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Originally published:

November 2017
Vol. 103 Issue 11

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Stories In This Edition

Horse Power

Buy BC rollout in works

Hullcar report delayed

Breaking new ground

Perfecting the straight and narrow

Editorial: A new deal

The good, the bad, the disturbing: climate change Blueberry growers must rise above the competition

Vitala Foods cracks open free range egg market

Regulating the range

Winner! Winner

Sentence loosened for dairy worker

Farmers must take lead in building public trust

Food system confidence growing but costs still bite

Foodlands Trust initiative moves forward

Cost of record wildfires continues to rise

New range, new challenge

Peace grain yeilds good but drying needed

New hire for research

BC Tree Fruits singled out for excellence

Land commision to allow breweries on farmland

Greens seek limits on foreign ownership

Salmon farms work towards sustainability

Fruit growers stepping up replant lobby

Arctic apples make official debut

3 million pounds!

Cannabis hopes more than a pipe dream

More government regulation needed

Hop farm burns but demand fuels hope

Predators, politicians worry sheep producers

Mother Nature to blame for late cranberries

Hard work pays off for family business

Research breeds better bees for Vancouver Island

Persistence is the key to success: innovation

What investors want

Penicillium is an insidious Blue Meany for fruit growers

Collaboration key to extension programming

BC sheep breeders honoured with GenOvis awards

Good breeding, feeding are keys to strong replacement ewes

Next Generation

Strong appetite for female purebreds at fall sales

Range management strategies highlight symposium

Dairy sale average one of the best

Keremeos fair has ambitious plans for future

Leiutenant Governor honoured by 4-H BC

Wannabe

Woodshed: Henderson loses ground

Delicious diet foods

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4 days ago

Beekman Auctions raised more than $14,000 Wednesday night for Tiny Strong Together to help purchase new equipment for the maternity ward at Chilliwack General Hospital. The money was raised during a live auction at Chilliwack's Heritage Park held in conjunction with a free dinner serving about 1,500 people. The auction -- a new addition to the annual supper event -- was led by auctioneer Ken Friesen and featured sponsored prizes like Abbotsford Canucks tickets, gift cards, cakes and a special-edition Carhartt Beekman hoodie. "We get great support from the community," says Beekman's Gary Baars.

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Beekman Auctions raised more than $14,000 Wednesday night for Tiny Strong Together to help purchase new equipment for the maternity ward at Chilliwack General Hospital. The money was raised during a live auction at Chilliwacks Heritage Park held in conjunction with a free dinner serving  about 1,500 people. The auction -- a new addition to the annual supper event -- was led by auctioneer Ken Friesen and featured sponsored prizes like Abbotsford Canucks tickets, gift cards, cakes and a special-edition Carhartt Beekman hoodie. We get great support from the community, says Beekmans Gary Baars. 

#BCAg
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That's amazing 👏

Amazing job to all! Congratulations Ken Friesen on using your gift to raise money!

Way to go Ken

1 week ago

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Great photo!

1 week ago

At BC Sheep Federation's annual conference in Coombs this weekend, BC Meats president Bonnie Windsor said BC's Best Butcher competition was created more than three years ago because, "We are so short on butchers everywhere. We need to get more people in the industry." She added the competition encourages butchers to think differently about whole carcass use by giving participants unusual cuts like pork legs. "I want to challenge them," she told sheep producers. She also wants to see restaurants think about whole carcasses, rather than "leaving the industry saddled."

#BCAg
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At BC Sheep Federations annual conference in Coombs this weekend, BC Meats president Bonnie Windsor said BCs Best Butcher competition was created more than three years ago because, We are so short on butchers everywhere. We need to get more people in the industry. She added the competition encourages butchers to think differently about whole carcass use by giving participants unusual cuts like pork legs. I want to challenge them, she told sheep producers. She also wants to see restaurants think about whole carcasses, rather than leaving the industry saddled.

#BCAg
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I recognize that hair. You’re rooms are ready here.😊

This is well said! I love being a part of the the BC meats community, and the BC Best Butcher Competition!

My son is a journeyman meat cutter (TRU grad). Highest wage with 10+ years experience is $26/hr. Hard to promote a skilled trade when wages are not competitive.

2 weeks ago

Premier David Eby has promised to loosen local-sourcing rules for food processors in the ALR if re-elected, even before results of the province’s public consultation have been released. The BC Agriculture Council says the pledge undermines a process farmers took part in good faith. Today's Farm News Update from Country Life in BC looks at where the parties stand on agriculture ahead of the October 24 vote. www.countrylifeinbc.com/premier-called-out-over-alr-pledge/

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Premier David Eby has promised to loosen local-sourcing rules for food processors in the ALR if re-elected, even before results of the province’s public consultation have been released. The BC Agriculture Council says the pledge undermines a process farmers took part in good faith. Todays Farm News Update from Country Life in BC looks at where the parties stand on agriculture ahead of the October 24 vote. https://www.countrylifeinbc.com/premier-called-out-over-alr-pledge/

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But he doesn't support local organizations that allow residents to grow their own food like the Blenkinsop Community Agricultural Centre

The party that gets rid of unnecessary and restrictive farm related rules in the ALR is the one that would get my support

Didn’t need a campaign to do this, you had a majority.

