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Originally published:

January 2018
Vol. 104 Issue 1

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Stories In This Edition

Peace will be flooded

Groundwater fee postponed

Standing strong

Sidebar: New year, new treaty

No quick fix for contaminated acquifer

Editorial: Watershed moment

Back 40: To better times ahead: hope is in our DNA

OpEd: BC agriculture needs its foreign workers

Dairy production meeting quota increases

Holstein Breeders celebrate progressive year

National unity a concern for dairy farmers

Producers waiting on FIRB review

Challenges, changes face young farmers

Outstanding effort

Steele steps down as fruit growers’ president

Sidebar: BCFGA adopts new bylaws

Lettuce build

BC to bear brunt of food price increases in 2018

Risk assessment research gets funding boost

New year, new start

Profitability should be to the goal of marketing

Sidebar: Seven deadly sins of (just about any) marketing

Abbotsford hosts AgRefresh open houses

Labour elusive for nursery sector

Ag show celebrates 20 years and growing

Hort course the backbone of show

Sidebar: Public trust workshops

Dairy, innovation expos part of show

Expo starts with tours of diverse dairy operations

Forestry, forage co-exist at demonstration site

Opportunities for Cariboo grass-fed beef

Sustainable success

Sidebar: First grad for ranching program

OYF winners show a willingness to innovate

Research: Space program elevates pot

research to new high

Food recovery benefits livestock farmers

Sidebar: Alternative connections

New objectives come with new WestGen barn

Surrey business group recognizes ag leaders

Greenhouse safety protocols save the day

Goat farmers get behind new dairy association

Sidebar: Dairy goat owners learn from one another

Scrapie eradication possible with certification program

National EFP program still a work in progress

Cutting-edge technology could hold key to varroa mites

Sidebar: What is RNAi?

Community gaming grants open February 1

Wannabe Farmer: Overcoming obstacles

Sweet smell of success on just eight acres

Sidebar: Strength in numbers

Sidebar: Award-winning shift in business

Woodshed Chronicles: Henderson figures any

idiot can drive a tractor

Jude’s Kitchen: Pretty edible

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3 days ago

BC blueberry growers approved a $3.31 million budget at their AGM on June 17 in Aldergrove. Harjot Toor, the BC Blueberry Council's finance chair, says the spend in 2025 was $2.55 million, which was set low because of the poor yields in 2024. "We were very scared to spend in 2025. It was a bad year in 2024. Now things are more normal.”

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BC blueberry growers approved a $3.31 million budget at their AGM on June 17 in Aldergrove. Harjot Toor, the BC Blueberry Councils finance chair, says the spend in 2025 was $2.55 million, which was set low because of the poor yields in 2024. We were very scared to spend in 2025. It was a bad year in 2024. Now things are more normal.”

#BCAg
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1 week ago

A $2.5-million provincial program is helping Fraser Valley egg and poultry producers defend their flocks against avian influenza. The Novel Tools and Technologies Program supported 29 farms last year with air filtration and UV light systems — and more than 80% would recommend the technology to others. Applications for the current round, supporting approximately 50 farms, are open June 1–30. Fraser Valley, Langley and Surrey farms are eligible.

#BCAg
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A $2.5-million provincial program is helping Fraser Valley egg and poultry producers defend their flocks against avian influenza. The Novel Tools and Technologies Program supported 29 farms last year with air filtration and UV light systems — and more than 80% would recommend the technology to others. Applications for the current round, supporting approximately 50 farms, are open June 1–30. Fraser Valley, Langley and Surrey farms are eligible.

#BCAg
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1 week ago

The sod for the seven FIFA World Cup matches beginning this Saturday at BC Place was grown by Bos Sod Farms in Abbotsford. During a tour of the Bos family's turf farm hosted by the Abbotsford Chamber of Commerce last week, Bert Bos said getting the hybrid of 95% real grass and 5% artificial turf just right was a learning experience. "That hybrid component makes it very robust," he says. "There's a whole battery of testing they do."

#BCAg
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The sod for the seven FIFA World Cup matches beginning this Saturday at BC Place was grown by Bos Sod Farms in Abbotsford. During a tour of the Bos familys turf farm hosted by the Abbotsford Chamber of Commerce last week, Bert Bos said getting the hybrid of 95% real grass and 5% artificial turf just right was a learning experience. That hybrid component makes it very robust, he says. Theres a whole battery of testing they do. 

#BCAg
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Congratulations So proud of you

Way to grow!

Why not just bring FIFA to sumas prairie.

100%

2 weeks ago

BC fruit growers and ranchers are bracing for a crisis after the Regional District of North Okanagan demanded a 70% cut in agricultural water use amid critically low reservoir levels. The BC Fruit Growers Association warns losses in the Vernon area could reach $250 million in crop and tree losses. Growers hope today's meeting with RDNO will chart a path forwar#BCAg#BCAg ... See MoreSee Less

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Vernon growers address drought

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Growers blindsided by last week’s demand from the Regional District of North Okanagan for a 70% cut in agricultural water use hope a June 10 meeting with RDNO will chart a positive path forward.
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So let’s cut the water for the ones growing the food that feed the people. Makes total sense 🙄

Hey let's put up an AI Center in the OKANAGAN, we don't need water for FOOD! #ThatAnnouncementWillBeNext

Time for the city folks to stand up for the farmers and realize how devistating these changes will be. Definitely golf courses and city green space need to be shut off before food supply does.

