberry researchers select for hardiness

Direct farm marketers prepared for new season

Sudden dieback now showing up in cherries

Viewpoint: Consumers need more than a Buy Local campaign

New framework to measure AITC outcomes

Farm News: Wishful thinkign for the winter that wasn’t

Ewe know it’s spring

Juiced up over local produce options

Peer groups help foster innovation, support

Sidebar: How to start

Sisters create website to help small producers

Woodshed: Divorce proceedings take off with a dog fight

Gardener pens book about mason bees

Jude’s Kitchen: Spring is coming

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1 day ago

The committee of MLAs charged with setting priorities for the next provincial budget is recommending regular, annual funding for water storage infrastructure associated with food production, including for engineering inspections, maintenance and upgrades. The recommendation builds on the BC Cattlemen's Association's recommendation of an annual allocation of $5 million for water storage infrastructure related to food production, noting that it could also support resilience in the face of climate-related events. While the province has allocated $120 million for agricultural water infrastructure, agriculture minister Lana Popham told Country Life in BC this week that other ministries and the federal government will need to be involved in funding future p#BCAgts#BCAgCAg

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The committee of MLAs charged with setting priorities for the next provincial budget is recommending regular, annual funding for water storage infrastructure associated with food production, including for engineering inspections, maintenance and upgrades. The recommendation builds on the BC Cattlemens Associations recommendation of an annual allocation of $5 million for water storage infrastructure related to food production, noting that it could also support resilience in the face of climate-related events. While the province has allocated $120 million for agricultural water infrastructure, agriculture minister Lana Popham told Country Life in BC this week that other ministries and the federal government will need to be involved in funding future projects.

#BCAg

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A typical small-to-medium farming operation featuring a house, main barn, and machine shed generally has around 8,000 to 12,000 square feet of total roof surface. The Okanagan Valley is one of the driest regions in Canada, averaging roughly 300 millimetres (11.8 inches) of annual precipitation. Storing a full year's collected rainwater from those roofs yields roughly 262,500 litres. In the three regional districts that make up the Okanagan valley proper (North Okanagan, Central Okanagan, and Okanagan-Similkameen), the 2021 Statistics Canada Census of Agriculture records roughly 3,100 total farms. Multiply that number by 262,500 litres of harvested rainwater equals 813.75 million litres of water saved per year. Capturing that volume of water across every farm roof in the region would significantly ease peak summer pumping pressure on local groundwater aquifers and Okanagan Lake.

Fantastic!! We will work hard to be involved and do what we can as well as a collective group on the Salmon River!

Absolutely! Long over due and very welcomed. Let's make this happen.

1 day ago

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2 days ago

About 40 community members gathered at Silver Creek Community Hall near Salmon Arm last Thursday to discuss ways to improve water availability for both farms and spawning salmon. While the province has since rescinded a fish protection order for the watershed that shut down irrigation, future risks to water access remain top of mind. "We are here because water matters to each of us," says rancher and organizer Trudy Schweb. Farmland Riparian Interface Stewardship Program manager Lee Hesketh outlined the potential for upland water storage while Rob Dinwoodie highlighted cost-shared funding opportunities through the Environmental Farm Plan program for riparian assessments, irrigation efficiency upgrades and other water-related projects available to producers. Photo credit | Facebook/Trudy Schweb

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About 40 community members gathered at Silver Creek Community Hall near Salmon Arm last Thursday to discuss ways to improve water availability for both farms and spawning salmon. While the province has since rescinded a fish protection order for the watershed that shut down irrigation, future risks to water access remain top of mind. We are here because water matters to each of us, says rancher and organizer Trudy Schweb. Farmland Riparian Interface Stewardship Program manager Lee Hesketh outlined the potential for upland water storage while Rob Dinwoodie highlighted cost-shared funding opportunities through the Environmental Farm Plan program for riparian assessments, irrigation efficiency upgrades and other water-related projects available to producers. Photo credit | Facebook/Trudy Schweb

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Salmon River Watershed Roundtable should be looked into again.

Well done my girl,the voice of Silver Creek ranchers and more

Thanks for covering this🌟

2 days ago

The BC Fruit Growers Association is urging Greater Vernon Water and the Regional District of North Okanagan to halt water shut-offs hitting 2,100+ acres of Okanagan orchards mid-season. With losses potentially topping $250 million, fruit growers say decisions of this scale demand a coordinated plan with farmers and the province — not one-sided cuts. They’re not the only producers affected by this year’s dry conditions.

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Cash Flows

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VERNON – Water restrictions intensified across the southern Interior in late July, with record low stream flows clouding the cash outlook for ranches and orchards. Fourteen agricultural water users...
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Food should ALWAYS come first. Allow the farmers their water. My grandad watered the apples by flume from the mountain. Let’s get on with AG and get out of the way!

3 days ago

The BC Fruit Growers Association has joined Apples Canada, a new national voice for provincial apple organizations in BC, Ontario, Quebec, New Brunswick and Nova Scotia. Charles Stevens of Ontario chairs the new group, an evolution of the apple working group within Fruit & Vegetable Growers Canada (FVGC), the new group will tackle production, sustainability, research and policy issues as well as advocate for market access in partnership with FVGC. It follows the creation of the Greenhouse Produce Alliance of Canada earlier this year, which replaced the former greenhouse vegetable working group. The berry and field vegetable sectors will continue to maintain working groups with FVGC, while the long-estblished Canadian Potato Council serves the interests of potato growers under the FVGC umbrella.

