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Originally published:

January 2018
Vol. 104 Issue 1

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Stories In This Edition

Peace will be flooded

Groundwater fee postponed

Standing strong

Sidebar: New year, new treaty

No quick fix for contaminated acquifer

Editorial: Watershed moment

Back 40: To better times ahead: hope is in our DNA

OpEd: BC agriculture needs its foreign workers

Dairy production meeting quota increases

Holstein Breeders celebrate progressive year

National unity a concern for dairy farmers

Producers waiting on FIRB review

Challenges, changes face young farmers

Outstanding effort

Steele steps down as fruit growers’ president

Sidebar: BCFGA adopts new bylaws

Lettuce build

BC to bear brunt of food price increases in 2018

Risk assessment research gets funding boost

New year, new start

Profitability should be to the goal of marketing

Sidebar: Seven deadly sins of (just about any) marketing

Abbotsford hosts AgRefresh open houses

Labour elusive for nursery sector

Ag show celebrates 20 years and growing

Hort course the backbone of show

Sidebar: Public trust workshops

Dairy, innovation expos part of show

Expo starts with tours of diverse dairy operations

Forestry, forage co-exist at demonstration site

Opportunities for Cariboo grass-fed beef

Sustainable success

Sidebar: First grad for ranching program

OYF winners show a willingness to innovate

Research: Space program elevates pot

research to new high

Food recovery benefits livestock farmers

Sidebar: Alternative connections

New objectives come with new WestGen barn

Surrey business group recognizes ag leaders

Greenhouse safety protocols save the day

Goat farmers get behind new dairy association

Sidebar: Dairy goat owners learn from one another

Scrapie eradication possible with certification program

National EFP program still a work in progress

Cutting-edge technology could hold key to varroa mites

Sidebar: What is RNAi?

Community gaming grants open February 1

Wannabe Farmer: Overcoming obstacles

Sweet smell of success on just eight acres

Sidebar: Strength in numbers

Sidebar: Award-winning shift in business

Woodshed Chronicles: Henderson figures any

idiot can drive a tractor

Jude’s Kitchen: Pretty edible

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Fall chores. Near Oliver, fruit tree and vine grower Chamkaur Gill cleans up the first fall pruning on his cherry trees on November 6. He says the first prune took off new growth, but he'll do a second pruning to try to ensure a better cherry crop on these trees in 2027 than in 202#BCAg#BCAg ... See MoreSee Less

Fall chores. Near Oliver, fruit tree and vine grower Chamkaur Gill cleans up the first fall pruning on his cherry trees on November 6. He says the first prune took off new growth, but hell do a second pruning to try to ensure a better cherry crop on these trees in 2027 than in 2026. 

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4 days ago

BC has detected this fall's first case of highly pathogenic avian influenza in a commercial poultry flock in Chilliwack. Canadian Food Inspection Agency staff confirmed the detection on November 6, relatively late compared to previous years. However, disease pressure has been high, with 16 cases in wild birds across the Lower Mainland and multiple detections in Manitoba and Alberta since early September. Strong biosecurity protocols are in place to protect the industry, and BC dairy producers are also on alert, with detections in 43 herds south of the border in Eastern Washington this fa#BCAg#BCAg ... See MoreSee Less

BC has detected this falls first case of highly pathogenic avian influenza in a commercial poultry flock in Chilliwack. Canadian Food Inspection Agency staff confirmed the detection on November 6, relatively late compared to previous years. However, disease pressure has been high, with 16 cases in wild birds across the Lower Mainland and multiple detections in Manitoba and Alberta since early September. Strong biosecurity protocols are in place to protect the industry, and BC dairy producers are also on alert, with detections in 43 herds south of the border in Eastern Washington this fall.

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not from backyard Coops? shocking

No ostriches to kill this year…

Just so everyone knows culling infected birds happens in almost every country around the world. It's standard procedure. Unless you want to get sick or have a pandemic I would stop pooping on CFIA.

