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Current Issue:

NOVEMBER 2026
Vol. 112 Issue 11

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The Canadian Dairy Commission has announced a 2.8% increase in the price producers receive for milk as of February 1, 2027. This is less than the 3.6% increase the industry's national pricing formula recommended, as producer efficiencies and cattle sales helped offset some inflation-related costs. The approved price increase for dairy is in line with consumer price inflation while below the rate of inflation for other food categories. The price increase must be approved by each province, with BC making its pricing decision by November #BCAg#BCAg ... See MoreSee Less

The Canadian Dairy Commission has announced a 2.8% increase in the price producers receive for milk as of February 1, 2027. This is less than the 3.6% increase the industrys national pricing formula recommended, as producer efficiencies and cattle sales helped offset some inflation-related costs. The approved price increase for dairy is in line with consumer price inflation while below the rate of inflation for other food categories. The price increase must be approved by each province, with BC making its pricing decision by November 23.

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This is certainly a nice thing for the Dairy guys to have that support. Some sectors seem to be a little bit behind in recognizing the rising input costs in other ag industries.

For those south of you ….whats your farm pay price?

Do you provide work permit and visa sponsorship for non-EU candidates currently residing outside the Canada?

May God bless all the Farmers!!!!❤️

Well this will be all over the news !!! Hope they will also talk about our price increases we have been absorbing for the last year !!!

And then they will announce our trucking goes up 5%. Happens every time

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1 week ago

Beekman Auctions raised more than $14,000 Wednesday night for Tiny Strong Together to help purchase new equipment for the maternity ward at Chilliwack General Hospital. The money was raised during a live auction at Chilliwack's Heritage Park held in conjunction with a free dinner serving about 1,500 people. The auction -- a new addition to the annual supper event -- was led by auctioneer Ken Friesen and featured sponsored prizes like Abbotsford Canucks tickets, gift cards, cakes and a special-edition Carhartt Beekman hoodie. "We get great support from the community," says Beekman's Gary Baars.

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Beekman Auctions raised more than $14,000 Wednesday night for Tiny Strong Together to help purchase new equipment for the maternity ward at Chilliwack General Hospital. The money was raised during a live auction at Chilliwacks Heritage Park held in conjunction with a free dinner serving  about 1,500 people. The auction -- a new addition to the annual supper event -- was led by auctioneer Ken Friesen and featured sponsored prizes like Abbotsford Canucks tickets, gift cards, cakes and a special-edition Carhartt Beekman hoodie. We get great support from the community, says Beekmans Gary Baars. 

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That's amazing 👏

Amazing job to all! Congratulations Ken Friesen on using your gift to raise money!

Way to go Ken

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Great photo!

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Pat Bowen’s achievements recognized

August 17, 2022 byTom Walker

The BC Grape Growers’ Association and the BC Wine Grape Council honoured federal research scientist Pat Bowen of the Summerland Research and Development Centre with a lifetime achievement award at the annual grower day, August 11, in Penticton.

“Pat was instrumental in developing our industry into the internationally competitive region that it is today,” says BCGA president John Bayley, viticulturist at Blasted Church. “She gave us localized scientific research to help us continually learn more about our region and improve year after year.”

Bowen received a doctorate in viticulture from the University of California-Davis and began working with Agriculture and Agri-food Canada in Agassiz in 1990. But vegetables and fruit crops with an emphasis on Brussels sprouts was not her first love and Bowen with husband and fellow grape researcher Carl Bogdanoff were transferred to Summerland in 2000 to spearhead the viticulture research program there until their retirement in fall 2021.

Bowen’s work has led to the development of soil maps for every vineyard across the province and she has also been a frequent contributor and coordinator of industry conferences.

But it is her work with growers that stands out for industry.

“What we have gained as an industry over the last 20 years is pretty impressive,” says Mike Watson, senior viticulturist with Arterra Wines Canada. “Pat has always collaborated with viticulturists and considered the true needs of the industry.”

If there is a new problem, Pat has been the person to call, says Watson.

“Whether it’s red blotch popping up, or a spring frost-kill, we go to Pat,” he says. “If she doesn’t know the answer she will find out for us.”

Bowen acknowledged the work of the entire viticulture team at Summerland, however, and her award was a collage of colleague photos that ensured their contributions won’t be forgotten.

“This is the perfect gift for me,” Bowen says. “I love this industry and the team work that we do. Every time I go to a conference I boast about our team and BC grapes and wine.”

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