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Originally published:

January 2018
Vol. 104 Issue 1

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Stories In This Edition

Peace will be flooded

Groundwater fee postponed

Standing strong

Sidebar: New year, new treaty

No quick fix for contaminated acquifer

Editorial: Watershed moment

Back 40: To better times ahead: hope is in our DNA

OpEd: BC agriculture needs its foreign workers

Dairy production meeting quota increases

Holstein Breeders celebrate progressive year

National unity a concern for dairy farmers

Producers waiting on FIRB review

Challenges, changes face young farmers

Outstanding effort

Steele steps down as fruit growers’ president

Sidebar: BCFGA adopts new bylaws

Lettuce build

BC to bear brunt of food price increases in 2018

Risk assessment research gets funding boost

New year, new start

Profitability should be to the goal of marketing

Sidebar: Seven deadly sins of (just about any) marketing

Abbotsford hosts AgRefresh open houses

Labour elusive for nursery sector

Ag show celebrates 20 years and growing

Hort course the backbone of show

Sidebar: Public trust workshops

Dairy, innovation expos part of show

Expo starts with tours of diverse dairy operations

Forestry, forage co-exist at demonstration site

Opportunities for Cariboo grass-fed beef

Sustainable success

Sidebar: First grad for ranching program

OYF winners show a willingness to innovate

Research: Space program elevates pot

research to new high

Food recovery benefits livestock farmers

Sidebar: Alternative connections

New objectives come with new WestGen barn

Surrey business group recognizes ag leaders

Greenhouse safety protocols save the day

Goat farmers get behind new dairy association

Sidebar: Dairy goat owners learn from one another

Scrapie eradication possible with certification program

National EFP program still a work in progress

Cutting-edge technology could hold key to varroa mites

Sidebar: What is RNAi?

Community gaming grants open February 1

Wannabe Farmer: Overcoming obstacles

Sweet smell of success on just eight acres

Sidebar: Strength in numbers

Sidebar: Award-winning shift in business

Woodshed Chronicles: Henderson figures any

idiot can drive a tractor

Jude’s Kitchen: Pretty edible

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15 hours ago

Chilco Ranch–Miller Ranches of Hanceville received the national environmental stewardship award from the Canadian Cattle Association at this week's Canadian Beef Industry Conference in Winnipeg. The fourth-generation ranch blends traditional values with modern innovation as it manages 1,000 cow-calf pairs of Hereford cattle across 170,000 acres. Rotational grazing, soil health improvement and careful land stewardship as well as advanced water-monitoring technology ensures sustainable ranch operations, while deep community involvement through 4-H and other organizations support future generations. You can read more of their story in the September issue of Country Life in BC, which goes to press next week. Photo | Facebook/Canadian Cattle Associat#BCAg#BCAg ... See MoreSee Less

Chilco Ranch–Miller Ranches of Hanceville received the national environmental stewardship award from the Canadian Cattle Association at this weeks Canadian Beef Industry Conference in Winnipeg. The fourth-generation ranch blends traditional values with modern innovation as it manages 1,000 cow-calf pairs of Hereford cattle across 170,000 acres. Rotational grazing, soil health improvement and careful land stewardship as well as advanced water-monitoring technology ensures sustainable ranch operations, while deep community involvement through 4-H and other organizations support future generations. You can read more of their story in the September issue of Country Life in BC, which goes to press next week. Photo | Facebook/Canadian Cattle Association

#BCAg
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17 hours ago

The deadline to weigh in on BC's proposed food-processing rules in the Agricultural Land Reserve has been extended to September 18. Proposed changes would open nearly 1.3 million acres of protected farmland to food processors by allowing processors to build plants on Class 5-7 soil (and Class 4, in some cases) as long as 5% of inputs are grown in BC. Currently, all processors must source at least 50% of inputs from BC. The existing 50% rule would stay in place for Class 1-3 soils. The BC Agriculture Council, which has previously raised concerns that the proposal reflects a narrow set of interests, says it's still reviewing the details with its #BCAgrs.