So many opinions, so few actual farmers.

Do people realize that it has affected dairy herds in the USA and it is not unheard of it affecting equine?

Chicks are vaxx right after hatching...google it ..

Funny this never happened for all the years I worked chicken barns ..

Avian flu is so bad at our local park in the valley. We stopped counting bodies at 20 (all cackling geese) on a walk this past Wednesday. The infected were all falling down & couldn’t stand very well - it was incredibly heartbreaking. An ACO was there to pick up bodies and goes there each day. He said they’re falling out of the sky. He told us that people need to call Environment Canada when you see infected birds, so they can be made aware of the numbers. Do NOT touch or attempt to rescue them. 😢

🐂💩

CFIA is up to no good once again

Oh of course

Nothing but constantly attacking our food source

I think my cousin's the one that infected them he said he's got bird flu

They really need to thin out the wild water foul in Saskatchewan seen lots of sick and dead geese. Also not much left for deer population. Not sure if its cwd or coyotes maybe wheater what evere it is its kicking the hell out of the deer

Ahhh the good ol bird flu PROPAGANDA rears its ugly head again

The CFIA or any agency should show the proof the Avian Flu actually exists or at the very least the virus has been isolated.

BS

It’s crazy the government can come up with a MRNA vaccine for everything but the bird flu…

Ya ok

On to their next cull

Maybe if they weren't all overcrowded in barns!

Keep feeding them Bio hazardous waste, confined feces ridden or sterile barns-

If we are really serious about bird flu and other zoonotic pandemics like covid-19 and Swine flu then we need to stop this neanderthal habit of ramming animals down our throat three times a day. The source of Highly pathogenic bird flu is factory farmed chickens, and that continues to be their Reservoir. If the H5zmN1 strain mutates so that it can pass human to human, something the World Health Organisation has warned is totally possible, then the resulting carnage will make covid-19 look like a sniffle.

well, that is the absolutely ONLY answer, just keep slaughtering animals - I call BS

Here we go again.

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6 days ago

With the province signalling no new money for farm water infrastructure, BC producers are turning to collaboration to secure water storage. In the Salmon River watershed, where temporary protection order curtailed forage irrigation again this summer, producers will host a public information session in Salmon Arm on December 9. The BC Wildlife Federation is backing their efforts, saying farmers and conservationists want the same outcomes. For more, see today's Farm News Update from Country Life in BC: [www.countrylifeinbc.com/momentum-builds-for-water-solution#BC

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With the province signalling no new money for farm water infrastructure, BC producers are turning to collaboration to secure water storage. In the Salmon River watershed, where temporary protection order curtailed forage irrigation again this summer, producers will host a public information session in Salmon Arm on December 9. The BC Wildlife Federation is backing their efforts, saying farmers and conservationists want the same outcomes. For more, see todays Farm News Update from Country Life in BC: [https://www.countrylifeinbc.com/momentum-builds-for-water-solutions/]

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Has anyone considered the introduction of analogue beaver dams or possibly beaver families if the sites would support them. there are projects with beavers in lagging watersheds in the States.

I just wish they would also look at Chase Creek (from Pillar Lake to the South Thompson River.......it's a complete mess.

That entire program was just an exercise is harvesting information from producers. There was so few projects approved considering they boasted about having millions upon millions available.

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Goat farmers get behind new dairy association

January 1, 2018 byMyrna Stark Leader

United front needed as market for niche milk product grows

CHILLIWACK – Western Canada’s growing appetite for goat milk is sparking plans for a commercial dairy goat association.

The proposal was discussed at the annual meeting of representatives from the 14 farms across BC and Alberta that supply Happy Days Dairies Ltd. in Chilliwack, November 11.

Together, the farms milk more than 6,000 goats. The milk is processed at Happy Days plants in Chilliwack, Salmon Arm and Ponoka, Alberta. The annual meetings give producers a chance to discuss pricing, common challenges, see each other’s farms and contine learning from experts and each other.