We can only hope.

Yes, but based on history, can you believe him?

🤡

I don’t trust him so it doesn’t matter what he says 🤷‍♀️

Ndp has had a decade to fix the alr and alc, too little too late. Eby's time is up

Does he even understand the ALR and it's limitations? Doesn't appear that he does..

End EB!!!

Protect the ALR. Vote Green

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2 weeks ago

It was another sell-out at the 31st annual Fort Langley Cranberry Festival on Saturday with organizers selling 5,000 pounds of locally-grown, fresh berries in less than five hours. Youth from the Fort Langley Lions Club's Young Lions program scooped, bagged and weighed several pallets' worth of cranberries. Ocean Spray donated the berries, which the public bought to benefit the community. Local grower The Bog was also selling fresh berries, having brought 2,700 pounds, which were on track to sell out by the end of the#BCAgt.

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It was another sell-out at the 31st annual Fort Langley Cranberry Festival on Saturday with organizers selling 5,000 pounds of locally-grown, fresh berries in less than five hours. Youth from the Fort Langley Lions Clubs Young Lions program scooped, bagged and weighed several pallets worth of cranberries. Ocean Spray donated the berries, which the public bought to benefit the community. Local grower The Bog was also selling fresh berries, having brought 2,700 pounds, which were on track to sell out by the end of the event. 

#BCAg
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Foodlands Trust initiative moves forward

November 1, 2017 byTamara Leigh

KELOWNA – FarmFolk/ CityFolk’s Foodlands Trust project has taken another significant step forward with the formal registration and approval of the Foodlands Co-operative of BC.

“We have registered the trust as a co-operative,” says Heather Pritchard, who has led the initiative since its inception. “That means we have a legal structure and the co-op is going to work towards becoming a charitable organization. Getting charitable status will make us a stand-alone organization able to bring land into trust and provide charitable tax receipts.”

The Foodlands Cooperative is the culmination of the experience gathered by Heather Pritchard from FarmFolk CityFolk and Hanna Whitman from UBC Centre for Sustainable Farming over a decade of working with community farms.

“In our experience and research, we found the biggest barriers to new farmers is not so much that there wasn’t the land but that they didn’t have security on it,” says Pritchard.

“It’s very difficult, if land is privately owned, for people to have long-term tenure and access on one hand. On the other hand, there is a whole generation of older farmers who may not want to leave their farms and who may not be in a position to have to sell their land but where, if we had a mechanism to put it in the land trust, we could then make it available to new people getting into farming.”

That vision drove the development of the Foodlands Trust, first as an initiative of FarmFolk CityFolk, and now as a co-op. The trust’s founding members — FarmFolk CityFolk Society, Vancity Community Foundation, Fraser Common Farm Co-operative and the BC Association of Farmers’ Markets — will form the first board of directors in partnership with several advisory members.

The new structure doesn’t change the trust’s objectives: working to secure, protect and steward land for the promotion of sustainable agriculture and local food production while recognizing, respecting and including Indigenous food systems.

However, the new structure allows the organization to hold lands in trust, with the vision of having locally based organizations or co-operatives manage production on the land itself. A pilot of the model ran successfully at Lohbrunner Community Farm Co-operative in Saanich earlier this year.

Ceres Circle Farm, a 36.8-acre sheep farm in Kelowna, donated by Sue Haley, will be the new organization’s first property. The transfer is still in negotiation but when it is complete, the Foodlands Cooperative will hold the land and a local community group in Kelowna will manage it.

“Preserving farmland is very important and I don’t feel the ALR has been sufficient to do that. A lot of land has been removed from the reserve, particularly in Central Okanagan. There’s also quite a lot of land in the reserve in this area that is not being farmed,” says Sue Haley, who raised sheep organically on Ceres Circle Farm until last spring. “I wanted to try and make it possible for people to keep farming on this piece of land that I’ve had in my possession for a long time.”

Foodlands Co-operative is actively looking for an experienced sheep farmer to be the anchor farm business on Ceres, and for other farmers to share to land. There is room for other animals, a small orchard, a market garden and a natural area full of wild food and medicine. The farm also includes a provincially licensed abattoir and a three-bedroom house.

“Basically, I think this is an important gap that the Foodlands Co-operative is trying to fill,” says Haley. “The idea of co-operative farms is something that I would like to see encouraged, although it’s quite a different way of doing things from traditional farming. But we need some new ways of doing things because obviously the old ways are breaking down.”

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