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DECEMBER 2025
Vol. 111 Issue 11

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7 days ago

On the last day of the BC Organic Conference, Thursday, Molly Thurston of Pearl Agricultural Consulting helped growers learn how to manage bugs such as codling moth, wireworm, and rootworm in organic growing systems. Her talk alongside Renee Prasad included hands-on activities in which participants checked out various traps and examined pests under microscopes. Be sure to look for more upcoming ag events on our online calendar at www.countrylifeinbc.com/calendar/

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On the last day of the BC Organic Conference, Thursday, Molly Thurston of Pearl Agricultural Consulting helped growers learn how to manage bugs such as codling moth, wireworm, and rootworm in organic growing systems. Her talk alongside Renee Prasad included hands-on activities in which participants checked out various traps and examined pests under microscopes. Be sure to look for more upcoming ag events on our online calendar at www.countrylifeinbc.com/calendar/

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1 week ago

Well-known organic farmer and podcaster Jordan Marr gets interviewed by Country Life in BC’s own columnist and potato mavin Anna Helmer during the opening session of the BC Organic Conference at Harrison Hot Springs yesterday. Sessions run today (Wednesday) and Thursday and include organic and regenerative growing practices and expanding and advocating for the organic sector, all under the background of the newly launched Organic BC banner.

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Well-known organic farmer and podcaster Jordan Marr gets interviewed by Country Life in BC’s own columnist and potato mavin Anna Helmer during the opening session of the BC Organic Conference at Harrison Hot Springs yesterday. Sessions run today (Wednesday) and Thursday and include organic and regenerative growing practices and expanding and advocating for the organic sector, all under the background of the newly launched Organic BC banner.

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3 weeks ago

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Today, we remember those who sacrificed their lives or their well-being for our freedom. Lest we forget.
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1 month ago

FarmFolk CItyFolk is hosting its biennial BC Seed Gathering in Harrison Hot Springs November 27 and 28. Farmers, gardeners and seed advocates are invited to learn more about seed through topics like growing perennial vegetables for seed, advances in seed breeding for crop resilience, seed production as a whole and much more. David Catzel, BC Seed Security program manager with FF/CF will talk about how the Citizen Seed Trail program is helping advance seed development in BC. Expect newcomers, experts and seed-curious individuals to talk about how seed saving is a necessity for food security. ... See MoreSee Less

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BC Seed Gathering - FarmFolk CityFolk

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Save the date for our upcoming 2023 BC Seed Gathering happening this November 3rd and 4th at the Richmond Kwantlen Polytechnic University campus.
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Online grocery shopping favours produce

November 18, 2020 byPeter Mitham

A new study from the Agri-Food Analytics Lab at Dalhousie University highlights the growing importance of online shopping to Canadians.

Conducted in the first week of November by survey firm Caddle and Dalhousie University, the survey found that more than 31% of Canadians had used an online service for supermarket orders in the previous six months. Additionally, 4% had placed an online order with their local farmers market. BC residents were those most likely to order online.

Among groceries, fresh produce and dairy items were most likely to be ordered online.

A previous study Caddle conducted in October for the Agri-food Analytics Lab drilled into what consumers were most likely to buy through each retail channel.

It found that 75% of shoppers look to grocery stores for their produce, while just 11% buy most of their produce at farmers markets.

“People who shop at farmer’s markets are less likely to see fruits and vegetables as an important part of their household’s diet,” the report noted.

According to the survey responses, farmers markets are seen less as a source of fresh produce than of natural and organic items. While these may include produce, it’s not what attracts shoppers.

With respect to the future, the Agri-Food Analytics Lab expects more than 49% of Canadians to order food once a week in the future, versus 30% prior to COVID-19.

 

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