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Originally published:

November 2017
Vol. 103 Issue 11

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Stories In This Edition

Horse Power

Buy BC rollout in works

Hullcar report delayed

Breaking new ground

Perfecting the straight and narrow

Editorial: A new deal

The good, the bad, the disturbing: climate change Blueberry growers must rise above the competition

Vitala Foods cracks open free range egg market

Regulating the range

Winner! Winner

Sentence loosened for dairy worker

Farmers must take lead in building public trust

Food system confidence growing but costs still bite

Foodlands Trust initiative moves forward

Cost of record wildfires continues to rise

New range, new challenge

Peace grain yeilds good but drying needed

New hire for research

BC Tree Fruits singled out for excellence

Land commision to allow breweries on farmland

Greens seek limits on foreign ownership

Salmon farms work towards sustainability

Fruit growers stepping up replant lobby

Arctic apples make official debut

3 million pounds!

Cannabis hopes more than a pipe dream

More government regulation needed

Hop farm burns but demand fuels hope

Predators, politicians worry sheep producers

Mother Nature to blame for late cranberries

Hard work pays off for family business

Research breeds better bees for Vancouver Island

Persistence is the key to success: innovation

What investors want

Penicillium is an insidious Blue Meany for fruit growers

Collaboration key to extension programming

BC sheep breeders honoured with GenOvis awards

Good breeding, feeding are keys to strong replacement ewes

Next Generation

Strong appetite for female purebreds at fall sales

Range management strategies highlight symposium

Dairy sale average one of the best

Keremeos fair has ambitious plans for future

Leiutenant Governor honoured by 4-H BC

Wannabe

Woodshed: Henderson loses ground

Delicious diet foods

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Jack DeWit was honoured with the BC Agriculture Council's award for Excellence in Agricultural Leadership by BCAC chair Jenn Woike during a gala wrapping up the inaugural BC Agriculture Forum in Penticton yesterday. Jack has been a prominent figure as a cranberry, hog and cattle farmer and industry leader and advocate. He has served in a multitude of roles on various associations, including as chair of the Investment Agriculture Foundation of BC, earning the respect and friendship of those around him. Congratulations, Jac#BCAg#BCAg ... See MoreSee Less

Jack DeWit was honoured with the BC Agriculture Councils award for Excellence in Agricultural Leadership by BCAC chair Jenn Woike during a gala wrapping up the inaugural BC Agriculture Forum in Penticton yesterday. Jack has been a prominent figure as a cranberry, hog and cattle farmer and industry leader and advocate. He has served in a multitude of roles on various associations, including as chair of the Investment Agriculture Foundation of BC, earning the respect and friendship of those around him. Congratulations, Jack! 

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Recognized for far more than just growing his share of food supply.

Congratulations Jack,what an honor!

.congratulations a true farmer at heart well done

Jack is a big hearted beauty of a guy.

Congratulations Jack! Well deserved!

Good for you Jack DeWit! A long standing supporter of BC Agriculture! <3

Well earned Jack!

Impressive, Jack. Congratulations 🎊

Congratulations Mr.Dewit👏

Congrats Jack

Congratulations

Congratulations. Accomplishment to be proud of.

You’re a superstar, uncle Jack👌

No one deserves it more. Jack has been an important voice for a long time. Thank you Jack

Congratulations Jack

Congrats!

The Bog at Riverside Cranberry Farm - so good!

A very well deserved award for Jack! He has done so much for agriculture in British Columbia!

A very well deserved award Jack!

Congratulations Jack!

Congratulations jack!

Congratulations Jack!

Congratulations

Congratulations Jack!

Congratulations Jack

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4 weeks ago

BC blueberry growers approved a $3.31 million budget at their AGM on June 17 in Aldergrove. Harjot Toor, the BC Blueberry Council's finance chair, says the spend in 2025 was $2.55 million, which was set low because of the poor yields in 2024. "We were very scared to spend in 2025. It was a bad year in 2024. Now things are more normal.”

