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Current Issue:

JANUARY 2026
Vol. 112 Issue 1

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2 weeks ago

The Canadian Food Inspection Agency is preparing to implement changes to its livestock traceability rules that will include mandatory computer reporting within seven days on movement of animals for veterinary appointments, community pastures, exhibitions, carcass and on-farm disposal and the births and deaths of every animal on your farm. Writer Tom Walker first brought these changes to the attention of our readers back in June 2023. We've posted his story to our website:

www.countrylifeinbc.com/cfia-proposes-traceability-updat#BCAg#BCag
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The Canadian Food Inspection Agency is preparing to implement changes to its livestock traceability rules that will include mandatory computer reporting within seven days on movement of animals for veterinary appointments, community pastures, exhibitions, carcass and on-farm disposal and the births and deaths of every animal on your farm. Writer Tom Walker first brought these changes to the attention of our readers back in June 2023. Weve posted his story to our website: 

https://www.countrylifeinbc.com/cfia-proposes-traceability-updates/

#BCag
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  • Likes: 11
  • Shares: 21
  • Comments: 15

Comment on Facebook

I love hpw the cow in the picture hasn't even got a RFID tag in it but I digress. We can not read the link, it says "we are not permitted to read drafts". Please post again with the correct link.

Dairy farmers having been doing this several years. The app we use has become quite simple to use

Including equine?

Premise ID was slowly rolled through the country, voluntary then mandatory. Transparency and 'Consultation' has been light. Those who tried to bring this for discussion a couple years ago, because of forseen overreach, were quite often labeled conspiracy theorists and that it wasnt meant to be so heavily regulated and controlled. Gardens and seeds will be next. "Invasive species" reporting, check out the plants medicinal properties. Read the BC intentions papers. The premise ID that already heavy regulated commodities have claims to be treated different in the intentions papers on page 8. www2.gov.bc.ca/assets/gov/farming-natural-resources-and-industry/agriculture-and-seafood/food-saf...

Says i am "not allowed to preview draft".

Also concerning is the part on compliance...they can 'stumble onto' any farm and if you're not complying there are consequences.

When the CFIA stumbles into the wrong place compliance will be met with civil engagement

Says I can't preview draft

This is government overreach - Do Not Comply!

Do not comply

Fu

As if the price of beef isn't bad enough for consumers,,,,,be prepared to be gouged some more now

Ridiculous!!

Let's hold up on the beef exports tell we can get our own house in order... we need to deregulated, cheapen up the supply chain back into a 5 buck a pound rage so the good people canada can eat healthy food.. fuck your bean diets, that's retarded

This, along with the majority of new legislation pertaining to any type of farm, is a blatant squeeze on any sort of small, alternative agricultural venture. I am a massive believer in working together and sharing resources and costs and solutions - do not get me wrong - but this and the water registration among others, is an overreach (at most generous) and an absolute killer to smaller, local initiatives that LITERALLY save lives during extreme events. There is ONE ROAD into and out of my community. We don’t need or want some sort of backlogged government response when shit goes sideways. We want the ability AND SUPPORT to provide for our communities without penalty when things go badly. We want to produce sustainability for our communities. We live here, we work here, we want to STAY HERE. Stop making it harder.

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3 weeks ago

BC's minimum piece rates for 15 hand-harvested crops increased 2.6% on December 31. Crops include peaches, apricots, brussels sprouts, daffodils, mushrooms, apples, beans, blueberries, cherries, grapes, pears, peas, prune plums, raspberries and strawberries. Farm-worker piece rates in BC were increased by 11.5% in January 2019 and 6.9% in December 2024. BC’s current minimum wage sits at $17.85 per hour.

#BCAg
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BCs minimum piece rates for 15 hand-harvested crops increased 2.6% on December 31. Crops include peaches, apricots, brussels sprouts, daffodils, mushrooms, apples, beans, blueberries, cherries, grapes, pears, peas, prune plums, raspberries and strawberries. Farm-worker piece rates in BC were increased by 11.5% in January 2019 and 6.9% in December 2024. BC’s current minimum wage sits at $17.85 per hour. 

#BCAg
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  • Likes: 10
  • Shares: 0
  • Comments: 2

Comment on Facebook

I'm not sure what they're telling us. Did peace rates have to increase so that Farm workers could make minimum wage?

They deserve it, but the general public will be whining about increased prices in the stores. Will need to make more information average to the g.p.

3 weeks ago

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  • Comments: 1

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105 Mile Ranch

4 weeks ago

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1 month ago

Water volumes from the Nooksack River are at levels similar to 1990 and 2021, but the province says flows should peak at 10pm tonight. The shorter duration, as well as conditions in other watercourses within the watershed and performance of flood protection infrastructure should avoid a catastrophe on the scale of 2021. However, several landslides mean road closures have once again effectively isolated the Lower Mainland from the rest of the province.

#BCAg
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Water volumes from the Nooksack River are at levels similar to 1990 and 2021, but the province says flows should peak at 10pm tonight. The shorter duration, as well as conditions in other watercourses within the watershed and performance of flood protection infrastructure should avoid a catastrophe on the scale of 2021. However, several landslides mean road closures have once again effectively isolated the Lower Mainland from the rest of the province.

#BCAg
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  • Likes: 9
  • Shares: 3
  • Comments: 1

Comment on Facebook

Family living in Sumas WA say it's very much like '21. They have the same amount of water in their house as last time.

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BC Veg mandate questioned

BCAM coupon program manager Peter Leblanc says going digital has made loading cards for the BC Farmers Market Nutrition Coupon program an easier process for vendors and customers. Ronda Payne / Photo

March 6, 2024 byRonda Payne

The recent expansion of the BC Vegetable Marketing Commission’s mandate to the entire province has caught vendors at northern BC farmers markets by surprise.

Several growers and market vendors received letters from BC Veg alerting them to the potential impact on their operations and the possible need for them to become licensed.

The letter was a hot topic of discussion at the BC Association of Farmers Markets’ annual conference in North Vancouver, March 1-3.

BCAFM chair Wylie Bystedt says no one was aware of the commission until the communications were received. Many were taken by surprise, and questioned whether the alert was legitimate.

The commission regulates the sale and distribution of 20 storage crops, greenhouse crops and processing crops. These include all varieties of potatoes; yellow onions; tops-off beets and carrots; and greenhouse tomatoes, peppers and cucumbers as well as selected lettuces.

While the powers of the commission are real, a clarification the commission issued February 29 notes that producers growing less than a tonne of regulated product are exempt from licensing, as are commercial producers selling less than $5,000 of regulated product.

Meanwhile, the rest of the meeting was business as usual, with one of the association’s most popular and lucrative programs, the BC Farmers Market Nutrition Coupon Program, going digital, allowing customers to tap when paying for produce and other items through the BC Farmers Market Nutrition Coupon Program.

“It allows our partners [such as food banks] to load cards on a regular basis,” BCAFM coupon program manager Peter Leblanc told the conference.

Ron Gorman, executive director of the Fraser North Farmers Market Society which operates the Haney, Port Coquitlam and Pitt Meadows markets, was initially intimidated to try the card but it saved him the time required to count the upwards of 18,000 coupons the society’s three markets receive each summer.

“I didn’t have to count a single coupon,” Gorman says.

The conference also saw the launch of a tasting passport that will generate visitor data to better understand attendees.

“The power of the app is that people check-in,” says BCAFM executive director Heather O’Hara. “It’s a new engagement exercise.”

The passport will operate in conjunction with and complement the BC Farmers Market Trail program.

 

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