#BCAg
... See MoreSee Less

The deadline to weigh in on BCs proposed food-processing rules in the Agricultural Land Reserve has been extended to September 18. Proposed changes would open nearly 1.3 million acres of protected farmland to food processors by allowing processors to build plants on Class 5-7 soil (and Class 4, in some cases) as long as 5% of inputs are grown in BC. Currently, all processors must source at least 50% of inputs from BC. The existing 50% rule would stay in place for Class 1-3 soils. The BC Agriculture Council, which has previously raised concerns that the proposal reflects a narrow set of interests, says its still reviewing the details with its members.

#BCAg
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Funny how they always release these proposals in August when most farms are working overtime.

5%? Yeah, that’s a big “no” from me… the whole point of allowing processing on farmland is to make farms more economically viable by increasing the market for their product.

Where is the link for input?

This is such bs

2 days ago

The province has just issued a new temporary protection order for the Salmon River, effective immediately, restricting irrigation water for forage crops such as hay, alfalfa, and corn. A previous order was issued on July 28 and rescinded on August 8 due to wildfire risk, but low stream flows persist, threatening over 200 spawning Chinook salmon in the watershed. Affected licence holders will be contacted directly. Drought support is available to farmers through the Ministry of Agriculture and Food. The province has invested $120 million in the Agriculture Water Infrastructure Program to support farmers facing water scarcity.

#BCAg
... See MoreSee Less

The province has just issued a new temporary protection order for the Salmon River, effective immediately, restricting irrigation water for forage crops such as hay, alfalfa, and corn. A previous order was issued on July 28 and rescinded on August 8 due to wildfire risk, but low stream flows persist, threatening over 200 spawning Chinook salmon in the watershed. Affected licence holders will be contacted directly. Drought support is available to farmers through the Ministry of Agriculture and Food. The province has invested $120 million in the Agriculture Water Infrastructure Program to support farmers facing water scarcity.

#BCAg
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Can someone explain why they irrigate during the day in the blistering heat. Would it be better to water early morning and at sunset?

Time to start new methods of agriculture, ive watched our ecosystem take a beating in my lifetime, iym not against any productivity of our economic development within our structures, really its not rocket science. Its just going to cost alot to change to a better, more viable solution. Banks and your intellectuals, wanna run this country with money, then quit, wasting it on ignorance. The solutions are all easy, just how much money, do we waste, and how much are we going to spend, on actually fixing the issues.

200 fish over all the feed that grows in this valley wow that some expensive fish

Get your water off fly hills two big lakes off there Spa and author

4 days ago

Kwantlen Polytechnic University has established a one-acre research hopyard at Molson Coors' Chilliwack plant, housing 10 experimental selections and 40 heritage varieties. The multi-year partnership supports new hop variety development and breeding decisions for BC growers, building on Chilliwack's history as Canada's former largest hop-producing region. www.countrylifeinbc.com/kpu-sets-up-rese#BCAgh#kwantlenpolytechnicuniversityc#MolsonCoorsty #MolsonCoors ... See MoreSee Less

Kwantlen Polytechnic University has established a one-acre research hopyard at Molson Coors Chilliwack plant, housing 10 experimental selections and 40 heritage varieties. The multi-year partnership supports new hop variety development and breeding decisions for BC growers, building on Chilliwacks history as Canadas former largest hop-producing region. https://www.countrylifeinbc.com/kpu-sets-up-research-hopyard/

#BCAg #kwantlenpolytechnicuniversity #MolsonCoors
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What is old is new again in Chilliwack.

6 days ago

Complex, curious and compassionate, and above all a contributor to his family, his community and the dairy industry is how family, friends and colleagues remembered Dave Janssens this morning at a memorial service in Surrey following his untimely passing July 21 while cycling through the Peace region. A standing-room-only congregation attended as Janssens' life and decades of service were honoured. An elected member of both the BC Milk Marketing Board and the BC Dairy Association, Janssens represented the industry at the provincial and national level and was recognized for his clear thinking and willingness to entertain diverse perspectives. He retired last year following six years as a director of the BC Milk Marketing Board. His absence from industry discussions will be miss#BCAg##BCDairyDairy ... See MoreSee Less

Complex, curious and compassionate, and above all a contributor to his family, his community and the dairy industry is how family, friends and colleagues remembered Dave Janssens this morning at a memorial service in Surrey following his untimely passing July 21 while cycling through the Peace region. A standing-room-only congregation attended as Janssens  life and decades of service were honoured. An elected member of both the BC Milk Marketing Board and the BC Dairy Association, Janssens represented the industry at the provincial and national level and was recognized for his clear thinking and willingness to entertain diverse perspectives. He retired last year following six years as a director of the BC Milk Marketing Board. His absence from industry discussions will be missed.