All the golf courses had better have turned all their irrigation off before any primary producers are forced to.

no people or no food, tough choices

crazy shit, shut down nthe golf courses, nom water for them

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Goat farmers get behind new dairy association

January 1, 2018 byMyrna Stark Leader

United front needed as market for niche milk product grows

CHILLIWACK – Western Canada’s growing appetite for goat milk is sparking plans for a commercial dairy goat association.

The proposal was discussed at the annual meeting of representatives from the 14 farms across BC and Alberta that supply Happy Days Dairies Ltd. in Chilliwack, November 11.

Together, the farms milk more than 6,000 goats. The milk is processed at Happy Days plants in Chilliwack, Salmon Arm and Ponoka, Alberta. The annual meetings give producers a chance to discuss pricing, common challenges, see each other’s farms and contine learning from experts and each other.

“In 2008, we were facing a large over-production that [Happy Days] couldn’t finance on its own,” says Happy Days founder Donat Koller. “This triggered the first meeting with myself and all the farmers to find a solution to the problem and, ever since, we meet once a year to discuss issues.”

Koller says that as business operations became smoother, the meetings added an educational component to help producers build upon what had been accomplished.

Run by Koller, Happy Days began milking 70 goats in 1993 and processing the milk itself. Today, it’s the largest goat milk processor in Western Canada, processing 3.6 million litres in 2017 and on track for 3.8 million litres in 2018.

Goat milk has been increasing in popularity because it’s easier to digest for the lactose-intolerant and changing demographics mean Canada is home to more people who grew up with goats and are used to consuming the milk.

United front

The idea of a commercial dairy goat association for producers in BC and Alberta makes sense for the developing sector, says Merel Voth, who with her husband Barrie operates Hillside Dreams Goat Dairy near Salmon Arm.

The couple have raised dairy goats for four years and see a bright future for the sector. Barrie is an advocate of classification for dairy goats, which he believes is fundamental when establishing a well-rounded breeding program.

Similarly, a commercial dairy goat association would present a more credible image of producers as a unified group.

“They are all external indicators of strength,” explains Merel of the two initiatives.

Merel, 33, is a mother of two and a part-time social worker in addition to managing the farm. She birthed the association idea partly inspired by leadership at the October Women In Agriculture Conference in Niagara. Before the Happy Days meeting, she gauged interest by sending out a two-minute online survey. Responses were supportive.

“We have Alberta Goat and different goat associations but those groups tend to be geared toward hobby and lifestyle goat farmers,” she says. “They are not necessarily relevant to commercial dairy. We have different issues and different needs. I think it’s time for us to get up to par with others in the ag industry. If we want to have a united voice and we want to make an impact on the industry, we’re going to have to start hustling a bit.”

Once an association is formally constituted, Voth envisions a two-day annual meeting starting in 2018. The first day would be an association meeting with a business meeting on day two. She has secured $5,000 through the Growing Forward program under the BC Strategic Outreach Initiative Funding Program. The new association would be open to all commercial dairy goat farms in BC and Alberta.

The new association would also host webinars, a distance learning technology Voth is familiar with from her social work. The first is set for January 10. It will feature a two-hour session with Chris Clark, a professor of veterinary medicine at the University of Saskatchewan, regarding disease management and biosecurity in relation to milking.

Broad support

Voth’s efforts have support from other producers.

“We’ve all been in meetings where everyone thinks it’s a tremendous idea but you still need one person to take the initiative to do it,” says Gerald Klok, a 150-dairy goat farmer and cash cropper from north of Lethbridge. “It’s nice to see Merel putting the effort into it because sometimes – we all know how farmers are – sometimes, we just need that little extra push.”

Koller has long encouraged producers to organize but as the processor, he couldn’t be the lead.

“I am very grateful that Merel started the process now. It always needs someone to go ahead. An association will give us a voice and might help get funding,” he says. “Eastern Canada dominates the goat industry and a western association will make us more involved.”

Tom Lesher, who with his wife Karen, milks 250 goats in Lacombe, Alberta in addition to operating a 3,000 head cattle feedlot, said the prospect of regular education sessions for producers is encouraging.

“If we get this set up, it will be an online forum where we can more readily interact with each other giving feedback and getting it as well. We just don’t have the experience that others have in eastern Canada or Holland or Israel where they have more goats,” he says. “We’re just learning.”

While she’s hopeful about the association, Voth is also realistic.

“Some people approached us to say they really want to move this forward. Other people said, ‘Oh, that’s a great idea,’ but it will be really interesting by the time we actually form an association with directors to see how many people are willing to step forward and do a job,” she says.

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