“In 2008, we were facing a large over-production that [Happy Days] couldn’t finance on its own,” says Happy Days founder Donat Koller. “This triggered the first meeting with myself and all the farmers to find a solution to the problem and, ever since, we meet once a year to discuss issues.”

Koller says that as business operations became smoother, the meetings added an educational component to help producers build upon what had been accomplished.

Run by Koller, Happy Days began milking 70 goats in 1993 and processing the milk itself. Today, it’s the largest goat milk processor in Western Canada, processing 3.6 million litres in 2017 and on track for 3.8 million litres in 2018.

Goat milk has been increasing in popularity because it’s easier to digest for the lactose-intolerant and changing demographics mean Canada is home to more people who grew up with goats and are used to consuming the milk.

United front

The idea of a commercial dairy goat association for producers in BC and Alberta makes sense for the developing sector, says Merel Voth, who with her husband Barrie operates Hillside Dreams Goat Dairy near Salmon Arm.

The couple have raised dairy goats for four years and see a bright future for the sector. Barrie is an advocate of classification for dairy goats, which he believes is fundamental when establishing a well-rounded breeding program.

Similarly, a commercial dairy goat association would present a more credible image of producers as a unified group.

“They are all external indicators of strength,” explains Merel of the two initiatives.

Merel, 33, is a mother of two and a part-time social worker in addition to managing the farm. She birthed the association idea partly inspired by leadership at the October Women In Agriculture Conference in Niagara. Before the Happy Days meeting, she gauged interest by sending out a two-minute online survey. Responses were supportive.

“We have Alberta Goat and different goat associations but those groups tend to be geared toward hobby and lifestyle goat farmers,” she says. “They are not necessarily relevant to commercial dairy. We have different issues and different needs. I think it’s time for us to get up to par with others in the ag industry. If we want to have a united voice and we want to make an impact on the industry, we’re going to have to start hustling a bit.”

Once an association is formally constituted, Voth envisions a two-day annual meeting starting in 2018. The first day would be an association meeting with a business meeting on day two. She has secured $5,000 through the Growing Forward program under the BC Strategic Outreach Initiative Funding Program. The new association would be open to all commercial dairy goat farms in BC and Alberta.

The new association would also host webinars, a distance learning technology Voth is familiar with from her social work. The first is set for January 10. It will feature a two-hour session with Chris Clark, a professor of veterinary medicine at the University of Saskatchewan, regarding disease management and biosecurity in relation to milking.

Broad support

Voth’s efforts have support from other producers.

“We’ve all been in meetings where everyone thinks it’s a tremendous idea but you still need one person to take the initiative to do it,” says Gerald Klok, a 150-dairy goat farmer and cash cropper from north of Lethbridge. “It’s nice to see Merel putting the effort into it because sometimes – we all know how farmers are – sometimes, we just need that little extra push.”

Koller has long encouraged producers to organize but as the processor, he couldn’t be the lead.

“I am very grateful that Merel started the process now. It always needs someone to go ahead. An association will give us a voice and might help get funding,” he says. “Eastern Canada dominates the goat industry and a western association will make us more involved.”

Tom Lesher, who with his wife Karen, milks 250 goats in Lacombe, Alberta in addition to operating a 3,000 head cattle feedlot, said the prospect of regular education sessions for producers is encouraging.

“If we get this set up, it will be an online forum where we can more readily interact with each other giving feedback and getting it as well. We just don’t have the experience that others have in eastern Canada or Holland or Israel where they have more goats,” he says. “We’re just learning.”

While she’s hopeful about the association, Voth is also realistic.

“Some people approached us to say they really want to move this forward. Other people said, ‘Oh, that’s a great idea,’ but it will be really interesting by the time we actually form an association with directors to see how many people are willing to step forward and do a job,” she says.

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