Many small fruit and vegetable producers say CanadaGAP requirements are complex and onerous. While the major grocers require that suppliers participate in the national food safety certification program, many growers are opting out. Program participation fell for the first time since inception last year, with BC – home to the largest proportion of CanadaGAP participants …
CROPS
Glyphosate shortage impacts unknown
A supplier’s plant malfunction is jeopardizing Bayer CropScience’s ability to deliver glyphosate-containing products. One of Bayer’s key raw material suppliers experienced a mechanical failure that’s led to a “substantial reduction in production rates,” the company announced February 11. “Bayer’s ability to supply its customers with glyphosate or glyphosate-containing products as agreed upon in certain agreements …
Hazelnut funding renewed
The province is shelling out another $100,000 for the four-year-old hazelnut renewal program. The funding will support two rounds of funding, one this spring with an application deadline of March 28 and another this fall that opens August 9. “We are beginning to see positive results of the program as hazelnut production has almost tripled …
Groundwater deadline firm
VICTORIA – The province is holding fast on a March 1 deadline for existing, non-domestic groundwater users to apply for a licence despite a low response rate. Staff from the BC Ministry of Forests, Lands, Natural Resources Operations and Rural Development have been making the rounds of farm meetings since last fall, with the result …
Soaring fertilizer prices add to cost pressures
ENDERBY – Higher costs for fertilizer and other inputs are forcing BC producers to pay closer attention to where they spend their money this year. Statistics Canada’s industrial price index pegs the price of chemical fertilizer at 225.7 in November, up from 97 a year earlier. That’s a 133% increase, with the sharpest rise happening …
CanadaGAP participation drops
While retail sales channels demand more from producers, CanadaGAP statistics indicate more producers in BC are demanding less regulation. The food safety certification program debuted in 2008 and includes 3,000 participants from across North America’s fresh produce sector. The annual report for the program year ended August 31, released in advance of CanadaGAP’s annual general …