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MARCH 2026
Vol. 112 Issue 3

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5 days ago

A BC Forest Practices Board investigation has found overgrazing has damaged grasslands in the Coutlee Range Unit near Merritt — and the range-use plan meant to prevent it was unenforceable. With complaints about overgrazing on the rise and grasslands covering just 1% of BC's land mass, the findings raise fresh questions about how the province manages one of its most vulnerable — and valuable — food-producing ecosyste#BCAg#BCAg ... See MoreSee Less

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Board finds overgrazing rules unenforceable unmeasurable

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MERRITT – A BC Forest Practices Board investigation has found instances of non-compliance related to overgrazing have damaged open grasslands in the Mine pasture, part of the Coutlee Range Unit near...
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Several ranchers in recent years have gone into temporary non use on that range , so that means the grass should grow. But drought conditions/lack of rain and snow don’t allow that to happen . Dried up springs , creeks waterholes in various pastures add to over grazing where there is water , as livestock and everything else stay close to the water source . So even though less cattle are on it , over grazing appears. There is a large volume of horses on it 365 days/year which is wrong ! They pull grass right out of the ground when it’s just trying to grow ,, opens the door for weeds to grow in. That don’t help it. Aging infrastructure ( fences) laying on the ground, pipe line building , ( lack of commitment to fence maintenance) amongst all users contributes also to over grazing. Recreational atv users leaving gates open between pastures allows livestock to go back or ahead in pastures also expidites over grazing. Logging ( bcts) has no problem laying out cut locks on both sides of a fence , then it gets smashed down during logging and they don’t take responsibility to stand it back up or clean the cattle gaurds out when they are done , that happened 4 years ago on pasture 5 up there . I bet it is still not fixed . There are lots of contributing factors to the problem.

Tragedy of the commons.

I looked through the report. I saw nothing about the effects of noxious weeds on productive grasslands. This particular area is vulnerable because of the Ministry’a efforts to diversify the use of the Grasslands.

This pasture is under tremendous pressure not only from cattle but from irresponsible local residents who treat it as a landfill dumping all manner of household debris here. And don't even get me started on the mud bogging and camping in sensitive riparian areas. The feral horses are in this pasture 365 days a year just hammering it. Would sure be nice to see some enforcement action on people who are intentionally ripping up the grasslands and riparian areas. Cattle could be a valuable resource for rebuilding soils and native grasses in this area with the help of electric fencing and/or e-collars. The humans will be harder to manage.

The Forest and Range Practices Act was written by lawyers for global forest licencee shareholders. Results-based = unenforceable.

Also, can we talk about the impact of a pipeline being built through the middle of this field for multiple years?

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1 week ago

East Kootenay rancher Randy Reay is digging a new well after two natural water sources dried up on his Crown tenures. A new Living Lakes Canada assessment found 15% of mapped aquifers in the region are high-priority for monitoring, yet 80% of those go unmonitored. With over 48% of BC's provincial observation wells reporting below-normal groundwater levels, ranchers and researchers are sounding the alarm on water security. The story is in our March edition, and we've posted it to our website thi#BCAgk.

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Water woes: groundwater under pressure across BC

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JAFFRAY – As a young boy growing up in the Kootenay-Boundary region, Randy Reay never expected to run out of water. But this year, in mid-February, his fields are bare. There is no snow halfway up t...
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Jaffrey is in the east Kootenays not kooteney boundary

2 weeks ago

BC farmers are bracing for prolonged higher input costs as war in the Middle East drives up fuel and fertilizer prices. Nitrogen fertilizer costs were already climbing before the Iran conflict began, with prices still roughly 60% above pre-pandemic levels. Farm Credit Canada warns that unlike 2022, strong commodity prices may not offset rising costs this time. Local suppliers expect supply challenges and further price increases ahead.

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Fertilizer prices on the rise

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War in the Middle East has delivered a generational shock to energy prices, meaning BC farmers can expect a prolonged period of higher costs not just for fuel but also for fertilizer.
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2 weeks ago

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2 weeks ago

Cameron Stockdale is the new executive director of provincial farm safety organization AgSafeBC. Find out more in this week's Farm News Update from Country Life in B#BCAg#BCAg ... See MoreSee Less

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New leadership at AgSafe BC

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Cameron Stockdale is the new executive director of provincial farm safety organization AgSafeBC, succeeding Wendy Bennett. Bennett left AgSafeBC in September 2025, following 12 years with the…
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BC Veg mandate questioned

BCAM coupon program manager Peter Leblanc says going digital has made loading cards for the BC Farmers Market Nutrition Coupon program an easier process for vendors and customers. Ronda Payne / Photo

March 6, 2024 byRonda Payne

The recent expansion of the BC Vegetable Marketing Commission’s mandate to the entire province has caught vendors at northern BC farmers markets by surprise.

Several growers and market vendors received letters from BC Veg alerting them to the potential impact on their operations and the possible need for them to become licensed.

The letter was a hot topic of discussion at the BC Association of Farmers Markets’ annual conference in North Vancouver, March 1-3.

BCAFM chair Wylie Bystedt says no one was aware of the commission until the communications were received. Many were taken by surprise, and questioned whether the alert was legitimate.

The commission regulates the sale and distribution of 20 storage crops, greenhouse crops and processing crops. These include all varieties of potatoes; yellow onions; tops-off beets and carrots; and greenhouse tomatoes, peppers and cucumbers as well as selected lettuces.

While the powers of the commission are real, a clarification the commission issued February 29 notes that producers growing less than a tonne of regulated product are exempt from licensing, as are commercial producers selling less than $5,000 of regulated product.

Meanwhile, the rest of the meeting was business as usual, with one of the association’s most popular and lucrative programs, the BC Farmers Market Nutrition Coupon Program, going digital, allowing customers to tap when paying for produce and other items through the BC Farmers Market Nutrition Coupon Program.

“It allows our partners [such as food banks] to load cards on a regular basis,” BCAFM coupon program manager Peter Leblanc told the conference.

Ron Gorman, executive director of the Fraser North Farmers Market Society which operates the Haney, Port Coquitlam and Pitt Meadows markets, was initially intimidated to try the card but it saved him the time required to count the upwards of 18,000 coupons the society’s three markets receive each summer.

“I didn’t have to count a single coupon,” Gorman says.

The conference also saw the launch of a tasting passport that will generate visitor data to better understand attendees.

“The power of the app is that people check-in,” says BCAFM executive director Heather O’Hara. “It’s a new engagement exercise.”

The passport will operate in conjunction with and complement the BC Farmers Market Trail program.

 

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