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The BC Fruit Growers Association has joined Apples Canada, a new national voice for provincial apple organizations in BC, Ontario, Quebec, New Brunswick and Nova Scotia. Charles Stevens of Ontario chairs the new group, an evolution of the apple working group within Fruit & Vegetable Growers Canada (FVGC), the new group will tackle production, sustainability, research and policy issues as well as advocate for market access in partnership with FVGC. It follows the creation of the Greenhouse Produce Alliance of Canada earlier this year, which replaced the former greenhouse vegetable working group. The berry and field vegetable sectors will continue to maintain working groups with FVGC, while the long-estblished Canadian Potato Council serves the interests of potato growers under the FVGC umbrella.

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Ranchers plead with province to address elk issue

Feed, forage losses are costing ranchers hundreds of thousands

The BC Cattlemen’s Association is asking that ranchers be compensated for 100% of the costs resulting from the losses due to elk damage under the BC Agriculture Wildlife Program. wayne ray, smith creek ranch

March 1, 2021 byTom Walker

KAMLOOPS – Ranchers are asking the province to tighten management of elk populations as the ungulates become an increasing nuisance to agriculture.

“We believe that elk populations are growing in certain regions,” says Elaine Stovin, assistant general manager with the BC Cattlemen’s Association.

Vanderhoof rancher and wildlife biologist Olin Albertson with the Nechako Regional Cattlemen’s Association agrees.

“We have certainly seen an increase in our area,” he says. “I can have up to 150 on my place at any one time and we now see herds of up to 300 crossing the highway. That wasn’t the case when I moved here in 2005.”

Staff with the BC Ministry of Forests, Lands, Natural Resource Operations and Rural Development have conducted surveys in selected areas but a province-wide elk count has never happened, meaning no one knows how much of a problem elk really are or whether it’s getting worse.

“You can’t manage what you don’t measure,” says Albertson.

Regional groups such as cattlemen’s associations or wildlife groups have taken it upon themselves to conduct local surveys, but that is not the same as a science-based inventory.

Elk are nocturnal animals. You can find them moving at dawn and dusk, and they feed primarily at night. Elk know where they are safe and can feed, Albertson points out, and over time the animals have become habituated to grazing on farm land.

“Agriculture areas tend to have less predators so the elk will gather in farmers’ fields,” he says.

Herd activity is the key problem. Elk are the second-largest member of the deer family after moose, but unlike the solitary moose they live together in herds. When you combine herd behaviour with grazing that clips plants close to the ground and sharp hooves that gouge the soil, a herd of elk can have a significant negative impact on a farmer’s field.

BC Cattlemen’s primary concern is the impact elk have on private lands but it is also worried about Crown range as well, an important source of grazing land for ranchers.

While elk pose minimal threat to range in the summer when plants are well-established, Albertson says it’s different in newly planted fields.

When elk get into a field with fresh sprouts, their browsing can stunt forage growth significantly. And if it is wet, their hooves do further damage to the young plants.

“When the forage is actively growing, there is not too much loss from grazing,” he says. “[But] if they get into a newly planted field, particularly with our fall rains, they can trample plants and will actually pull up the entire young plant when they are feeding and kill it.”

That is frustrating for ranchers who know to wait until a pasture can handle the impact of animals before turning cows out.

“If they get onto a pasture in early spring, that can really impact your grazing rotations,” he says.

There is also a risk of winter damage.

“Our snow cover is not as deep or as consistent as it used to be,” says Albertson. “The elk have gotten into my alfalfa and it looks like a moonscape. If there is a freeze and thaw cycle, the roots can actually snap.”

Haystacks ruined

Winter is also the time that elk can do extensive damage to a farmer’s stored feed supply.

“This is the biggest measurable damage,” says Albertson. “A herd of 150 elk can do serious damage to a haystack even overnight.”

What hay the elk don’t eat they will trample, crush while bedding down in it and poison from defecation and urination. Impacted hay cannot even be used for bedding other animals. Wrap offers no protection to bales. The bulls tear the plastic with their antlers.

There’s also a concern about how high elk numbers may impact the animal unit months ranchers are allowed in a range plan based on available forage if the combination of cattle and elk numbers exceed the carrying capacity of the land. Stovin says there’s real fear that the province may require ranchers to reduce the number of animals they can place on Crown range.

Ongoing issue

BC Cattlemen’s have asked the province for years to address the elk issue.

“In our second letter to the government, in the fall of 2019, we again called on the province to actively manage wildlife populations in a manner with a goal of minimal impacts on private lands,” says Stovin.

A key part of a management strategy would be to open more areas for hunting, cattlemen believe.

“We believe they should open up all management units to both bull and cow elk hunts,” says Stovin.

The Nechako Regional Cattlemen’s Association has coordinated limited-entry hunts on private ranches as have ranchers in the Skeena region.

Houston rancher Linda Dykens thinks hunting provides enough pressure that when combined with a stackyard fencing program, the elk move on.

“We are asking that the government provide funding for a stackyard fencing program across the entire province,” says Stovin.

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