#BCAg #BCDairy
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Our Sincere Condolences to the family and all who had the pleasure of knowing David, he left his mark, Rest in Peace David 🙏🏼

A significant contributor in so many ways, sorry for your loss!

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Lettuce build

January 1, 2018 byPeter Mitham

Coldstream Ranch sells land to Quebec-based salad maker

VERNON – Coldstream Ranch, east of Vernon, has sold 700 acres to Canada’s largest vegetable grower.

Quebec-based VegPro International Inc. bought the south-facing site to grow baby greens for its Fresh Attitude brand of salad packs. The deal also gives it land to build a 72,000-square-foot processing and distribution facility that will allow VegPro to serve customers across Western Canada.

“VegPro approached us because they thought it was the most suitable place in the province to grow their produce,” says Keith Balcaen, owner of Coldstream Ranch.

Coldstream wasn’t actively marketing parcels of its 9,000-acre property. VegPro approached the ranch after a month of scouting properties from Vancouver Island to the Cariboo.

“They couldn’t find anything with a big enough acreage that’s irrigated,” says Balcaen.

With close to 6,000 acres on the East Coast in Quebec as well as Florida, VegPro has become a primary supplier of salads to Loblaws Companies Ltd. It also supplies Costco and Wal-Mart, all of which currently serve Western Canada with salad greens trucked in from California.

“Growing in Canada and being a local producer was always top of their mind, and to do that they had to find an area where they would be able to grow,” says Jonathan Blais, a former senior relationship manager with Farm Credit Canada who joined VegPro at the end of October to oversee development of its Coldstream facility.

“The Okanagan seemed to be the best area, with a lot of heat and minimal rain and access to water, and Coldstream Ranch was a great location because we were able to secure enough land to size this operation to where we wanted it to be,” says Blais.

Construction of the packing plant and distribution facility begins this month. Approximately 200 acres will be planted this spring, with plans to grow production to more than 600 acres within three years. Ultimately, the vision calls for organic certification of the acreage.

“They’ve tried to do it on the East Coast, but it’s a bit challenging to do,” says Blais. “They see the Okanagan as an area where they’re going to be able to do organic production.”

Production will occur between April and October. Rather than develop greenhouses for winter greens, produce for the packing plant will come from the US – either Washington or California. This echoes operations in Quebec, which touts an “East Coast Advantage” because greens aren’t shipped in from across the continent.

“It makes more sense in terms of trucking because everything is about freshness,” says Blais.

The project represents a $60 million investment by VegPro, a sum that covers the purchase price and development costs for the processing facility and farm.

Affordability

VegPro isn’t the first operation to expand to the BC Interior. Farm Credit Canada’s annual survey of farmland values points to lower land costs as a key factor drawing both existing and new entrants to central and northern BC.

Several dairy operations from the Lower Mainland have expanded to the North Okanagan, while ranchers such as Blue Goose Cattle Co. of Toronto and Langley’s Central Park Farms have established herds in the Thompson-Okanagan.

Coldstream Ranch itself acquired approximately 2,000 acres last year, which means the deal with VegPro won’t diminish its own holdings.

“We’re really not shrinking at all,” says Balcaen.

Coldstream will continue to run 2,400 cow-calf pairs across the 9,000 acres it owns as well as the million acres of Crown range it leases. It also operates a 5,000-head feedlot.

By selling to VegPro, however, the ranch brings more land into production without distracting from its own focus.

“I’m very set on making sure that while we’re here, it doesn’t get all chopped up,” Balcaen says. “I’d like to keep it in ag, and into specialty [production] like this is awesome.”

Previous deals saw tracts sold to orchardists Bill Sandher and David Geen but field vegetables represent diversification. Moreover, the processing plant will add up to 200 jobs and augment the local tax base.

“I thought it was a real asset – a good move for our local community,” says Balcaen. “Anything we’ve done we’ve tried to be constructive and beneficial to our community.”

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