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BC blueberry growers approved a $3.31 million budget at their AGM on June 17 in Aldergrove. Harjot Toor, the BC Blueberry Councils finance chair, says the spend in 2025 was $2.55 million, which was set low because of the poor yields in 2024. We were very scared to spend in 2025. It was a bad year in 2024. Now things are more normal.”

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A $2.5-million provincial program is helping Fraser Valley egg and poultry producers defend their flocks against avian influenza. The Novel Tools and Technologies Program supported 29 farms last year with air filtration and UV light systems — and more than 80% would recommend the technology to others. Applications for the current round, supporting approximately 50 farms, are open June 1–30. Fraser Valley, Langley and Surrey farms are eligible.

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A $2.5-million provincial program is helping Fraser Valley egg and poultry producers defend their flocks against avian influenza. The Novel Tools and Technologies Program supported 29 farms last year with air filtration and UV light systems — and more than 80% would recommend the technology to others. Applications for the current round, supporting approximately 50 farms, are open June 1–30. Fraser Valley, Langley and Surrey farms are eligible.

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Foodlands Trust initiative moves forward

November 1, 2017 byTamara Leigh

KELOWNA – FarmFolk/ CityFolk’s Foodlands Trust project has taken another significant step forward with the formal registration and approval of the Foodlands Co-operative of BC.

“We have registered the trust as a co-operative,” says Heather Pritchard, who has led the initiative since its inception. “That means we have a legal structure and the co-op is going to work towards becoming a charitable organization. Getting charitable status will make us a stand-alone organization able to bring land into trust and provide charitable tax receipts.”

The Foodlands Cooperative is the culmination of the experience gathered by Heather Pritchard from FarmFolk CityFolk and Hanna Whitman from UBC Centre for Sustainable Farming over a decade of working with community farms.

“In our experience and research, we found the biggest barriers to new farmers is not so much that there wasn’t the land but that they didn’t have security on it,” says Pritchard.

“It’s very difficult, if land is privately owned, for people to have long-term tenure and access on one hand. On the other hand, there is a whole generation of older farmers who may not want to leave their farms and who may not be in a position to have to sell their land but where, if we had a mechanism to put it in the land trust, we could then make it available to new people getting into farming.”

That vision drove the development of the Foodlands Trust, first as an initiative of FarmFolk CityFolk, and now as a co-op. The trust’s founding members — FarmFolk CityFolk Society, Vancity Community Foundation, Fraser Common Farm Co-operative and the BC Association of Farmers’ Markets — will form the first board of directors in partnership with several advisory members.

The new structure doesn’t change the trust’s objectives: working to secure, protect and steward land for the promotion of sustainable agriculture and local food production while recognizing, respecting and including Indigenous food systems.

However, the new structure allows the organization to hold lands in trust, with the vision of having locally based organizations or co-operatives manage production on the land itself. A pilot of the model ran successfully at Lohbrunner Community Farm Co-operative in Saanich earlier this year.

Ceres Circle Farm, a 36.8-acre sheep farm in Kelowna, donated by Sue Haley, will be the new organization’s first property. The transfer is still in negotiation but when it is complete, the Foodlands Cooperative will hold the land and a local community group in Kelowna will manage it.

“Preserving farmland is very important and I don’t feel the ALR has been sufficient to do that. A lot of land has been removed from the reserve, particularly in Central Okanagan. There’s also quite a lot of land in the reserve in this area that is not being farmed,” says Sue Haley, who raised sheep organically on Ceres Circle Farm until last spring. “I wanted to try and make it possible for people to keep farming on this piece of land that I’ve had in my possession for a long time.”

Foodlands Co-operative is actively looking for an experienced sheep farmer to be the anchor farm business on Ceres, and for other farmers to share to land. There is room for other animals, a small orchard, a market garden and a natural area full of wild food and medicine. The farm also includes a provincially licensed abattoir and a three-bedroom house.

“Basically, I think this is an important gap that the Foodlands Co-operative is trying to fill,” says Haley. “The idea of co-operative farms is something that I would like to see encouraged, although it’s quite a different way of doing things from traditional farming. But we need some new ways of doing things because obviously the old ways are breaking down.”

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